Excellent food. Very quant and old style Argentina! I highly recommend. The service was very good…read moreand on top of their game!

Stopped by Rodi near Recoleta Cemetery for a quick lunch. The place was busy with locals, which…read moreseemed promising. We ordered a few starters, including empanadas, a stuffed tomato, and deep-fried mozzarella sticks. The empanadas were decent but nothing memorable. The stuffed tomato was very basic, and the mozzarella sticks were huge but had an odd flavor to the point that none of us ate them. The plates were cleared without any comment, which felt a bit inattentive. Service was fine overall, but since this was a recommended stop for empanadas, it ended up being a letdown and not somewhere I'd return.

Excelente lugar! La comida exquisita y precios razonables! La limonada con jengibre tambièn…read moreexcelente!

Strongly recommended by the waiter we decided to try the slow cooked pork BBQ sandwich and the…read morepastrami sandwich. Both were delicious and huge! The pletzlach bread they were served on was perfect - soft center and crisp outside. The BBQ was not very sweet which I prefer and the pork was very tender and easy to eat in sandwich. I had a hard time deciding which sandwich I liked best but I think I would go with the pastrami - very flavorful and the meat was tender. The pickles were a great compliment to the meat. The staff was very friendly and the ambience while nothing special was comfortable.

Whenever a spot has posters of Chewbacca or signs that read "No Kardashians Allowed", you know…read moreyou've stumbled upon something special. Whoever dreams up the burgers at this place has a little mad scientist in them, and we are all better off for it. Top that off with hand-cut fries, local Argentine beers, and decor that lives somewhere between graffiti and Andy Warhol, and you've got one cool place indeed. Laid back and local. More joints like this are needed everywhere.

Great burger, I went with the 420 and it was perfectly cooked medium. Fries were very crispy. I had…read moretheir honey mustard on the side and it was delicious. Glad I stopped in.

What a lovely little neighborhood bistro. Priced like it was in the country but smack in the…read moremiddle of one of the best areas of town. The reviews saying it is all local and authentic, sure seemed to be accurate from what we could tell. The waiter said he didn't speak much English, but he was great and very helpful in interpreting the menu and guiding us to really yummy, authentic experiences. We had three different empanadas to start with and each featured a surprising element that brought a new life to these little pockets of sunshine and comfort. We had an amazing baked potato with spinach, cheese and pumpkin. Then a stew of sweet potato, chopped steak in a terrific stew and a topping of endless, glorious cheese. We both ate grandly for $44US and had leftovers to share with others. Really terrific place we would highly recommend and come back to!!

Cumaná features a menu so expansive and diverse that dining here sparked excitement. That and the…read morerestaurant's cute cat, who roams the floor, utterly content. The menu is all over the map - with something for everyone - but the things I focused on over 2 visits were traditional offerings and a sweet potato dish that might not be traditional but ought to be. On my first visit I tried a traditional Argentinan stew called Locro. Baked in a clay oven and served piping hot, Locro featured white corn, beans, squash, and meat. I was enjoying it well enough until the sweet potato dish arrived at which point all bets were off; that dish got all of my attention. The menu features a "wood-fired potato and sweet potato" category and it was from that small offering that I'd opted for the sweet potato topped with creamed corn, honey, and walnuts. During my first visit - and even on the return visit - I'd have sworn this dish was covered in melted cheese. It was not. But the combination of flavors and textures was so immensely satisfying that I couldn't wait for a do-over. During my second visit I again ordered the amazing sweet potato (and a Northern-Style Tamale, a bottle of wine, and flan). Everything was, again, quite delicious but that sweet potato? It was fabulous and one of my top flavor sensations in a month of travel. Cumaná serves immensely satisfying food that differs from what you find elsewhere. You can go with pizzas and pastas but why, when the menu is filled with gems rarely found elsewhere. And as for that sweet potato? I never saw anything like it on any other menu. Miss it at your own peril.

It's cheap but it's also borderline inedible (and we love street meats)... you really shouldn't eat…read morethis...

The best bang for your buck!!! I read about this place and finally got a chance to go when I took…read morethe Biking Buenos Aires tour. The sandwiches are huge, the prices are super cheap, and they taste fantastic!!! Definitely stop by if you get a chance!!!

This restaurant does not have enough stars to reflect how good the food is. I came here on a…read morerecommendation from a friend and it did not disappoint. I loved the provola with mushrooms. Be careful because it comes out really hot and takes a bit of time to cool down enough to eat. For main dish it was hard to chose but I went with the agnolotti del plin because it was recommended by the server and it was delicious! Quite filling so I got to bring somE leftovers home. Ther service was impeccable. I will definitely add this as a must stop if you're in Palermo area.

Came here for an early dinner. In Buenos Aires, people usually start eating around 8pm or later. It…read morewas very empty when I arrived earlier than that. Service was fast though which so lied since I was so hungry. I recommend their nino. I do not recommend their eggplant parmesan - while the portion is huge, it is just not very delicious. I didn't think you could mess up eggplant Parmesan because I haven't messed it up and I'm not a great cook, but this place sadly missed the mark on it. Their nino is very well done though! The egg is runny and the pasta was cooked to perfection. They do charge a cubiertos price to eat in, which was about $3 USD for 2 people. Unfortunately they did not give us freshly grated Parmesan cheese when we asked for extra.

All 7 of us are from mainland China. We were surprised by the quality of the food there. After…read moretraveling in South American for a week, we really want to eat something which reminds us home. And we got it:). The service is great. The food is good. We like to recommend it to Chinese who travels in Buenos Aires.

It's not traditional Italian, but it's a great food experience with great service. The food was…read moremade to order at standard Argentina prices. You will not regret coming here for the multitude of food options available. Not 5 stars, but made to order and seasoned to standard country levels. Additional salt is required for us Americans. Will definitely come again when in the area.