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    Cocula Restaurant

    3.3 (140 reviews)
    ModerateMexican
    Open • 9:00 am - 11:00 pm
    Updated over 3 months ago

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    COCULA RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Cocula Restaurant

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    Chiles Rellenos Platillo
    Wessrick H.

    I've been here about 5 times before and I'm never disappointed. I ordered chile relleno and red snapper with Veracruzana sauce. I usual don't order fish but my wife encouraged it and this food was so tasty. The chile relleno is my favorite dish here. It's a can't miss. A great vegetarian option!! Our waitress made sure we were taken care of and we didn't feel forgotten about. The restaurant is setup nicely. I'll be back. Our

    Michelada, very watery
    Louie N.

    Recently I tried their tacos for an event and was impressed. So tonight I decided to have dinner here. I ordered a Michelada drink which was watery and more spicy, not much liquor. The chicken fajitas was wth because it was more of a chicken soup - no flava. Not recommended. My guest order the ground beef tacos which was good. I should have ordered that. Server Miriam was decent. Place was clean, nicely decorated though no Christmas decor(????). That is very grinchy. Restroom was clean. Would I come back? Hmmmm not sure.

    Quesabirria and mango margarita
    Tatyana S.

    Food and drinks were so good! I had the steak tacos, quesabirria and mango margarita either a side of rice and beans. Delicious! Prompt service. They have an attached parking lot with ample parking. Great vibes inside as well. Would definitely recommend.

    Burrito Suizo

    He pedido 3 veces los mismos platos y han estado excelente, lo recomiendo 100% La carne de las quesabirrias suave con nada o muy poco "pellejo" "grasa" tal como me gusta. No incluye frijoles. El Burrito lo pedimos de pastor y esta super condimentado y rico, este si incluye frijoles y arroz. El picante que viene aparte esta rico y suave

    10/10

    Services & Food 10/10 . Love This Place My guy friend introduced me to this place on my birthday, ever since then I couldn't get my taste buds off the chicken tacos/hard shell. We went back & I decided to try the soft tortillas, which were also amazing! I recommend Cocula on California.

    Son's fish tacos. Pulled from the trash.
    Crystal G.

    Get your Imodium AD and Pepto and throw it out! It's not going to help. Ordered the suizo chicken burrito with avocado and my husband ordered the same no avocado. Worse diarrhea of our lives, my husband's food poisoning came with vomiting too. We've been creating a list of places to never order from again. This place just made top of the list. Have the fire department on standby your toilet will EXPLODE.

    Tiny cold burrito and a greasy chicken quesadilla
    Frank F.

    Coculas on commercial been eating here for many years. This evening a huge disappointment. Sent my nephew to pick up dinner he came back in 30 minutes ( i live nearby). Burrito was half the size as usual( no exaggeration) and it was cold. How did they do that? Cold? The chicken quesadilla was greasy. How did they do that? Nephew said there were kids in the kitchen cooking. Been going there for ao many years, i will try again, but if this happens, thats all for me. In all fairness, the chips were crispy and great.

    Birria
    corderist b.

    Cocula is a nice restaurant to have drinks with family friends or if you just want to decompress with your coworkers. The price is right! I've been here three times and I must say the customer service was great. My Food came out hot and my drinks had me ready to do some dancing . My meal of choice is the QuesoBirria tacos and my drink of choice is the Magarona. Check out the pics below.

    So delicious!!

    This was some of the best (and most authentic) Mexican food we've had! My husband and I ordered (and shared) the carne asada plate which includes a cheese enchilada. It was amazing and plenty to split! Also, the service was amazing- very attentive server. And we didn't feel rushed to finish; a very relaxed and enjoyable meal!!

    Carne Asada Taco

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    6 years ago

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    5 years ago

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    3 years ago

    Great food and great people I love the drinks they sell very good variety to chose from

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    6 years ago

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    6 years ago

    Coculas is a fine restaurant.theyre chefs are excellent.my food is always cooked to perfection.

