We visited BluPoint tonight and enjoyed the friendliness of the team and the ambiance of the…read morerestaurant was wonderful. It is well lit, relaxed and upscale - all at the same time. The furnishings, decor and spaces are well designed to be modern, contemporary and (comfortably) trendy. The food was high quality. We enjoyed Oysters Rockefeller and Pull Apart Crab Rangoon as appetizers. For our main course, we shared a cut of 16 oz Bison paired alongside a Wedge Salad with thinly sliced green apple that complimented the superb homemade blue cheese dressing. We also had Brussels sprout and asparagus. Our kids shared a fish n chips with Mac n cheese as the "chips!" We drank water with our meal. The drink menu was plentiful for those who enjoy alcohol - it was quite expansive and seemed to have something for every taste from wines and beers and cocktails/specialty drinks. We don't drink alcohol, so we cannot speak with the voice of having tried any of the adult beverages. The dessert menu looked nice, though we didn't save room at this meal to enjoy - we will save that for another time. The pricing was a bit more than one would normally spend in the River Valley - though the ambiance, food quality, menu selections and wow factor were all certainly outstanding and in a class apart from most any other restaurant in this area. By comparison - I would say BluPoint would compare to Oak or Ruth's Chris (both in Rogers, Arkansas and both specializing in steaks). Other comparables in quality and enjoyment factor would be Doe's Eat Place in Fort Smith and the location in Fayetteville (also steak houses). Finally - just a little below those mentioned above (in my view), I would say 21 West End and Stone House at Chaffee Crossing, both in Fort Smith would be comparable to BluPoint. Of course, the menu selections will vary from the places I've mentioned as comparable - BluPoint had two solid options for high quality meat (filet and bison), as well as several seafood options - which makes sense given their specialty. We met the chef and he was friendly and pleasant. His creations (that we tried) were very enjoyable. We paid $270, including a 20% tip for the selections described above - so definitely don't forget the wallet or you'll be washing a lot of dishes!

Food was truly just OKAY, we wont be going back because the price was way too high for the quality…read moreof food we got. My lobster was WAY too over cooked. My husbands steak was WELL DONE when we specifically asked for medium rare.... Don't quite know how you mix those 2 up. Didn't offer to fix it. However, the staff was amazing our waiter was really good and kind. It's a beautiful restaurant but if you want good quality food for the same price go to stone house

Fantastic waitress - great food - incredible location!! What are you waiting for? Make the trip out…read moreto see these folks.

This was such a pleasant spot to eat. The view is amazing. The food was tremendous and a good spot…read moreto take a break while riding motorcycles or whatever do you have to include a grass airstrip. I only would say that there is a bit of wait but if you're patient and not in a hurry, that should not be that big of a concern

Wow! Who knew that in the corner of NW Arkansas there'd be a fish house that is outta this world??…read more Mom mentioned she watched "Diners, Drive-ins & Dives," and the Guy Fieri dropped in. On a whim she asked me to go with her from Leavenworth, Kansas and do a girls' Labor Day weekend. We were encouraged to make reservations, especially on the weekend, and we did. Mom had the grouper sandwich, which I tried a nibble of, and it was delicious! The fries were scrummy, too. I got a blackened fish taco on a corn tortilla & it was outstanding! Had a side of house made pineapple slaw--it was good. We started the meal by splitting the two Maryland crab cakes and aioli sauce. Probably THE BEST I've had in a land-locked city! We split a key lime pie in a mason jar for dessert. Tasty but a tad too sweet for my liking--not that I abstained from polishing off the last bite! lol We were near a speaker so it was a tad hard to hear the conversation, but mostly background noises were acceptable. If I'm ever in Bentonville again, I most definitely will come back.

Ordered the Duner and Chefs choice. The Chef's choice ended up basically just being the Duner but…read more$5 more expensive and worse tasting. The presentation of the rolls was horrible--looked like it was made on an assembly line without any care for what made it onto each individual piece of the roll. The rolls also just weren't made well and many of the pieces fell apart after attempting to pick them up. Worst part of the whole thing was the embarrassing attempt to have lemon be apart of the rolls. The lemon slices were big and non-uniform--they looked like they belonged slotted on the rim of a glass of water not on a sushi roll. Instead of providing a nice hint of tartness, the lemon just overpowered any other flavor. Beyond that, they were just carelessly strewn across the top of the roll, so the coverage for individual pieces was laughable. Horrible experience. Up until this time, I would have been recommending Blu over Junto, but now I'm not even sure it ranks higher than Sushi House. Don't plan to be back anytime soon.

We visited Broken Bow for 4 days and ate here twice. On the first visit, my sister and I shared the…read moreLow Country Boil. It was delicious! However, we had to order and pay at the counter. The waitress was on a stool smacking her gum and took our order, then turned the bill pad around for me to pay. It had tip options, and I gave a tip. After I paid, I realized I was charged a fee for using a credit card. There were not many people in the restaurant yet, and someone did bring our food to us. However, we had to get up to refill our drinks across the restaurant. After we got home, I got an email from my cardholder that the amount I was charged was increased, but with no explanation. Our meal was$49.99 and we had two teas. I was billed $74.91. I cannot find the receipt, but my tip was not a lot. We returned a couple of days later for dinner. My sister paid this time. We had another family member with us and ordered A LOT of food. It took a while for the food to be prepared and we had to go up a couple of times to get the food because it wasn't ready at once. Again, we had to get up a few times to refill drinks. We will return, but I will be paying cash. No tip and no charge for using a credit card and being charged for something else days later.

