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Crab City

4.0 (38 reviews)
Closed • 11:00 am - 9:00 pm

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Recommended Reviews - Crab City

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Jasmine W.

I know this place used to be Dry Oyster Dock and I never had any problems with them so I decided to try this restaurant that took its place. I ordered the catfish plate. I ordered in person (since it's just a couple minutes away from my house) and waiting about 10-15 minutes before my food came out. Please note: there are no food substitutes The plate comes with 3 filets, fries, and hush puppies. The flavor of the fish seemed off to me, not in a bad way but in a weird way like that put something sweet in their fry batter. I also have to point out that this is not true catfish, it seems like it's Swai. That could be the reason why it didn't taste like catfish and the texture didn't hold up as well either. While the staff were super friendly, I wouldn't say this would be a regular spot for me to visit. Maybe I'll try something else and update my review.

Food was delicious. Service is prompt and the establishment is very clean and well maintained.

Dena B.

The main problem this place has right now is AIR CONDITIONING! It's 100 degrees out and we Texans like to be cool while we eat. The bar area was way too hot to be comfortable, even with the fans on. The server said it's like that every day. Ugh. I did notice that it was cooler in the back after I got up to go to the restroom, but by then we were already seated and had ordered. We decided to pretend that we were actually at a beachside bar sitting outside. It didn't work. We were sweating bullets by the time we finished eating, and were extremely uncomfortable. I noted that there was only one other person in the restaurant other than us. We did not get the boil or oysters, so I cannot speak to those dishes. We did get the fried catfish/shrimp platter and it was good. The batter on both the fish and shrimp was not overbearing or too heavy. The cocktail and tartar sauces were somewhat bland, but the French fries were good. I had eaten there a few times when it was Dry Dock and it really isn't much different now. The best thing I can say is that if it were indeed a beach bar located on a beach, it would be fine. But when there are so many other great options for seafood in our town, it is mediocre at best. I probably won't go back. Maybe a carry out if I get another craving for fried food. And they charge a fee for using a credit card which annoys me. I don't carry around a bunch of cash and if they can't figure out how to process credit cards and still make a profit, that's not my problem. Sorry, but it comes right out of the tip.

Cajun parmesan grilled oysters.
Tunissia S.

Lucy, our waitress and bartender was amazing. It was a great spot to hang out and have fun. It kinda reminded me of a "CHEERS" spot where everyone is family. The owner was engaged with the customers. The oysters were amazing. I had boil bag #2 with medium spice. Lucy made an amazing lemon drop, called, 'Blue Lucy'

Cajun Charbroiled oysters
Ausanka D.

This new restaurant in the medical center area, large variety of seafood. We got served by Oksana, she greet us with a warm smile, answered our questions. We came for crawfish it was tasty it was an enjoyable meal. I will definetely coming back. The oyster was juicy and tasty.

No issues with parking also wheelchair accessible.
Linda S.

We first came on Saturday we had fried shrimo and French fries. The reason I didnt give 5 stars my husband is diabetic. They dont do subitutes. So he could get coleslaw in place of French. So they were wasted. There is only one restroom stall for women Id guess for men also? The restroom was very roomy and clean. The lunch special is $13 for half pound of shrimp, corn, 1 big potatoes and 1 corn. The shrimp were big. Im from SE Louisiana. Otherwise this may not bother you? They dont devine the shrimp. See photo for information on that. It was so so messy. Next visit I will ask for sauce on the side. This will help alot. I dont drink anything carbonated. So ice tea is important to me. Two visits it has a strong after taste. The good now the place is very very clean. Gabe our waiter they are very lucky to have hes adorable, friendly and very attentive. I saw how he interacted with customers. He is a natural he is a people person. The music is a great choice. There is also many tvs. I will come again and try sauce on the side and drink water. Give it a try I just hope this review helps. I asked hes off Wednesday, Thursday and Saturdays.

That's the thickness of the catfish!
George H.

