We are very happy we chose your Norfolk location for our last dinner of our 10 day vacation. This…read morewas by far the best meal we both had. The waiter (Jeremy) and the Chef were very accommodating of my partners food allergies. We will recommend this location to all of our friends.

Came here a few weeks ago with some girl friends, and we enjoyed! All 3 of us got the wine flight…read moreand chose our own flavors. The flight was more than enough for me. We ate prior to coming here so we didn't get any food, but i did end up getting a skillet cookie which was sooooo good. Thankfully we came on a warm day, so we were able to sit outside on the patio. The inside was super cute as well, but slightly cold. Which i understand because the weather has been super back and fourth. Our waiter was super nice and helpful. Next time i go back i would like to try their food to see how it is.

First time here and it was a great atmosphere. Cute small wine spot. Wine tasting was great. $25…read morefor 8 tastings yesterday. My friends said they are usually $5 for 4 tastings but I guess since it was spring break they raised the price. One of the lady pouring upstairs was rude. But that was my only concern about this place. And just a heads up this is a small place so if there is a crowd there's not much space to walk

Mia's class, six shades of Grenache, was phenomenal -- a perfect 10 out of 10! She was incredibly…read morerelatable, which made the entire experience so enjoyable and engaging. Definitely make sure you check her out!

We arrived just after 4pm, only dinners in, had our choice of seating in the elegantly modern,…read morenautical atmosphere. It was very clean and inviting. The music playlist was from my mid 1980's HS years...loved that Our server was pleasant and knowledgeable of the menu, checked on items that she wasn't sure of, regarding our spice/allergy levels. The Brussel sprouts appetizer was phenomenal! We opted to have the feta on the side, due to one of our preferences, they were totally accommodating. I had a tasting of the white wines, wonderful broad spectrum of palate pleasing flavors and textures. There is a large private room for reserving. The gift shop has an array of gifts from, of course, their wines, but also candles, wine accessories, and canned/bottled sangrias and much more. Great monthly events are scheduled at the Waters Edge, too!!

This place is really nice!…read more My neighbors and I made a spontaneous visit after work on a Friday in the Fall thinking there was going to be live music. AMBIANCE: It was pretty dead on a Friday in October, I think there was 5 tables. I guess it was nice that I could hear my friends talk. SERVICE: Server was okay, not especially friendly but did her job well. FOOD/DRINKS: I had the california cab. We wanted to have the slushy but I think that was only a Summer thing. I ordered the crab cakes and although they were yummy, they were a bit overpriced for the quantity and size. Will I return? I think only for drinks and appetizers but not for dinner.

We were on a Filipino food crawl and needed a break and decided to stop in at the Winery. We love…read morewineries and look for opportunities to visit new ones. We were the only patrons for much of our visit. My birthday daughter and I ordered wine sample flights and chatted up the owner. Wife shopped the gift area and picked out a nice bauble. The good: the owner was very engaging and told us about the wines (and wine slushies) they offer. We asked where the grapes came from and she explained that some came from Chile, some from California (I believe) and other places, and that she blends them here. (This would be expected with no attached vineyard.) The place was very clean, and the restrooms were easily accessible and spacious. The price of the flights was a mere $5 for six communion cup sized samples -- you choose 6 of I guess 12 - 15. Mulled wine is a welcome option on a winter day. The disappointing: While there is a good assortment of wines, and many were on the good side of okay, none stood out and said BUY A BOTTLE OF ME. The fruity sweet wines were VERY sweet, not really good for dessert wine or sipping. (Sorry.) But again, the reds especially were drinkable and pleasant. Verdict: a good stop if you need a break and a glass or two to go with your conversation. Just don't set expectations too high and you'll be fine.

Virginia Beach Winery is not my typical winery as I'm use to visiting but definitely worth the…read morevisit. The winery had a vintage style. Maria the owner was such a doll. Wine is made on site in the distillery and she has been in business for 8 years. We visited on a Saturday and there was a couple of vendors on site selling merchandise. 5 bucks for 6 samples is definitely reasonable. We indulged in the fruit infused wines, draft wines and slushies. I must say the draft wines were delicious and I wished those were bottled so I could have brought them home. All in all great places and would definitely stop in again.

Great hidden gem in near Chesapeake Square mall. The food and wine is so delicious!! Slread more

The place is beautiful, just not what I expected. Service was phenomenal. It was just not for…read moreme. Great for a girls night out or couples date.

