This was by FAR the best dinner experience we've had in the Berkshires, and we're there pretty…read moreoften. Sometimes restaurants here can get tired of their own customers during the summer tourist season (if you've ever been to a restaurant here on a Friday or Saturday night in the summer you know!), but not so at Agaves. Within a few seconds of seating ourselves, the waiter brought chips and salsa to our table and then came back a minute or two later and took our drink order. The indoor dining space is nice, bright, and clean. The salsa was fresh. The drinks came out really quickly and the man serving us was very good--he didn't need to write down our orders and even remembered the changes we made. I had fajitas and my husband had two taco entrees. It was a generous amount of food and very delicious! The place had a very welcoming vibe. We will definitely return!

On vacation and looking for a tasty lunch and a festive cocktail! Found Agave on Yelp and we are…read morebeyond pleased with our experience. The food was excellent, the drinks were tasty and the service was fantastic. We ate outside because it was a beautiful sunny day and we really appreciated the sun shades and the beautiful flowers all around the dining area. Highly recommend Agave if you are in the area.

Filipino-themed pop-up restaurant. I caught them at Rose Hill Farm in Red Hook, NY. It's got all…read morethe favorites: lumpia, pancit, even a brownie topped with an ube glaze. There are rice noodle bowls on offer and I opted for one of those, a vegetarian bowl. Different veggies simmered in a coconut sauce, adorned with a few pickled and some fresh vegetables to add variety and crunch. The flavors are familiar to a Filipino palette but also seem lighter than traditional fare. That's a good thing, in my opinion, because some Filipino food can give a cardiologist a heart attack just thinking about it. If they can bottle the habanero mango sauce, I'd buy it. That's good stuff. By the way, Sira Ulo literally means "broken head." Gotta be a bit crazy to run a restaurant/pop-up these days.

The flavors are out of control! I've see them pop up at various spots in the hudson valley with…read moredifferent menus, all incredibly delicious. The couple that runs it is adorable and they work their butts off. Sadly, I ate everything too fast and don't have any pics to share.

Food: 4.5 Service: 5…read moreAmbience: 5 Date/Time: 9/28/2024 7pm Order: Dan Dan Noodles Crowd: 3/4 full This place was really nice! It's set on a very large lot next to the Berry Farm store. The entrance is a dirt parking lot with the store on the left and the restaurant on the right. At the entrance to the restaurant is a dirt trail leading up to it. As you walk down the trail there are large cut tree trunks about 2 feet high set in a circle to sit on with a fire pit in the middle. Further down, you come to an intersection. Go to the right and you enter the Greenhouse Cidery which serves the drinks (alcoholic and non-alcoholic). Go straight and you enter an open area with seating and live music. Go to the left and you have another trellis-lined trail covered in hanging plants and ivy. On either side are picnic tables where you can eat. At the end of the trail is The Yummy Kitchen. The menu is small but the food is really good. The experience alone is worth going! The Dan Dan Noodles were very tasty with noodles that were a little overcooked but overall a good taste especially when adding their various sauces available in the far corner opposite the order counter. The Greenhouse Cidery had a nice, but limited, selection of wine and beer along with their cider. This is definitely a place to visit for both the ambience and the food! Highly recommended!

A friend suggested we try Green House and Yummy Kitchen a couple years ago. We did. We fell in love…read more& we've been dreaming about it ever since! Back in the Berkshires for another short vacation, we had to make a detour to revisit and see if it lived up to those dreams over the past couple years. Yes - it did! The atmosphere here is fabulous! The setting in the beautiful greenhouse of trellises & lush greenery is so unique. And, taking the food over to the bar area with delicious ciders was a big bonus. Knowing that the wings were only available on Saturday afternoons, we planned . These are honestly the best wings EVER! The salad & rice under the wings make it the most delicious complete meal. We actually contemplated on getting a couple extra orders & driving them back home - four hours away. The Sesame Noodle App was delicious - especially with a healthy dose of that amazing crack chili crisp. The only bummer was that there were no jars of the crisp to buy & take home. Guess I have to learn to make my own. I found the Wasabi Caesar tasty but a tad "fishy" and picked off the bonito. To top off the delicious foods, the presentations are just gorgeous! So, alas, unless you move a few states away, Yummy Kitchen will have to go back to living in our dreams for now. Can't wait to make a return visit!

