First time having Indonesian fried rice and I thoroughly enjoyed that. It had shrimp and chicken. I…read morethought the chicken really soaked up the flavor well but I liked the shrimp too. The rice was so good. The onions and mushrooms had so much flavor to them too. Overall really liked this meal

Since I discovered this place, I've loved it. I introduced it to a Cleveland friend on one visit…read moreand to my son who lives out of town at a different time. Always RAVES! But last night, I don't know what went wrong. It was SO HOT inside. I guess there was no way to cool off the premises. I ordered my usual favorite, Masaman curry with tofu. This time, the bowl looked empty. The tofu pieces were hard and dried out. The potatoes were hard. There wasn't much kick to the curry. Just a really disappointing dish. I hope when I come there next time, I will be able to return to the RAVES!

I love that it's a small, family type of environment. My only issue is that the cashier was also…read morewaiting the tables so it just seemed like a lot for her to do. Her service was still good even with doing a lot! The pho was decent! I wasn't a fan of the toppings being in a bag vs a plate and I didn't like that the shrimp had tails on them. I loved being able to sit by the window and people watch.

My experience here is great. the staff were quick with my order. the food tastes amazing.read more

Map of Thailand is my favorite Thai place! I've never had a bad experience here. The workers are…read morealways friendly. Sometimes we dine in and sometimes we get take out. Either experience is great. Service is quick. And the food is always tasty! The portions are also huge !

I ordered takeaway and it was fast and delicious…read more I got larb salad that was very reminiscent of larb I've had in Thailand. I asked for extra lime and they gave it to me and it made the salad even tastier. I also ordered a shrimp fresh roll that was delicious. It's served with a peanut sauce topped with crushed peanuts. The veg was so good I think next time I'll skip the shrimp. I also had country style pad Thai without tofu. The chicken was moist and flavorful and the shrimp were properly cooked. I expected it to be hotter since it was country style but I would have liked more heat. I'll get takeaway again so lesson learned. The restaurant is immaculately clean, the staff I interacted with was friendly and efficient. It's also easy to get to even though Payne is torn up. The serving sizes are generous. So far I've had a meal and a snack and have enough for breakfast and lunch tomorrow. Highly recommend.

This Pad Thai is actually really legit. I saw another review where they said this was the best pad…read moreThai in Cleveland and I actually might have to agree. I also ordered steamed dumplings and Tom Yum Kai. Dumplings were just ok. The Tom Yum Kai was pretty good! I don't order it often but I wouldn't hesitate to order it here again. I will be back for the Pad Thai and the great service! The ladies working up front were very friendly!

Recently went here for dinner…read more I ordered the Chang Mai noodles and completely had my socks knocked off. The dish was a wonderful mix of flavors bright, spicy, fresh, acidic yet rich. The lady running the place was very nice and you can tell she is proud of her food and culture. Place was completely empty on the inside around 6:30pm, which was somewhat surprising for me. It seems most people do takeout there... anyway, its a true 10/10 and I really recommend giving them the business.

The food here was stupendous. I just moved to Cleveland and was really craving pad thai. This was…read moreexactly what I needed. I was greeted as soon as I entered and was offered the option of dining in or taking my food to go. I planned to take it to go but the dining area looked very clean and seemed quite welcoming. Once I ordered, my food took about 10 minutes to come out. And it was as amazing as I expected.

Got my food to go as the restaurant mostly focuses on to go food. You can eat there, the tables…read morewere clean, just note that it is self serve. The interior is really nice though. The food was ready within the 15 minutes they quoted. Onto the actual food: Ive been here before and got the drunken chicken while my boyfriend got the drunken shrimp. I wasn't blown away by either dish and they swapped out requested spice levels. The chicken was very dry which threw me off and the rice was a little overcooked. This time I got the pad see you which is one of my top Thai dishes. The noodles are a good texture, but the dish is really lacking any flavor. Is a good portion size for the price, but once I finish this I don't think I'll be going back any time soon. I requested some spice and there is none, the vegetables are fine but not great. It's a very middle of the road dish, 5/10. The best part is the egg mixed in which is good. Overall it's very mid, probably wouldn't go again anytime soon.

The only food mistake I've ever made here was kimchi Mac n cheese w "bulgogi" seitan. Not only was…read morethe seitan absolutely without any bulgogi flavoring or seasoning at all leaving it dry and tasting like every other seitan deli meat slices, but the kimchi Mac didn't have kimchi on top- there was cabbage mixed in. It was pretty bad. Cabbage doesn't complement vegan Mac which already has a distinct taste due to vegan cheese. Literally 10 other items from the menu I've had were fantastic though!

