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    Costa Pacifica

    3.8 (457 reviews)
    ModerateSeafood, Mexican, Bars
    Closed 11:00 am - 10:00 pm
    Updated over 3 months ago

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    COSTA PACIFICA ATMOSPHERE

    What's the vibe?
    Live music
    Casual
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Costa Pacifica

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    Fish ceviche.
    Erica M.

    Costa Pacifica is "A-okay". Food: 3.5 stars Service: 3 stars Drinks: 3 stars Atmosphere: 3.5 stars I dined here on a weeknight for just apps and drinks. There's a decent size covered patio and the standard inside seating options. The patio had a DJ set up that was ideal for a"party" atmosphere. We decided to sit inside near the bar for a slightly quieter area. We ordered the jalapeno margarita, Pina colada, fish ceviche and shrimp cocktail. The drinks were just okay. The service was friendly, but just okay as well. The shrimp cocktail and fish ceviche were pretty tasty. Definitely wouldn't mind ordering those again if I return. I did see that there are daily drink specials and music most nights of the week. Overall Costa Pacifica is great option if you want to meet up with a group of friends for a casual nightout.

    Beef Nachos Beef And Cheese Empanada Plate
    Yuri D.

    This place is amazing! Especially during happy hour! The ambiance is perfect and the staff are well trained! THE BEEF NACHOS HAVE MY HEART!! The beef empanadas were so unique! GREAT experience overall!

    Shrimp ceviche
    Kelly P.

    Great apps and tacos. We loved the guacamole and shrimp ceviche. Birria and ribeye tacos were great too. Sangria and margaritas are large and delicious. cool area

    Guacamole with shrimp
    Renee M.

    Best guacamole service on a long time. Two sauces as well as two kinds of salsa. Husband had the seafood soup, complete with octopus, fish, scallops and shrimp. I had lobster tacos, ok but not on same level as the fabulous guac! Sever delightful abs very attentive. Nice place for families, date night or after work gatherings.

    Donna D.

    We had a large party about 24 people and they only had one server assigned to our section. 2 hours later 6 of us still didn't get our food. We asked for the manager several times he would drop in but immediately leave. He finally came to talk to us and totally blamed the server, never took responsibility. He said he'll bring us desserts to make up for the food, but the food should be out soon. 30 minutes later still no dessert. He came back said he'll comp our beverages, but food and dessert should be coming out. I received my food (fried fish and ceviche), they could have kept the fish. It was absolutely terrible but the ceviche was good. Dessert finally came out and it was delicious, I would have rather eaten the churros than the regular food. He also got the desserts wrong but they just kept it because they were hungry. Their food comes out and it's bagged up to go. No one asked for their food to go. The group was still there and everyone wanted to eat. 2 ladies said just forget it and left. 2 wanted to wait so they prepared it again and they shared the same opinion as me... terrible! We asked for the manager again, he came out and still blamed the server, poor girl did everything she should have and also should have had help. We find out the kitchen lost some tickets and other tickets were mixed in with other orders. It was a disaster, we all decided we will not return.

    Blanca T.

    Today we went to try their "All You Can Eat $25" tapas and it was beyond what we expected. Their portion sizes were just right because it gives you the opportunity to try dishes from their menu in smaller portions; and because of this experience, we now know what appetizers, main courses, and desserts we will be ordering in the future. Our waiter Jose Luis Palma was a wonderful waiter and beyond attentive to our requests and needs. My mother, sister, & I truly enjoyed our time this afternoon. The pictures shown below are just some of the tapas we tried. The Baja Shrimp Taco was beyond my favorite taco! The Fettuccini Alfredo was creamy, the pasta al dente, & the shrimps with it- delicious. The tostada de ceviche was fresh and it's literally the best ceviche in town- says my sister. The chicharron de ribeye was outstanding! The tortilla de maíz son hechas a mano y el arroz pollo, riquísimo! I've also had churros from other places BUT Costa Pacifica truly knows how to make a good churro! I'd recommend to get a side of ice cream to truly enjoy the cinnamon from the churros. #WonderfulSaturday #YummyFood #TrulyWorthThe25

    Menu
    Sara M.

    This is a good place to enjoy some Mexican style fish and seafood dishes. It's not inexpensive, but very affordable for a seafood spot. I've come to this restaurant many times, and I don't think I've ever had anything I didn't enjoy. The last time I came was during their happy hour. I ordered a glass of wine with an Noruega Tostada and an amazing Spring Salad. The food was excellent. Their seafood tostada choices are very flavorful and the salad was huge. Besides enjoying my get together, I love that Costa is very bright and airy. There is also an option to sit at their patio, which we didn't at this time, but is perfect for cooler weather. Service is always on point and never slow. Beyond doubt, this is a good choice for happy hour or just meeting friends.

    est appetizer is Tuna Carpaccio ! Great for beer drinking or watching soccer games! We ordered Mojara Frita and Shrimp Cocktail! Both are top notch dishes! Love the Mexican ambiance and great management ! Shout out to Arturo !

