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    Chili's

    2.9 (70 reviews)
    ModerateAmerican, Bars, Tex-Mex
    Closed 11:00 am - 11:00 pm

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    Classic Sirloin Steaks. Very tender!
    Megumi J.

    I went to so many different Chili's in different states. This Ardmore Chili's was the best Chili's I ever been to so far. I ordered a classic sirloin steaks. It was very simple. The steak was exactly I asked for which was medium rare. Also the side of broccoli was very crispy not overcooked. I enjoyed my margaritas there. I also had my favorite cheese enchilada soup. It was so comforting. The Chili's was so busy the time I went. Kent was serving me and he was fantastic. The restaurant seemed very busy but he made sure my food came out good and the service was excellent. I had great time there. I love Chili's bar settings. Very casual and I love to always stop by at the bar counter and watch sports after my meal is finished.

    Two cooked pasta noodles: Small was in fries, large in burger

    Tl;dr Kitchen was/is slow and sloppy, but the waitstaff are nice Stopped by around 6:15 or 6:20pm. Place only had a few customers and I was dining alone (work trip). Got a table in a corner immediately and my waitress was by shortly get my drink order. Got them, ordered one of the double patty burgers w/ fries, and waited. And waited. And waited. 30 minutes goes by and I flag a different waitress down to get answers. Turns out the kitchen is behind/slow. No idea why they'd be slow when there are maybe only half a dozen or so other parties in the building. The two waitresses are figuring it out and getting the manager, who quickly appears out of nowhere with my order and all is well. Looks good, tastes good, so I dig in. I'm taking a fry and I see a small pasta noodle, cooked, but in with my fries regardless. I don't think too much of it and will mention it when I'm done. I start on the 2nd half of the burger (I cut it in half) and as I'm pulling the sandwich away from my face, I see a larger, cooked, pasta noodle. Enough is enough. I stopped eating, got one of the waitress's attention, and got the manager back over. I asked if there were any burgers that had pasta in them, he said no, so I showed him the noodles. He was confused and I explain that while I don't have any food allergies, if someone did to grain/wheat or whatever the noodles are made out of and they got these, it would be bad for everyone involved. He thanked me for pointing this out and showing him, then left. I finished up the burger and fries as they were still tasty, and my original waitress stopped by to ask if the discount had been applied. I hadn't checked so she did and saw it hadn't. I'm assuming she found the manager and my bill was eventually discounted (other picture). Overall, 2/5. Positive: Waitresses were very kind, paid attention to my issue, and helped resolve it. The discount for my troubles was applied even though I finished the meal, so I didn't pay full price despite my troubles. Negatives: Wait time was too long for a lone diner in a not super busy hour. No excuse to wait for 30+ minutes for a burger and fries. A pasta noodle in the fries. How does that happen? It was boiled and cooked. Did it, hop/jump/skip from a boiling pot into the fry warmer? A pasta noodle under the top bun of the burger. How does THAT happen? It would have had to be there before the top bun was put on, meaning someone potentially saw it and did nothing. Will I got back to this location in the future? No. I will steer far away from this location from now on when I visit for work in the area.

    ultimate cajun pasta
    Aly W.

    the food was absolutely amazing!! and the main reason im rating this five stars is because pf the service was amazing, someone give kayla a raise!!!

    Ribeye

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    2 years ago

    Great service & good people. I am obsessed with the fajitas and chips and salsa. Never disappointed

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    2 years ago

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    2 years ago

    Jennifer was amazing and so fun!! We really enjoyed her and even tried to get her to join us for my bachelorette weekend!!

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    3 years ago

    Chips and salsa are good and adding a side of quacamole is even better. The lunch specials are a good value.

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    3 years ago

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    4 years ago

    Very rude bar keep and staff member. Restaurant was pretty dirty. Would not recommend this location.

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    3 years ago

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    2 years ago

    Service is nice water taste weird bathroom taste weird and food is nice. And it's SUPER clean.

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    6 years ago

    This place makes good food, just really slow on service. If u do a call in, could be a hour before receiving your order

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    Page 1 of 2

    Ask the Community - Chili's

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    Ten Star - Creme brulee pie

    Ten Star

    (193 reviews)

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    We were driv8ng through this area on March 28th and looking for pizza. A quick Yelp search brought…read moreup Ten Star in downtown Ardmore. Ten Star was located in a very cute downtown area. They have lovingly kept this area nice and I wanted to stay longer and explore. We were greeted warmly as we stepped inside and we were able to choose our own table. The waitress was prompt with menus and took our drink order. We took our time to peruse the menu as the many many choices all sounded so good. On the recommendation of our waitress, we both chose the lasagna and side salad. We were not disappointed and we both really enjoyed our meal. The side salads were a perfect size and were made with mixed greens and a few veggies. The dressing on the side was great as not to drench the lettuce before eating. The lasagna needs to be talked about to everyone. It was the perfect serving size so we didn't over indulge. It was piping hot and held together, not falling over or sauce running over the plate. The flavors melded together nicely and was soothing to the palate. The number one thing was that it stay pleasantly hot right through the last bite, it never got cool/cold. We will stop in again the next week are in the area.

    We got the GOAT pizza and it was quite tasty. I was skeptical of the big chunks of fig at first but…read morethey were just right. We got a large for two people and it was just enough. The pizzas run on the smaller side. Still plenty of food just be aware that a large isn't going to feed a household.

    Cantina Lime - The churros were the best I've had

    Cantina Lime

    (22 reviews)

    We walked in on a Sunday afternoon and except for the staff and one person at the bar, the entire…read morerestaurant was empty...that should have been our first clue. I will start by saying the facilities are very nice but that's pretty much where the positives end. The service was slow, the table side guacamole tasted good but it took so long for our server to make it that our dinner was served immediately after she finished making the guacamole. The food was meh, not horrible but nothing to write home about. Also, it was not served as we ordered it, chicken taco and beef enchilada with red sauce when we ordered a beef taco and chicken enchilada with verde sauce and our daughter ordered her burrito with no cheese sauce and it came out smothered. The margaritas were fair but would have been better if they had been served right after they were made; my fiancé had to go find and retrieve them after they had been sitting on the bar for a while. All-in-all, If you're in the mood for Mexican food, I'd say skip this place and try somewhere else.

    Decided to try this place out today and it did not disappoint…read more Service was very attentive and the food was AMAZING. Authentic Oaxacan Mexican food. Husband had the Burrito Norteno (pork) with tomatillo sauce. I had the shrimp brochette. Both were perfectly cooked and seasoned. The guacamole that came with the shrimp was so delicious. I typically don't care about guacamole but I ate every bite. La Ambiciosa margarita was a bit strong but not to the taste. Careful not to order a second too soon!

    Chili's - tradamerican - Updated May 2026

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