Special thank you to Kaila and Dana, for saving the day for me and my guests (3-15-2026). It was…read moremy husband's 80th birthday. It was important, due to my husband's hearing loss, that we be seated as far from the most crowded areas of the restaurant. Upon arriving, we were to be seated very close to the bar and wine tasting event. Kaila and Dana found a solution to the problem which was just the solution we desired. Hats off to that team. @Kaila @Dana Betty Sue Cohen

Great for Wine, Not for Dinner (Unfortunately) I don't know…read morewhy my Bestie and I keep doing this to ourselves -- we love Cooper's Hawk for the wine tastings, but every time we try to give dinner another chance... it ends the same way. After our tasting, we decided to sit down and order one of our longtime favorites: the short rib with mashed potatoes and vegetables. We hadn't had it in a few months because the last time was an epic fail, but we figured we'd give it another shot. As always, the pretzel bread and butter were a highlight -- that part never misses. The entrée, however, was another disappointment. The vegetables were noticeably undercooked -- still hard and crunchy -- and the dish came out with barely any sauce, even though I specifically asked for extra. For a short rib dish, you expect that rich, flavorful gravy to tie everything together... and it just wasn't there. A manager did come over after I pointed it out, and she genuinely tried to make it right, which I appreciated. We were offered another meal to take home, but at that point we were honestly just over it. To end on a positive note, I tried the Banoffee Pie for the first time (recommended by the manager), and it was actually really good -- rich, sweet, and worth trying. I also ordered their chocolate cake to go (which I usually love), but when I got home, it wasn't in the bag. I had to call for a refund, which they did handle -- but it just added to the overall frustration. At this point, it's become a pattern. When I first started coming here over a year ago, everything was consistently great. Lately, though, the dinner experience has been more miss than hit. We'll absolutely continue coming back for the wine tastings -- those are still top-tier. But for dinner? We're done trying.

My friend invited me out to Crystal Palate for a wine tasting on a Wednesday and I couldn't wait to…read morestop in. As a wine lover, I love trying new places where I can indulge in a variety of different wines. I was pleasantly greeted as soon as I walked in and I couldn't help but notice how beautiful this place was. They not only offer an assortment of wine, but also a variety of crackers, cheeses, olives, honey and other treats as well. We were offered a sample of the Sage Derby Cheese and it was so good, I bought two lol. Once everyone arrived, we went into the Wine Tasting Room to learn about the wines of the Pacific Northwest and to sample wines from that region. The class was very educational and I learned quite a few things. For example, Cabernet Franc is the parent of Cabernet Sauvignon, which is my favorite wine. Once the tasting wrapped up, we were able to socialize with the group and the staff. We inquired about the membership and they even shared that they offer opportunities to wine school as well. Overall, I had the best time at Crystal Palate! The staff were extremely personable and the wines were great! Wine Wednesday EDUtastings are a great way to learn about different wines from specific regions so definitely stop in if you are a wine lover like myself! You will not be disappointed!!!

Okay... I officially have a new favorite spot, and it's Crystal Palate…read more At this point, my Wednesdays might as well be reserved because their wine tastings are THAT good. Each week they feature a different region and really take you on a full deep dive -- this week was the Pacific Northwest, and between the four wine samples and the education behind each one, I left feeling like I actually learned something (while still having a great time, of course). I brought a friend with me this time -- the same one who originally introduced me to Cooper's Hawk -- so it felt a little full circle being able to put her onto a place for once. And let me just say... she was impressed. Like, immediately texting people about it impressed. Now let's talk about that in-house herb cheddar. I don't even remember exactly what herbs were in it, but I DO know it was so good I had to buy some to take home... and my friend liked it so much she bought two. That should tell you everything you need to know. What really sets Crystal Palate apart though is that it's not just a tasting -- it's an experience. They offer classes, events, and even certification programs if you want to really get into wine and learn how to educate others. You can tell they genuinely love what they do, and it shows in every part of the experience. Honestly, I loved it so much I even asked if they were hiring -- that's how you know it's real. Great wine, great atmosphere, great energy... this place is a whole vibe. So if you're wondering where I'll be on Wednesday nights... you can find me and Lexi right here at Crystal Palate

