Good food good service price is recommendable. I will go back again . We need more dis countsread more

A little more "high-end" feel…read more This restaurant is located at the tail end of Newport Boulevard. There are plenty of places you can walk to but I'm glad we stumbled upon this one. I'm a sucker for interior design and the pictures don't do it justice. Props to whoever designed this restaurant. We went there for lunch and there was no line. Although the place was full, we got our food in no more than 15 minutes. The food itself was delicious. No complaints at all.

Good Variety of Dishes (MANILA Philippines)…read more Cafe Belmont is located inside the Belmont Hotel. Breakfast/Brunch is served between 6:00a to 10:00a and is complimentary if you're staying in the hotel. The line can get long at times depending on how many guests that particular day. Breakfast can have a variety of many choices between American and Filipino food. They have an omelette/egg station and also serve bacon, sausage, waffles and pancakes, donuts and cereal and could also have dilis mixed in with the others. The middle section are dishes ranging from pansit, roasted chicken, beef stew, baked bangus on any given day... yes, beginning at 6:00a you could be eating lunch LoL! They also have Filipino desserts. We also used the Cafe to entertain our family guests who came to visit us during dinner. For this we had different menus and we paid like we would do in a regular restaurant. The ambiance is always busy. The staff here are very friendly and polite. You will always hear a "Good Morning, sir or ma'am, as they greet you. We would see flight attendants of Cebu Pacific stay and dine here sometimes also. Review #3286

Cafe Belmont is located right inside of the Belmont Hotel, attached to the lobby. Friday and…read moreSaturday nights are buffet dinners, and Monday to Thursday are regular menu nights. I had the chicken inasal and my fiance had the lechon kawali our first night there. Then we enjoyed a nice buffet dinner on the Friday night while there. Amazing food, spectacular service, and lovely atmosphere! A+++ all around!! Salamat!

Staying at the Marriott and this restaurant is about 5 minutes walking distance. I was looking for…read moresoup since I'm feeling under the weather. Welcoming staff and I was greeted with smiling faces. The staff here in the Philippines will only help you if you flag one of them, otherwise they will leave you alone. I ordered the Sinigang with Boneless Bangus. The warm and sour sinigang soup was excellent. It does have a perfect balance of sourness. Loaded with veggies- kangkong, okra, and radish. Very generous three big pieces of bangus. It was perfectly cooked and just seasoned just right. The dishes here are served family style, so it could easily feed four people. The Sizzling Sisig was so delicious. Fatty, juicy and creamy. It goes perfectly well with garlic rice. Make sure to squeeze the calamansi all over. Come hungry, you will not be disappointed.

Service here was spotty, most servers seemed fine but the girl we got was awful. Forgot part of our…read moreorder and made us wait forever for the check. Fried chicken was ok but other dishes were overfried and unappealing.

The first day I arrived at Newport Pasay my cousin took me to Lawsons, it reminded me of a hip…read moreKorean Market but no Korean food at all duhhh this was in the Philippines. Supposedly, they have the best fried chicken. I only got drinks, water and snacks but the prices are pretty reasonable for the area and it was always busy and the staff very nice!

Great location, good prices and helpful! I was in Manila for a week visiting my fiance, and Lawson…read morewas literally right outside of our hotel the Belmont. The location was so close and convenient!

The Eggs Royale was a tasty brunch selection. I ordered the eggs more well done than runny. It's a…read morelighter meal. You may want to order more if you're super hungry. I loved the flavor of this dish. The ambiance of Mary Grade is very aesthetic. The staff are very friendly here. Definitely recommend this place during your layover in Manila Airport found in terminal 3. Eggs Royale: 4.5/5

This is such a convenient place. So handy when arriving hungry at the NAIA 3. Location is kinda…read morehard to find. The place is still under construction. It was quite a challenge to get there. But once we were there food service was quick even though they said 20 minutes. Love this restaurant. I'm sure the ambiance will improve once construction is over. It was a little bit hot perhaps air-conditioning is not completely functional yet. But Mary Grace never disappoints.

