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    Cocula Restaurant

    3.2 (137 reviews)
    ModerateMexican
    Open 9:00 am - 11:00 pm
    Updated over 3 months ago

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    Chiles Rellenos Platillo
    Wessrick H.

    I've been here about 5 times before and I'm never disappointed. I ordered chile relleno and red snapper with Veracruzana sauce. I usual don't order fish but my wife encouraged it and this food was so tasty. The chile relleno is my favorite dish here. It's a can't miss. A great vegetarian option!! Our waitress made sure we were taken care of and we didn't feel forgotten about. The restaurant is setup nicely. I'll be back. Our

    Michelada, very watery
    Louie N.

    Recently I tried their tacos for an event and was impressed. So tonight I decided to have dinner here. I ordered a Michelada drink which was watery and more spicy, not much liquor. The chicken fajitas was wth because it was more of a chicken soup - no flava. Not recommended. My guest order the ground beef tacos which was good. I should have ordered that. Server Miriam was decent. Place was clean, nicely decorated though no Christmas decor(????). That is very grinchy. Restroom was clean. Would I come back? Hmmmm not sure.

    Quesabirria and mango margarita
    Tatyana S.

    Food and drinks were so good! I had the steak tacos, quesabirria and mango margarita either a side of rice and beans. Delicious! Prompt service. They have an attached parking lot with ample parking. Great vibes inside as well. Would definitely recommend.

    Burrito Suizo

    He pedido 3 veces los mismos platos y han estado excelente, lo recomiendo 100% La carne de las quesabirrias suave con nada o muy poco "pellejo" "grasa" tal como me gusta. No incluye frijoles. El Burrito lo pedimos de pastor y esta super condimentado y rico, este si incluye frijoles y arroz. El picante que viene aparte esta rico y suave

    10/10

    Services & Food 10/10 . Love This Place My guy friend introduced me to this place on my birthday, ever since then I couldn't get my taste buds off the chicken tacos/hard shell. We went back & I decided to try the soft tortillas, which were also amazing! I recommend Cocula on California.

    Son's fish tacos. Pulled from the trash.
    Crystal G.

    Get your Imodium AD and Pepto and throw it out! It's not going to help. Ordered the suizo chicken burrito with avocado and my husband ordered the same no avocado. Worse diarrhea of our lives, my husband's food poisoning came with vomiting too. We've been creating a list of places to never order from again. This place just made top of the list. Have the fire department on standby your toilet will EXPLODE.

    Tiny cold burrito and a greasy chicken quesadilla
    Frank F.

    Coculas on commercial been eating here for many years. This evening a huge disappointment. Sent my nephew to pick up dinner he came back in 30 minutes ( i live nearby). Burrito was half the size as usual( no exaggeration) and it was cold. How did they do that? Cold? The chicken quesadilla was greasy. How did they do that? Nephew said there were kids in the kitchen cooking. Been going there for ao many years, i will try again, but if this happens, thats all for me. In all fairness, the chips were crispy and great.

    Birria
    corderist b.

    Cocula is a nice restaurant to have drinks with family friends or if you just want to decompress with your coworkers. The price is right! I've been here three times and I must say the customer service was great. My Food came out hot and my drinks had me ready to do some dancing . My meal of choice is the QuesoBirria tacos and my drink of choice is the Magarona. Check out the pics below.

    So delicious!!

    This was some of the best (and most authentic) Mexican food we've had! My husband and I ordered (and shared) the carne asada plate which includes a cheese enchilada. It was amazing and plenty to split! Also, the service was amazing- very attentive server. And we didn't feel rushed to finish; a very relaxed and enjoyable meal!!

    Carne Asada Taco
    Chesley M.

