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    China Chef

    3.0 (65 reviews)
    InexpensiveChinese, Buffets
    Closed Closed
    Updated 3 weeks ago

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    Patti G.

    My hubby and I tend to go here for lunch brunch. When we leave, we kind of ask each other why we went. So that's not a good sign. I'd probably give it more of a 2.5. The place itself is old inside. It is carpeted (gross-ish) and even the vinyl table covers have rips. But service is kind and pleasant always. The food is ok. This last time, the buffet was not supplied well with food. It wasn't that busy, but they had many empty trays. We normally like the idea of just picking and choosing from lots of different options. But if the bins are empty, there is not as big of a choice. Normally I would say the food is just average and it's convenient for us location wise. But recently we are more and more "meh" about the food. We will most likely take a break from them and see if when we do return, we get a better experience food wise.(So that we can look past the carpet.)

    Overcooked, dry, sauceless honey chicken

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    2 months ago

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    7 months ago

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    2 years ago

    Food was served hot, egg rolls were small and they should add bread or some type of dinner rolls with your dinner.

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    2 years ago

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    2 years ago

    Really tasty food. Service is very good and friendly. Great lunch buffet with nice choices.

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    5 years ago

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    8 years ago

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    6 years ago

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    6 years ago

    Some of the kindest people you'll ever meet, along side the BEST Chinese food I've ever had. And the lunch buffet is a good price.

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    7 years ago

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    15 years ago

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    8 years ago

    Surprislying good! Enjoyed every last bite. We over order Chinese food and did not have one complaint.

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    6 years ago

    Their orange chicken was fantastic. We also got the crispy duck, which was really good.

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    6 years ago

    I ordered take out I didt get the right food the damm chicken was way to over cook in. The past it's good now I'm never going back.

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    11 years ago

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    Page 1 of 2

    Ask the Community - China Chef

    Review Highlights - China Chef

    My favorite Chinese restaurant in all of Milwaukee area.

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    China House - General Tso Chicken

    China House

    3.4(55 reviews)
    4.5 mi
    $

    My sister and I were in the area and craving Chinese food. China House was nearby, and is located…read moreat the north end of a strip mall on the northwest corner of 27th and College. NOTE: the pictures of the menu/prices on Yelp are VERY outdated. Some items may no longer be available, and the prices are higher, but fairly reasonable. This restaurant does a brisk phone/carryout business; however, there is a small dining area in the next room. In any case, you place your order at the counter and pay in advance. We were able to order the items we wanted; however, a few errors were made with my sister's order (Shrimp and Vegetables). Thankfully, she was able to pick out the vegetables she couldn't eat. She also ordered Crab Rangoon, and it was about average. My Shrimp Egg Foo Young was delicious. The portion size was generous, and I was able to take home more than half of the order. The Veggie Spring Rolls I ordered were small, but hot and crispy. I was disappointed that I did not receive the hot mustard that I requested, but there were other dipping sauces available, so I made do. Both of our meals came with our choice of white rice or fried rice, so we both chose the fried rice. We received our food quickly, and everything was piping hot. We both felt that they did a very good job with the food, despite the minor errors. I do believe that there may have been a slight communication issue due to language, but if you don't have a special request, you should do just fine. In any case, we both liked it enough to say that we would go back again. The restaurant is not fancy, but it's casual and welcoming. The lobby and dining area were clean, and the bathroom was clean, well stocked, and it smelled fresh.

    This is hands down my favorite place ever to get Chinese food. Consistently delicious and speedy…read moreservice. This is one of those word of mouth places you continuously thank which ever friend/family member that told you about it. Stand out item for me here is the Crab Rangoon. I have not had a Crab Rangoon that comes close to the quality of China House. I have been a loyal customer for over two years now and don't plan on deviating anytime soon!

    Photos
    China House - It's been a while. I guess it's almost all take out now.

    It's been a while. I guess it's almost all take out now.

