Bought Black sesame Hojicha & Ube matcha very good…read more Ambiance was nice and the place is very spacious. Service was great!

Another Maruwu in the Bay Area, this time in Campbell. Haven't tried the others around here, but…read morethis one tastes as close as you can get to the Honolulu location. Ample seating with a clean and modern interior. Despite the long line, the drinks came out fast. Strawberry matcha was solid with a healthy balance If you need a place to hang or study, add this to the list!

This review is long overdue!…read more From the moment we sat down, Luke made our entire dining experience unforgettable. He was incredibly knowledgeable, attentive, and genuinely excited to help us experience the best of the menu. To start, we were surprised with complimentary spicy meatballs and fresh crudités served with a delicious mascarpone cheese dip, a thoughtful touch that immediately set the tone for the evening. When we asked Luke for his recommendations, he absolutely delivered. We ordered the pork fried rice, and wow... 10/10! It was packed with flavor and is something I still think about. For our main course, Luke recommended the chef's choice preparation of the Chateaubriand, and it was phenomenal. Perfectly cooked, beautifully presented, and one of the best steaks we've ever had. For appetizers, we ordered multiple rounds of the chilled oysters, a non-negotiable whenever my husband and I dine somewhere that serves fresh oysters. They were incredibly fresh and delicious. The cocktail menu was just as impressive. Every drink had its own unique flavor profile and beautiful presentation, making each one feel like an experience of its own. To finish the evening, we ordered the tableside Sticky Toffee Pudding, and it was the perfect ending. The presentation was fun, interactive, and absolutely delicious. Be.STEAK delivers so much more than just an incredible meal, it's a complete dining experience. The food, cocktails, presentation, and service were all exceptional, but Luke truly elevated the entire night. His recommendations were spot on, his hospitality was outstanding, and he made us feel genuinely welcomed from beginning to end. We can't wait to come back and will absolutely be asking for Luke again. Thank you for making our evening so memorable!

Terrific Food, Drinks, and Excellent Service!…read more I recently brought my daughter to Be.Steak.A for Sunday Brunch for her Birthday and it was excellent. Carlton provided excellent service from the start to the finish of our brunch. He was very friendly, detailed, knowledgeable, service-oriented, efficient, and professional. My daughter and I have eaten at many excellent restaurants and this is definitely one of them with the hot food and service from Carlton. We started off by ordering their three specialty Mocktails that they have listed in their drink menu. It was Amaro Almond Sour, SOHO Seventy Five, and Bitter Little Thing. I also requested a Strawberry Mojito. Their drinks are terrific! We could definitely taste and distinguish the different flavors within the drinks which were combined expertly. Hats off to the bartender. For the food, we headed straight to the hot food in the kitchen area where it was well presented and displayed. We had terrific Crispy Ribs, Salmon, Prime Rib, Beef Wellington, and Clam Chowder. There are many other choices and selections of foods which is all based on your personal preference. You definitely won't be disappointed. The Prime Rib and Clam Chowder were top notch and exquisite. We also tried their seafood station which included oysters, shrimp, fish, and crab. Those were good. The caviar station was nicely displayed with the different types of caviar. The caviar, with our understanding and perception, was a disappointment. It lacked true flavor, character, and ambience. But the dessert station was brilliant, impressive, and awe-inspiring. We tried a variety of cakes, the creme brulee, boba, mille-feuille, chocolate mousse, and they were terrific. Carlton brought out my daughter's birthday presentation and it is definitely something to enjoy. We thoroughly enjoyed the brunch and expert service from Carlton. Overall, an excellent experience with terrific food and and excellent service! Buongiorno!

Trattoria 360 is a delightful Italian restaurant in the heart of Campbell. The food was excellent,…read moreespecially the gnocchi and the Chilean sea bass. The staff was very helpful in getting us to pick menu items and then let us enjoy our meal without too many interruptions. This was a date night and we really enjoyed it and would highly recommend the spot.