    My all time favorite spot to get Mexican food in the city. I can't recall a time I've ever dined at any of their establishments and wasn't satisfied. I know that not everyone will always have the same experiences when dining out but the consistency I've experienced from this establishment in particular is always on point. I started coming here in the 6th grade and ever since have been hooked. Needless to say a few of the servers working here are still here from when I originally started coming to this location 15+ years ago. It's certainly has made it's mark and is a South Chicago staple. There's plenty of seating, hardly ever a long wait time and they even have the old fashioned (updated version) of the jukebox so you can pick some tunes while dining. If you dine in on the right day you just might be lucky enough to see the mariachi band live. Good food , warm welcoming vibes and an easy to get to location with ample parking space. This will forever be my all time favorite place for Mexican food.

    Terrible shrimp

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    6 years ago

    Coculas is a fine restaurant.theyre chefs are excellent.my food is always cooked to perfection.

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    7 years ago

    Great local place. Had a great steak torta sandwich. Fresh and delicious... cost less than $8!

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    The food is great but the service is just horrible. I waited 20 minutes for the waiter to come and serve us.

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    6 years ago

    We ordered 2 steak and 2 chicken tacos. Also shared a steak burrito. Everything was great! Very well seasoned!

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    Bocaditos Mexican Cuisine - Enchiladas Maya

    Bocaditos Mexican Cuisine

    4.2(120 reviews)
    11.5 miWest Loop, Near West Side
    $$$

    Went here for my birthday dinner on a Saturday night. Nice atmosphere and music but not too loud…read morefor conversation. I loved the decorations. I ordered the steak and shrimp fajitas they were expensive but excellent! Came out on a sizzling plate. I tried the Habernita drink and sangria. The habernita drink had mezcal, orange, pineapple, and habanero so had a nice kick to it. My friend told server it was my birthday secretly and they came out with a sparkler had birthday music playing and shots of tequila for my table! We had a great time and I will definitely be back! I recommend coming here to celebrate your birthday or just to have a delicious meal

    Stopped by Bocaditos Mexican Kitchen in Chicago on a Wednesday night before a Blackhawks game and…read moreit was the perfect pre-game spot. The aguachiles were easily our favorite -- super fresh and full of flavor, with really well-balanced ingredients. You can tell the food is made to order and not rushed. The chips and salsa were also way better than your typical starter. The chips came out warm and crisp, and the salsa was smooth, flavorful, and super addictive. We also tried a few drinks, and they were excellent -- well-made, not overly sweet, and a great way to start the night before heading to the game. Our server was amazing -- friendly, attentive, and genuinely welcoming. They kept checking in at all the right times and made the whole experience relaxed and enjoyable even with the pre-game crowd. Definitely a great spot to hit anytime you're in the area looking for solid Mexican food and a fun vibe.

    Photos
    Bocaditos Mexican Cuisine - Empty restaurant

    Empty restaurant

    Bocaditos Mexican Cuisine - El Cafecito

    El Cafecito

    Bocaditos Mexican Cuisine - Oro verde our Traditional Guacamole

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    Oro verde our Traditional Guacamole

    Barrio - Quesabirria tacos

    Barrio

    4.1(1.4k reviews)
    11.5 miNear North Side
    $$

    Cinco de Mayo at Barrio was EVERYTHINGGG…read more We fully committed to the holiday and ordered honestly the entire menu and somehow every single thing that came out was better than the last. Starting with margaritas (because obviously ‍), queso and chips that were dangerously good, and the chicken empanadas that came out perfectly crispy with so much flavor. We kept looking at each other after every bite like "okay wait... THIS is the best thing here" and then another plate would arrive and prove us wrong again The carnitas fried rice??? I genuinely cannot stop thinking about it. So savory, flavorful, comforting, and packed with crispy carnitas on top with the eggs and pickled onions... literally unreal. And then the skirt steak tacos absolutely stole the show. The steak was cooked perfectly, packed with flavor, and paired so perfectly with all the toppings and sauces. Every single bite tasted fresh and homemade in the best way possible. And can we talk about the ambience for a second because WOW. The music, the energy, the vibe inside, everyone celebrating, the drinks flowing -- it felt like the perfect Cinco de Mayo dinner spot. The service was also AMAZING from start to finish and made the entire experience even better. One of those dinners where you leave already talking about when you're coming back If you're looking for the place to celebrate Cinco de Mayo, date night, tacos & margaritas, or honestly just an incredible dinner in general... this is IT

