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    Chili's

    2.7 (209 reviews)
    ModerateBars, Tex-Mex, American
    Closed 11:00 am - 10:00 pm

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    CHILI'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Happy hour specials

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    Smash burger
    Sherrie M.

    Going to dinner before 6 is where it is. Smash burger and fries is huge I could only eat 1/2 a burger. Service is on point. Kenny the bartender was terrific. Happy hour drink menu is sad and no appetizer happy hour deals. Dinner special is good value

    Brisket Quesadillas

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    4 years ago

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    7 years ago

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    7 years ago

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    4 years ago

    Worker Carlos is a cutie ;) Great food and desserts as well. Would definitely visit again soon.

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    3 years ago

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    6 years ago

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    8 years ago

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    5 years ago

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    4 years ago

    My favorite restaurant! Barbecue pork shot ribs is my best love. I will go back again!

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    12 years ago

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    6 years ago

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    4 years ago

    Hands down one of my favorite restaurant it's fast, friendly, and the buffalo ranch chicken sandwich fire.

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    9 years ago

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    6 years ago

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    8 years ago

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    Page 2 of 6

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    Wild Jack’s - Tri-Tip Sandwich

    Wild Jack’s

    3.4(29 reviews)
    14.3 mi

    It's a nice road trip pit stop. Right along Hwy 99 North as part of Bravo Farms. Good selection of…read moresandwiches and other eats. We ordered three different types of fries for the table but the garlic Parmesan was the main hit. I got the Santa Fe Cobb salad with the Tri Tip, thinking it would be more fire grilled meat. They basically topped the salad with cold Tri-Tip chunks which don't have a lot of flavor and looks uncooked (but not raw). I only ate a portion of the Santa Fe Cobb salad with the Tri-Tip. If I ever come in again, it's best to build your own 5 ingredient salad, which they allow you to do- so you can choose. We got the mac and cheese and wings which were good. Two people in our party ordered the Tri Tip sandwich with Cole slaw, and that appeared to be the better choice here. They have icecream which seemed to be popular for a lot of people stopping in. Still nice to be able to support a local business versus eating at a chain. Easy to get back onto the highway and journey on.

    First visit. Came here after enjoying the beautiful Fresno blooms. It's part of the Bravo farms…read morevintage cheese factory. Big portions! My friend ordered a steak sandwich and I ordered a salad and we shared. They also serve draft beer. The kids will love here because they have a big tree house in the courtyard and a few farm animals and a peacock! However, stay away from the tap water from the drink dispenser, it stunk with the smell of chlorine! The service was prompt.

    Photos
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    Wild Jack’s - Loaded Fries

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    Taqueria Guadalajara

    Taqueria Guadalajara

    4.0(94 reviews)
    6.7 mi
    $

    So, I had high hopes for this place, but overall it was a bit of a letdown. I ordered 8 tacos (6…read moreasada, 1 chorizo, 1 chicharrón), 1 burrito, and 1 crunchy asada taco. The asada tacos actually had decent flavor -- although the meat was a little on the salty side. Not a deal breaker, but noticeable. The chorizo taco? Honestly, tasted just like the kind you buy at any grocery store and cook at home -- nothing special at all. I was hoping for that rich, house-made taste, but nope. The chicharrón taco was probably the most disappointing -- it was basically a cuerito taco. No real meat, just soft skin, so not what I was expecting. But what really killed the experience for me was the salsa situation. They gave me just two small containers of salsa for everything. The red one was tasty, and the green one was basic but good -- but come on, two little salsas for 8 tacos and a burrito? No limes, no radishes, nothing to help bring the tacos together. We ended up trying to ration the salsa, and without enough, the tacos felt dry. Everyone knows a taco needs to have that salsa dripping down and a good squeeze of lime to really come alive -- otherwise, it's just meat on a tortilla. I'm giving it 3 stars because the asada tacos had potential. But the overall execution, especially the lack of salsa and sides, really brought the meal down. Probably won't be rushing back.

    Theeeee place for tacos, period. Everything is so fresh and homemade. Don't walk, run to this…read moreamazing Taqueria. Never disappoints!

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    Taqueria Guadalajara - Menu 2025

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    Taqueria Guadalajara - Menu 2025

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    Que Pasa Mexican Cafe - My Acho Rubbed Ahi Tuna. I was surprised by the amount of tuna in my salad.

    Que Pasa Mexican Cafe

    3.1(161 reviews)
    0.7 mi
    $$

    tic Mexican Food!…read more Stopped by Que Pasa today for the first time, and wow--everything was truly authentic and absolutely delicious. The flavors tasted homemade, the atmosphere felt welcoming, and you can tell they put real care into their food. We highly recommend this place if you're looking for genuine, authentic Mexican cuisine. We'll definitely be coming back! Service was exceptional.

