My family of four was on a road trip back home to Seattle when we stopped in O'Brien for gas and…read morefood. The market & deli across the street didn't have any non-junk food to feed our hungry kids for dinner so we wandered over to McGrew's. We didn't know we were walking in 5 minutes before closing, and would have completely understood if we'd been turned away. But the lone waitress, Vanessa, welcomed us in with a smile. Vanessa, whose personality sparkled as much as her glittery makeup, was an absolute delight and SO funny. She's the kind of small town waitress you read about in the great American novel. The one you remember years after the meal is over. The food was delicious and hand-delivered to our table by the chef and was devoured by us all. Next time we're passing through Oregon, we'll make it a point to eat here again. McGrew's is a real diamond in the rough.

This place is a classy blast from the past steak house!! Great food and fantastic service…read more Angelique is a superstar with the four course meal that comes with the steak dinner. My husband got the dinner and I helped him with his soup and salad. I got the steak sandwich with steak fries. If you love steak fries, this is the place to go!! Also you can't beat the candlelit table ambiance and even Andie's mints with your check. Looking forward to making this a regular stop anytime we are in the neighborhood.

We were driving by deciding where to stop. This place looked pretty good from the outside and had…read moretop ratings. Ventilation needs improvement. It was kind of smoky. We sat towards the back but it got too cold. We were greeted with a smile and felt welcome. I think our cook was wearing pajamas, but who cares as long as the food is good. Let me tell you. My food was delicious. I had The Veggie Stir Fry. I have traveled in many parts of Asia. This , this is always what I'm looking for. Tangy, sweet, spicy. It was delicious. My friends ordered a Bavarian Pretzel for us to share. That too was crunchy on the outside , soft in the inside . The cheesy sauce was tasty, not too cheesy. I couldn't decide what to drink. My server said " I make a pretty good margarita"Sold ! He was right. The music was great, the art was cool, and don't forget to draw something on the chalkboard in the bathroom. If ever I'm in this area again, I would definitely stop by.

Bomb ass place staff are really cool here and all the meals and drinks we ordered were on point Def…read morebe back

We are staying in Brookings for the first time. We ordered via DoorDash last night's dinner from…read morethe Lucky Pirate Chop House. Hubby had the lasagna, I had the shrimp fettuccine and for appetizers- hubby ordered the cheese curds. We also had a mascarpone cake , the bread basket and our dinners came with salad. The lasagna was legit. Hubby loves to cook from scratch so he saw that their sauce was made from scratch. My fettuccine looked made from scratch too! The shrimps weee grilled to perfection and the sauce was so delicious! The bread was made to perfection and came with a huge cup of whipped butter. Service wise- we didn't get to eat in. But the way they packed the food was with care. We can't talk about ambiance either since we didn't get to eat in there. But we may have to go in there one more time before we head back to SoCal. The only negative- we didn't get to take pics! Food was massive and delicious. If you're ever in Brookings- pls give them a try. Everything we had was delicious.

Not from the area and needed a nice sitdown place to celebrate my parents 60th wedding anniversary…read more Recommended by a local and wasn't disappointed. It's pretty unassuming from the outside, but once seated, the wait staff took great care of our party of 15. The food was reasonably priced with decent portions and excellently prepared. Our party ordered a wide variety off the menu, and no one was disappointed. Our waiter was super friendly and attentive, and went above and beyond to make sure we were comfortable, and that everything was to our liking. I wish we lived closer so we could frequent more often.

been twice, both times waited more than an hour. i've sat down and it took an hour and thirty…read moreminutes to get a burger. my 13 year old sister was not allowed to get something off of the kids menu because the server said she's a year too old. i ordered to go another time and they said 30 minutes, i waited 2 hours. i do not recommend this restaurant.

All I have to say is: I ate at The North Landing and you…read moredidn't! So how I ended up in Gold Beach is a story that will never be told. Here now. Happily full. Sad it's over. Don't eat anywhere else. Do yourself a favor. Stop reading this review, go there, eat anything, your stomach will thank you. Anything seafood related is a A+. Steak or prime rib also 2 thumbs up!! What? I can eat anything? Really? Yup. You're Welcome!

Whatever it is that you find here, just know it will be flavorful. You can buy jerky, a sandwich,…read morehot dog, etc. Friends from out of town love the crack corn. The service is fast and good, the employees engage and give samples. My family has come here for over 20 years. It has expanded and shifted, a Josephine County -country- staple. Could be a tad cleaner at times in areas where people dine/freshen up, but I believe that has to do with the amount of traffic the store receives. I always see whoever is working, working hard. *Dog friendly patio* *Public restroom, baby changing table inside*

Well this place was just plain disappointing. We tried but…read morecould not find appetizing (to us) foods. Lots of meats prepared foods . Mediocre. Sorry no pictures place is kinda dark. I feel like a $15.00 burger should be completely amazing... They are a meat processor that serves up some food which is over priced. I know many people like this joint. So you should try.., but you have been warned that it may not be as good as hoped.

