Great place for a drink and late night bites. The hours are different on every website so just…read morecall. The live music throughout the week and other activities they offer are nice. The wine is expensive per glass so just a heads up. They could use an inside refresher. All of the furniture needs to be replaced.

Tapas Wine Bar is such a fun, go-to spot in Summerville. It's perfect whether you're grabbing…read moredrinks with friends, meeting up for a casual night out, or just popping in to unwind. The atmosphere is lively and inviting without feeling overwhelming, with that "everyone's having a good time" energy. We love how involved they are with the local community -- the local events are always a great touch. The seasonal drinks are fun and creative, there's always live music adding to the vibe, and Wednesdays being wine tasting nights is such a highlight. The small plates are great for sharing, the drinks are consistently solid, and it's one of those places you end up staying longer than planned. Friendly staff, smooth service, and a great spot for conversation and people-watching. Definitely a staple for a night out and always happy to come back.

Great vibe. The burger and petite salad are seriously…read moreworth a try. Service is efficient/pleasant. Ill have to try the crab dip next round.

The atmosphere is at once familiar and welcoming, which is nice because the menu will challenge…read moreyour idea of every day foods. No chicken wings or caster salads here. You might discover you love crispy eggplant or aren't afraid of beef tar tar . You might search for familiar and end up with a transportive Parmesan cheese burger. Consider a side green salad as a revelation is simply divine. Same for those creamy pomme purée ....And don't even get me started on the mixology going on over here! Add in free parking (validating for two hours with scan indoors) and 7 day happy hour and you've got yourself a new favorite destination. Perfect to bring out of towners. Great for late night. Service was friendly and efficient.

@sorghumsalt ("S&S") made @eater 's @eatercarolinas 's January 2026 Best New Restaurant in…read moreCharleston ("CHS") List.* I'm sure South Carolina residents understand how deep and varied the CHS Food Scene is. But people from other parts of the country, primarily may associate CHS with Low Country food like Shrimp & Grits, Fried Green Tomatoes and She Crab Soup. I didn't see any of these traditional Low Country dishes on S&S's menu. I did see (1) Carrot Bolognese, (2) Green Curry Cauliflower and (3) Seared Yellowfin Tuna with cashew tahini. S&S is a modern, creative, vegetable and fruit-focused Shareable Plate restaurant. A cool take on Farm to Table. You'll also find some seafood, chicken and meat dishes. It was so hot during our visit, that an imaginative menu with lighter high quality ingredients was welcome. My wife and I tried: Grilled SC Peaches with watercress and vinaigrette Watermelon with pickled rind, feta cheese and a vadouvan vinaigrette Gem Lettuce Salad with Maple Tahini, pistachios and pink peppercorns ‍ Chantrelle mushrooms with SC corn, black garlic and potatoes Free Range Chicken with an Ahi Amarillo sauce and cabbage Aside from the chicken, all of these dishes felt inventive and fresh. The plating was terrific. Lots of colors, shapes and textures. The flavors really popped. The stand-outs for me were the peach and watermelon dishes. The chicken was good too by the way. It was well cooked and had good texture. I wish the World had more restaurants like @sorghumsalt . It was a joy to eat there. Five Stars *Sorghum & Salt is not new in a technical sense. They existed in different forms prior to their more recent Brick and Mortar in the Cannonborough area.

Incredible pastas, very vibey space (including a disco ball in the bathroom) and a perfect spot for…read morean upscale group lunch or dinner. We came here as a group of 8 a few months back and there was nothing that we tried that we didn't absolutely love. We got a few of the snack plates, a few of the mids and a few of the larges and it was a decent amount of food for our group. Some of the prices caught us off guard (looking at you $16 singular scallop) but when food is good, it's good. We were a group split between locals and visitors and our friends from Charleston said this was a favorite spot for them. It's easy to see why. Go for a special meal and go with friends so you can try a little bit of everything.

I was really looking forward to visiting Uncork Charleston, but unfortunately, my experience was…read morenot what I expected. The wait staff was not very welcoming, which definitely impacted the overall experience. When visiting a restaurant, especially one with such a great reputation, I expect to feel welcomed and valued as a guest. I was also disappointed by the inconsistency in the posted hours. The hours listed on the restaurant's website differed from the hours shown on Google, which can be very confusing when you're trying to plan your visit. Another concern was the payment experience. The restaurant placed two separate holds on my account--one for $1 and another for over $100. I understand that temporary authorization holds can sometimes occur, but having two separate holds was unexpected and added to an already disappointing experience. Hopefully, this was just an off experience, but based on my visit, I would hesitate to return.

