We came to try the crawfish boil and it did not disappoint. We ordered raw oysters and the owners…read morehad prepared the fish sauce - hot sauce as part of their hot sauces. Seafood listed on the menu for the boil is by pound and market price, the prices changes frequently and you'll have to ask when ordering. Otherwise the combos are set prices if you're happy with the items listed. We also ordered couple of appetizers with our meal, we had so much food that we needed a tray to pack to go. Service was wonderful, the restaurant was steadily busy. Good size restaurant, reservation recommended for big party. They do not serve alcohol but you can have a drink at the bar next door.

Amazing food! Prices are a bit high but you get what you pay for. Spices are done, right! And the…read morequality of the seafood is great!

Visited on a weekend with my mom and brother. Their menu is pretty stacked and has a lot of good…read morethings listed so I had issues picking what I wanted to get! I ended up with the bacon ranch wrap which was very yummy. I got a side of fries and enjoyed them. I didn't love the sauce/dip that came on the side but everything tasted very good! I would definitely go again. Service was fine, it was slow so it was very easy to get our servers attention.

We had a fantastic meal at Olde Brick House! The corned beef and cabbage was incredibly tender and…read moreflavorful, and the Guinness gravy tied everything together perfectly -- absolutely delicious. My husband ordered the fish and chips, and the batter was light, crisp, and perfectly golden brown. Our son had the Ribeye and said it was super tender. Great service, cozy atmosphere, and amazing food -- we can't wait to come back!

Food was hot, fresh & authentic! great service too. The place was clean & friendly. Don't miss good…read moreMexican food

We all agreed this would be between 2 and 2.5 stars. The place wasn't super busy and we were seated…read moreright away. The chips and salsa were good, I enjoyed my margarita flight but they didn't describe what any of them were. My fajitas came out somewhat hot but not sizzling at all. Another table theirs was extremely hot and steaming. My friend's burrito was 98% rice and barely any meat. My other friend's chimichanga had the driest ground beef it looked like it had been dehydrated and revived with water. As you can see my guac looked like it was plated yesterday

Anton's... Suddenly, after exploring St. Cloud, MN--a city…read morethat isn't particularly charming but where you can stroll around and see a few sights--you wander about and suddenly step into a place that I'd call enchanted if it weren't for the fact that there are no fairies or elves. It's home to the beautiful, calm, and peaceful Sauk River. Geese, ducks, ducklings, and a garden to enjoy the view of the river. Inside, there's a warm, welcoming, and hospitable atmosphere. Jaclin is very friendly and professional. The family had a great time, and the geese were happy since we gave them some snacks. Among other things, as a chef, I recommend the Spam skewers--yes, Spam--and the BBQ ribs, which are fantastic. Good selection of drinks, and behind the bar, very skilled hands. Until next time...

Overall good experience! We went later on a Wednesday night and there were more than enough tables…read moreopen to get seated right away! The popover was the star of the show with its giant size and a delish honey butter paired with it. The moonshine sirloin was flavorful and I definitely would get it again. The duck breast was not my favorite and honestly, I was expecting more for the price and after it was talked up to be a favorite. But overall I'd love to come again in the summer when the weather is nice and I can see the river!

The walleye entree was insanely good. Definitely get the amaretto butter. It's delicious!…read more If I lived close, it would be my favorite restaurant.

So I heard this was the place to go in town , hence I had to stop! The bartender was a super cool…read moreguy who convinced me that the Surly Furious was the beer to have - so I did! Next I am in what is like a neighborhood bar and they have Pad Thai on the menu - was told it was good and I thought it was great! And the portion - OMG! Great spot and reasonably priced ‍

Food was very good! Ambiance was classy for dinner and overall the service was great!…read more Will be back! Gluten free options available

I've taken my girlfriend here for dinner 3 times now and each meal I've had has been absolutely…read moredelicious. presentation, seasoning, quality are all great, despite having so many different flavors and genre of food, they knock all of them out of the park. Not to mention the very quaint and stylish Ambiance is perfect for a romantic date or to celebrate a special occasion Service is ample and but not overbearing, sometimes a restaurants staff member can end up interrupting meal or conversation a bit too much, however I did not find this to be the case.

The lobster shrimp salmon platter with rice pilaf baked potato and coleslaw was phenomenal. Our…read morewaitress sue was very friendly! Service great! Raspberry lemonade great! Biscuits great! Recommend wholeheartedly!!!!!

