Beautiful brunch with exceptional service!…read more We had such a wonderful brunch at Juniper Bistro, but what really made our experience special was our server, Hena. Hena was honestly one of the most proactive and professional servers I've ever experienced. There was a mistake with one of our orders, and rather than simply letting it go, she noticed the issue and went out of her way to help us correct it. She was incredibly thoughtful, attentive, and genuinely considerate throughout our entire meal. The food was delicious and beautifully presented. We enjoyed the Benny Trio: Jon ordered smoked salmon, mushroom and eggplant. I ordered the short rib, carrots and mushroom. Both orders came with crispy roasted potatoes! Everything was generous, flavorful, and beautifully prepared. And then there is the view! Sitting outside with the mountains surrounding us made the whole experience feel extra special. Hena even offered to our photo for us while we celebrated the beautiful day together. Juniper Bistro is definitely more than just a place to grab brunch. Great food + spectacular scenery + truly exceptional service. A huge thank-you to Hena for making our brunch so memorable. She is a gem and a real asset to Juniper Bistro! Highly recommend!

If anyone is still demanding you visit The Juniper Bistro in 2026, you need to strongly reconsider…read morehow much you want to value their opinion. Came here on a Thursday with a reservation - surprisingly, restaurant was sort of dead; about half the tables were empty and remained empty throughout the night. I won't go through a dissection of each dish, but I will just say, on paper, the flavors sound interesting and unique. However, execution is lacking. Dishes are all single notes that don't maintain interest. Above all else, our server Sidd was surprisingly inattentive. Initially, he seemed to be helpful with his service and input, but moments later, his attention seemed to reach a cliff. He seemed far more interested in hanging out by the pass and talking to coworkers than ensuring tables are tended to and water was filled in the fairly-empty restaurant. Stick to downtown Banff for some truly phenomenal or inspiring food.

I ordered the crab cakes and short rib. Crab cakes tasted more of batter than meaty fresh crab…read more Short rib was solid. Good flavor and tenderness. Vegetables were cooked perfectly and mashed potatoes was well balanced. Service was good and friendly. Plenty of seating inside.

Of all the dining spots in Canmore, Table Food + Drink stands out as the most delicious and…read morevalue-packed experience. The appetizers here are a highlight--not only are they incredibly flavorful, but the portions are remarkably generous. Crispy Brussels Sprouts ($17 CAD): This dish was an absolute steal. It featured an abundance of crispy prosciutto, candied nuts, apple pieces, and a rich maple-Dijon vinaigrette. The blend of textures and the balance of salty and sweet flavors were phenomenal. The portion was so massive it took me three additional meals to finish it. Mussels + Frites ($22 CAD for appetizer / $28 CAD for entrée): We opted for the appetizer size, which provided an abundance of mussels bathed in a perfectly balanced roasted garlic, tomato, and white wine broth. Pork Belly + Scallops ($27 CAD): Unlike the others, this was a standard-sized appetizer rather than "ginormous," but it packed a massive punch of flavor. While I did not taste the compressed watermelon listed on the menu, this dish offered a wonderful harmony of umami...the sweetness of fresh scallops with the saltiness of maple-glazed pork belly. The contrast between the crunchy pork belly, tender scallops, and delicate whispy pea tendrils was excellent. House-Baked Demi-Baguette ($10 CAD): This was so popular that our family of five ended up ordering two more. It was the quintessential baguette: a thin crunchy crust with an airy, soft interior and just a subtle hint of sourdough. Table Caesar Salad ($16 CAD): Slightly larger than a standard appetizer but not ginormous, this salad was classically delicious and easily fed three of us. For the main course, the Braised Beef Entrée ($38 CAD) featured a generous portion of boneless Certified Angus Beef short rib. It was exceptionally tender and melted in the mouth, having thoroughly absorbed the rich red wine and pearl onion pan jus. It was served on top of a truffled celeriac purée that delivered a bold punch of truffle flavor. As a bonus, the celery root purée was just as satisfying as traditional mashed potatoes but with a much lower carbohydrate index. While I was too full to try my father-in-law's Curry Grilled Cauliflower, the fact that he completely polished off his plate speaks volumes. Table Food + Drink restaurant delivers an exceptional meal that is well worth every dollar. It is a must-visit when in Canmore. Also Jemish (server from Nepal) was very kind. When I asked what type of oil/butter was used for the truffle celery root purée, he went into the kitchen and asked the chef for me and took a photo of it for me. Props to him!