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    9 years ago

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    10 years ago

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    18 years ago

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    11 years ago

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    11 years ago

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    8 years ago

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    8 years ago

    Great local place. Had a great steak torta sandwich. Fresh and delicious... cost less than $8!

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    10 years ago

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    7 years ago

    The food is great but the service is just horrible. I waited 20 minutes for the waiter to come and serve us.

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    6 years ago

    We ordered 2 steak and 2 chicken tacos. Also shared a steak burrito. Everything was great! Very well seasoned!

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    5 years ago

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    La Mejikana - Taco de Lomito

    La Mejikana

    4.3(449 reviews)
    10.4 mi•Pilsen
    •$$

    We arrived not knowing it was a bar crawl happening but we still got in and waited for a table. It…read moretook 30 minutes to get a table bc of the bar crawl. As much as it was packed from 2:30 til 3:30 we were still were able to order a drink at bar. Martin was so nice and took our order and brought it to us being we went back to waiting line. The place is small with a hard time to walk around when it's full. It's a nice bar restaurant and didn't realized until we were leaving that there's a back area. The bartenders could be a little more social and happy bc that seem a bit dull and unhappy working there. Unlike Martin he was happy. Mildred was our server and she did phenomenal. The food and drinks were great

    It was not stated anywhere else on their digital menu that they their tacos come individually;…read morecompared to their three taco plate option, but thanks to checking the yelp menu first I was able to make my choice for 2 birra tacos! (inquire about the 4% service charge added) No rice or beans with any of my parties' dishes, not sure if that is an option. Time to be seated was less than five minutes for a party of four around 2:20 PM on a Sunday; busier times or days enforce their 90 minute time limit policy per table. The food was well seasoned, wish I tasted it a little more on the meat itself, yet all the vegetables tasted crisp and fresh. If you are looking to have intimate conversations be prepared to speak a lot louder, the DJ booth by the front keeps it pretty lively, but difficult to hold conversations across the table. Open authentic Mexican soda is always refreshing, and if you're looking for a place that has soft serve margaritas this is one of them. If you notice and unusual wait time or slow service please make your choice accordingly as I started to notice it was a case by case basis like some of the previous reviews had mentioned.

    Photos
    La Mejikana - Interior of Buisness

    Interior of Buisness

    La Mejikana - Fish taco

    Fish taco

    La Mejikana - Chicharron de Ribeye

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    Chicharron de Ribeye

    Sabroso! Mexican Grill - Enchiladas

    Sabroso! Mexican Grill

    4.7(552 reviews)
    12.5 mi•Ukrainian Village, West Town
    •$$

    Four of us (two adults and two kids) visited Sabroso! Mexican Grill for the first time during a…read moretrip to Chicago. I must admit that I had low expectations because quite frankly, I have not enjoyed Mexican food outside of Mexico or California. However, we were hungry, and it was near where we were staying, so I decided we should check it out, and I am so glad we did! The food was great. Both adults and the VERY picky children in our group all enjoyed our meals. I ordered the green chicken enchiladas and the other adult ordered a chile relleno combo, which I also got to try. Everything was delicious and devoured by all! We were so full but the owner talked us into the chocoflan, and we did not regret trying it. It was soooo good! Speaking of the owner, the service was great. We really enjoyed how he and the rest of the staff were very courteous. It is a small establishment, and it gets a good amount of people, so I assume that there are waits during peak hours. I highly recommend Sabroso! And we plan to return the next time we are in the area.

    My husband and I had a great meal here. We were welcomed with complimentary chips and salsa. I…read moreordered the vegetarian enchiladas, and he had the Sabroso burrito with grilled chicken--both were excellent. The service was especially noteworthy. Our server was very friendly and thoughtfully let me know that the rice is made with chicken broth, offering double beans or a side salad instead. As a vegetarian, I really appreciated that attention to detail. The restaurant is small, cozy, and clean. There's no parking lot, but we found free street parking on Erie Street right next to the restaurant. We'll definitely come back!