Second time here and it feels like I found some sort of hidden treasure in Hartford…read more Got lobster fried rice on previous visit and it was incredible - perfectly seasoned and a lot of lobster. Also got the honey krack wings. Decided I had to try some other items on this creative menu. This time I tried the charbroiled oysters. They aren't always available, but I lucked out. They were amazingly good. Perfectly cooked, topped with some spinach, cheese and other deliciousness. Value at this place is nuts - this was a fancy restaurant quality meal for counter service price. The folks working here are also soo friendly and nice. Will be back again to try some other items. (I got the honey crack wings again. Will probably have to get those every time)

Great food and service. Had the chance to meet the owner and hear his inspiration behind the…read morerestaurant. I'll be back again for sure.

Boriexpress is my favorite to go Puerto Rican food and it just so happens to be on the corner of my…read moreMother's house. Whenever I am in CT I eat here almost every day. Everything I have tried is so flavorful and cooked with love. This is a strictly to go facility. Which makes the cost reasonable. Family run. Support local businesses.

This spot is such a hidden gem. You can't go wrong with any of the food options. The food is a tad…read moresalty for my liking, but everything is very devious and flavorful. The staff was very polite in explaining what each dish is, so you won't feel intimidated when walking in for the first time. Definitely check Boriexpress out!

Amazing. We loved the somtum caesar, empanada, crispy tofu, tamale, and whole fish. The tamale and…read morecaesar are probably musts for me next time, but we loved every bite. I also really appreciated that this felt like an actually unique menu.

What a cool place!!! Upon walking in, you're immediately struck with vibrant colors, unique…read moredecorations, and art work all around! The dishes are all tapas style which we loved because we were able to try so many items on the menu! Each dish came out individually which allowed us to enjoy and appreciate each dish before moving onto the next. Everything was so fresh from the kitchen and piping hot! There were 6 of us and we ordered 10 plates which was a perfect amount! Everything we had was sooo good but some of my favorites were the llapingacho, shrimp aguachile which was a special, arancini, and empanada! The winter wedge salad was also delicious and the dressing that came with it was soo tasty! The scallop skewer only came out with 3 scallops so we could've used another one but we were able to split them to get a taste. The chicken dish which was also a special came out at the same time as the Plato tropical which was perfect because they complimented each other very well. Drink wise, we ordered a pitcher of the unknown legend cocktail which was good. My friend got the garden orgy cocktail which was essentially a spicy margarita. I personally liked that better than the garden orgy cocktail but enjoyed both. Our waiter was super friendly and really guided us through the menu and constantly checked in on us as each dish came out! Definitely recommend if you're visiting the area!

Wow- by a landslide the best meal we've had in the Berkshires. Cantina 229 balances interesting…read moreflavors, a unique handcrafted cocktail menu, and stand out service (Cory was our fabulous waiter and originated the recipe for my favorite cocktail). Overall this combination of food, service and ambience made of an unforgettable all around experience. We were first time diners visiting the Berkshires for our anniversary and we were treated from the moment we walked in and spoke to the friendly host like we were beloved visitors to a dear friend's home. We sat outside at 6:45 and enjoyed the beautiful evening light shifting through the garden setting as dusk approached. Everything we ate and drank was great. A few standouts were the cocktails- one was something about a garden and other was called the herbalist. Both offered unique fresh flavors. We also loved the summer salad, fish tacos and pork chops which were served in a flavorful sauce with just the right amount of heat to keep the dish interesting but not overpower the farm fresh flavors. This is how farm to table is meant to be done! Bonus points for gluten friendly options throughout the menu. These two foodies from Boulder, CO we were impressed! We can't wait to return.

This place was such a treat, we have seen it one other time as we were driving in the area and…read moretonight decided to take a chance and pop in. We are so glad we did and will continue to frequent here. The menu changes weekly. it is all farm to table. The service was impeccable, we were given a little ginger and turmeric tea to sip on why we were looking at the menus which hit the spot We decided to do the biscuits with culture butter, the steak tartare, the chicken drumsticks with goat cheese, mousse, the cheeseboard, two espresso martinis, and the maple crisp along with chocolate terrine for dessert Cannot wait to see what the next menu looks like

There's a reason why Hibino always has a long line and sells out - you don't want to miss the…read morechance to try these hand made onigiris. Exceptional flavors that are carefully crafted with a lovely garnish, every time! I've tried many flavors. I will say I like the fresh ones more than the pre-prepped ones.

This is a review for the Japanese pop up that happens at Chuck's place on Mondays…read more The lovely chef offers up homemade artisan rice balls, mapo tofu set and lots of other Japanese delicacies that I've yet to find in the Hudson valley. I recommend on your second and third visits to order ahead as she sells out almost immediately after opening. Service is quick considering she has to curate your order. Even though this is in a pasta joint she has such a friendly demeanor and the hospitality is great while you're watching her do her thing. 10 out of 10 recommend. Also if you go for that six rice ball set you're going to be stuffed so plan your day accordingly.