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    Comida

    3.8 (125 reviews)
    Open 5:00 pm - 9:30 PM
    Updated 2 months ago

    Order Comida Takeout or Delivery

    Comida Photos

    COMIDA ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Outdoor seating

    Recommended Reviews - Comida

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    Reviews With Photos

    Cassidy M.

    In the heart of Evanston's Central Street neighborhood, you'll find @comida_cantina.evanston. Step into this beautiful space where Mexican and Latin American-inspired cuisine is served in an upscale cantina style setting - complete with open-air dining on their rooftop deck. We opted to enjoy our meal on the rooftop deck because it was a such a gorgeous and sunny day! The rooftop was breezy and super spread out. I really loved that the tables were not all on top of each other! Don't forget your shades if you dine on the rooftop during sunshine hours!! Ordered: Aperol Spritz - mocktail Diet Coke Chicken Tinga Nachos Costilla Platter 3 Taco Platter Blood Orange Flan Cake Highlights of the meal were definitely the Blood Orange Flan Cake, Chicken Tinga Nachos, and the Costilla Platter The Chicken Tinga Nachos were MASSIVE. Definitely perfect to share or even to order as an entree. Plenty of leftovers with this dish! The chicken was super flavorful and the nachos were absolutely loaded with all different types of toppings! Very delicious!! The Costilla Platter was equally delicious! From the tender meat to the tasty plantains, this option is a sure winner! If you like to put together your own tacos, this one is for you! Last but definitely not least, we chose their Blood Orange Flan Cake for dessert. This dessert was phenomenal! I highly recommend it to anyone who is a fan of flan, creme brûlée, or even cheesecake! Absolutely loved this! Check out Comida during your next visit to Evanston! I highly recommend the Chicken Tinga Nachos and the Costilla platter! And don't skip dessert!!

    Chips & Salsa.

    First of all, nice room, nice atmosphere, nice waitress, and a beautiful snow fall in progress outside. Good chips and salsa. But I was so disappointed in the Grande Burrito. It had no authenticity nor flavor whatsoever and was served shy of lukewarm. It is hard to screw up a burrito, but it was one of the least favorable I've come across. It was not nearly as good as a Chipotle burrito. And it went from a reasonable $16 to $25, just adding protein (steak). A $9 add-on for what was not a difference maker at I all. Shame on me for not reading the fine print. I only ate half of the burrito there, and took the other half home, thinking at the very least I could put it in the microwave and eat it hot. Not all was lost on our initial visit. My wife thoroughly enjoyed her Chimichurri Fries and the $12 protein add-on, which was the vegan chorizo. She loved it.

    Shrimp tostones
    Barb L.

    We were seated promptly in a bright, airy room with Mexican tiles, wooden furniture and hand blown Mexican lights. The restaurant also has roof deck seating which we didn't see. A friendly waitress immediately greeted us and asked for our drink and appetizer orders. We had the taco chips and salsas, shrimp tostones and chicken enchiladas,, which we would describe as Mexican inspired but not traditional Mexican. All were excellent and carefully seasoned. During the course of our meal we were greeted by two managers, which i feel is highly unusual. We will definitely return!

    Elote
    Michael U.

    Outstanding! Very interesting Mexican fare. We started with the Cauliflower queso after asking about it. It's mostly cheese with Cauliflower for some texture. It's served with amazing pico and housemade tortilla chips. Very good. The Empanadas were chicken the night we went and were outstanding. My friend had the flank steak which he enjoyed. I opted for an order of their guacamole and elote. The elote didn't typically come with chips which I found odd as it's not on the cob. They graciously gave me chips with the meal. Margaritas were really great and strong. Service was outstanding.

    Burrito Grande Entree
    Prachi J.

    Tried this place with some friends a few days ago. They had a few vegetarian options and I tried the vegetarian burrito. The potions were huge, but felt like the flavor was a bit lacking. I was hoping for something a little more flavorful/spicier. It definitely felt hearty (lots of veggies), but didn't feel spicy enough. I also tried their guava margarita, which was yummy!

    Chips and salsa
    Vikki Y.

    This place had cute reviews and I definitely missed Evanston food (I was NorthShore Yelp Elite for many many years before Milwaukee). I love the food in Evanston and wanted to take someone out local out to dinner here. My guest picked Comida out of the four or five choices I gave and we both enjoyed it. 1) I highly recommend a reservation. We reserved a spot for 2 on a Saturday (early) and noticed the tables getting full. For two people, we were not seated by the window but near it (by a table with a booth on one end, and a chair on the other). FYI- the chair is surprisingly comfortable. 2) Food: very yummy choices. My guest opted for the Steak tenderloin (pork was sold out) and I selected the shrimp salad. My salad had generous large shrimp pieces and it was filling and flavorful. My guest enjoyed the steak and we both split plaintains and chips and salsa. The chips are homemade and are those thick- fried-tortilla chips- my absolute favorite. 3) Dessert: they only had one option for dessert- a chocolate oreo-type empanada and it was very memorable. I would come back to eat that dessert again. 4) Service: Our waitress was wonderful. She was attentive and kept checking on us. She made sure we had everything we needed and very grateful for her service. She also knew the menu very well. I would definitely return again to Comida. Parking was abundant (early) on the street for a Saturday. It is street parking on Central so plan ahead!