Loved the concept of the self serve wine bar! Plenty of selections and the option of 1, 3, and 6…read moreounce pours for each. The charcuterie was huge, we split this between just two of us and were too full to order the tortellini we had our eyes on!

Moving back to Charleston after 25 years or so means that while I'm a native, I'm also a "newbie…read moreaka noob" at the same time. However, to look at it in a positive light, I get to explore the area while somewhat knowing the "lay of the land," so to speak. Thus, when my uncle came up from Jacksonville and asked where we could go for a couple glasses of wine I had no clue, thus asking google. The place that I really liked was Accent on Wine. When I first pulled off Dorchester Rd, I thought I had bad directions b/c there wasn't much that set it apart - ie curb appeal from a distance. That all changed opening the door! Walking in the first thing you'll notice is the compact yet quaint wine selection. I love this type of atmosphere as appeals to my snobbish wine nature. The tables and floors are rustic, gleaming with multifunctional utilization that were obtained from an estate sale in the far country. The ceiling is a hybrid of open and closed exposure, being tastefully yet frugally composed. Decore is minimal yet tasteful yielding it's way to open white wall space. It's very tastefully thought out. Finally, as a lover of all things 80s, the music was spot on. Adam Ant, Depeche Mode and Flock of Seagulls really created an upbeat ambiance. I sat down then after watching other patrons I realized that ordering beverages and/or food meant you have to go to the bar offset on the right. No problem as I'm willing to engage in a new experience. Talking with the very nice bartender, it's set up this way to have the limited staff focus on important items like slinging suds or grapes and not inconvenienced with the complexities of life such as WALKING. I joke and I have no problem with the setup. Again, I want to reiterate the staff here are excellent; knowledgably in the menu and being able to engage in bar talk. If one were to consider Cheers as a reference point: the good attributes of Sam, Cliff and Norm mixed into two people. I literally just came from eating at La Minerva and while I would have loved to sample their menu I wasn't hungry. However, I did opt for a glass of wine. As stated before I love wines and more specifically red wines from either Bourdeau, Burgendy or Rhone and "son on a gun" they had a Cote-du-Rhone Villages 2022. To fill you guys in, I just moved from Austin TX and almost no where I went could you buy a French red wine by the glass, so pardon my elation! The wine was really good with a balance of black current, cherry and licorice while slowly melding on the tongue, rounding out the experience to a smooth landing. Not pretentious, not overpowering just a mellow experience while having enough tannis to poke you if you wanted to forget. Overall, I love this joint, my style of low-key, sophistication, supply of items I like and while there weren't many people there, the vibe was a mixture of life: whether it's sitting and relaxing or a more energetic affair. I'm extremely curious what the atmosphere is like in terms of more people hanging out and also the food. Today call me Arnold b/c "I'll be back...."

I have been to this location twice to enjoy live music and enjoy a relaxing evening. The bartender…read moreis always quite attentive which I really appreciate, the service is prompt. While they offer an assortment of wines as well as weekly wine tastings, my go to cocktail at this location is that Bellini, I enjoy the way they prepare it. They offer small bites/plates that are the perfect size to snack on and I found my flat bread to be really good. The parking at this location is literally right in the front of the building which is very convenient. I would return.

Our experience at The Wine Bar was incredible! Our server was extremely knowledgeable and helped us…read morechoose wines based on our preferences, making the experience even more enjoyable. The restaurant has an intimate atmosphere while still being able to comfortably accommodate our party of 10. I ordered the Prosciutto Flatbread, and it was the perfect size. It paired wonderfully with my Sauvignon Blanc and was absolutely delicious. Between the welcoming ambiance, excellent service, and great food and wine, we had such a wonderful evening. We'll definitely be back!

