Visited the The Boathouse Loch Leven with my wife. The setting is glorious. We were offered a seat…read moreon the decking overlooking a stunning vista of Loch Leven & The Castle, but we opted the comfort of the snug with a window view. The staff were friendly, helpful & accommodating. We ordered cocktails (Margarita & Spicy Bloody Mary) A little on the expensive side, but large and worth every penny, cool, refreshing & enough to last the meal. The menu is varied & pleasing to both the eye and the wallet. We both had burgers, my wife choosing a double burger tower , with myself ordering a spinach & falafel burger, both with delicious hand cooked fries and salad. All meals are freshly made on site, but with perfect company & a wonderful view to soak up, the wait seemed momentary. Everything about the Boathouse is warm and inviting. I look forward to our next visit. 10/10

We didn't have enough time for a sit down lunch so we got a couple of sandwiches to takeaway. It…read morewas 2 slices of white bread with a slice of ham in the middle. That's it. When they bragged about making their sandwiches on site, I expected something more...my fault...it was okay for a quick bite at a quick stop along a tour. The staff were definitely very friendly and the cafeteria area and gift shop looked very nice; maybe if we'd had more time...just average for me this time...

We spent nine days in Scotland and hadn't yet had a British breakfast? How the hell did that…read morehappen? The more surprising thing is that this oversight hadn't even occurred to us until we sat down for lunch at the Bridge Cafe and saw that a couple of different breakfast plates were on option. It was not too late! I think we both went with the "Wee Yin," which was only £6 and came with an egg, meat (lorne sausage for me), bacon, a tattie scone, beans, and toast. I don't think I have a small appetite, but this was plenty. (The "Big Yin" adds additional good stuff for £2.5 more: haggis, black pudding, and mushrooms. I'd have to wait till the next morning to get some haggis and black pudding...) This was simple but hearty eating, and very satisfying at the midpoint of a drive from Skye back to the Edinburgh area. Spean Bridge is a charming little place, and this spotless cafe is colorful, has plenty of natural light, and a cheerful air to it. At one point, a couple of the young servers picked up instruments (acoustic guitar and accordion) just behind us, and I thought we were going to be subjected to acoustic jam versions of pop songs, just like those dreaded at a certain chain sandwich shop in the States. But this was pretty great, just an interlude of a couple of sprightly yet gentle instrumentals, and then they were back to their tables. Excellent spot.

Stopped there and had a great dinner. The carrot with soup was wonderful, as was the burger. They…read morehave a special vegetarian plate for my friend, pasta and mushrooms that was also great. Good local beer and a small but decent selection of single malts. Very friendly people, but make a reservation as the place books up quickly and we saw people without turned away.

The front of house staff here were excellent-no complaints there. The food was hit and miss. The…read morefish & chips was solid, but the pork main course was under seasoned. The sauce essentially tasted like applesauce and really needed some acid to liven it up. Best part of the meal was the excellent sticky toffee pudding.

While the name and location scream "tourist trap", Johnny Foxes is an outstanding pub that happens…read moreto draw in a non local crowd. We dropped by for an early dinner and got seated right away in a booth. The menu is broadly pub fare, with a focus on burgers and a couple of more upscale dishes (including an excellent fried camambert). We split the camambert (panko crusted and served with a fig and onion jam); my wife had a vegan Scotch broth + house made bread + tomato & pesto bruschetta, while I went with the highland burger: haggis on top of 6oz of dry aged Angus beef. The burger was exceptional, with a deep and pleasantly gamey flavour while the haggis added some richness. Paired with a pint of a local cask ale (Cromarty Brewing Happy Chappy pale), it was as good as dinner as we could've imagined on our first night in the Highlands.

Excellent spot for meal in Inverness. It has a wonderful ambiance especially the booths. It's a pub…read morebut won't table service. They have live music today starting at 10:30. But the highlight is the food. My wife ordered the mussels. They were served in a light cream sauce with a hint of peppers. Sublime and plentiful. I had the soup wich was very good and the steak and Guinness pie. Excellent and so much food I could not finish. Top notch service

A real gem hidden away in the tiny town of Comrie. A warm welcome by owner Katy set the stage for…read morea lovely evening for myself and my wife. We sat in the comfortable bar area and ordered our drinks and chatted with Katy and another guest. The menu was small but impressive, with an emphasis on local produce and seafood and meats. I settled on grilled Shetland scallops to start with, followed by roast rump of lamb, and was very pleased indeed. My wife began with asparagus, followed by hake, and again she was very happy. The wine list was thoughtful and affordable, and it was clear they were not marking up as much as some restaurants like to. I thoroughly recommend a visit here.