    Guacamole & salsas were fabulous with the firmer chips that I love
    Lisa A.

    I'm very sad to give this place a 1 star rating but the service in general is awful literally awful and I really haven't seen it this bad. Our waitress was very nice but she doesn't really have much input on when food comes out. The bus staff delivers the food and that is all they care about yet they were having trouble finding the right table and this was the whole evening. Many customers including me would try to flag them down to either serve our entrees or ask for plates and forks and refills on drinks but they were never looking to help. In fact they often stood behind a bar area and never checked on tables for any service need. We tried to leave but after waiting 30 minutes our dessert arrived and again without utensils. The food and menu selections were wonderful but it is so distasteful and disappointing to have the staff lingering and doing nothing that it was really hard to enjoy the dinner. I do hope the owner(s) will actually take a look at the execution of their food and get some of the staff trained and then some.

    Paloma, a mezcal-based cocktail...

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    3 years ago

    Food, drink, location, ambiance, temperature, service, music, everything. Sublime I will definitely be returning

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    Jamie C.

    Thank you so much! We are so glad that you enjoyed your experience.

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    Jamie C.

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    2 years ago

    Delicious and great service. We enjoyed the enchiladas and guacamole. Spicy margarita was awesome, too!

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    2 years ago

    wonderful food and great service. the decor was very trendy. our server actually gave us the ingredients of one if their amazing sauces

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    Jamie C.

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    3 years ago

    Food was very soggy and had no flavor, would not recommend, super expensive on top of it all

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    3 years ago

    Wilson was the best! The margarita they recommended was amazing! I can't wait to come back and try more

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    Page 2 of 4

    Ask the Community - Comida

    Is this restaurant pet friendly?

    Hello - thank you for your question! In nice weather our front patio is pet friendly but the dining room and rooftop are not.… Read more

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    Ward Eight - Taylor Small Batch whiskey

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    Cocktail was neither worst nor the best rendition of a Vieux carre that I've had. I've said it…read moreseveral times that many things that originate in New Orleans are hard to replicate outside New f the big easy. I got the feeling that the staff were putting some effort into their craft. The place was crowded & there was even a live band performing. The bar had some above average bottles such as Hibiki & Bookers. I was pressed for time but there were at least three more menu items I would've tried.

    Oskar

    Oskar

    (3 reviews)

    OsKar is a whiskey-focus cocktail bar in Evanston, and they have seasonally rotating menus on class…read moreand modern twists on drinks. We came here to check out a popup from Chef Ben Janasiak, the Hatchet Burger - the menu offers the Smashburger, the Chimkin Patty, the Chicken Caesar Wrap, and Tater Tots. We ordered the following: +the Smashburger came with 2 patties, lettuce, tomatoes, onions, cheese, pickles, and burger sauce +the Chimkin Patty was prepared with a seasonal vegetable fritter, lettuce, tomatoes, onions, pickles, and remoulade +and, the Tater Tots, which came with a side of spicy ranch Make sure you go between 4:30 PM and 9 PM to get your burger fix! Staff were friendly, and the place was cute - loved the wooden bar area. Metered street parking can be found in the area. +Hatch Burger pop-up +friendly staff +metered street parking in the area

    As a former restaurant/craft cocktail owner in Lincoln Park, I'm shocked Oskar's only has 2 reviews…read moreas it's got a lot going for it. The cocktail menu caters to many tastes, they make their own bitters, shrubs and syrups, they have a diverse collection of small batch producers and clearly a staff who know what they're doing! As a mixologist who now only plies his trade at home, I was extremely impressed!! Not that the lack of reviews seem to be hurting their business - the 3 attempts I made to visit, only one was successful (they were too busy the other times). I stumbled upon Oskars by chance - but man, am I ecstatic that I did!!! This is a gem that would easily do well in Chicago's trendiest hoods. Its interior is extremely cozy and inviting/welcoming - it reminded me of a cocktail establishment in London's brick lane neighborhood. I'm looking forward to coming back with friends as this is a cocktail bar that will impress Chicagoans and out of towners alike - and more importantly, I don't have to venture south to have a great cocktail anymore!!