I went to the Tinis and Weenies night, which they hold every Wednesday, so this is what I'm rating…read moremy experience on! I saw the event advertised on social media and knew I had to check it out. It's gourmet specialty hot dogs paired with a wide selection of martinis, from classics like lemon drops and cosmos to more unique options like the pickletinis and caprese tinis. I went with a couple of friends around 5:45 and it was packed, but luckily people were leaving as we arrived so we were able to grab a spot. It was a little too chilly to sit outside, but they do have additional seating and I'd definitely sit out there when it's warmer. The food was great. I got the kimchi hot dog and loved it. The brioche bun really stood out, and the chili truffle oil fries were amazing. Everything comes out on a cute little tray, which was a nice touch. For my drink, I tried the pickletini. It was good, but definitely strong, especially if you're new to martinis. One friend got the caprese-tini, which was surprisingly good and came with a caprese skewer, so you get a little snack with it. My other friend got a dirty martini, which she enjoyed, and even as someone who isn't big on olives, I thought it was pretty good. Overall, we all had a great time and will definitely be back to try more of the menu!

This was either the third of fourth time my friends and I have done a drink making class here...one…read moreday we'll actually go for drinks lol. We always have such a great time at the drink making class and this was no exception. Marissa was our teacher and she was excellent! She was knowledgeable about the product and great with helping us make the drinks. She was also fantastic when she let my friend and I swap one of the syrups, hazelnut, for almond since we don't like hazelnut anything lol. The one sort of downside to this particular visit is it would've been nice to know they can't sell any bottles of alcohol after nine. My friends and I spent some time chatting after the class and when we went to buy some bottles, we were told we couldn't because it was after 9. Not a huge deal, but it would've been nice to know.

Service was great. Over priced on tasting. Wine flights weren't all that. Don't try the tapas they…read morehad to offer. Nice selection of wine though.

I went here for my 1st time. I am glad that we made a reservation. The place is tiny....it is a…read morewine shop, not a restaurant. Very cute inside and the wine is all nicely displayed by price. Great for a 1st stop before dinner, 1st date or just something different especially if you like wine. The owners are very nice. I also met an employee Carolyn that was so sweet. We enjoyed a HH wine from 3 to 5. And then stayed for the grilled cheese Wednesday night special. Grilled cheese and a glass of wine for $20. Even though the sandwich was delicious, it was not a grilled cheese so we were a bit disappointed. I was expecting a true grilled cheese with melty cheese and warm and crusty. This was a warmish sandwich with cheese and meat. We did see other menu items that looked delicious and I definitely want to go back and try. If you love wine...especially from Portugal then you have to try this place.

I stopped by Mermaid Winery on a beautiful sunny afternoon and decided to try their Sweet Wine…read moreFlight. In the summer I tend to gravitate toward lighter, sweeter wines, so the flight felt like the perfect choice for the day. Not surprisingly, my taste buds traveled straight to Italy. The Italian wines on the flight ended up being my favorites, with the standout being La Doria Moscato D'Asti. It was light, slightly bubbly, and perfectly balanced -- sweet but still refreshing. If you enjoy Moscato-style wines, this one was definitely the highlight of the tasting for me. The winery itself has a relaxed, comfortable atmosphere that makes it easy to settle in and enjoy a glass (or a flight). They also offer a selection of light bites if you want something to snack on while you're tasting. I ordered the house biscuits with jam and butter, which are made in-house, along with an order of fries. Both worked well as simple bites alongside the wine. If I had been with a group, I probably would have ordered the charcuterie board -- the one at the table next to me looked very generous and easily shareable. Service was friendly and welcoming, and since it wasn't overly crowded when I visited, it made for a relaxed afternoon tasting experience. We actually stopped in after spending the day out enjoying the sunshine with my Boston Terrier, Lexi, and it ended up being a nice, laid-back way to wind down the afternoon

Patrons beware: Restaurant may impose a restricted special-event menu without prior notice, even…read morefor reservations made weeks in advance. I booked a Valentine's Day reservation four weeks ago. Three days before the date, I received a text notifying me of a special Valentine's Day menu. I reviewed it and found it consists mostly of seafood or red meat items, with very few options other options. I immediately called to confirm whether this special menu is the only one available that evening. The restaurant confirmed that it is. This information was not disclosed at the time of booking or in the weeks following. Had I been informed upfront that only this limited menu would be offered, I would not have made the reservation. I consider this very poor customer service.