We stopped in at Shuck Me and kept it simple. Started with the bang bang shrimp, and that was…read moreeasily the highlight. Good flavor, cooked right, and worth ordering. For the main, we shared the fried catfish. It was just okay. The strips were pretty thin and didn't have much to them. Not bad, but nothing that stands out or makes you want to come back for it. We sat outside, which was nice, and the whole visit was quick. In and out without any issues. Overall, decent spot for a casual bite, but based on what we had, it's more of a one-time stop than a must-visit.

I cannot say enough about this place the service was great Food was great I would highly recommend…read morethe oysters on the half shell everything we have ever got there has been good

Fantastic meal - the blackened prime rib oscar was tonight's special and it was fantastic!…read more Their crab cake appetizer along with a cup of gumbo was a great way to start the meal! The seasonal special cheesecake was the last day for this year's season. The service was outstanding and the food was amazing - and it is always a comfortable and relaxed atmosphere with just enough of an edge to make it. A place to celebrate or feel like it's a special occasion.

I really want to like this place, but it has a few problems…read more Good news: our Shrimp & Catfish were good. Bad news: the side dishes and sweet tea were terrible. The Red Beans & Rice tasted like an ashtray had been dumped into the pot. There were a total of 6 diners on the premises including me and my wife - but it took over 35 mins to get our food.

Craw Billy's is an awesome place for great great food always good it's my favorite local restaurant!read more

Visiting Hot Springs- in On a Sunday late lunch large party and they were able to accommodate with…read morehardly any wait. Good busy steady crowd. Lots of parking and it's on the water option to dine in or outside we sat inside. Savannah was waitress and she was great. Pleasant greeting and quick on the drink orders. Responded to questions - we ordered and even though they had a good crowd it wasn't a long wait for food. All orders were correct, good large portions. The grilled shrimp skewers were pretty good, fried okra app was really good. Gumbo had a good spicy kick - not bad. Overall, happy we stopped in and appreciated the great service from Savannah and no waiting for table.

Other than a nice bartender and water view, this restaurant is pretty poor…read more I had gone into town for buusness and was here last fall. Food was not great but in this part of town, not a lot open on Sunday's. The restaurant is dirty, outdated and when my crab stuffed shrimp came the shrimp was small, inconsistently cooked, the crab stuffing had an ammonia taste and the sides of mango coleslaw and broccoli slaw were overly sugar. I did not send my food back because I overheard servers discussing that happening at another table and the consequences. I strongly suggest you steer clear. And the poor response from the owner with no option for revisit and follow up Is par for the course. Again...watch your chef staff and wait staff!

We came to this location looking for Prestonrise Town Bistro but that restaurant closed in 2025…read more S&S Grillhouse apparently opened soon after. We decided to give it try. The atmosphere was causual and comfortable. There is a full bar but we did not order drinks. We had a Brisket Salad that was large with a plentiful amount of meat. Very tasty. We also had Blackened Salmon. The salmon and roasted potatoes were decent but nothing special so just a general...good. The mixed vegetables had surprisingly good flavor. The service was warm and friendly.

Clean, perfect dining room temperature... service was great very attentive and the food was…read moreexcellent and the drinks were delicious!

First. The service was GREAT. We we greeted right away and led to our table. The server was…read morefriendly and attentive all during our visit. The restaurant is quite large and has a couple of dining rooms and a bar. There were only a few diners when we arrived, but it started filling up right after we arrived. We had fried calamari and soup as appetizers. The issue was the soup was cold. I was seriously disappointed because I love soup, clam chowder and gumbo being my favorites. The 'boil' (in our case shrimp and scallops) was excellent. Our server opened it on our plates, refilled our drinks, and made sure we were ready to eat. The only shortcoming was the the soup. Since then, I have looked at other's reviews and noticed Mighty Crab seems to get two out of three things right. The restaurant and service were wonderful for us. The food missed it's mark.

The mighty crab is a great place to get a boil bag. If you know what that is, if you don't, you…read moreshould come and find out! You can get a steamed bag of crab or you can get a crab oil which has potatoes and corn and other items in it and they are excellent. They have drinks of various kinds that you would enjoy, and they also have a bar for those that prefer that service. It's clean and has a dance floor too if you want to do that and they have live music certain nights of the week.

Very good, inexpensive breakfast, made to order by a sagely genial woman who seemed to run every…read moreaspect of the place. Unpretentious and uplifting.

We stopped into this little place on the way back to DFW. Super friendly lady who owns the place…read more Sold Watkins products, my Grandma would have been all over that. Food was down home cooking good. Only complaint would be the bathroom situation. My Mom uses a walker, so it was a bit getting back there to them.