I couldn't wait to try Foodhisattva and they did not disappoint. The 30 minute drive was well worth…read moreit and I will definitely be doing it again soon! Dining for 1, the cheese board was itself would make a hearty meal. The jam was incredible and the cheese itself was out of this world. Now let's talk about that bowl!! The bulgolgi was seasoned to perfection and I simply could not get over the egg. As a vegan I was perplexed, in a good way of course, I just have not had a "boiled egg" since 2016 haha but it was sooo good and really tasted amazing. Thai tea and tiramisu also 10/10. I can't wait to go back.

Found this spot for some beef chow fun and a Thai iced tea…read more Got its own parking lot and quite spacious inside. Got there right as they opened and ordered their beef chow fun. Really like how much veggies they added to the dish. The chow fun was all clumped together or mushed into small pieces. Will come back to try their other dishes.

The food here is excellent and tasted authentic, not Americanized. The service is also good. The…read morebathrooms are kind of dirty. We came on a Wednesday evening and were quickly seated. We ordered the rare beef noodle soup, a dish with spicy fish, and a clay pot brisket dish. Rare beef noodle soup: (3/5) This dish came with sliced rare beef, onions, bean sprouts, noodles, veggies, and a few other things. The soup was kind of bland and the beef portions were kind of small. The noodles were also average. Spicy fish dish: (5/5) It was indeed spicy and the fish and vegetables were delicious. The fish was tender and had a nice texture unlike some other restaurants that just heat things up in a bag. Brisket clay pot: (5/5) The brisket was super tender and tasty. The vegetables and radish that came with it also had a nice flavor. I know few restaurants that can make this dish as good as this one. Service: (4/5) Our server came to refill water frequently and checked in on us. Ambiance: (3/5) It was nice and quiet since we came close to closing time. One of the employees was eating in the back. The interior was clean though the bathrooms were kind of wet and they had no paper towels and had a moldy hand dryer. Just so you know, they don't have hot tea for free.

I wish they would have posted their menu with updated prices before I ordered so I would have known…read morewhat to expect price wise. See pictures I took of the menu I grabbed inside when picking up my dinner in November of 2024. Since there likely isn't much overhead costs since this place is mainly takeout-only, the food isn't too expensive for just how MUCH you get! Guys, it's so much food, I'm not even joking. It was also tasty, although sort of basic, and I was excited to dig into my left over pad thai the next day. I can see myself ordering here again in the future, although it would be for the lunch menu which looks to have some great deals!

This is a tiny spot with few customers. (Makes you wonder what really keeps them in business). The…read morewaitress wasn't all that attentive but she got the job done. The window was full of dying plants starved for attention (after the waitress pronounced one plant dead, my date took it home and revived it. She ought to open a Plant Rescue!) I ordered the General Tsao's Chicken because I just moved from South Florida where I saw plenty of Thai but no Chinese. Happy Buddha was above average. I say that only because I was desperate for Chinese food. So, I even took a little home for later. It was OK. I don't remember what my date ordered although I remember her description: "It's OK." (Our new mantra)? That was unusual since she's typically got plenty to say about everything. (You could point out a dead bug on the sidewalk and she'll honor you with a 65 minute soliloquy on the bug describing its tragic end and the life it could have enjoyed if humankind didn't stack the deck against it). Typically, I'd give Happy Buddha a second chance before giving it 4 or fewer stars. But I don't wanna go back.

I had a nice lunch here. Our sever was very sweet, service was fast, and I like the decor inside. I…read moreordered the royal pad thai with tofu and it was delicious.

The presentation is genuinely nice. Whoever is plating the food cares about how it looks…read more Unfortunately the kitchen isn't backing it up where it counts. The General Tso chicken was a letdown across the board. No heat, barely any sauce, and the lightly steam broccoli came out cold and wet, which made my crispy chicken a soggy lukewarm mess. That's a fundamental execution issue. A friend ordered the ramen and had it worse -- crunchy noodles and a cold soup base. Cold ramen broth isn't a style choice, it's a mistake. Front of house compounded the experience. Slow, visibly uncertain, and in clear need of training. You can tell the staff wants to do well but hasn't been given the tools to get there. That's a management problem. The bones of a decent restaurant are here. Right now the food and service aren't meeting the standard the presentation promises that a mid price Asian pacific restaurant needs to hit.