They've upgraded the decor from the old Drydock. Oysters are good. But fried catfish was mostly breading (no fish!) & no substitutions! Coleslaw instead of fries-NO! Customers are not #1.

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9 months ago

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5 months ago

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3 months ago

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1 year ago

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1 month ago

The food is very good ! Oysters and gumbo are delicious! Service is great. You get good service and they also have happy hour !

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1 month ago

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1 year ago

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1 month ago

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1 year ago

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1 year ago

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1 year ago

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1 year ago

We were so happy we tried this place! Had crab legs and salad! Very fresh saad and crab was perfect

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11 months ago

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1 year ago

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3 months ago

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11 months ago

Service and food was great! I had snow crab in Cajun seasoning. Thank you Great atmosphere too.

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1 year ago

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1 year ago

The charbroiled oysters and hushpuppies were on point!!!! Great atmosphere and friendly staff!

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6 months ago

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9 months ago

The seafood boil with the crab city special seasoning was great! Very attentive and great service!

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8 months ago

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7 months ago

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1 year ago

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1 year ago

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1 year ago

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1 year ago

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10 months ago

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1 year ago

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1 year ago

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11 months ago

Great food and great service. Totally would recommend. We start digging in completely forgot to take a pic.

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1 year ago

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1 year ago

Great food and service, server was quite patient with a guy wanting to taste his iced tea like it was a fine wine. Whatever, loved the food!

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1 year ago

Service is horrible highly not recommended. Used to be dry dock different name same staff/servive.

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1 year ago

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1 year ago

Great service great flavor! Definitely coming back. The owner is super sweet and staff are nice.

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1 year ago

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Ask the Community - Crab City

Review Highlights - Crab City

“We had oysters on the half shell- a seafood boil with shrimp, scallops, and crab legs.”

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Mambo Seafood

Mambo Seafood

3.7(179 reviews)
2.1 mi
•$$

We've been back to this restaurant like three or four times. Every time we love the food it comes…read moreout consistent. I have changed from just the soup to fish tacos and the fish tacos are excellent. I would recommend a seafood place here in San Antonio. The service continues to be excellent, and the ambience is fun.

Finally got around posting my review from our recent lunch at Mambo Seafood. I brought my aunt,…read moreuncle and cousin along last Saturday, and we all really enjoyed the experience. Our server Tyler, was excellent--super attentive and answered all of my aunt's questions about the food and the place with patience and detail. My first visit here was for the Elite Event, and I enjoyed it overall--except for the salsa verde, which was too salty. My aunt ordered the Empanada Costena and the Calamari to start. She absolutely loved the empanada, and everyone agreed the salsa verder could use a little less salt. The calamari, on the other hand, was delicious--crispy and flavorful. I couldn't get enough! For my main course, I went with the grilled Tilapia from the Mambo Classis set menu, paired with a salad. It was perfectly cooked and packed with flavor--I finished every bite. The rest of my party orders Grilled snapper, Mambo Fried Fiesta and the Sliced Sautéed Octopus. Everyone enjoy their meals and the portions were so generous that they even had left overs. It was a totally pleasant lunch experience for all of us and we'll surely be visiting again.

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Mambo Seafood
Mambo Seafood
Mambo Seafood

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Surfing Crab - Coleslaw & Sweet Potato Fries

Surfing Crab

3.8(278 reviews)
1.1 mi
•$$$

This is my to-go place for seafood boil. Their boils are really flavorful and offer a variety of…read morethings. I appreciate that their potatoes and corn are also mixed into all the flavorful seasoning rather than being cooked separately and not mix them in like other spots do. The one slight observation, We normally order online for pickup.. their online system always states the order takes 45 mins, however, I've picked up orders as soon as 10 mins after. I wish it would provide a more accurate expectation for the order.

