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    Chisos Grill

    3.8 (398 reviews)
    ModerateAmerican, Tex-Mex
    Open 11:00 am - 9:00 pm
    Updated 3 months ago

    Order Chisos Grill Takeout or Delivery

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    CHISOS GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Interior behind bar
    Lauren R.

    This place was fine for a quick upscale lunch. Not sure it's worth the price, but I expected a higher cost by sticking close to shopping. We came in on a Friday around noon. When we first walked in it looked almost too nice to bring my five year old in (will she behave? Will we get dirty looks?) but once we were seated it actually didn't appear as fancy. I think maybe they spent most of their decorating budget around the front desk, because behind the bar it was much less imposing (though still nice and comfortable). Our server was friendly and attentive. My daughter's chicken strips were actually pretty good, with a nice seasoned breading. The fries and sweet potato tots were solid. I ordered the green chile burger and it was good, though too wet for my liking. I had hoped to save half for later but it was immediately soggy and I knew there was no way it would make it to the next day intact. Overall a nice place to charge up, but definitely overpriced for what it is.

    Travis J.

    The atmosphere was very nice, my table sat outside and enjoyed the cool nighttime weather, the food itself was just okay but for the hefty prices it's something to consider when going here. The service was excellent and we had no complaints.

    Farm-Raised Catfish
    Sara B.

    I live in Fort Worth and visit my parents in the Lakeway/bee Cave area often and this is my favorite place to go to eat. It's pricey but I've never had anything there that wasn't worth the $$$. I've gone in for something as a simple as a drink and soup at the bar in the fall, spending time with myself and a book. To family dinners and friends lunches. I've tried the Ceviche, fried catfish, tortilla soup, pulled pork sandwich, the bacon glazed pork chop. Go for the bacon glazed pork chop! It's cooked perfectly, juicy, not dry, with a sticky caramelized flavor. The stone ground blue cornbread is definitely a table share and so sweet and fluffy. Will be back as always, thank y'all for the good food and good service.

    Fries and cheeseburger
    Kim Y.

    I was in the area with an 1 hr to kill before my appointment. I was craving a taco and found this restaurant on Yelp. Ironically, I ended up ordering a hamburger and fries. It just sounded good to me when I read the description. When the waitress brought out meal all I could say was "wow!" Substantial size and I *almost* finished it all. The fries were hot and seasoned perfectly. Service was great and attentive. Next time, I will try their tacos... maybe. The hamburger is just too good!

    Zoe M.

    5 stars without a doubt! I'd consider rating them higher if it was possible. When the food is this fresh with such a delicious flavor profile it will leave a lasting impression. Everything was presented well and cooked to perfection. The service was excellent as well and the food came out relatively fast! The atmosphere is wonderful and their patio is dog friendly. I found the pricing to be reasonable for the quality and quantity. I was a bit surprised by the choice of sauce for the fire cracker shrimp being a buffalo style sauce, but it still tasted great! This is a restaurant I'll happily come back to!

    Angelique G.

    We wanted something in the area that was dog friendly and they had a small patio for that. We came around dinner time and I was a little disappointed that no one offered my dog water. The reason for minus a star. I was full from lunch still so I ordered an appetizer. It was okay. Not something I was in a rush to finish. However, the menu did have creative options that I don't see anywhere else, so kudos to them.

    Blackened catfish and Spivey grits
    Craig C.

    We had Nueces chicken with jalapeño grits and brisket salad and all was tasty ample with excellent service. We pretty much had the restaurant to ourselves at 5pm but service was the best. Great experience

    Texas fish with crab meat
    Alex Z.

    Came to bee cave for dinner and this is a very nice Tex mex place with large and clean indoor seating and dog friendly patio. The food is very good at a reasonable price. The Texas red fish was in season so I tried that, it comes with a little crab meat on top in a chili sauce gives you some heat. The sweet potato is very crispy. Try their sampler for a starter while wait for your food. The service was good at the beginning but our waitress disappeared after 10mins and other waiter or waitress didn't care about our table at all. My water was empty for 30mins and no refill, and we finished our meals and no where to find our waitress to get bill, so in the end we found someone else to get the check after waited for at least 30mins.

    Blue Cornbread- Delicious
    Rolando N.

    The food here is well prepared and simply delicious. The menu is an eclectic mix of southern comfort favorites with a distinct Southwest flair. Every dish was delicious. The Blue cornbread appetizer arrived warm and was divine. Fried catfish plate was delicious. They use a red chili tartar sauce that complimented the dish perfectly. The red fish was equally tasty. The Jalapeño cream sauce was not too spicy and really elevated the dish. Service was prompt, courteous and friendly.