We can see why this place is so popular! There are two levels foot dining, plus patio seating if…read moreweather cooperates. Positives: friendly staff, got our food quickly after we ordered, plentiful portions, variety of items on menu, flavorful food, plenty of space between tables (high tops and regular tables, plus bar area), side salad was nice sized, ranch dressing was yummy. Slight negatives: had to wait about 30 minutes for a table, took about 10 minutes for our server to get over to us (because they were really busy), shrimp had too much breading, but was still good. They have moved their brewery and are going to increase the space for the restaurant.

The local caught rock fish was absolutely delightful!! My spouse had the fish and chips 5/5 and I…read morehad the fish on pasta 4/5 because the cheese overwhelmed the amazing flavor of the fish. I will however still be eating the leftover pasta! While there was a wait for a table (it was a Saturday on a holiday weekend) the service from the bar and kitchen were spectacularly fast! The subway tile pizza oven and overhead drop down of a six inch pipe for the taps over the bar were great highlights of generally subtle seaside pub decor.

Excellent food and atmosphere. We went on a Wednesday night at 6:30 and it was crowded with a wait…read more . Be sure and make reservations (we did). Once we were seated it took about 15 minutes before we were waited on but that was because it was so busy. I was told 5:30 is a better time as it's not as crowded. You're served complimentary hot rolls topped with flaky salt and creamery herb butter which were delicious. The food was excellent. Photos posted of everything we ordered. Beautiful view of the Rogue River so I would recommend sitting outside. Great 5 Star Restaurant in Grants Pass that is a delight for visitors or if you're celebrating a special occasion.

Very busy restaurant with a great view and location. The food was also very good. We had started…read morewith salads (caesar) and they were well portioned and dressed with what seemed like homemade dressing which is a big plus. We had the Pork osso bucco which was delicious. very flavorful and came with a side of mashed potatoes and little gourmet carrots. it was finished in a light sauce that paired well with the tenderness of the pork. We also had the steelhead which was surrounded by a cream sauce filled with leeks and mushrooms. the seafood was atop two wedges of polenta, a very nice add that allowed you to soak up the sauce. We did not have reservations as it was late on a Thursday night. But, we had to wait close to 30 minutes to be seated. The hostess was nice and seated us with our dog on the patio. the place was still full at 7:30 at night. they have a musical group playing in the background which was also additive to the ambiance. The one negative was our service. Not very personable, we sat for another 20 minutes before anyone came to our table. No water, no explanation for the delay and no apologies for the long wait. Service improved after the place started to die down, but not a great start to the meal especially after waiting so long at the front.

I was so impressed by Decant! We went to Decant for our anniversary, and I honestly can't say…read moreenough about our experience. First, the service was probably the best service I have ever had at any restaurant. Edward took such incredible care of us. Each time a dish was brought out, our servers took the time to explain what the chef had prepared and the details behind it. They were attentive to absolutely everything without ever being overbearing. It was that perfect kind of service where you feel completely taken care of. And then there was the food! Everything was beautifully prepared, locally sourced, and absolutely delicious. You can tell there is so much thought and care put into every dish. The atmosphere is elegant but still warm and comfortable. We sat outside on the heated patio, which was such a beautiful setting for our anniversary dinner. And definitely save room for dessert. SO good and absolutely worth every calorie! Thank you, Edward and the entire Decant team, for making our anniversary dinner feel so special. We will absolutely be back!

Food cold Out of 2 of the 4 reds…read more Disappointing in any case most definitely not the same experience as few years ago

This place is worth the hype! Delicious food (plus gluten free options, yay!), great service, in a…read morecute location by the beach. Not the touristy places with sticky tables...eeew! They have a small patio outside and inside seating too. We sat inside and shared yummy garlic, herb fries. My hubs got the beet and goat cheese sandwich and I had the Fisherman sandwich (tuna with pesto was something I've never thought of). Both sandwiches were delicious! Very casual place that we will definitely return to when we're in the area again

We've traveled the entire Oregon coast, from Astoria in the north all the way down toward…read moreBrookings, eating at restaurants in little towns all along the way. Of all of them, we'd like to congratulate Barnacle Bistro on being the worst experience of the trip. We waited approximately 20-30 minutes just to be seated. After finally getting a table, we waited again for someone to take our order. Eventually, a staff member went to take the order of people who had arrived and been seated after us while we still hadn't even been acknowledged for our order. At that point, we'd had enough and left without eating. We can't review the food because nobody ever got around to serving us. Unfortunately, the service--or lack of it--was enough to make this the most disappointing restaurant stop of our entire Oregon coast trip.

I have eaten here several times and have had lots of things on the menu. Every single one has been…read moreamazing and the service has always been outstanding. I just LOVE this place!!!

Nice spot with quality Mexican food. Decor is colorful and popping!! Good service. Definitely…read morerecommend!!