3rd or 4th time here. Always superb. the waitress was very nice & sweet…read more My wife got the Special, Big Dipper. I got the Steak Faux Bahn Mi sandwich. My sandwich was amazing, great dressing. The wasabi mayo was great for both the sandwich & the chips. One of the best sandwiches I have had recently. Both of us got the mix of the chips & slaw, best decision. Great mix & both are amazing!!!

If you're not their typical demographic and planning to visit for the first time using a 2026…read moreCityTin coupon. I would recommend announcing that as you walk through the door; like you're making a return without a receipt. And, I recommend that LuLu only use their expired CityTin coasters at the Bar not used 2026 LuLu CityTin coasters; if they aren't already. My mom and I stopped by for lunch on Monday of last week because I had a CityTin to use. Well it was real embarrassing to be accused of trying to cheat the system for $10 when it was time to pay the bill. The bartender who was ironically talking to another patron about Catholic school, accused me of being handed a LuLu CityTin coaster as I sat down. When I told her I walked in with it and that's why we came, she professed that it was an old one and expired. She eventually checked with someone in the back and gave us the discount, but neither of us will be back. The food isn't astounding & I can get their pie at another location.

Awesome service and fantastic food. We were so happy with our omlette i would definitely recommend…read moregoing here

Huh. I've heard good things about Honeypie and I'm confused now. I tried to get brunch with my…read morefamily at another area spot, but the wait was too long so we opted to try Honeypie. We reviewed the menu while we waiting for seating, which took far longer than we wanted, more than 30 minutes standing in the cramped lobby area with a bunch of other people. Hats off to their host for being friendly and even a little entertaining and I like that you can order coffee at the register area and drink it while you wait. Too bad you can't get a cocktail out there. The menu sounded great and we were ravenous so we were excited to order. By the time we were seated we were limited to about 40 minutes to get to a ticketed event, all in. I told that to our waitress so she could pace the meal accordingly. While I understand that she can't control the kitchen time, I don't think she showed any expediency or attention to my statement. Spoiler alert - we were late. Two of us ordered the biscuits to start with jam. I was happy to try them and they were good. My coffee based martini hit the spot, but it was spilled a little when it hit the table and our server didn't say anything or wipe it off. My mom liked her bloody Mary and it was decent. When our food came I was immediately disappointed by the appearance. My chilaquiles looked like they had sat under a heat lamp for ages - the egg was dried and over firm. My chips were spicy, but 100% soggy and nasty. My black beans were - meh. Not a good dish overall. My mom actually didn't find fault with her Honeypie Benedict. I tried the hollandaise and it was fine. My cousin did not enjoy her Hopple Popple skillet at all. (Potatoes, bacon, caramelized onion, mushroom, bell pepper, cheddar, two scrambled farm eggs) She found it difficult to find any egg, as it was apparently shrunk into tiny bits. The potatoes were like fries and it was overall bland. Not a winner. We certainly won't be back. The dishes don't live up to the interesting descriptions of them and the hype seems to be from an earlier, better time for this restaurant.

This newer coffee shop has been on my list for a while, and I was so excited to spend a morning…read morehere while I worked. I will start off by saying this is a great place to work. Lots of outlets even underneath the booths to plug in your laptop, and tons of seating space. I tried a latte with one of their homemade syrups, which was delicious! They also have bottles of syrup to take home in their fridge. I took home the Ube syrup and it was amazing. They have a great bakery selection as well as a breakfast and lunch menu. I didnt try any of their food but look forward to it next time!