We had a really terrific meal at Coast, and the service was excellent -- lots of GF choices and…read moreattention, in beautiful surroundings -- clean and candle lit. Very relaxing. Ok - the important part -- the food! I started off with a delicious, light and very fresh crab salad, which was served with a lightly dressed microgreen salad -- absolutely delicious! I could have licked the plate. My husband had the Cullen Skink, and said it was one of the better bowls he had on our trip. We split the Cod for dinner, and it was heavenly - beautifully seared, which perfectly cooked vegetables; the cod melted in our mouths like butter. We each had some ice cream for dessert, which was a light, sweet finish to a truly lovely meal. Make your reservations early!

The food, service and ambiance-all amazing! The best skink…read moreever! Haddock, potatoes and leeks were perfect in a nicely flavored broth. Roasted salmon on fresh vegetables-- a definite winner! The various breads were delicious as well! If possible, go for lunch when you get loads of personal attention during an enjoyable and relaxing meal.

Couldn't recommend the Clachan any more!! It was an exquisite experience from start to finish. Food…read morewas delicious and all staff provided amazing service and were so friendly. We started with a scallop appetizer and two bowls of Cullen Skink soup. The scallops were nicely played and amazing on the pallet. The soup was out of this world with smoked haddock, potato and vegetables. After or appetizers we enjoyed a chorizo and red pepper pizza and salmon and vegetables. Hands down some of the best food start to finish we had while we trekked through the entire county of Scotland. Highly recommend enjoying a meal here.

So, so, so good!! Everything about it was a pleasant surprise. We rented an AirBnB near by and our…read morehost recommended The Clachan. Sandy, our server, definitely pointed us in the right direction with what to order and he was spot on. The food was well prepared, fresh and delicious! Everyone was so friendly and the atmosphere was so warm and cozy.

We stopped by here during our Europe trip and this place has some amazing food. Delicious and…read moredelicious tasty! Ambiance is nice for the family, and service was top notch. We had fish sticks, and chilli con carne were delicious! Don't forget to try their chocolate cheesecake with vanilla ice cream!

Best fish and chips of our 2 weeks in Scotland. Beer excellent and the barmaid had the very best…read morebrogue. Sitting out gazing at the mtns and Loch Long was heavenly. I want to move to Arrochar.

The Food! We ordered the Beef Roast for two along with 2 Murphy pints. We were a bit disappointed…read moreas it took about 1/2 hr or more to receive our order. Our waiter checked back periodically to let us know we weren't being forgotten. Our dinner finally arrived. The roast was cooked to perfection...medium rare. Plenty of roasted vegetables and yummy Yorkshire pudding. Lots of leftovers for next day dinner. Definitely well worth the cost.

HD dinner there with my wife and son. We picked the 33 pound 3 course menu and did not regret it…read more Food quality, taste, and quantity was very good. Ambiance is also very upbeat and tastefully decorated with live music a couple of times a week. Would definitely go back next time in town.

Quick and friendly service and a little out-of-the-way place. I had Seabass on top of Arizona with…read moreasparagus and micro greens, my husband had scallops. It's probably one of the best meals we've had on the trip to England and Scotland, can't give this place enough stars

Apparently their dinner schedule is a bit erratic. We were lucky to find them open and get a…read morereservation, which we had to stop by to get because they don't answer the phone. I love salad and found theirs to be teeny tiny. I wanted more than a bite of apple and a bite of beet. I ordered the special mussels. They were large and sweet. I was surprised to tons them bathed in a rich cream sauce as that was not mentioned on the menu description. Didn't taste or see garlic or shallots, just a sprinkling of chive. My husband had a burger with haggis. We ordered a honey ice cream with fresh fruit. Here again, the portion was large but the fruit was barely there. The waitress was charming and attentive. The restaurant is attached to a bar. I think the entire town was there tonight.