    I went with my wife, kid and other family members hoping to try something new in Visalia, but…read morehonestly, the experience wasn't great from the start. I ordered the taco trio and beef flautas. The tacos came with a creamy guacamole-looking sauce that immediately made me suspicious because I'm allergic to eggs. Usually those creamy textures hide mayo or ranch, and for me that's not something I can gamble with. First thing--there was a DJ playing. It was loud. I get it, it's a vibe, but it's not exactly what I was expecting for a calm dinner. When we ordered, my wife specifically said she wanted a burrito with just beef, rice, and beans. The lady taking the order was rude right away and insisted it comes with cheese. We said fine, just add cheese then--four ingredients, nothing complicated. But when the burrito came out, it was a full-on wet burrito, covered in sauce that we definitely did NOT ask for. At the same time, my tacos showed up and that creamy sauce was sitting on top. I politely asked what was in it. She said, "just guacamole." I explained my allergy again, that I can't eat mayo, ranch, anything with eggs, that it's serious. She seemed annoyed and goes, "don't worry, it's just cream." That irritated me because cream is not guacamole and she still wasn't actually answering my question. When I asked her again more firmly, she finally took the tacos away without explaining anything. I then asked about the burrito (since we clearly said no sauce), and again--with attitude--she took that too. My sister ordered a three-taco combo and asked for just meat and cilantro. Pretty simple. Her tacos came with cilantro, onion, and radish. At that point it was clear they don't really listen to instructions. About 10 minutes later our corrected order came out, and unfortunately the flavor just wasn't there. The tacos were bland, the onions tasted old, and nothing really stood out. The asada had potential but everything else around it killed the flavor. The chips and salsa didn't help either--the salsa tasted like something store-bought with oregano added in as an afterthought. Then, about 15 minutes after that, they brought me my beef flautas. All I can say is: there were four of them and I left three on the plate. Completely flavorless and not worth eating. Overall, this place feels more like a bar where you go to grab drinks with friends--not a place to go if you actually want good Mexican food. Between the rude service, lack of attention to allergies, wrong orders, and disappointing flavors, it's not worth the trip for me.

    Photos
    Que Pasa Mexican Cafe - Deep Fried Ice Cream w a bunelo

    Deep Fried Ice Cream w a bunelo

    Que Pasa Mexican Cafe - Molcajete Combo

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    Valhalla Restaurant - Sad homefries

    Valhalla Restaurant

    4.3(214 reviews)
    2.8 mi
    $$

    The Hidden Gem of the Central Valley: A Taste of Denmark in Visalia…read moreIf you find yourself cruising down Highway 99 or heading toward the majestic Sequoias, there is a culinary "X" on the map you cannot afford to miss. Nestled in Visalia, Valhalla isn't trying to be a Michelin-starred temple of gastronomy and that's exactly why it's a masterpiece. As a food critic, I look for soul. I look for efficiency. As amateur food photographer/stylist, I look for that "honest plate." Valhalla hits the trifecta with a warm, "hygge" (Danish coziness) atmosphere that makes locals feel like family and travelers feel like they've finally found home. The Aesthetic: Rustic Hygge The vibe is "Elevated Roadside Charm." It's clean, bright, and unpretentious. The wood accents and subtle Danish motifs pay homage to the heritage of the Solvang-style roots without being kitschy. * Stylist's Note: The food here doesn't need tweezers or edible gold. It's all about the texture of a golden-brown crust and the vibrant contrast of a red lingonberry jam against a snowy dusting of powdered sugar. It looks exactly how you want comfort food to look: generous and real. The Menu: Scandinavian Roots Meet California Fresh The menu is a masterclass in "less is more." It honors Danish history while remaining approachable for the hungry traveler. Signature Dish, What Makes it Special Aebleskiver Spherical Danish pancakes, light as air, served with jam. The gold standard. Fluffy interior with a delicate crisp. The Viking Omelet Packed with savory proteins and local veggies. A powerhouse breakfast that fuels a hike through the Kings Canyon. Danish Sausage & Eggs Authentic, snappy sausages with a unique spice profile. A savory trip to Copenhagen on a single plate. Swedish/Danish Pancakes, Paper-thin, buttery, and melt-in-your-mouth. Better than your grandmother's (don't tell her). Why It Works (The Restaurateur's Perspective) Valhalla succeeds because it knows its identity. In a world of over-complicated fusion menus, they stick to strong roots. * Service: It's the kind of place where the coffee stays hot and the smiles are genuine. * Accessibility: The menu is easy to read, making it perfect for a quick stop-off for travelers or a Sunday tradition for families. * Quality: You can taste the heritage. They aren't cutting corners on the fats or the flours; they are honoring the recipes passed down through generations. The Verdict: Whether you're a local regular or a wanderer looking for a rest, Valhalla is a mandatory pit stop. It is a reminder that the best meals aren't always found in big cities, but in the small towns where history is still served on a plate.

    Honestly I would give this place a 3.5 star! Definitely authentic food and decor , that transforms…read moreyou back to Amersterdam or any other Dutch colony/ country. I had to satisfy my curiosity on a real Dutch breakfast... I ordered the sampler, comes with eggs, Dutch sausage, Dutch pancake and Dutch pancake balls. Pancake balls remind me of a cross between cornbread and a biscuit.The boisenberry jelly to dip them in, is Devine. It's like eating a donut hole with fruit jelly. The sausage is thick( minced pork) ... definitely thicker and has an off taste compared to regular breakfast sausage. Ordered a side of home fries, they were good but very stingy portion. Honestly felt like I could have eaten them all in one or two spoonfuls. Ordered the orange juice, boy was it fresh, thick and pulpy. Great way to top off an authentic meal. They have great meeting rooms for larger parties and a quaint gift shoppe ( filled with ornaments, cards , shirts and trinkets). Prices at this restaurant are very reasonable ! Credit/ debit card usage charges a fee.

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    Valhalla Restaurant - Toasts

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    Chili's - bars - Updated May 2026

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