    Chicken fried chicken with the MOST amazing grits!
    Dawn H.

    I had only been a handful of times after they moved to the other side of the Hill Country Galleria before Covid. I've always been a fan of the food, but always thought it was a bit on the pricey side for what you get. Enter approximately 7 months in, and I remembered Chisos' chicken fried chicken with the BEST grits I have EVER had. Just had to have it. After looking at their website, I did not see any options for online ordering and/or curbside. My first call went to voicemail, but was quickly returned. I was able to place an order and pay for it through the very nice bartender. 20 minutes later and my order was ready. While they do not have specified spots for curbside pickup, there are temp spots on the side of the building. Just call and a staff will happily bring the food to your car. All of it was just as good as I remember! Comfort food yes! And really great service. Thanks Chisos for scratching craving. Please remember to tip on to go orders. If you're able, 25% is just a tiny way to help out such hard hit service workers. :)

    brisket tacos

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    1 year ago

    Great place, great food and great place to hang out! I looooge the patio! The hamburgers are DELICIOUS!

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    1 year ago

    Food choices and taste. No one is in here. Not sure how it's still open. I think it's menu and ambience

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    2 years ago

    Good food and service time and time again. Will continue to return. Also love the ambiance.

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    Page 1 of 10

    Ask the Community - Chisos Grill

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    Rosie's Tamale House - Heart attack or suicide taco. I can't remember what it is called.

    Rosie's Tamale House

    (260 reviews)

    $

    Updating this review 7 years later: still the best breakfast tacos ever, I still go here every time…read moreI'm able to, and I'll continue to until they're gone.

    I've been going to this restaurant for at least 40 years (and not one dime has been put into…read moreremodeling ) but had not been in about 15, since I moved away. So $163.53 for 7 people is not the WORST PART! 1. flavorless food 2. waiter never returned to ask how we were doing... we just had to flag him down! 3. and... it's not like he was busy. There were only three or four tables occupied in the entire restaurant right at lunchtime! 4. waiter ASKED HOW MUCH TIP I wanted to add when he picked up my credit card to go run the tab. I said 20%, caught by surprise 5. Waiter added tip on $30 of to-go food... Tamales and chili con carne. Since when do you tip 20% on To go Food?? 6. Tea was $3.75 a glass...whaaaa??? 7. The pralines were $3.25 each 8. The Willie's Plate (yes, WN has been known to eat there 40 years ago) is now up to $16.40... 9. child's plate is $9.45! Yikes 10. AND THE ONE GOOD THING IS THAT THE TAMALES I TOOK TO HOME TO MY HUSBAND WERE GREAT!!! Praise given where praise is due! BOTTOM LINE: yes, Willie Nelson could afford this but otherwise I can see why there were only three tables occupied at 1 o'clock on Sunday! Also, when I called to ask about the $25 tip the guy had given himself, they hung up on me and didn't bother to call back-- if it was a technical problem. I will not go there again!!

    Jack Allen's Kitchen - Shrimp and fries

    Jack Allen's Kitchen

    (2.2k reviews)

    $$

    We were a party of 6 and were seated over looking the beautiful live oaks. Just stunning. The place…read moreis loud so be prepared to speak louder across the table to your guests. Service was one point. The food was presented to feed your eyes before tasting. Everyone enjoyed their entrees. My husband loved the fried bone in pork chop with mashed potatoes and vegetables. I had the special which was chipotle grilled shrimp on a bed of crisp potatoes with a chipotle seasoned sweet potatoes and avocado purée. It was delicious. I wish though that the avocado puree was drizzled on top of the dish instead of on the bottom. That way each bit would have a little of the creamy puree. Looking forward to visiting again.

    This is a great place to come grab a bite to eat or get a drink!…read more We sat outside on the patio. It's a lovely spot with a bar, TVs and heating lamps! They gave us a small scoop of pimiento cheese with 2 crackers. It's zesty and creamy and great to have an amuse-bouche before our appetizer came out. We loved the smashed guacamole with cotija cheese and pumpkin seeds ($11). The tortilla chips were so thin and perfectly roasted. So good! I ordered the Texas coast crispy fried shrimp ($22). It was perfectly cooked with lots of crunch. I think there were 8 shrimp. I loved the jalapeño tartar dipping sauce. I skipped the fries and for more black beans instead. What I should have done is gotten more slaw instead. That slaw a medley of red cabbage, green cabbage, carrots and cilantro - it was so well seasoned. Great food, amazing service, fun setting. Loved this spot!