This is a wonderful place to meet for wine and snacking. My husband and I met there after work one…read moreSaturday, and were greeted instantly when we entered. The interior has multiple options to enjoy your experience to include a bar, a few high tops, a community table, and outdoor seating. They have a vast menu of wines to choose from, and also good snacking menu of delicious bites. I started with a red blend happy hour choice, but then went for the Klinker Old Zinfadel, while my husband enjoyed his Noah River Chardonney. For bites we shared stuffed mushrooms, prosccuitto flatbread and mozzarella garlic bread. Surprisingly the mushrooms were the fantastic bite. We had great service all afternoon Jackson, as he was friendly, suggestive and always checking on us. This is a great wine bar and we will be back.

We were in Charleston visiting my son, and he has been telling me for years that Chubby Fish is the…read morebest food ever. I'll be honest, I was skeptical. I am not someone who waits in line for a reservation. I always joke that if Jesus Christ is at the end of the line, I'm still not waiting. So... we paid someone to stand in line for us. The place itself is adorable. Small, intimate, and full of charm. I was a little thrown off that the only drink options are beer, wine, or water. Two people in our party don't drink, so that felt like a miss. But then the food came. And I get it now. It was, without question, some of the best food I've had in a long time. We ordered a lot, and every single dish delivered. The caviar sliders were unbelievably good, buttery, salty, and indulgent in the best way. The tuna toast, fennel and celery salad, and ceviche were all standout, with the ceviche being especially memorable. The soft shell crab and tempura flounder were perfectly done. Even the gundi surprised me. And to finish, the "not fried" ice cream and banana pudding were just outstanding. Service was excellent, warm and attentive without being over the top. The whole experience felt special. Bottom line: I hate waiting in line, and I still wouldn't. But I am very glad we found a way around it. Totally worth it.

I've heard good things about Chubby Fish, so I was excited to try the restaurant. We ordered the…read moreCaviar Sammich, Tuna Crudo, Cauliflower Cacio e Pepe, Grilled Oysters, Bone Marrow, and Whole Fish. Everything was good, but nothing mind blowing, and I would say they were all a little too salty for my liking. I particularly liked the Tuna Crudo, Cauliflower, Grilled Oysters, and Fish. I really liked the hint of curry in the Grilled Oysters and the fresh, gingery taste of the fish. It wasn't fishy at all. Would I want to come back for the food? Sure. Would I wait in line for 2-3 hours for this food? Probably not. Paying for a line waiter might not be too bad if you have multiple people in your party to split the cost.

Great informal spot! Awesome selection of beer. CK Burger & Smashburger were delish! Some of the…read morebest fries I've ever had. Service was excellent. We'll be baak!

great little place to eat. Ample parking off the Main Street…read more service was very good . Food selection was not big but something for everyone for sure. Chicken sandwiches we had 2 grilled and 1 fried were great good fries too. Fish and chips were fabulous Wine and beer tasty. I will go back again!!!!!

We recently hosted my mother's surprise 80th birthday celebration at Inlet Prohibition Company, and…read morethe entire experience was wonderful from beginning to end. From my initial inquiry, Kerrie was an absolute pleasure to work with. She was incredibly helpful throughout the planning process, and the private space was perfect for our group of 20 guests. On the day of the celebration, our server, Gianni, couldn't have been a better fit for our group. She was so sweet, attentive, and engaging with our guests--and she always had a smile on her face. The appetizers arrived right on time, everyone's meals came out together, and our guests raved about how delicious everything was. If I ever have another reason to host a gathering, Kerrie and the team at Inlet Prohibition will be my first call. Thank you to Kerrie, Gianni, and the entire IP team for helping make my mother's 80th birthday so special!

Service was amazing considering our waitress seemed to have every table in the joint. The view of…read morethe marsh is gorgeous. Our food was very unimpressive. Three people got the crab leg steam pot. Knuckles were full of meat but the legs had little to no meat. Shells were real rubbery. The blackened mahi, grouper, and flounder were over cooked and all you could taste was the blackening seasoning.

awesome. Olivia took care of us and we loved the hospitality…read moreand those grouper bites is a must. I was invited and it was so good I took the tab. Keep up with what you do. Many regards from Dutchess County NY. and South Brooklyn NY.

We love low country fish camp. My husband and I recently moved to the area, and we are looking for…read moreour favorite hang outs. We have been here a few times now, and we like it here! I really love the grouper bites and the fisherman platter. We also enjoyed the calamari. We hope to try more plates soon! There is a little inside and some tables outside. Lots of signs and decor. Parking lot for parking. Every server we have had so far has been very kind and attentive. Looking forward to more meals here.