We had a wonderful breakfast Rimrock Hotel's restaurant, Primrose. The food was wonderful along…read morewith the great views from the table. We were traveling with friends and the four of us decided to go with the buffet. It was an easy choice both dollar wise and amount of items on the buffet. There were plenty of both hot and items from which to choose. It was nice that they had a nice wide variety of juices, both fresh squeezed and bottles. Our table took advantage with plenty of fresh brewed coffee. Our breakfasts consisted of Eggs Benedict, pancakes, French toast among other wonderful items available to us. All the food was excellent. I always say that you can taste fresh easily. The team here, and our server was wonderful. Actually the team here was a microcosm of all the wonderful people at both The Primrose and the entire facility. The comforting and relaxing ambiance along with the amazing views help set the tone of this restaurant. Morning was the perfect time to watch the light hitting the lake and Canadian Rockies. I personally kept running outside to photograph the beautiful views and reflections as the sun was rising. KUDO's to the team here.

Great dinner at the Rimrock Hotel's restaurant, Primrose. The restaurant features great views. We…read morehad seafood dishes. I had the halibut and my wife had the salmon. We shared a four scallop appetizer which was very good, the scallops were huge and cooked perfectly. Seafood isn't always easy to get right but the scallops, halibut and salmon were all done so well, they were all soft and not overcooked. Prices were a little high but overall it was an excellent meal with great service!

GREAT FOOD, GREAT VALUE…read more When on vacation, it's nice to go somewhere with good food and lower-than-expected prices. Apparently, this is a "locals bar," which explains the relatively low prices. I got elk poutine for $19CAD. Elk was perfectly smoked, was soft and tender. Mixed perfectly with the cheese curds and gravy. Although I was just a visitor, I had good company and this bar made me feel like a Banff local!

After a trail run and climbing Norquay's Via Ferrata, I was ready to sit down and have something to…read moreeat. My running group that I was traveling with brought our party to the Elk & Oarsman for a quick dinner. This place is a lodge-style sports bar that is located in the heart of the Town of Banff. There are TV screens all around that show live sports and a large fireplace. You can see the beautiful mountain scenery from the rooftop patio. It was nice of Elk & Oarsman to accommodate our large party. The service was great here. Elk & Oarsman is a sports bar that serves good food. The menu has a variety of pub fare favorites like bar snacks, sharables, salads, flatbreads, elk dishes and burgers. I was starving and ordered the Buck Hunter because I wanted to try something with elk in it. This elk & bacon burger patty comes loaded with condiments on a brioche bun. I really liked the tasted of the smoked mayo on my burger. I also got a Broccoli Cheddar Soup on the side. Banded Peak Brewing is a popular beer made in Alberta that is named after a mountain in the Canadian Rockies. I grabbed their Amber Lager to pair with my dinner. There is a fun lively atmosphere here at Elk & Oarsman. I was only here for brief time, but enjoyed it. This is a solid place to check out if you like sports and good food.

The Fairmont at Banff Springs is so unreal beautiful. I wanted to make sure we tried at least one…read moreof their restaurants so we picked The Vermillion Room and I'm so glad we did! We dined for lunch and they sat us right by a window so we could look out at the mountains. There also happened to be a wedding happening outside that just added to the ambiance! This place is romantic and overall gorgeous inside. I really wanted to try Alberta beef while in the area so we got the French dip that had Alberta prime rib. It was amazing. We also upgraded our fries to poutine (when in Rome..!) I would definitely recommend this experience to anyone coming to Banff!

