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    ColdFire Brewing

    4.6 (146 reviews)
    ModerateBreweries
    Closed 11:30 am - 9:00 pm
    Updated 3 months ago

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    Double Dutch burger

    Food was great! Beer was great! Service was great! Ambiance was great!! Parking can be a little challenging...

    Beer list
    Tony H.

    On par with the rest of the rock solid craft brewery scene here in Eugene. Laid back spot with a big covered outside patio in the back where there's also a spot for a food truck. Well made beers with a helpful friendly staff. A majority of the menu when I visited were IPAs. I got a beer flight with their Lager, Pale Ale, & Hazy. For a place that seems to specialize in IPAs they do a great job with their Lagers and Pale Ales too, and that's how you know you're dealing with a great craft brewery when you can taste the quality in every style of beer they make.

    Alexander G.

    On a recent trip to Oregon, we decided to explore a new city: Eugene. This ended up being our first stop around noon on a weekday, so it was pretty empty. We get some of their beers at home and they've all been excellent and after a long drive a welcome treat. It's located near the river with plenty of street parking nearby. It's a welcoming place with outdoor seating in front and behind. The bartender seemed to be the only staff member and was welcoming to greet us. We each got flights, which aesthetically were some of the prettiest I've seen on the wood and metal boards. The vibe is cozy living room furniture with high industrial ceilings. I loved the open air doors too. We loved all our beer, plus great prices. They have a lot of canned selections packed and ready for takeout. It's too bad we didn't have time to come back, it was a favorite brewery visit on this trip!

    Grilled apple and potato soup special
    Erin E.

    Went to the new coldfire spot for lunch today. We ordered the fall salad and the grilled apple and potato soup with rye focaccia special. It was delicious although I could have gone for some chunks in the soup instead of it being fully pureed. The rye focaccia was a fun interpretation of focaccia that paired well with the soup. The salad was good but the squash on top was not great. The interior is beautiful although there is still construction going on up stairs and you can hear the noise from that from time to time. Our server Jeff was very friendly and attentive. The menu is small but I look forward to coming back and trying something else in the future.

    Beer
    Elizabeth H.

    Our first time at ColdFire was excellent. We will definitely be back. The servers were friendly and attentive. The food was divine. The decor is beautiful.

    The back patio with floating roof panels
    Anthony E.

    Stopped in on our first night in Eugene and it was trivia night on the back patio. What a cool space. Both patrons, and workers were very nice. The Root beer, wine and hazy all hit the spot. The Tofu Teriyaki was really solid. Definitely will return on our next visit.

    Happy Meal-like smash burger for 3 times the price.
    Betty C.

    I heard their burgers were fantastic. The first time I went, there was no ground beef, therefore no burger. Last night I tried again and ordered the Smash burger, single patty with a side salad. When it arrived, finally, (the kitchen was very slow) I was taken aback by the mediocre presentation. Big bowl-like plate, tiny burger, one handful of salad. It looked like a Happy Meal burger. Nothing on the burger except meat and cheese and a pickle. Did I mention Happy Meal? The menu did not misrepresent the burger but I expected the usual lettuce tomato business. Who serves a burger plain like that except McDonald's Happy Meal?

    The original picnic tables under the tent at ColdFire.

    Went to the new location of ColdFire recently which is a stones throw from the original. The outside of the building is still pretty far from complete but the inside is up and running. Two couples met here for beers. There's a dining area and a bar area separated by a beer and cocktail/ food service area / merch area. Wasn't crazy about the bar area. There are three booths and the rest are four tops or longer community / sharing type tables. It's nice but seems kind of sterile, not much character. Not that much seating in the bar area. It's all self service for the bar area, no waiter service. Haven't tried the food yet but the beer is as good as it's always been. I already miss the original location. Next time I'll try the restaurant side. Cheers! Three stars because it's not finished yet.

    Whiskey Sours

    The new place is beautiful inside, lots of seating. I was happy to see a cocktail menu along with beer/wine. I had a Whiskey Sour and it was great! Their food menu is very limited, with only a handful of simple items but hopefully it gets expanded on in months to come. Overall great addition to Eugene restaurant scene.

    The Easy Tiger Pilsner from Coldfire.
    Alden C.