Aesthetic atmosphere on a rainy day- reminded me of the city of forks in twilight tbh. Great bakery…read moreitems as always, I can vouch for the scones every-time, the chocolate chip is my favorite. Today I tried a new coffee today, the cherry cola cooler, I cannot say I recommend. It's made with housemade syrup, it really taste like as if you got a cherry coke, and a coffee and mixed it together. The coffee in general I'd say is not a sweet treat. The gluten free chocolate chip cookie, reminded me of their chocolate scone, it was soft, tasted great. The scone was so pretty and well balanced, loved that I got the last one in the showcase. The chilaquiles were a bit disappointing. Presentation was wonderful, and proportions were very good. But the tortillas were already all soft and soggy on arrival, in red sause. Chilequiles is really more of a building board, pick the way you want your eggs, pick the sauce (red or green) pick your protein. I was asked how I wanted my eggs, but not the other things. With my mind in a few directions it didn't come to me until it was already served. Normally I'd get green sauce and chicken for protein. At other restaurants there usually beans and rice but I didn't not expect that here, which it wasn't. The eggs were amazing, clearly amazing quality-the yolk a deep orange. My friend got the hoppei poppei, it seemed like it was really met to her liking-light cheese in the eggs, and the summer sausage and interesting but tasty addition for breakfast. The cafe closes at 2:00, but kitchen closes at 1:00. The hot menu items are brought out to you. Your name is called out for drinks. Bakery items are handed directly to you immediately after purchase at register. Bathroom is so pretty, perfect for a quick mirror picture. And exceptionally clean. The changing table isn't weirdly low!

We were set to head out to one of the pizza farms but it was raining so we search for wood fired…read morepizza and found Doh'p. It's a cozy place in a Bayview neighborhood and when it's not raining has a lot of outdoor seating. But lucky for us they also have indoor tables. These are pretty much personal pizzas, (10") well at least for me. But they have a really nice selection of choices of preset ingredients and build your own pizza. I choose the Pesto Party-it Pesto base, chicken, bacon, mushrooms, fresh mozzarella, shaved parmesan, cracked black pepper. The pesto was nut free but had a really bold flavor. The ingredients were fresh and very flavorful. It was ready in minutes and was nice and crispy. My wife had The Wild Goat which is-Creamy goat cheese base, roasted mushroom medley, arugula, shaved parmesan, balsamic drizzle. Another combination with a ton of flavor. The staff was friendly and seemed interested what we thought of the pizzas, which we were happy to ell them that we loved them. They have a couple local beers and other standard fare of beers & sodas. We were just chasing pizza but they offer lots of other entrees like sandwiches, Mac & cheese and even steak & salmon. We'll definitely come back and try other pizzas or sandwiches.

This was our first time here, we ordered online which was very streamline. We picked our pizza up…read moreinside and the staff were very attentive and kind. It was nice inside, there was plenty of bar seating and a handful of tables inside with a large outdoor space. The wood fire pizza looked good but tasted phenomenal! The garlic butter crust had a satisfying crunch and the combo of flavors on both pizzas had me speechless. I will definitely be back!

First time here. It's a historic building on the south end of Bay View. A big old white building…read more(previously called the White House) with a small parking lot on the south side. We had reservations at 6:00 on a Saturday night. (It was cold, a little drizzly, and windy out.) The front entrance has several steep steps, and when you walk through, you are literally at the host station. They were going to seat us right behind the host station, but we knew it was going to be a problem as people went in and out. We asked to be seated a little farther from the door, and after a bit of discussion (it sounded like this was going to be a little issue), they were able to find a table for two in the parlor. So glad! Got settled in right away with menus and waters. Our server did a good job of getting us up to speed on the menu, the service, and the cocktails. They did a very good job throughout the evening (thanks, Roberto). We settled on the Window Seat (Beef Tallow and Rosemary Washed Vodka, crazy but true) and the Night Clubbing (with espresso-infused Campari). Both were very good choices. We decided that we wanted to start with three dishes and then regroup if we needed more. These included the Bok Choy Salad, Cumin and Cinnamon Braised Pork Shoulder, and Venison Tartare (Dijon Ice Cream?). The Bok Choy Salad was a real surprise, with the entire collection being so bright and flavorful. The dates had a meaty quality. The dressing with Nuoc Cham was savory with just a bit of heat. We both decided that we could have made an entire meal of that. The Pork Shoulder came next and was a good portion, with the meat tender and flavorful. The Quinoa Polenta was interesting, but I can't say that it was something I would seek out. I have had Beef Tartare before, but this was a first for Venison Tartare, so of course I just had to order it. What struck me first was that the entire thing (not just the Dijon Ice Cream) was very cold, almost frozen. I tried a couple of bites, and it was so cold that unless you let it sit in your mouth to thaw out, it was somewhat tasteless. I spread it around the plate to thaw out, and it was a big improvement. It's a good-sized portion, and even after loading up on the three pieces of bread, there was still plenty left (maybe a couple more pieces of bread?). There were a couple of desserts that we would have loved to try, but we were full and had a performance to attend. So we will have to wait until next time. Really enjoyed our first dinner. Loved the inventiveness of the menu. The staff all seem to really care about the business and the diners. With the placement of the front door and the draftiness of the dining room, we will likely book our next dinner when the weather turns warmer.