    Tuna Carpaccio
    Kassandra C.

    Food was great! We ordered the tuna capriccio, the mango ceviche and the torre libre. They were super fresh and full of flavor. Only complaint is the tortilla chips we got at the beginning were stale. We also ordered the micheladas and were made with Clamato, very yummy and huge. Service was great very nice. The music was great and the patio are offers nice shade.

    Cantarito del patron and shot for reference on the size
    Jackie S.

    I can't say enough good things about this place! Wow the vibe was intimate but still so fun and the food was too reasonably priced bc it's so much for the price and the flavor wow. Im ofc Hispanic lived in Mexico for a while and I go back and forth and for me to praise mariscos in SA oof. The service is great! Fernando was an excellent server, super efficient, friendly and informative. Please give it a try but head the warning that if the server says it's spicy it's actually spicy!

    7/10
    Arturo R.

    Costa Pacífica needs to work on their food menu. Some of their plates look like the fajita express restaurant, very simple. The aguachiles were good but the flower is a No No! They need to improve on their service and get a good bartender. Ambience was good.

    Food was delicious and ambience was perfect. We had the tuna carpaccio for appetizers and we love it! I had the mango ceviche and was so tasty. Service was great. Drinks were o. Point!

    Chicharron de Rib Eye

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    3 years ago

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    3 years ago

    Very good! Did not eat any seafood this time and it was great. Service was friendly!

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    6 years ago

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    2 years ago

    The seafood lives up to your expectations. We loved the Ceviches. Amanda was a terrific waitress.

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    Mi Tierra Cafe & Bakery - Flautas de Pollo

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    I have been here several times. It's one of those staple tourist places that you have to visit when…read moreyou are in town. Service is fast, place is decently clean for the foot traffic, the servers all look happy and eager to work. I ordered tortilla soup, I usually like it with a cup of rice and avocado like most places serve it. However, I definitely think this is a safe Mexican food restaurant when it comes to not overdoing it with spices and the extra stuff. My soup had a decent amount of chicken. I had a mimosa, loved that they used fresh orange juice. Flour tortillas were delicious! Before heading out you need to have the sweet bread!! So goooodd!

    People say when in San Antonio, do like the San Antonian's. Nobody really says that. I mean, I just…read moredid, but I also just made it up. With that being said, let's make up a review. Except I'm not actually making the review up, I've been to the place. Both San Antonio and the restaurant moments away from being reviewed. I'm always down for solid Mexican food. It's always pretty damn good. I mean, at the pure base of things, it's basically the same few ingredients, just different vessels to get it to your mouth. I'm never bad about that. I love transportation. Mi Tierra was a pretty great looking place. Plenty of space, a nice outside waiting area, plus a bakery. I have never been to a place with a bakery that I didn't like. It seemed like a very authentic place, and that's coming from a resident of Michigan. A resident that eats Taco Bell. A resident who eats Taco Bell and think's THAT'S authentic Mexican. The first thing I noticed was that this place did not seem to serve burritos. Not a marker really for me, but it was something I've never came across before. I also thought that you were stuck ordering enchiladas or tacos in a meal type of setting. Upon further questioning, you can order a la cart. That was a relief. I ended up ordering the enchiladas Verdes because sometimes I ignore my color palate and go for green. And because I can't just stop eating one form of meat, cheese, and sauce, I ordered a taco. Actually, I just ordered a taco because I wanted a dryer enchilada. Or did I order the enchiladas because I wanted a wetter taco...I don't know anymore. Anywho, I ground beef, American style taco. Now, I've always been a big fan of chips and salsa. Some salsa hits, some miss. Some salsa is pureed and is basically red water. Some salsa is just a full tomato. I like my salsa like I like my orange juice. With extra calcium. Wait. Mild pulp. That's it. This salsa pretty much hit those notes. Had good flavor and a little spice left to linger. The main course came out and everything looked delicious. Green enchiladas looked exactly like I expected. However, it took me a moment to realize I was not looking at a burrito...but instead, my taco. It was served a peculiar way. wrapped, seam down, with a little bit of the meat on top, pico and lettuce on the outside, next to it. It was a burrito peacocking as a taco. I've never seem this display before, and I have been to many Taco Bell and non-Taco Bell restaurants. The taste was pretty good, though. All the taco flavor in a burrito jacket. The enchiladas were pretty decent, too. Everything tasted like it had all the ingredients and that they were in all the right spots. No doubt about it, I was full after e

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    Panfila Cantina And Restaurant

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    La comida y el servicio siempre esta phenomenal! Ive been here twice and both times the food and…read moreservice and vibes were 10/10. I recommend the cafe de olla y el flan the most theyre delicious. Its a nicely decorated restaurant and the music is great too! My new go to for brunch or happy hour.

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