I almost don't want to share this because I'd rather gatekeep ... but Pie Tap Pizza Workshop + Bar…read moretruly deserves their flowers. I've been here multiple times, and every single visit has been consistently GOOD. The customer service? Always 10/10--friendly, attentive, and just an overall great vibe. Let's talk about the food: the pizza is amazing, especially the crust. It's one of those places where you can tell they actually care about quality. This was my first time trying the rotisserie chicken meal, and I'm so glad I did--so flavorful and cooked perfectly. And the espresso martini? Whew. Don't skip it. But I HAVE to shout out Ryan--he is absolutely amazing. His customer service is out of this world. He checks in at the perfect times, makes great recommendations, and you can tell he genuinely cares about your experience. Truly appreciate him! If you're looking for a spot that never misses, this is it. I'll definitely keep coming back... even if I kinda want to keep it to myself

Came here on a Friday night without reservation and got seated immediately although parking was…read morehard to find. It was very dark and loud. I ordered the froze and a pizza with meatlovers and prosciutto. We wanted to try the dips and our server got us some samples. Everything tasted so delicious and the froze was very sweet. The prosciutto was my favorite as it had so many toppings. The service was very poor and we kept having to flag down our waiter by asking the food runner to get her since we couldn't find her. She also seemed pretty annoyed. That was disappointing but oh well. The bathroom also smelt horribly and the candle did not mask the poor ventilation

I went there for the 1st time this Saturday. They serve by the slice as well as whole pizzas. The…read moreitems in the window looked delicious. I told the gentleman behind the counter it was my first time visiting. He was very friendly and asked me what I was looking for; a slice, or something else. I told him I wanted a slice and made my selections, which were to go. The slices are large, and the toppings plentiful. I ordered a pepperoni pizza wheel, a slice of everything and I think pepperoni and sausage. They were heated quickly and boxed to go. I also got a slice of plain cheesecake. It was great. When I got home, the pizza wheel was still piping hot, as it was wrapped in foil. The slices were very warm. I was disappointed because I did not taste garlic, oregano, salt, basil or much flavor aside from the actual toppings. Is that traditional in a New York pizza? The cheese was chewy, which was great, and the crust was crispy. I will go back again, because they service was great, and I want to try the pastas. I don't think I'll try the pizza again though. The price was very competitive.

The crust, cause and chese ratio is perfect. The flop is dialed in with a crust crispy and it's not…read morea floppy mess. If you want to know what NY pizza tastes like come here. Great NY style pizza. Oh and it's family run by the nicest people.

The pizza empire of Zoli's, Cane Rosso, and Thunderbird. They have a pie for everyone and you…read morecannot go wrong! Stopped in and we were greeted right away and our server was excellent throughout our meal. We ordered the Chopped Cheese Salad and the Lil Troy Pizza. The salad is awesome with the Sweetydrop peppers, why do more salads not have these?!? The pizza was everything you could want with vibrant flavors and an outstanding crust. The crust really is everything with NY style pizza. This is a fantastic pizza stop and should be on everyone's list! Highly Reccommended!

Five stars for our stellar server (so mad at myself for forgetting her name, she said she started…read moreabout 3 weeks before our visit) for taking such good care of our party of thirty - including small children. The honey bastard (ooh I hate saying that name) is good - but I'm not sure it's giving what it used to give. Might have to switch it up and go for a meat lovers next time. I didn't enjoy my espresso martini so I switched it out for a lemon drop martini. The cocktails were a miss for me but again the service makes up for it.

I loved it food was amazing and service was impeccable. I have already recommended this place to…read moremultiple coworkers

First time here, was influenced by the ratings on google, a coworker and I went for lunch on a…read moreMonday. We ordered the following: I ordered: Half Chicken Picatta and Half Champagne Chicken- 10/10 I could not decide between the two, the server came in and solved my problem lol, they had a special where you could pick 2 items to try, best decision ever. Fried calamari- 10/10 crunchy, fresh, tasty, I walkway go for the calamari, did not disappoint. My co-worker ordered: Half Chicken Picatta a half Chicken Special- he said 10/10 same as me very flavorful, fresh. Bruschetta- 10/10 basaltic vinaigrette came in clutch, all of the flavors in the one bite will blow your mind. Overall want to give our experience a 10/10, the server was excellent, knew his menu, I believe he was also he bar tender, would definitely ask for him again, the ambience is chill, feel like home, we felt like we were eating at home. Highly recommend you try it out, thank me later.

Have been back twice recently to celebrate birthdays, and both times Service, food, and…read morefriendliness was spit spot! We ordered everything from salad to calamari to fish to pasta to Pizza - no disappointment anywhere. They also acknowledged both birthdays, one offering a menu choice for a complementary dessert and the other bringing a tiramisu. Glad this restaurant is back on the top of my number one favorites!

Great service as usual. Began with the special watermelon salad and the lump crabmeat on avocado…read moretower. Both were fantastic. Sea bass special entree was delicious. Blackened perfectly. They swapped risotto for carrots and asparagus. And of course the delicious margarita pizza - maybe best in town thanks to the delicious marinara, abundant fresh mozzarella and basil.