    China House - Crab Rangoon

    Crab Rangoon

    China House

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    Bangkok House Restaurant - Pineapple Fried Rice

    Bangkok House Restaurant

    4.0(188 reviews)
    3.5 miTown of Lake
    $$

    Overall, we had a good experience. The food was quite delicious and met our expectations, but there…read morewere a few hiccups. I had ordered a cup of Tom Kah and was delivered and charged for a bowl of soup, which was a big price difference. That was a tad annoying just because we had nearly four different people approach our table to check on us to start. The timing of our dishes was off as well. I received my Pud See Yew and it was nearly 10 minutes until the Pud Thai came out and when it did the food had a horrendous burnt taste. We did send it back and they gladly corrected it, but at the same time something seemed off with communication. Our servers were nice, but they filled our waters like 30 times - every time we took a drink it seemed. Although very attentive, felt a bit overdoing it and didn't allow us to chat consistently without interruption of asking how is everything when we didn't really have food yet. I would come back because the food was so good.

    Ordered food delivery. Paid $90 for 2 main dishes and 1 bowl of soup. Way overpriced for what I…read moregot, but this is not reflected on the review. We used Uber and paid for the fees, but it's astrocious. Pud kee mow (beef) Very nice, though not great. On the search for the best Pud keeper mow in town, and this isn't it. It needs a tad more heat and a little less sugar. Tom yum goong Bowl of hot and sour shrimp soup - tasted great, but wish there were more shrimp than mushrooms. It was more tom yum mushroom than "goong". Lemongrass sour and the little kick was perfect. Pud sweet basil leaves (beef) Ok, I know the word "sweet" goes in this dish, but it is sweeeeet. And it has way more peppers and onions than basil. It would have been a much better dish with basil and less sauce. Overall, I won't order delivery from them again. I might try revisiting in person sometime. No promises.

    Photos
    Bangkok House Restaurant - Dinning room

    Dinning room

    Bangkok House Restaurant - Sweet sour dish

    Sweet sour dish

    Bangkok House Restaurant - Pud Kee Mow

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    Pud Kee Mow

    Super No 1 - Front entrance

    Super No 1

    2.8(40 reviews)
    5.0 miWilson Park
    $$

    I used to be an adventure eater: brains, pancreas, Bovidae testicles, snake, my ex's chili. So when…read moreI saw "No. 1 Cake" on a menu sans photograph or description, I ordered it and hoped for the best. In this instance, unlike the ex's chili, I won. A tender golden sponge is pinwheeled with vanilla pastry cream, and the result is simple and simply delicious. It perfectly topped off a dinner of Kung Pao chicken and fried rice, both exactly what one would expect of Americanized Asian food. Prices were reasonable, order was finished in a timely manner and delivered.

    I stopped here after work for some dinner takeout to try a new place and change it up from my…read moreregular places. The place is in a strip mall and very small with takeout and delivery with C19 at my visit. The menu is large and I did my usual, get a combination if they have them so the beef and mushroom with chicken fried rice that comes with an egg roll sounded good. My food was ready in 15 minutes and I was on my way. The egg roll was the stupid tiny kind that most places serve now, I want the full size egg rolls that I had from years past. The egg roll was fairly disappointing, mushy on the inside like frozen and didn't satisfy my egg roll crave at all. The chicken fried rice was the greasy/oily/soft kind that was bland and had .05 ratio of chicken to rice but it did have some onions, carrots and peas in it. The beef and mushrooms was just like the rest of the food, bland with no big asian flavors but it did have plenty of beef and mushrooms with tender thin sliced beef. I think that I should have stuck with my favorite 2 places on my way home because this didn't satisfy my crave at all.

    Photos
    Super No 1 - Super No. 1

    Super No. 1

    Super No 1 - Super No 1

    Super No 1

    Super No 1 - 07/20

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    07/20

    China Chef - chinese - Updated May 2026

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