    Evanston Corner Bistro

    Evanston Corner Bistro

    (61 reviews)

    This review is long overdue! I've enjoyed many different types of food here which includes an…read moreextensive breakfast menu, happy hour food, light lunch options and dinner. I always choose a cozy booth and the cheerful staff is always extremely helpful with meal descriptions and suggestions and always offer fresh bottles of water letting you sit back European style and leisurely enjoy your meal in peace without rushing you out. I've had many delicious breakfasts here which include the American breakfast with eggs made your way, a large serving of tiny roasted potatoes, toast with bread of your choice and a protein option like chicken pork or bacon I've also tried an extremely tasty vegetarian omelet filled with vegetables, tomato ragout sauce and goat cheese accompanied by the breakfast potatoes. This morning I ordered the smashed Avocado toast with goat cheese and eggs sunny side up on crispy ciabata toast and breakfast potatoes made extra crispy. The happy hour menu here is an extremely good value with burgers only $8 and a huge serving of French fries only $3 There are many healthy options here too with a variety of soups, freshly cooked fresh and salads When I ordered dinner here I chose the pasta marinara with freshly shaven slices of cheese and a chocolate Gelato for dessert. Kudos to the chef he always prepares each meal with attentive care and love. Fabian has been my primary server for breakfast so a huge thank you to Fabian for the smiles and good service. This restaurant is located right next to the Hilton Orrington hotel in Downtown Evanston. I've yet to try the brunch but I don't really drink alcohol; however I've heard their weekend brunches are extremely delicious and shouldn't be missed. Order with confidence-- I've never had a bad meal here and the vibes here are always cheerful, peaceful, cozy and welcoming. Dress up or dress casually and try a bit of everything. During the warmer seasons there is outside seating and you are welcome to bring your dog

    My wife and two of her friends went here to celebrate her birthday. The reservation even said this…read morewas a birthday celebration. At no time did anyone acknowledge someone was celebrating a birthday. My wife ordered the Salmon dish which comes with a bacon based sauce. She doesn't eat bacon and asked if they could use a different sauce. She was told No. So she had it plain, she said it was well cooked. The broccoli and potatoes on the other hand were overly salted, the potatoes were undercooked and cold, the broccoli was also cold. Normally my wife would have sent the food back, however, since she was with friends she didn't do so because she didn't want to ruin the mood of their celebration. Surprisingly, unlike most restaurants, the Evanston Corner Bistro doesn't celebrate birthdays, they don't even have a candle to put on a dessert. My wife decided she was going to celebrate with dessert anyway, so she ordered the NY Cheesecake with Strawberry sauce. It came out with something more like Strawberry Jam. My wife liked the idea of having the jam better than sauce. The problem was it turned out to be RASPBERRY jam NOT strawberry. Luckily my wife isn't ALLERGIC to Raspberries. She said the cheesecake was delicious. She did say it seemed to take forever for dessert to come out from the kitchen. Then there was a service charge added to the bill, but NO WHERE in the restaurant or on the menu is this mentioned. My wife also commented that there was only ONE server, and as more people arrived the service became slower. It seemed that the one server was just overwhelmed and didn't smile. In summary, and IMHO this isn't a restaurant for celebrating birthdays! Based on this experience my wife said she wouldn't go back unless she was going with a group of people who decided to go there. My wife said it's a shame Evanston Corner Bistro was one of her favorite places.

    Taco Diablo - LuLus Ginger Salad with Chicken

    Taco Diablo

    (507 reviews)

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    Food excellent - authentic, but not trite. Service attentive…read moreand knowledgeable. Very comfortable feel. Looking forward to return.

    My daughter was playing in a tennis tournament at Northwestern. As an alum I'm always excited to be…read moreback on campus. We were both hungry after (her probably a little hungrier from a long day of matches) and i suggested we find something casual in the area. I'm always blown away by how far Evanston has come since my college days and wish we had 1/4 of the amazing restaurants they have now. My daughter was in the mood for tacos so we stopped in here. I quickly realized this was in the same spot of one of my favorite college spots, Lulu's, which had sadly burned out. I was beyond excited when they said they still offered Lulu's menu. I have fond memories of their ginger chicken salad. I ordered the lulu's bento box, which included my favorite salad. The ginger dressing and crunchy noodles on top were as amazing as i remembered. I immediately texted my college friends about what i was eating and we all agreed it was the best salad ever. It also came with sesame noodles, cucumber salad and dumplings. It was a lot of food and not the healthiest meal, but tasty! My daughter enjoyed her tacos as well...and both of us also liked the complimentary chips. Our waitress was lovely and attentive and indulged me as I told her over and over how excited i was to be eating my favorite college salad 20 years later. Next time I won't wait so long to come back!

    Comida - mexican - Updated May 2026

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