    The Grove Wine Bar & Kitchen - Mussels

    The Grove Wine Bar & Kitchen

    (616 reviews)

    $$

    We hosted a company event here for a group of about 15 people. I coordinated with the events…read moremanager ahead of time. Responses were a bit slow initially, but with a few follow-ups she was helpful and did a good job answering my questions and clarifying details. The atmosphere is cozy and intimate, making it a great choice for a festive gathering. Our reservation was in the evening in mid-December, so we did not get to experience the outdoor views, which I imagine are beautiful. That said, the indoor dining experience was still very pleasant. Our waitress was wonderful. She was accommodating, communicative, and professional throughout the evening. The food was tasty and well presented, and overall the group seemed happy with their selections. I ordered the bolognese. It was not the best I have had, but it also did not feel like a standout dish on the menu. I would be open to trying other options next time. Overall, we had a positive experience and would return. We are looking forward to coming back.

    The worst dining experience in my whole entire life! Beware…read morewith their outdoor dining area!! They have this ceiling fans open that I don't know what's the reason behind opening it when the weather is so cold. And who puts string lights close to a ceiling fan??? It was a nightmare for me and my family members.. the ceiling fan and all the outdoor dining is a big safety concern! The ceiling fan got broken after it hit the string lights and one of the propellers broke and suddenly flew to my face, luckily I saw it and just turned around but still hit my neck to shoulder area. It was a huge, thick fan propeller and I don't think people will understand this if you didn't experience or saw it in person. Everybody was in shock and panicky because no one is turning off that ceiling fan even if it was still broken and hit ME on my neck! My family had to shout a few times just so everyone is aware to turn off the ceiling fan! Compensated all of our food but it will but our life will never be the same again.. the trauma you this restaurant caused us! And I think the staff wasn't really fully trained to execute an emergency because they don't even know what to do and at the end they just offered me free wine and the calling card of who ever we need to talk incase we have future claims with them. Other than that, one of the staff members were a little bit nosy and staring at us and giving us that annoying look! And that's unacceptable and inappropriate. To conclude this, someone needs to be liable.. definitely not coming back to any restaurants named after this company in future. Luckily, the food and server was good but still not a solution to a horrible accident that could have been prevented by the staff or maintenance. Safety of customers is the top priority but they have ZERO of that yesterday! Thank God for the EMT and for my family who took care of me.

    Saltgrass Steak House

    Saltgrass Steak House

    (204 reviews)

    $$

    I recently visited Saltgrass Steakhouse, and I have to say, the setting is absolutely stunning…read more Sitting outside by the water with perfect weather made for a truly enjoyable atmosphere. The food itself was spot on--delicious and exactly what you'd expect from a good steakhouse. However, I need to be honest about my first experience. The last time I came, I had to wait over two hours for a table. When I finally got seated, I was completely ignored for over an hour. Feeling frustrated, I left without being served. To make matters worse, I wasn't even allowed back in to speak with anyone about the issue. Not wanting to leave a one-star review based on that experience alone, I decided to give them another chance. On my recent visit, everything went much more smoothly--the food and service were excellent, and I could truly enjoy the beautiful outdoor scenery. Overall, Saltgrass Steakhouse offers fantastic food and a wonderful setting, but I hope they improve their service

    We come here occasionally because we get good friendly service and enjoy our meals!…read more We sat near the lovely fireplace, a comfortable dining area and a great server, Chris. He was very attentive, friendly and helpful. We enjoyed his service. No waiting. We started out with drinks which were really good (my husband tried the grand old fashioned and loved it) and FRIED MUSHROOMS Dusted with parmesan, ranch dressing. We ordered Maureen's CENTER CUT FILET MIGNON with a baked potato, and salad. Loved it. Dessert was the huge yummy Chocolate cake with a scoop of Vanilla ice cream. We saved a drive Austin to Perry's Steakhouse, saved $100 and enjoyed it just as much or better. Less hassle, no valet parking! Family friendly; had a couple cute children across from us who were well behaved. Love the pond out back with ducks and geese. A cool place!