    What a fun spot! We had reservations (glad we did) and sat in the bar area at a high-top table…read morealong the window. Perfect seat in my opinion. Views of the city right in the middle of the hustle and bustle of downtown Chicago. What I tried: + chips and queso - 8/10 + ribeye with rice and beans (was a special) - 7.5/10 + spicy margarita - 8/10 Great service!

    Photos
    Barrio - Interior views

    Interior views

    Barrio - Chicken fajitas

    Chicken fajitas

    Barrio - Margarita time!

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    Margarita time!

    El Xangarrito - Cheesecake

    El Xangarrito

    4.8(216 reviews)
    17.8 miLincoln Square, Ravenswood

    Thanks to Yelp El Xangarrito has been on my list for sometime, and I was not disappointed. It is a…read morevery small family-owned Mexican restaurant but the seating does not make you feel cramped. We did make reservations/wait list and was seated immediately. We started off with chips and salsa, and the salsa was a bit too spicy for me, but everyone else enjoyed it. We started with the Chicken Poblano - a savory dish with creamy poblano sauce mixed with chicken and sliced poblano peppers topped with corn. We all enjoyed it. Most of the reviews recommended the enchiladas and we ordered a variety of them. The Enchiladas Poblanos stuffed with chicken and cheese. The poblano sauce was rich and smoky. We also had the Enchiladas Morita. They were filled with shrimp and cheese. It was so flavorful and the morita chile added so much flavor. Each dish was served with a side jicama salad. Their special was a shrimp pasta with lobster. It came with full lobster tail. The sauce was creamy and flavorful. It is also BYOB, which is a nice option. Service was excellent, friendly offered recommendations. This is probably one of my favorite Mexican restaurants and highly recommend.

    Xangaritto continues to be a beacon of delicious food and friendly hospitality. They switched…read moreowners about a year ago and the beginning was a little rocky but today was an amazing experience. I love coming here for the tampiquena and the enchiladas. The tamipquena is marinated in something delicious, pretty sure it includes adobo chiles, making the tamipquena flavorful and tender. The enchiladas have some of the best sauces. We especially love then poblano sauce on the chicken enchiladas. The enchiladas have some tender chicken and the sauce is slightly spicy and creamy. Everyone is super friendly, the waiting staff and chef take pride in their work and it shows. I continue to strongly recommend this place for a delicious dinner out. This is not your typical Mexican restaurant. It s a cozy elevated escape.

    Photos
    El Xangarrito - Veggie Pastor Tacos

    Veggie Pastor Tacos

    El Xangarrito - Traditional Pastor Tacos

    Traditional Pastor Tacos

    El Xangarrito - Steak Enchiladas Mole. A generous portion to share or to take some home with you for a late night snack.

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    Steak Enchiladas Mole. A generous portion to share or to take some home with you for a late night snack.

    Manchamanteles Restaurant - Enchiladas Potosina

    Manchamanteles Restaurant

    4.4(143 reviews)
    14.5 miBucktown
    $$

    Chef Geno Bahena is back in business, and his world famous moles are as complex and satisfying as…read moreever. I had the rack of lamb in mole negro, and it was delicious. Get it medium rare. Kelly had steak fajitas and deemed them amazing. The sopa Azteca is spicy and loaded with complex flavors. Huge portion, too, enough to share or take home. For dessert, the chocolate mole tart and the strawberry ice cream are superb. Palomas and margaritas are good, and the wine list is all very affordable. Get the Rioja or the Cotes du Rhone.