After a scheduling conflict that took several minutes to resolve my family and so sat down to enjoy…read moremy Cousin's birthday dinner here at Trattoria 360. The restaurant has interesting decor and is not like most establishments of this nature as it is informal and is not in " the fine linen and white tablecloth " type of vein. No, the restaurant itself ( in a casual, rustic sort of way ) is very cozy and warm. inviting in a semi-formal way where you can relax to enjoy a fine meal and that is exactly what my family had. Our waiter was an affable fellow named Armando who is one of those servers that, as any good waiter does, is truly attentive to your whims and instinctively anticipates what you may want and he was perfect at his job. He served us water and a very food delicious basket of freshly baked bread ( which inadvertently set the tone for the meal to come because it was beyond excellent ) and named off the house specials, which were all mouth-watering at hearing them but it was the rib eye steak that caught my attention and that is what I ordered and also a ginger beer as well ( Fever Tree no doubt about it ). My family also ordered their food and then we waited for what what it seemed was an eternity for our meal to come. After about 40 minutes our meals came and they did not disappoint, from presentation to the flavor, taste and consistency of it all. I honestly don't remember eating my meal because it was done in 5 minutes... yes. it was that good and beyond delicious! I remember the steak was tender, juicy, grilled perfectly, the gravy was hearty and robust. the vegetables were cooked right ( fresh and tangy ) and the mashed potatoes were oh so fluffy and creamy. I thoroughly enjoyed my meal to the fullest and I left no food on my plate. This was a meal that was pretty epic for what it was and I was throughly satisfied. I ordered a tiramisu for dessert to take home and I'm sure it will be as good as the meal I had at the restaurant. Trattoria 360 is a fine establishment that has earned its flowers and you should give them a try if you're looking for delicious Italian food that is a cut above!

The taste was very good! Looked like spicy menus were lot…read more The prices were very reasonable. I'll visit again!

Today was my first time at Dough Zone and I have to tell you I loved it so much. The Service was…read morepretty amazing, everyone was really attentive and helpful. Food was incredible; I tried cucumber, Dan Dan Noodles and Q Bao; everything really tasty The place looks really clean Definitely coming back!

Oh! I am delightfully full! The rich umami broth really sets this place apart from others. What I…read morereally like about this place is that one may customize the menu depending on dietary concerns (vegan, lactose-free, shellfish allergens etc.), but however one customizes, the quality is fort-rate. Our party consisted of family and friends who had differing dietary concerns, but we were each able to eat delicious ramen without any worries. We started out with some appetizers - the Karaage Chicken and the Umami cucumber. The chicken had a nice crunch, yet the meat was juicy and tender! Nice! I appreciate the matcha salt that came with the chicken, as it added a little extra flavor to the chicken. And the umami cucumbers were joyfully crisp, with a slightly sweet soy sauce base, the sesame seeds and the bonito flakes on top adding to the umami. I ordered the Sukiyaki Beef Ramen - something unique, and it is not listed on the colorful poster on the door, nor was it listed on the menu card on the table. It caught my eye, though, when I ordered using the QR code. I felt like this was something on a secret menu or something . . . I was in heaven! The sukiyaki beef was tender and flavorful with that sukiyaki sweetness, and it perfectly balanced the saltiness of the broth. Oh, darn! I forgot to take a photo of the bowl of ramen!! Oops! Well, as I mentioned at the start of this review, I was delightfully full at the end, especially since I just could not leave perfectly delicious broth in the bowl. Good enough to drink as a soup! I must say, however, that when this place first opened, I was not impressed. And when I ate here two years ago, I was equally unimpressed. Today, however, I am blown away! Whatever they changed really is for the better. They have found their footing and Hinodeya Ramen Bar has matured into a wonderful place for ramen.

I came here with my family at the recommendation by a friend who said this was the most authentic…read moreramen they'd had in the bay area. Well... it was okay, but not fantastic, in my opinion. I got the Hinodeya to get a sense of the original flavor, and we also split the edamame sticks and karaage appetizers. The appetizers were quite good and I surprisingly enjoyed the edamame sticks with the matcha salt powder. Service was prompt and it was easy to get the servers' attention, even if they weren't constantly checking on us. The seating area is fairly spacious with an indoor and outdoor space, though the parking lot can be really tight at peak times. For dessert, I split the parfait with my cousin. Their soft serve is wonderful and the parfait itself had a good balance of topping to ice cream ratio. So, ironically, I came for the ramen but stayed for everything else!