What a gem of a place located in a street corner in a historic house in Bayviee. This place had a…read morecozy but spacious feel. They were festive with Halloween decorations and had a gothic feel. I tried the lamb jerk dumplings and tofu. Highly recommend. They both had unique flavors especially the lamb. The tofu had a nice crispy texture to it with the soy based sauce glazed over it with scallions. I also tried a mocktail version of La Pucelle, it wasn't explicitly listed in the mocktails section so you can order a mocktail version of some the alcoholic cocktails. For dessert I tried the Panna Cotta, it was my first time ever trying it and tho go get it was really good. It had a pomegranate sorbet scoop on top sprinkled with frankincense laid on a bed of shaved ice with the creamy base at the bottom of the bowl. It was refreshing! The waiter was very helpful, he explained how they served food and drinks and when I asked about I n residents for the dessert he was able to describe them in detail.

I went to Goodkind for dinner on a Friday evening with a friend who was visiting me from Chicago. I…read morechose Goodkind because of the warm, eclectic atmosphere, cocktails, and creative & delicious food. Our experience did not disappoint! The cocktails were refreshing and well-balanced. My friend ordered My Darling Amadeus, which I wasn't sure I would like, and I ended up loving it! It was so good. Our waitress, Michelle, was very friendly and knowledgeable, and our food was outstanding! The duck was decadent and cooked perfectly. The Barramundi Fillet was amazing! I loved the crispy top, English peas, and Green Goddess Puree. If we had room, we would've ordered dessert, but we were so full! 10/10 experience!! Can't wait to go back.

Goodkind has some of my favorite appetizers in Milwaukee. They also feature a very refined cocktail…read moremenu. The cocktails are so good that their menu has been awarded for being outstanding. The restaurant does get a bit crowded on the weekends so plan ahead. They do have a large bar to sit at. The service is excellent. The only thing I haven't found to be to my liking are their main dishes. The flavors aren't a hit for me but I can tell they are well thought out. I simply skip out on the main dishes and go straight for the fried oyster mushrooms as an app, and then pair those with a delicious cocktail. The have a wide variety of adult beverages available.

Thai Chili wings were great! The staff was so amazing with accommodating our group. Frank was our…read moreserver and 10/10 great!!!

Ordered take out and it was fantastic! I stopped in and…read moreplaced order with the host. The staff up front was all really nice, greeting and thanking me. The food was quick about 10-15minute wait. While I was waiting I had a drink at the bar, bartender also super friendly! The food was nicely packaged and even came with bread bites and a cheese dipping sauce. The Buffalo chicken wrap was so big and delicious! It had the perfect amount of sauce and flavor. The fries were also good with ranch. Definitely will stop back and dine in!