    Came here on Valentine's Day with a reservation, there were three of us, one kid. It was full of…read morefamilies, some couples. The had a tasting menu but we opted out of it. They give you a complimentary spicy trail mix. We started with the guacamole, it was okay. Then I got a traditional margarita, my partner got a pina colada with strawberries, and my kid got a pink lemonade (Marz Brewing made). The margarita was good, not strong but not too watery. For dinner I got the chicken fajitas, the waiter asked if I wanted just chicken which I though was odd because I ordered the chicken fajitas and I wasn't sure what he meant or if he meant no veggies, it came with veggies luckily. It also came with tortilla, corn, and a side of refried black beans with cojita, and rice. It was all okay. My partner got the lamb mole, it was sweet and savory, not spicy. And it came with tortillas. They have a lot of mole options, so if you're into that definitely come here to try! Overall it was just okay.

    Photos
    Manchamanteles Restaurant
    Manchamanteles Restaurant - Dobladas De Mole Negro! Delicious

    Dobladas De Mole Negro! Delicious

    Manchamanteles Restaurant - Queso Fundido!!(keepsmilingphoto.com)

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    Queso Fundido!!(keepsmilingphoto.com)

    Frontera Grill - Trio Ceviche

    Frontera Grill

    3.9(2.8k reviews)
    11.6 miNear North Side
    $$

    Delicious food, friendly waiter, militant hostess…read more We came to dinner before a standup performance downtown (Mateo Lane was hilarious, by the way). I arrived at the restaurant on time (4:30) and checked in with the hostess, who said I could only be seated when the entire group of three arrived. This seemed weird given the restaurant was pretty empty at this time, and ordinarily I'd order a drink while waiting at the table. Regardless, I went to Starbucks instead because I knew the other two were a few minutes behind. When I got back to the restaurant, my friend said the hostess told him we absolutely had to leave within 1.5 hours because we were late... which seemed odd because he may have checked in 15 minutes after our reservation, to an empty restaurant, that already refused to seat me on time. Regardless, the food was delicious. I had the Pollo in ChiChilo-- the mole was delicious, and I loved the chicken and sweet potato. I ordered the mole on the side, which seemed like a nice balance. Since the hostess wouldn't previously seat me, I had a lovely iced matcha latte with oat milk and half a pump of vanilla from Starbucks, which was a nice pairing. The waiter did ask if I wanted a shot of something with it, which seemed odd. Ambiance was cute, probably due for a renovation but seemed appropriate for most dining out occasions- dates, families, a day out in town. Note: the restaurant charges an automatic 20% gratuity which may explain the service. Keep this in mind to avoid tipping more than you intend. Overall, I would definitely come back, and the food and wait staff made up for the abrasive welcome.

    Food - pork tacos - excellent execution of tender pork belly. Every piece was so succulent and…read morefull of crisy pork goodness. Warm, homemade tortillas added to the perfect bite on top of flavor town green tomatillo salsa. The black beans was a good balance the rich pork flavors. Also, if the standard salsa was room tamed for.your liking; they have a good habanero salsa for the asking. Maybe too much foe most. Dessert- ice cream with fudge.. Great tasting of vanilla and chocolate, but wasnt quite over the top. The ice cream was nice and thick, but was a bit gritty for ice cream at an upscale place. Partly why I couldnt give it a perfect score. Service - attentive and intuitive. The waiter seems to know what we like and need without asking too much. Spicy pineapple Cocktail- good, strong, but not great. Couldn't really taste any pineapple. Cleanliness- clean and organized. Cost - affordable for special occasion. Restroom - fancy and clean. Ambiance - warm and relaxing, but a bit cheap with the vinyl or cheap wood veneer tables.

    Photos
    Frontera Grill - Back room, additional eating area at the bar

    Back room, additional eating area at the bar

    Frontera Grill - Duck carnitas

    Duck carnitas

    Frontera Grill - Pork shank

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    Pork shank

    Cocula Restaurant - mexican - Updated May 2026

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