    The League Kitchen & Tavern - Beer-battered fish & chips (they use Fat Tire)

    The League Kitchen & Tavern

    (545 reviews)

    $$

    The League Tavern is a gastropub…read more "Gastropub". That word is so 2010's. A decade ago calling yourself a "gastropub" was the coolest thing in the hospitality industry. Now, it is a lost artifact of another decade, along with Swedish House Mafia and Britney Spears. The League calls itself a retro reminder of the eating clubs of the 1920's and 1930's. It is pretty damm good as a gastropub. It would not really want to be an eating club of the Prohibition era. Menus in that era could be pretty awful. Mashed parsnips. Liver and onions. Greens that have been cooked to death. Tough steaks. Low quality lager beer. The Indian Puddings were all right. The fish was great if it was fresh. I wish they would bring back Welsh Rarebit. But the League sticks to a contemporary menu ... And I am glad they do. Their contemporary dishes are just great. I had a faro salad with grilled shrimp on top. The faro salad was everything I would want a grain salad to be. (I have had some awful tabboulehs and quinoa salads in my time.) The shrimp were completely lovely. Prices are high - but that is what comes with being a gastropub. The concept is: Pay more. Eat higher quality. The Lakeway market will certainly support the League in the prices it wants to charge. The selection on the menu - and for that matter the selection at the bar - is fairly restricted. Having a small menu is not a necessary correlate of being a gastropub. Some gastropubs offer you an expansive range of choices. But careful management of the menu choices means that each and every dish can be polished to a high degree of execution finesse. Practice makes perfect. My guess is that the League envisions itself as a neighborhood place - albeit a rich neighborhood place. Their customers are likely to be regulars. The regulars order their favorite dishes over and over. I myself like my bars and grills to be Cheaper, Funkier and With bigger selections on the menu and at the bar itself. So the League is not exactly my style. But what they do, they do well. They are expanding, opening more branches in more locations. They can do this because the League fills a real need in the Lakeway-Bee Cave market. If a Lakeway resident were to invite me to be their guest at the League Tavern, I would be happy to accept that invitation. Especially if they were picking up the check.

    I placed an order online to pick up in the restaurant. The…read moreonline ordering was easy. I scrolled through the menu, added what I wanted to the cart. I placed macaroni and cheese and brussels sprouts in the cart. Placed the order. I got a text message and an email of my recipe. 11 minutes later I got a text saying that it was ready to pick up. I walked in to the restaurant. It wasn't very busy. I waited not even a minute when a nice women came up to me. She asked if I was picking up an order. I said yes. And said my name, I was trying to get to my text message with my receipt, she already had my bag and was walking back to me. Super quick service. By the time I got home, Urg, traffic on 620, seriously!! The food was warm/hot, so I heated it up for a couple minutes in the toaster oven. The macaroni is actually big shells, and I love that cause the cheese gets inside of the shell and it's cheesy gooey. Cheese was fantastic. Really enjoyed the Mac. Brussels sprouts I feel were just steamed. They didn't have that chard crispy outside. Just plan steamed sprouts. My small meal was delicious. Hoping to actually eat inside and have a cocktail.

    Maudie’s - Hill Country - Fish tacos

    Maudie’s - Hill Country

    (439 reviews)

    $$

    I decided to Celebrate the Mexican holiday Cinco de Mayo! So I head off to Maudie's" at Hill…read moreCountry Galleria. Yes , it was very packed with people. So theLady at the front where they seat you made it clear that it was going to be quite a wait. So I waited and was patient and finally it was time to be seated by the door which was strange because I just saw all the waiters going in and out maybe not the best seat but oh well. Second of all I sat down and was going through the menu and decided to have the poblano cheese enchiladas with chicken with white sauce. And what really caught my eye was the chicken flautas. Then dos xxs beer. Yes I remember the days I used to go to the 1 on 360 and really love the enchiladas which I highly recommend at this location. It was a great day to sit outside nice weather not hot but perfect so I was very happy to be seated out doors. You do get a sense of Mexican ambiance. Everything was great the only problem I had was the tortillas since they had a large crowd were almost raw, But other than that they made up for it with the dinner that was amazing everything was perfect I will be returning very soon.

    I had my Mother's Memorial Celebration after the service in their private room upstairs. They had…read moreboth inside and outside seating and the weather was gorgeous. We had a a Fajita Buffet for 30 with rice, beans , guacamole, queso, tacquitos. & Tres Leches cake. It was all delicious! We were attended by Luis, an excellent manager. Also, the mango margaritas were a huge hit! I couldn't be happier, except I wish my Mom could have been there. She loves their margaritas.

    Chisos Grill - tradamerican - Updated May 2026

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