I love the bridgewater for a nice lunch or dinner with a view! I forgot to take a picture of the…read morefood because I ate it so fast, but at least got a picture of dessert! We had the artichoke dip appetizer, which is warm and gooey and delicious. We also split a salad and the chicken and waffles since it was brunch time. Very tasty! We thought we might be too full for dessert, but after our excellent server recommended the seasonal cookie butter mousse dessert, we had to oblige!

Happy hour! I've only been here during it and would highly recommend. They have a drink called…read moretincho (white wine and lime juice) that I'm obsessed with. Also their shishito peppers are a must!!!! I think about them all the time. The interior is beautiful but the patio is where it's at. Right on the river. Servers are always nice too.

There are places you go to buy lunch, and then there are places that somehow turn buying lunch into…read morean experience. G. Groppi Food Market is the second kind. I walked into G. Groppi Food Market expecting to grab a sandwich. Somehow, about 30 seconds later, I felt like I had accidentally wandered into a tiny neighborhood market somewhere in Italy. This place has character. Everything feels old-school in the best possible way--beautifully organized produce, fresh meats, Italian sausages (including garlic Italian sausage and something appropriately called the "Angry Italian"), cheeses, olive oils, wines, prepared foods, and enough little discoveries on the shelves to make you forget you originally came in for lunch. Then there's the deli. The gentleman making sandwiches looked like he had stepped directly out of a 1920s movie: tall, slender, full mustache, old-school cap--the whole look. I half expected him to hand me my sandwich and then go outside and start a Model T. But beyond the style, he was incredibly welcoming, courteous, and genuinely added to the charm of the place. I ordered the turkey panini and had them make it spicy. Fantastic. The bread was perfectly toasted--crisp on the outside without being destroyed by the panini press--and the sandwich itself was fresh, flavorful, and exactly what I wanted. But here's where Groppi really got me. I took my sandwich and a bottle of San Pellegrino out to their little garden/patio area. It was one of those perfect Milwaukee fall afternoons: sweater weather, leaves falling from the trees, sunshine coming through the branches, and I'm sitting there eating this ridiculously good Italian sandwich thinking, Where has this place been hiding? They even have a bar in the back where you can enjoy your sandwich with a glass of wine, do a wine tasting, or grab another drink. They also make hot prepared foods--including mac and cheese and other meals you can take home--so this isn't just a deli. It's part neighborhood grocery store, part Italian market, part deli, part bar, and part little neighborhood escape. You can come here to grocery shop. You can come for fresh meat and sausage. You can grab a sandwich. You can sit outside with lunch. You can have a glass of wine. Or, apparently, you can walk in for a sandwich and spend the next hour pretending you're on vacation in a tiny Italian neighborhood. Absolutely loved this place. One of those Milwaukee gems that makes exploring the city worth it.

Groppis Market is a must stop in the Bay View neighborhood! It's got so much character and…read moreeverything you could want in an Italian deli. They have the best paninis in town. Santa Fe and Cubano are my two favorites. They are huge, so if you're not seriously hungry get the half and you'll be plenty full. They also have a wine bar in the back with a nice tap list of beers. There is a killer patio to hang out in, sip on your wine/beer as you savor your panini. You definitely feel like you're in Italy when you step into this market. Definitely one of the highlights when visiting the Bay View neighborhood.

Anodyne was a great spot for hanging out and studying…read more The espresso and tonic with blueberry was so good! It was floral, sweet and had the perfect tartness from the blackberry and espresso combo. The Chai was one of the best I've had, super smooth, flavorful and a good amount of foam. It's cozy inside with comfortable seating. The music is a tad too loud but enjoyable. The staff were super kind and welcoming and that stood out to me in comparison to the other coffee shops I've been too. I'll definitely have this shop in my rotation!

Always a good choice to drop by and get some good-tasting and smelling coffee. The aromas are so…read moregood . The service is good too, employees are nice and like to help you out. The place is nice and you're able to come in and chill. On hot/warm days you can rep by and get some cold still water.