Do you want Sushi? Traditional American Asian cooked foods? American dishes? Hibachi cooking at the ready? Chow Time has it all!
My dining companion and I have taken many guests with us since this location opened. Often folks will say they don't want to go to a buffet because there is too much food. Ok, don't each too much food. No one is forcing you!
Chow Time caters to many different tastes. And for those guest that insist if they go to a regular sit down order off the menu restaurant, they will spend less. I doubt it. It is roughly the same price as a single menu option at a similar sit down restaurant.
Back to Chow Time, there is nearly always a table for 2 or 4 available. Larger parties may have to wait, but probably not long. We have dined here with as many as 10 and the table wait was as long as it took for staff to put the necessary tables together.
There is ample parking in the front or on the side of the restaurant.
Staff routinely fill up the serving trays, which has always signaled to me that the food is fresh and there is high turnover of customers and food options.
The variety of sushi offerings cannot be beat for the price of the buffet! In all the visits, I have never tasted sushi that wasn't anything but fresh. Highly recommend if you are a sushi fan.
I will say that the Asian foods seem to be the draw. There are baked fish options and several American food options, but they don't seem to be as popular and probably continue to cook in their trays.
On a recent Friday evening, I found cooked shrimp, peel and eat shrimp, coconut shrimp, fried shrimp, and at least one other shrimp option. If you like shrimp, you'll get your fill!
My favorites include the sushi, cooked shrimp, steamed green beans, steamed dumplings, lo mein, egg rolls, cinnamon sugar donut, salt & pepper chicken, pepper steak and coconut shrimp.
There is also a soup, salad bar and cold fruit station that seems useful, but they don't seem to be popular as the hot options.
The hibachi station is great and there are raw proteins and fresh veggies, staff will cook up for you on the spot.
Our finished plates were promptly removed. Our drinks were promptly refilled. This isn't a restaurant to strike up a long conversation with your server, but they get the job done.
The one area that needs improvement is the ice cream station. They offer 8 large containers of ice cream and I think there are duplicates of 4 options, vanilla, chocolate, sherbet mix and one other. The problem is once the containers get to a certain point, they require you to roll up your sleeves, or not, and bend over the freezer case to scoop your ice cream. Those vertically challenged patrons really have to bend over and despite best efforts some emerge with ice cream all up and down their sleeves and cuffs, especially children. I have been to other buffets that have simply moved to self-serve soft ice cream or prepacked cups of ice cream, leaving less clean up necessary.
If you don't want to wait for a table at a traditional sit down restaurant, don't want to wait to order your meal, and don't want to wait for food to be cooked, Chow Time ticks all the boxes! I have returned many times and will continue to do so. : ) read more