Surfing Crab is a great place to go for really good crab boil and seafood in general. You will love…read morethe potatoes and corn and you get to choose the spicy level of your boil. It was a great experience going with my Family. They provide a permanent marker in order to write your name on the wall. That makes for a great memory for everyone especially kids. The variety of food is so amazing! They have fried fish, fried calamari, fried flounder, jumbo shrimp, fried catfish, combo plates with different options to make a custom meal. Crawfish, clams, and mussels and sooo much more. You will really love the variety and all the great flavors. I think it's a nice place to catch the Spurs games because they have TV screens everywhere and also a full bar in the middle of the restaurant. Take your friends, take your Family, take your Beloved! You will be pleasantly surprised! P.S. it can be a bit messy but it doesn't matter because they give you plastic sheer hand gloves, wet towelettes, and a plastic type bib if you need it.

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Surfing Crab
Surfing Crab - Head on shrimp and black mussels

Head on shrimp and black mussels

Surfing Crab

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Mare e Monte - Bronx Pollo Parmigiana

Mare e Monte

4.7(530 reviews)
1.4 mi
•$$

I was prepared to give this place a solid four based on my entree. But sometimes there's other…read morefactors that can add to or diminish a review and the management here definitely adds to the experience. They were very attentive to every guest and the quality of their meals and their experience. When I mentioned the issue I had with my entree the manager possibly owner immediately took the feedback and said he would personally make a change for me when I came back. He prob won't remember me but the fact he listened was great. Our waitress was also super on point, kept drinks full, recommended and was generally a treat. As far as the food, we tried the Adriatic shrimp with extra shrimp. Worth. Every. Dollar. It was so good. My entree was the Pollo e Monet and my friend had the Pasta el Nero. Let me say straight away she enjoyed here. For mine the chicken was cooked perfectly and the sun dried tomatoes were very fresh. Where it went off was the duck fat potatoes. Between the lemon butter sauce and the duck fat they were soggy and greasy. I coudn't enjoy them. Everything else was spot on. The parking is a mess but there's a back entrance from the back lot so not terrible. It's very loud in there tho. Have to speak up to have a convo but it's a welcoming vibe. Def on the return list.

This was excellent…read more I added this to my list after seeing its outstanding reviews on Google and Yelp in case we had spare time on our business trip, being in San Antonio from Tampa - we had that extra time and ended up here and it's great that we did. I called ahead of time asking if they had availability for 6 guests at around 6 PM and they said that it shouldn't be a problem, but they can't guarantee that we'd be seated right away... sold! We arrived and while the set up the table, Charlene welcomed us to hang out at the bar. We were then greeted by Ben, who we came to find out was one of the owners of the restaurant. He spoke with us briefly as our table was being set up, welcoming us in. Within 3 minutes of coming in, they set up a table for us in the corner of the restaurant and had us seated. The place is small (not tiny) and even on a Wednesday at 6 PM, it was clearly a popular spot... we would continue to find out why that was the case. Forgive me, as I cannot remember our waitresses' name, but she was great. She handed us our menus and let us be as we needed a moment to make our decisions. The front of the menu tells the humble story of how the restaurant came to be - definitely worth a read while you are waiting. Our waitress came back and took our drink and food orders. At the same time, I asked if she could have Ben come over as we wanted to hear more about his story after reading the brief story on the front of the menu. He came over and talked to us for ~5 minutes telling us about how he ended up in the States after leaving his home and how the restaurant came to be - from that alone, my experience had already been elevated and I was even more excited for the remainder of the experience to come. The drinks arrived, followed by the food, which we ordered (mostly) solely on Ben's recommendations. Everything looked delicious and as we were told by Ben, it was all fresh, purchased that day from the market and cooked to order. We started with the fried mozzarella, which was unique to me, in that it had no marinara but instead, spicy honey and sesame seeds and was fried in beef tallow - it was great. I ordered the Chicken Parm, which had fresh mozzarella poured into it at the table - the mozzarella smelled (and tasted) AMAZING. The dish has select bites throughout it that had some spice to it - I'd say that the spice level was about a 3/10, coming from someone who doesn't have the highest spice tolerance. The flavor/satisfaction level? 10/10. Typically, I'm not a dessert guy, but because of how good the experience was up to this point, I had to indulge. I ordered the crème brûlée and was not disappointed. Good temperature, good, mild flavor and presentation. This experience was excellent. From the unsuspecting setting, the greeting, the noise level in the restaurant, the attentiveness of the servers, the presentation and flavor of the food, to the staff asking how everything was and holding the door for us as we left, this is an exemplary example of how hospitality/service should be done. Ben, hopefully you are extremely proud of the team you have put together and the establishment you have made over the past two years. Very well done and thank you for your hospitality. If we are ever in town again, this will DEFINITELY be a stop that we make. Cheers.