    Long have I wanted to try Coldfire and when it finally happened and I am so very happy it finally did I was most satisfied and pleased with the beer experience that I had. Steve had to agree as well to this. We had three different beers from Coldfire and we loved them all so I have the firm belief that it doesn't really matter what you get here. Out of all likelihood it will be an enjoyable beer drinking experience. So without further ado onto the beers that we had. We thought so very highly of the Cold Lite which is an American Light Lager. This was so extraordinarily refreshing! Flavor features with this beer are biscuity and clean. It's also very effervescent, smooth and light bodied. It's a version I guess you could say of corporate light lagers which are usually stale and boring but when a smaller craft brewery does one it's almost always good. Another beer we had was the Cumulus Tropicalus. It's an IPA and we really liked this one as well which is really saying something as sometimes IPA's aren't as memorable as one may think. They all just run together in my mind more often than not. But this was not the case with this IPA. Flavors to have a fun time with for this beer are tropical, citrus, clean and hoppy. The beer itself is pleasantly bright in appearance. And the final beer that we had was the Easy Tiger Pilsner. We liked this beer too but perhaps not as much as the other two beers prior. Flavor features with this pilsner are crisp, floral, lemony and sweet. The beer is also very light bodied. Would love to get a hold of more beers from Coldfire again and they have plenty of other beers to explore but a return or two to that Light Lager and IPA may need to be in order as well.

    Hefeweizen

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    Beer is excellent, food is terrible. Service was good and facility is very nice. We will return for beverages only.

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    Page 1 of 4

    Ask the Community - ColdFire Brewing

    Review Highlights - ColdFire Brewing

    A couple of IPAs, a Czech pilsner, an imperial porter, brown ale and a stout, to name a few.

    Mentioned in 5 reviews

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    So we went back (again) and this time decided to branch out from our normal BLT. We tried the…read morenachos with pork. They were excellent! It seems like everyone does their nachos slightly different. The lime in the sauce adds just the right amount of tang. Nachos are now added to our "rotation" when we go.

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    The location of this Hop Valley brewery is great, it's in walking distance of 3 other breweries so…read morewe got to do our own little brewery tour here. The brewery itself is also great as they have lots of inside seating options and a pretty big outdoor patio. The beer was great too, we found out about Hop Valley because we were in town for the Eugene Marathon and they're one of the sponsors. The only downfall was the food service, we ordered a simple salads and chicken strips with fries and it took about an hour to get our food. We came Sunday afternoon after the marathon and it wasn't too busy here. Outside had about 3 tables either partied of 5 plus people. You would t think starter/appetizer could take that long. While we were still waiting for our food we heard the table next to us ask the food runner what's taking so long & he just replied "the food doesn't come out in any particular order."

    Hop Valley is one of those original craft beer breweries that found success and expanded. We've…read moreseen their stuff come and go from home, but their few core staple IPAs are always around and good. We came here for an early dinner and had a solid time. This is a large working brewery, which you can see from the outside. But it's also a large taproom and restaurant, perfect for small groups or large events. They had a bunch of outdoor seating and bike parking, but it was too cold that day on our visit. The interior really leans into their brand with everything in bright green. There's a bar with seating, tables, a merchandise shop, and lots of packaged beer to take to go. The staff were welcoming. They came to the table to take our orders, most of us got flights and burgers. The food was better than the beer to be honest, however, all the beers were good too. If you're a beer fan, this is one of those must-stop places.

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    This is the second SunRiver location we've been to and it delivered. We searched this place out on…read moreYelp. It's a pub/restaurant with a fresh, inviting space that includes a full service bar and a very friendly staff. Sitting at the bar stools is always a favorite vibe of ours. After getting our drinks ,I ordered the Pastrami melt. It's more like a Ruben and I paired it with the soup of the day, OMG! Always check out the soup...incredible! My wife had the Falafel burger. Yum was all she said between bites. We were very impressed with the food. The beer I selected was just what the doctor (J) ordered. I simply love a WC IPA! I picked up a six-pack on the way out;) Oh and I believe they have a back section for parties or overflow. You really can't ask for more. FYI, road trip adventures:)

    ColdFire Brewing - breweries - Updated May 2026

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