At least for a hotel breakfast in SE Asia, Marriott Café is pretty good. Quality isn't going to win…read moreawards, but they are a massive space with a ample selection of Asian, western, and Filipino foods. Make time if you can for the noodle bar so you can get the full experience - it takes a few minutes so if you're in a rush you will need to skip.

The food selection and quality are always amazing. The staffs provide first class services. The…read moreambiance is great as well.

Wonderful little seafood find in the mall! Food was delicious and inexpensive, and the service was…read morefaultless. Highly recommend this place.

First of all, fair warning - this place is quite expensive by Filipino standards. A nice dinner for…read moretwo with a single drink each will cost you $60 USD, and that is very expensive in the Philippines. Second, it is so worth it. The seafood is fresh, prepared with skill, and delicious. The service was excellent without being overbearing and suffocating. There is a small selection of wine available, and an even smaller selection of beers (three different types of San Miguel beer, and that's it!), but, the food is the star here, not the drinks. The restaurant is in a high-end mall complex near the airport that also houses a casino, if gambling is also your thing. Plenty of nice hotels nearby, all within easy walking distance, and this is a very safe part of Manila, with heavily armed police and private security everywhere. Check it out if you're nearby - I don't think it will disappoint.

I must say, the place is in the Sheraton Hotel near terminal 3 airport and. it is. a fancy hotel…read more The cost for dinner buffet is 3,200 pesos without any discount. Pretty steep I say for the food showcased, however, with the discounts we received, it was justly priced. Food - it is an array of food, your palette will be satisfied however and whatever you fancy. There is a salad bar, seafood bar - have it cooked your way. I chose buttered garlic flavored on shromp, mussels and 'alimasag' crabs. A bit messy to eat but if that's your craving, go for it. There is an Asian noodle place. Have your pho or 'pancit'.... They have a street food bar as well. Chicken feet, chicken liver bbq, fishballs...to mention a few. They have a juice and coffee bar, mind. you. the soda is not included in the buffet. I paid 290 pesos for a glass of coke, unworthy for me. Service - other than the receptionist. who seated us, the servers are barely coming by to ask if everything went well with your dinner. Probably because it was a buffet? but still, it would be nice if they are readily available when we have questions. Overall - I'm still looking forward to other buffet areas of metro manila.

From the owner: S Kitchen To-Go is now available! Bring home your favorite local and international comfort food…read more Call 0917 822-3213 or 7902-1808 for orders. Free one (1) chef's dessert for 2 orders of entrees! Valid for dine-in guests.

Wonderful food!!! Great flavors and friendly service. We came as a family and tried a variety of…read moredishes. Every last one was delicious!

Hidden away upstairs inside Resorts World - the star rating is based solely on the three dishes…read moreordered. Crispy Pata- The star of the meal and I would challenge you to find a place that does it better. This place does this one dish better Manam's, Max's, Gilligan's, etc... They sous vide their crispy pata which makes it moist whereas traditionally when it is boiled and then fried, the meat edges end up dried out/over fried in spots. This was tender and juicy all over with chip crisp skin! Oyster sisig- we fell in love with this dish in Boracay at Two Seasons Hotel which still holds the title for best version. Lumu's version is Different but still good. They bread their oysters then bring it out in the sizzling plate with the Mayo/aioli sauce served with rice. Great sisig flavor. Lumpia- solid. Halo Halo - it was huge! Monstrous big with great ingredients for the price. My only complaint was the ice wasn't as finely shaved so it ended up clumping a lot. But for the value and quality of ingredients, it was great! Quality is a notch above Max's but not at the level of the Shangri La or even some of the upscale restaurants. Still solid tho and costs way less. Service was great per usual in Philippines

Nothing here really stood out flavor wise. Noodle dishes were a little bland. I would suggest…read moreutilizing the hot pepper paste on your table for some flavor and a little kick. Dishes are too small to be shareable for more than 4 people so prepare to each order a dish. Would suggest just going to any of the restaurants upstairs for bigger portions.

The food does not stand out. Congee taste like congee and the chicken feet taste like any other…read moreChinese Dimsum chicken feet. The milk tea was great I shall not return. I will not recommend it but i will join my group if they decide to eat here.