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Mare e Monte - Interior

Interior

Mare e Monte - Crab cake

Crab cake

Mare e Monte - Blueberry cheesecake

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Blueberry cheesecake

Smashin Crab - Raw Oysters : Fresh

Smashin Crab

4.2(1.3k reviews)
4.1 mi
•$$

Smashin Crab has hosted so many of our family celebrations at this point that it's basically part…read moreof the guest list. Birthdays, random cravings, "we survived the week" dinners & you name it, we've probably celebrated it here. The vibe is casual, fun, and laid-back, which is exactly what you want when you're about to put on a bib and commit to a seafood boil. And yes, that is exactly what you should do here because the boils never miss. The seafood is always fresh, the sauces are flavorful, and the spice levels are not playing around. My recommendation? Stick with level 2 unless you enjoy sweating through your meal and reevaluating your life choices. My go-to combo is mussels, shrimp, crab legs, potatoes, boiled egg, and veggies. And before anybody gets suspicious about the veggies in a seafood boil, hear me out, they absolutely belong there. They soak up all that buttery, spicy sauce and add something extra to the whole experience. Don't skip them. Also, get the flights. They're fun, they're good, and they make an already good time even better. Smashin Crab is one of those places we keep coming back to because it's reliable in the best way: good seafood, great flavor, and the kind of meal that feels like an event every time.

Food is always good but from the host to servers beyond trash. Host dont want to be there, on their…read morephone looked like we was bothering her when my family walked in. Server walked passed the table 3 times saying " ill be with you" while she just gets on her phone. No drinks for 15 minutes. HAD TO walk out

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Smashin Crab - Inside

Inside

Smashin Crab - Pick 3 App

Pick 3 App

Smashin Crab

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Eat Wit Yo Eyez

Eat Wit Yo Eyez

4.5(50 reviews)
6.6 mi•Five Points

I was looking for a pleasant place to take my mother as she wanted catfish and saw the photos of…read morethe food. When I came up to the place it wasn't a sit down place to eat, but that you have to order which was confusing as there were a lot of other restaurants within the small space. There was a guy there that was picking up wing and he stated that they were the best and big pieces. So he showed me how to order. And I place my order as it was Wednesday dollar day for wings so I order wings. I had the parmesan garlic, lemon pepper. Let me tell you they were so good, the wait was too long but worth the wait. It best to order online then go pick up. The restroom were locked so that is why I gave 4 and we weren't able to speak with no one. If you need any special thing or extras please write it I. The space provided because they don't give you anything but what you order no napkin just nothing else. Enjoy and hope the you didn't forget to order anything special or extra as you won't get it.

A true gem! This is…read moremy fourth time eating here and each time they knock it out of the park! Whenever I'm in San Antonio, I have to eat here. The texture of fish is crunchy on the outside with a flaky, meaty texture on the inside . The wings are fried in a way that's just right. They are crunchy and the sauce adheres so well without making them soggy. The green beans, red beans, and wedges are great options for sides to accompany the fish and wings. It was my first time ordering from a place with this type of setup. It was so cool! I scanned my order on an iPad and open pops a locker door with my food. If you're in the mood for fried fish and wings...this place does not miss.

Photos
Eat Wit Yo Eyez - After you get text saying it's ready, show phone to screen

After you get text saying it's ready, show phone to screen

Eat Wit Yo Eyez - That is not like the menu

That is not like the menu

Eat Wit Yo Eyez - Outside area

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Outside area

Crab City - cajun - Updated October 2026

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