We recently stopped by Two Guys on a Sunday afternoon. I had been wanting to go since I had read…read moreseveral reviews. It is a cozy little Italian Restaurant that has been there for several decades. The inside is really quaint with vines and hanging wine bottles on the ceiling. We came for lunch and had Linguini Special that they made spicy on request. We also had a Supreme Pizza, Minestrone Soup, and House Salad. The Linguini was excellent. The Pizza was tasty too but was more of a Philadelphia Style versus a New York Style Pizza. The Minestrone and Salad Dressing were home made and you could taste it. We finished up with The Spumoni Ice Cream. It was the perfect ending to a tasty meal. This place reminds me of a authentic Olive Garden. The service by Edgar was excellent. We will definitely come again.

Great spot to host larger parties! Expect large portions and a large menu. We had a great time here…read moreand I would definitely come back again!

I visited my friend house in the Addison area. I was all…read morethe time pass though this place when I was walked with my dog. Smells make me to eat there. And I had chance to tried this place. We ordered slice pizza. Combination pizza(1/5)- too salty for me and difficult cut with knife. Buffalo chicken pizza(1/5)- too salty too much sauce for me. I eaten better place for eating pizza. Definitely I really disappointed this place. Just experienced and will not try this place again. We wished this pizza for Togo to home and use scissor for easy cut. waiter seems friendly.

This pizza is HUGE! Like a slice is gigantic and worthy of a photo. It's also really, REALLY GOOD!…read moreTheir dough, sauce and cheese are always delicious. I know TX is not known for pizza but you should definitely try a slice here

I was sponsoring a Lunch and Learn activity at a local engineering office. They wanted Zalat Pizza…read moreand the closest was the Addison location on Beltline. The time of the lunch was at noon, but their restaurant didn't open until 11:30ish, so naturally I was worried about meeting that time line. A few days before I called the store and spoke to Brett the GM, and asked for his input for getting the food delivered on time - it was about 15 pizzas including some of their special Pizza Packs. He assured me they could meet it and it shouldn't be a problem. The day of, the Pizza was there right when it needed it to be, and it was hot and delicious! Kudos to Brett and his crew, thank you for making this a great lunch for the group. Many great comments for the Pizza!

Pretty good pizza. We tried their location off Beltline in Addison. Only issue is they only have…read moreone parking spot designated in the front and it's pretty hard to get to if the comedy club next door is busy. Tried their sweet revenge pizza - by far their best one Service was pretty quick when we went to pick up. Staff is nice. This location is pick up only - there is no dining area.

Amazing pasta very seasoned and cheesy. The pizza was very good and it was hot. great customer…read moreservice. give this place a try and ask for Miguel.

I order from this Zio Al's location at least once every couple of weeks via a third party delivery…read moreapp because I live outside of all Zio Al's locations' delivery zones, and two thirds of the time my orders are accurate when they arrive. It's really hard to mess up two New York style crust pepperoni pizza except when they DO mess it up, which is about a third of the time. I'm starting to believe that the people in their kitchen either can't read or refuse to read their order printouts, which are perfectly clear and in my experience perfectly legible. If you love pizza, as we do in my family, CRUST MATTERS. Hand tossed and New York style from Zio Al's is NOT interchangeable. Their New York style pizza and crust style are PERFECT. "What's a little extra crust with the hand tossed?" you ask. "No big deal on the mixup, really," you might say. But IT IS! When you literally order the same thing more than twice a month and they screw it up a third of the time, that is a problem. It isn't complicated. READ the order printout. The reason I keep going back to Zio Al's is that the pizza really is FANTASTIC when they can be bothered to get your order right. The order slip is perfectly legible. NY style.

I came here for a dinner with my co-workers. It's a really nice neighborhood. The inside of the…read morerestaurant itself is also pretty, with rustic brick walls, flowers and leaves for decorations, really a nice cozy setup. The menu had lots of good appetizers, pasta, meat, chicken and seafood dishes. Of course there was great collection of wines as well. For appetizers, we got the lobster tails, calamari, mozzarella caprese and focaccia. The lobster tail was incredible, tasted so good with the butter sauce. Rest of the dishes were also amazing. For entree I picked the copping antonio (seafood in spicy tomato sauce). It was another marvelous dish, filled with lots of fish, shrimp, mussels, clamps, mixed it a delicious sauce, that had some kick but wasn't too spicy either. The toasted best was the perfect side to sip in the sauce with the seafood. Loved it. We also got some desserts that were equally top quality. The service wonderful throughout the dinner. They assisted with pouring wine, filling up water, and constantly cleaning out the empty plates and dishes. The dishes came out in short intervals. Overall it was an exceptional dinner experience. Everyone walked with with a fully tummy and a happy heart :)

What a gem of a find for a Sunday date night. We'd been running around all weekend and wanted to…read moretake dinner at a bit of a slower pace and our server was more than happy to let us chill and did not rush us. We started with the meatballs and a salad each (Caesar and Arugula) Salads were fresh and the waiter said they used all organic produce. The red sauce on the meatballs was absolutely perfect. We actually requested a side of it for the focaccia, which was the only thing we got that we didn't love. Mains were good size, price & quality wise. Even though we didn't need it, we both got dessert. The tiramisu was exactly what my BF wanted it to be. I had a banana cream pie thing that was also super good. They're also recognized for their wine list and we had 2 bottles we were really happy with. Overall a great experience! Wish we lived here to become regulars here.