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    Chochu Local

    4.9 (125 reviews)
    Closed • Closed
    Updated 1 month ago

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    CHOCHU LOCAL ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed
    Good for groups
    Good for kids

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    Recommended Reviews - Chochu Local

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    Charlie T.

    It has been a minute since I've been back here. I am glad to see that they are still around and still making great Chamorro food. The family running the food cart are extremely nice and friendly. We each ordered a combo dish. Mine was chicken and pork belly with some cold noodles (as my side). The chicken is full of flavor and perfectly grilled. The pork belly had the nice and crispy exterior texture. I also tried a piece of the ribs and that was also done very well. Overall, you can't go wrong here.

    Pork belly and Fiesta Plate: Ribs & Pork Belly

    Highly recommend if you're in the Portland area or down for a drive from WA. The Hafa Adai spirit shines through the owners and the food here! The 2 hour drive we took was totally worth it!

    Pork Belly Plate
    X D.

    We're back at Chochu Local with a newbie! The two of us came on a sunny Sunday afternoon around noon. Church local still had some food left, which is great because they often sell out of here quick. The brother was manning the barbecue in the back and it looked like the owner had the day off which was really nice. They had two staff and they were getting orders done quickly. Even though they were out of the number of things and the Shrimp Things are now not on the menu, still absolutely worth coming. The food is really good! We ended up with the rib and chicken plate, which was perfect for two people to share. We got an extra sauce, which I highly recommend because it's plain delicious! Come here for a great food cart pod experience,plenty of seating, a nice beer menu, plenty of drinks, desserts, and it's dog friendly. There's parking to the south of the pods just off of Sandy between Friday bargains but it's very small and fills up fast.

    Fiesta Plate Ribs & Pork Belly
    Heather R.

    I visited Chochu Local for dinner recently. The food cart pod that it was located in was nice. There were a lot of good food carts to choose from and a decent amount of tables. The service was very friendly. My boyfriend and I got two fiesta plates. One plate had the ribs and pork belly . The other plate had ribs and chicken. The pork belly ended up being the best meat in our opinion. It was crispy, moist, and tasty. The bbq sauce on the chicken was good. It was similar to teriyaki sauce. Ribs were blah unless you dipped them in them in the sauce. The salad was good. I liked the rice but I think it needed salt. Overall, it was a great experience and I'll have to come back to try some of their other food.

    Latiya & Lumpia
    Michaela D.

    Not sure we've had enough to make the best review, but what we've experienced so far has been great. Everyone has been so friendly and the food we got was hot and delicious.

    Fiesta Plate w potato salad for $15(?) GREAT PORTION! Sad I forgot to add the Chicken Kelaguen.
    Melissa H.

    If you love meat and rice, you'll love this place. You can taste the love in the food. Don't forget the finadene sauce!!! Not sure if it is family owned but sure feels like it! Super nice and friendly folks running the cart and you can see your food is being freshly grilled on the side.

    Alfonso M.

    Ordered their chicken and pork belly combo with salad since they ran out the red rice. It tasted great with the grilled options. The combo is big enough to share. Great local following. Great service from staff. They have great sitting outdoor space and enjoy your meal.

    Menu with lots of yummy options
    susie K.

    Yum, yum, and more yum. Got the Fiesta Plate with chicken and ribs and it was pretty yummy. Definitely nice to have this food truck in our neighborhood. Salad and rice with delicious.

    Island Bbq
    Lesley C.

    Best Chamorro food!!! I'm a foodie and I love to eat. I'm originally from Guam now living in California and it was a must to try this place out because I love to see if some still have the culture in them. Well you see I gave them a 5 star because it was so deserved. Everything we got and more taste just like home. The flavor and the spices was perfect to the T. If you are from Guam and looking for a place to eat, look no further. The food is perfect and you won't regret it!!! PS, the empanadas are pikaaaaa

    Chicken Kelaguen!

    Everything is good in this place! EVERY SINGLE THING. Especially the empanadas because it's spicy!

    Fiesta Plate w/ pork belly and ribs $24
    Sean R.

    Wow so good. I've had Hawaiian bbq before but first time trying Guam food, similar I would say but a tad more BBQ-ey, and a bit more Filipino (lumpias). Also the rice is orange kinda Mexican style so more flavor. Their meats are ribs, pork belly & chicken. We went w/ the fiesta plate (2 meats) ribs and PB of course. Everything was succulent and w/ nice smoky flavor, grilled to order. They also had a tasty ponzu style sauce that complimented nicely for dipping the meat or drizzle on top. We also tried the Telaguen, a kind of cold spicy chicken salad which I made tacos w/ at home but I imagine would go well with their coconut milk flatbread. They also had some things that tasted like slightly spicy samosas which were good too. Located in the Rose City food cart pod off sandy.