    Photos
    Sabroso! Mexican Grill - Interior din6

    Interior din6

    Sabroso! Mexican Grill - Enchiladas

    Enchiladas

    Sabroso! Mexican Grill - CHICKEN TAQUITOS

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    CHICKEN TAQUITOS

    5 Rabanitos - Chilaquiles verdes

    5 Rabanitos

    4.2(853 reviews)
    10.6 mi•Pilsen
    •$$

    The chef who owns this restaurant trained with Rick Bayless for 19 years and it really comes out in…read morehis cooking. All of the food was absolutely delicious. We came later on a Monday night so we did not have to wait to get a seat although it was still pretty busy. The place is decorated nicely. Well on a block with many other Mexican businesses. Located right off the pink line it is very easy to get to and also noted to be near the Mexican art Institute. The chicken mole enchiladas were delicious. Spicy and bitterness of the chocolate balanced super well. rice was also cooked perfectly. The shredded beef dish was short rib and mashed potatoes. They were meant to be assembled into a homemade tortilla - a very interesting concept. The homemade tortillas were so warm and fluffy. I have never had such good tortillas. I took a tamale plate home. It was large and had a good portion of shredded pork. Super flavorful, but also I felt the texture might've been firmer than I would've expected.

    I was introduced to the place by a Mexicans from Chicago and it's such a hidden gem. She suggested…read morethe we try the sopes and i don't regret it at all. I got the chicken tinga and carne asada and it was really good. We had the verde ceviche (not pictured) and it was a table fav. We also got the elotes which were good but nothing special. It was my first time have queso fundido and i really like its. The staff was really friendly and the place is so cute. Most places are going for a minimalist look not but the bright blue, green, and yellow works really well today as well as the various artwork!

    Photos
    5 Rabanitos - Interior

    Interior

    5 Rabanitos - Chips & Guac

    Chips & Guac

    5 Rabanitos - This bright mural on the side of 5 Rabanitos drew us is for refreshing Micheladas!

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    This bright mural on the side of 5 Rabanitos drew us is for refreshing Micheladas!

    Frontera Grill - Trio Ceviche

    Frontera Grill

    3.9(2.8k reviews)
    11.6 mi•Near North Side
    •$$

    The vibes were really nice for casual Mexican food. Dim lighting, candles on the table, and a cozy…read moreatmosphere. 8/10. The Chicken Taquitos (8.5/10) were perfectly crispy with tender, smoky chicken inside paired with fresh guac. The Corn-Masa Quesadillas (8/10) were more like crispy cheese-filled turnovers. The cheese pull was crazy, and the tomatillo salsa added a nice tangy kick. The Enchiladas de Birria (8/10) had tender, savory birria with a nice crunch from the cabbage and radish. The chile-sesame salsa added a great depth of flavor. The Barbacoa (7/10) was tender. I wasn't a fan of the salsa borracha, but the consome was delicious with a nice kick. The Fried Sweet Plantains (8/10) were soft and caramelized. The crema and cheese were a great addition. Overall, a solid spot for Mexican food when you want something a little nicer than a casual taco spot.

    It's a terrific still solid stalwart of restaurants in Chicago's legendary portfolio of amazing…read moredining experiences. Creative authentic Mexican specialties and delicious specials. The service is impeccable warm and welcoming! The restaurant interior and adjoining dining experiences are beautifully art directed from Rick Bayles's brilliant eye for art culture and food. The mole is lendary and the branzino was delicious. Beautiful food great full bar and drinks.

    Photos
    Frontera Grill - Back room, additional eating area at the bar

    Back room, additional eating area at the bar

    Frontera Grill - Duck carnitas

    Duck carnitas

    Frontera Grill - Pork shank

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    Pork shank

    Cocula Restaurant - mexican - Updated October 2026

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