Red Lobster has never been fine dining, but it was a solid choice for Midwest seafood back in the…read moreday, but like most things private equity touches, it has now become just a sad $50 fast food seafood meal. It's been in decline for years, but last November and now yesterday (February 2026) have sealed the deal. I will not go back, or if I do, it would be for biscuits and maybe an app. I got the lobster boil. Comes with two lobster tails (very small), shrimp and crab legs. Everything was way overdone. The lobster had the taste and chew of the overdone shrimp. The crab legs (one cluster) was almost comically small. That was nowhere near a half lb cluster. It was "circa 2003 crab legs on a Chinese Buffett" size. The sauce lacked any depth of flavor, the potatoes and corn were adequate. My mom's lobster tail duo was super chewy and hard. I will say that the RL in St. Cloud did reimburse my mom's meal and took 20% off my meal (my son had the salmon and it was "not the best but pretty good" according to him). So, that's why I gave them another star. The biscuits were good and they gave my son an extra to go home with his leftovers. Service was good but a little slow. The place is looking pretty rundown, but I don't care as long as the food is good. Also. Sometime in the last few years, they got rid of the free salad (typical private equity move). It's just all over depressing. RL is the poster child of chain restaurant decline. Even if my meal was half the price, it would not have been enjoyable, but I would have left with a "I guess you get what you pay for." But for $50? Even in the Saint Cloud area, you can get such a better seafood meal and in most cases, for less. (I'd recommend: Krewe, Cafe Renaissance, The Boil, White Horse, Jack and Jim's for their shrimp)

Definitely stop by for the happy hour. The drink and food specials are fantastic! The specialty…read moresushi rolls are the ones you want to try. The Devil Roll and the Pikachu roll were both excellent. All the regular ones are too... the California, the Dragon, etc. Haven't had a bad one yet. Get that with a side of Chicken Fried Rice. The rice tastes so light and fresh, not burnt and overdone like a lot of places. Where is a generous amount of chicken included as well, it's basically an entree. The service has always been very prompt and friendly. We've always been seated quickly and drinks came out right away. Definitely one to check out. You wouldn't think sushi this good would be in a place like Saint Cloud!

Stumbled upon this gem and so glad I did. Walked in and it was packed. I grabbed a seat at the bar,…read morethe server was super busy but helped as quickly as she could. This spot is in a strip mall, plenty of parking. It's dimly lit but has tons of seating and a sushi bar near the back. It was happy hour when I arrived. I opted for the chicken fried rice w/veggies, garlic broccoli, sassy roll. Everything was fresh and good. The fried rice portion was huge! I did have to add sriracha and soy sauce to give it a little flavor.

Very clean and friendly restaurant. Delicious food and lots of it! We filled up on the "Three for…read more$25.00" lunch and still had food to take home.

This is my opinion on the day we went in and do with it as you want…read more When we first arrived, they were busy. There was a Sunday brunch going on. No problem, we ended up waiting, maybe 15 minutes to get a table. There were 4 of us. That wasn't an issue and the staff was great. We got seated at our table and our waiter, I believe his name was Benjamin, was awesome. Great guy, didn't pressure us to order right away. Gave us time to look and would check in on us. All around great service. He was a 5 star! Even the atmosphere, with it being busy, was what you would expect. A lot of people talking and having a good time, no problems, no issues. We were kind of set back in the corner, which I'm thankful for, because we didn't have the noise from the Brunch area. The reason for the 3 stars is because of the food. With 4 people being served, you would think they would get the fries right? They were over seasoned on everyone's plate, horribly over seasoned. You might as well have been dipping them straight into the container of whatever seasoning was on them. Of the 4 orders of French fries, we left 2 orders on the table. I ordered the Gastro Pub Bison Burger, medium. Benjamin even started it was going to have some pink in the middle, and I said yes. The ticket even stated it. I don't know why they even put it on the ticket if they're going to cook it done. The burger ended up being over cooked and dry. It was a Bison burger, so there's plenty of moisture in those burgers when cooked to medium. This thing comes out as a little nothing sized burger. I wasn't impressed with it at all. My wife's order, Spinach and Artichoke Chicken Sandwich, came out good and she ate it all and really enjoyed it. One daughter had ordered a Buffalo Chicken Wrap. She's had them before at other places and was excited to try their's. Came out ok except for the, what she stated as being too spicy. And again, the fries were over seasoned. My other daughter order a Spicy Dill Flatbread, which turned out really good. She was the only one of us who did like the over seasoned fries. Now when it comes to food, I never send anything back and i don't say anything because we might not be done with ordering. I have the biggest fear about retaliation. You hear the stories from someone you know, of possibly something being a little sketchy when food is reordered or it comes back out, so I just don't do it. I have been here before and it is pretty much the same as I remember it. The staff being great, but the food just being not worth it. The funny thing is it's the Chef's name is on the door when you come in the building. If I was him, I'd be a little embarrassed that his cooking staff can't do a medium burger and do some retraining. At least watch what the cooking staff is doing while preparing food that his name is associated with. I don't need to go back there and eat.

This was my first time dining here. I was going to do take-out, but I sat and ate. They have a very…read moreclean buffet. Not much food, but great selections. From seafood, to chicken which I don't eat. Many people started coming after I sat. I only ate one time, but my selection was delicious. Once I finished, I ordered my husband food to go. He's at work, but will eat soon. I will definitely be back soon.

I'm a few years late on this review but I think about it often every time I start to feel nausea. I…read moregot food poisoning from this buffet and it was the worst I've felt in my entire life. I was vomiting the entire night to the point where I was just dry heaving small amounts of blood due to esophageal damage. I beg you guys to think twice before eating here. I nearly checked myself into the ER.