    Chicken Kelaguen - Chamorro Favorite
    Margaret C.

    Full of flavor and love! They're very friendly and will take time helping and explaining. Omg that chicken is so perfect and melts in your mouth. These flavors reminded us of childhood memories when we were little kids eating this exact marinated chicken - I don't know how they made it taste like that but it brought back memories!!

    ChristineMarie C.

    As an indigenous CHamoru who grew up on Guam, I miss home often. So, I make sure to support local CHamoru restaurants wherever I go. I've been to several over the years and can tell you that the food here is, hands down, the BEST I've had yet and I'll buy another plane ticket to have it again-it's really that good! The owner, Joy, is friendly and truly embodies our island spirit. Highly, highly recommend!

    Pork belly is a winner, the sides are very good.

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    10 months ago

    Genuinely friendly staff, amazing, CONSISTENT food, and always a place to sit outdoors. A true gem.

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    1 year ago

    Great meal and great service! The pork belly was amazing. The flat bread too! Highly recommended!

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    Great flavor! Love island food and Lumpia's . Need pancit added to menu. Really great place friendly and freshly cooked food will run out.

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    Ask the Community - Chochu Local

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    Rose City Food Park

    4.2(81 reviews)
    0.0 mi•Rose City Park, Northeast Portland
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    Our family of six embarked on a Pacific-Northwest trip and this was day one, a Friday. There are…read moreapproximately nine food trucks. We arrived around 10:30 am but half of them were not open. They also did not have a sign indicating their store hours. I managed to find one store owner who was preparing to start the day and she said most of them open at 11 or 11:30 am. We went down the street to grab donuts and returned to try three different food trucks: 1) At the Momo House, we had the pan-fried vegetarian momo and chole samosa with a side of curry chickpeas. We are big fans of momo, especially when they are handmade. These did not disappoint! 2) At Chochu Local Island BBQ, we had the barbecue chicken plate with a side of rice and salad. This was a popular one with a line at opening. I am glad we waited because the barbecue chicken was really tender, juicy, and flavorful. 3) At Ocean Sushi, we had the tempura shrimp and vegetable spring roll. There were seven pieces of shrimp and five pieces of spring roll. One can never go wrong with fried food! This was plenty of food for us to share. The wooden picnic tables and benches are clean and pleasantly shaded. It was an overwhelmingly hot day so the shades really helped to alleviate that and make it a comfortable setting.

    Rose City Food Park ended up being the very first place we ate after landing in Portland, and we…read morewere so hungry that we completely forgot to take a picture before digging in. One day we'll learn, but apparently that day wasn't this trip. We decided on Guli Kitchen and ordered the chicken shawarma. The portion size was massive and easily enough food to satisfy two travelers who had spent the better part of the day getting to Portland. More importantly, it was delicious. The chicken was flavorful, well-seasoned, and packed into a meal that felt like a great value for the price. What really stood out, though, was the hospitality. The owners were incredibly friendly and patient. When they heard this was my first meal in Portland, they took the time to recommend sauces, sides, and other menu items to try. Those little interactions always make a place memorable, especially when you're visiting a new city. Portland's food cart scene gets a lot of attention, and after starting our trip here, I can definitely see why. Great food, generous portions, and genuinely kind people. If you're visiting Rose City Food Park, I'd absolutely recommend giving Guli Kitchen a try.

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    3.8(32 reviews)
    2.4 mi•Buckman, Hawthorne, Southeast Portland

    Walked up and down the Belmont street fair and this truck was the most apprising looking and didn't…read moredisappoint. We loved both the Garlic Beer Bulgogi Hoagie and Mixed plate with Shoyu Chicken and Coconut Shrimp. Can't wait to run into this truck again!

    We stumbled upon this food truck during our neighborhood walk. Seemed interesting that it located…read morethere but thought we'd give it a try. I understand she was probably just trying to be attentive, but the woman in the truck was kind of just aggressively, eating and staring while we were just looking at the menu. We got the crab Rangoon's Caribbean bowl and Thai bowl. The rice was a little on the harder side and the veggies weren't bad but wish there was a bit more. The cucumber slices were a little soggy, but the meat was the thing for us. The coconut shrimp was pretty Bready and didn't have a whole Lotta flavor like almost stale. The mojo pork in the Caribbean bowl wasn't bad, but definitely was on the dryer side and needed some kind of sauce or more moistness. The crab Rangoon was primarily breading and barely any cream cheese. On top of that the breading wasn't even crispy like once you bit into it it kind of just gave in and was almost like chewing cardboard. When they handed us the food though they were both very friendly. They didn't have the hoagie available at the time but we're both pretty interested in that so will try that if there's another opportunity.

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    Chochu Local - bbq - Updated October 2026

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