From start to finish, an amazing culinary experience. Our server was the best. He made suggestions…read morebased on what we were craving. I had the salmon and hubby had the bison ribeye. The selections for sides suggestion by our server was so delicious. And we closed the evening with a delectable creme brûlée. We were surrounded by amazing views of the mountains. Next time when we are in Banff, we wouldn't hesitate dining here again.

Lots of easy parking in front. A little fancier inside than expected which made for a nice date…read moredinner. Staff were great. We tried the white wine flight for $26.32. They were all very drinkable which was nice but none I would search out at a wine store. Boyfriend tried the Cesear and found it "different" - it looked very dilute to me. Wound not get again. He also tried The Help cocktail - 8/10 not the best but not bad. For entree I got the Pork Schnitzel and he got the Wild Boar Tagliatelle. Pork Schnitzel: 10/10 was very happy with my portion, tastes, and flavors. 100% would come and get again. Wild Boar Tagliatelle: boyfriend was very happy with it. It tasted to much like classic pasta to me - smaller portion that I would have liked too - a handful more noodles would be good! Boyfriend was still hungry after his meal - so we got dessert. We tried Lemon Tartelette: 9.5/10, my only critique is that the tart was Very very small and hardly enough to share. Flavor was 10/10 and the raspberry gelato was 12/10 good. and Mango Cheesecake in a jar: boyfriend liked, but its cream cheese mousse and I Really do not like this - personal preference so I won't rate it. Boyfriend found it very filling/heavy but liked the flavors.

My family and I ate at the Sage Bistro for a final nice dinner in Canmore and were not…read moredisappointed! We all got different meals, many with slight alterations and all absolutely loved our food. As well, our drinks were delicious and our service was excellent. It is a little outside the center town of Canmore and seems to be a hidden gem. It is a cute lodge feel with a nice outdoor patio. Would come again on my next trip to Banff/Canmore for sure!

We stayed at the Banff Inn and they gave us a $15 credit for this restaurant so we went there for…read morebreakfast. Service was good and my French toast was delicious! It was topped with a sweet marmalade and small sweet berries and real maple syrup. The French toast was nice and thick and made just right. Price was very reasonable. Good place to have breakfast near our hotel.

We stopped by the Evergreen for breakfast because the inn we stayed at provided us with a $15…read morevoucher. We dined in on a Friday morning and business was quite slow. I think there were around 4-5 tables occupied. We were seated right away and our waitress was very friendly. After she took our order that's when things got slow. We waited almost 30 minutes for 2 orders of eggs benedict. How long does it take to poach some eggs and english muffins and top it off with some Hollandaise sauce? Usually the egg yolks are runny. This one was way overcooked. Luckily the sauce and the crispy potatoes on the side saved the breakfast. Other than that the restaurant itself is pretty clean and quiet in the morning. The decor reminds me of a old school steakhouse. The restaurant is worth a try if you have the $15 coupon from Banff Inn.

Came here because we were soooo hungry (after long flight) and this place is nearby…read more It was happy hour hence they hv very limited (happy hour) menu. Huge place. Beautiful. Nice ambience. My friend is vegetarian and they were so kind to accommodate her request (menu is not on the list but they were generously prepped sth). And we wanted dessert (again, not on the happy hour menu and dinner time is still few hours away), they gladly bring out the dessert as well. Our server was very kind and attentive and proactive. He doesnt just simply say yes or no, but actually offer alternatives (he knows more about the kitchen after all). Because of him, our stomach was happy and we had energy to start our first exploration! Food wise, we had soup, bison slider, and a dessert (forgot the name). All is delish!!! So happy!! Not only our first meal upon arriving is yummy but we received kind services. Highly recommended.

I love this restaurant!!! I saw the restaurant online and it was recommended for brunch but I came…read morehere for dinner and it did not disappoint. Everything was so good, from the food, the service and the vibes. I was sitting at the bar and I really love the server/bartender that was serving us. He was really sweet and gave really good recommendations. I really enjoyed the special poutine and the spaghetti. Also the cocktails here are really good too! Overall, definitely will be back and recommend this place!!! 10/10!!!