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CHIKO ATMOSPHERE

What's the vibe?
Outdoor seating
Dogs allowed

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Recommended Reviews - Chiko

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Kids noodles
Madison P.

Overall- fast, delicious, and lots of yummy options! The cumin lamb, XO shrimp lo mein, and blistered green beans were all fabulous! The dumplings were okay and the kids noodles were a waste of money. The food is delicious, complex, and fun especially for being a cast-casual restaurant. There were tons of great options on the menu, fun drinks, and a dumpling happy hour. The prices are a little more than expected for the serving sizes and the fact that you don't have a server. They do bus the tables though.

Orange-ish Chicken
Leni C.

The orangish chicken was delicious, and the vibes were immaculate with friendly staff!

Orange-ish Chicken
Mary B.

So this place isn't fancy in any way, but the food is absolutely solid. Portions are heavy, flavor is there and relatively quick service. I will be back. Dumplings will be ordered again and I will pass on the orange ish chicken just for something lighter. I'm not usually a fried fan.

Angela K.

Overall, very filling and tasty. Would come back again. I got the chicken and rice dish and you definitely should come hungry because it's a lot of food. There's a mix of textures and flavors in the bowl which make it tasty, but because there was so much volume, I quickly grew tired of the taste. I feel this meal would have benefitted from some pickled appetizers to help break up the taste.

p
Roma S.

Prior to my first visit to Chiko, I was not a fan of fusion type restaurants. I wanted my ethnic food to be pure and not watered down to what chefs purport to be "fusion" of different much loved staples. Well, dear Yelpers, that kind of thinking was blown right out of the water. I went to the Bethesda Chikos right after a hard Pilates class and was famished and the regular juice lunch that my soon to be svelte self should have gotten was not going to cut it. I ordered their 3 dim sum offering for $22. I had the Dan dan noodles, potato pancake and lamb dumpling. So much flavor in every dish and the portions were so generous that even the glutton that I am could not finish it and had enough leftovers for my next meal. Each dish was nicely spice but yet the spice profile of each dish was distinctly different. And my fave was the crunchy diced fried garlic that was generously strewn on top of the dan dan noodles. As of today, because of my excellent meal at Chikos, I am no longer a fusion snob. I will be more open minded to the ethnic pairings of my favorite dishes. Who knew Korean and Chinese were such a good match. Now, if only the two countries can get along, it would be epic!

Takeout bag for two dinners
Adam L.

Pre-ordered two sets from their four course meals. It locates at the corner of two busy streets, so could not find any street parking. There is a public parking garage one block to the west. Arrived after half hours of promised time. Upon walk-in, saw a line of bags with tags on the shelves to the right hand side. The dining area was about half seated. Nobody talked to me for five or so minutes, so I had to get attention from a staff behind the counter off the kitchen area. Overall, we felt these being over-priced. The portion of kimchi and cucumber was great given as appetizers. Two small dishes as entree were not enough for a meal. The spring rolls were over fried so too hard and too dry to bite. The orange-ish chicken was also very dry. The soy glazed brisket only had three strips but with an egg. The desserts were in thin layers. Had to get more food elsewhere to finish our dinner.

The bags are also cool
John D.

The food is simply portioned, the staff is very courteous, and the seasoning is awesome. Will definitely recommend for a quick stop and amazing flavors. When they say double fried and crispy, the wings are super crispy. Ambience is cool with playing modern pop and hip-hop music. And plus...there's alcohol!

Soy Glazed Brisket
Chuck D.

We went to this wonderful place around 6 PM on a Saturday. It was filled to the brim with people and we wanted to know why. We definitely found out, because the food was delicious and the atmosphere had a wonderful free spirit vibe! I'm sorry I don't have a picture of my food double fried chicken, but it was so delicious that I ate it! If you haven't gone to this place in Downtown Bethesda, and you want some delicious Korean fusion food... stop reading this review and head over there right now!

Tyler C.

This place is amazing! Hot and spicy Chinese Korean fusion. Loved the stir fried spicy rice cakes! The high tech menu, payment done from your table worked. There was enough food for two people in a single order. People rave about the orange-ish chicken (I'll be back!) this is more than a one pony show. Korean sparkling rice wine that you drink from a metal bowl had fine sparkly bubbles. While rice wine may seem like a paradox, or like ordering a veggie burger (is that from a veggie cow?) they have rice wine, beer and teas. While the restaurant itself isn't as fancy as the food, and the space is open, focus on the food. I was given chopsticks, a fork and a spoon and could choose how to consume the food. Enjoy!

Bernadette C.

What's the most delicious thing that's been in your mouth lately⁉ I'll tell you mine, if you tell me yours. Food Review: CHIKO (Chinese/Korean) We ordered the Lamb Stir-fry which came with long juicy noodles in a savory delicious sauce of perfection. The dish was truly mind-blowing, unlike anything I've had, normally lamb is not an option. True magic lives in the hands of the cook. The portion size was really good. It was a little more pricey than your average takeout prices but they used quality meat, noodles & vegetables. A decent amount of the dish was provided and not just filler vegetables to stretch the dish. CHIKO is also known for Dim Sum Brunch on the weekends. That's still on our "to do list." I'm really excited about the tasty and delectable options offered. As soon as I try it, I'll report back. Tell me, what magical places will you visit this Summer What tasty food will you eat? What beautiful people will you meet?! Just remember, travel often, live and eat deliciously.

Spicy Bulgogi Stir Fry
Randy L.

I think the highlight of CHIKO is their cumin lab stir fry, which was the best tasting dish out of what we ordered. It's a nice place to try, and it is filling as well despite how "small" the portions may look. The dumplings were just okay, but I might have to come back to try their dumpling happy hour. The spicy bulgogi stir fry was not spicy at all and felt lacking overall.

Lamb stir fry
Stuart M.

We tried the cumin lamb stir fry. Despite cumin being a principle ingredient in curry, you would not confuse this for an Indian styled dish. It owned a Korean flavor. The noodles were soft, and the heat was a little greater than I would have chosen. I don't know if the heat level can be adjusted, since the order is done on line, and you can't discuss it verbally with anyone. Our second dish was the vegetable rice bowl, which had a nice taste, and an ample assortment of vegetables. We enjoyed the meal, and we'll be back.

Spicy Bulgogi Stir Fry
Sharon L.

When I heard that one of Tom Sietsema's top restaurants from 2017 was coming to Bethesda, I was pretty excited since I don't often get to go to DC for dinner. The menu isn't long, but everything on there seems fun and seems like a mashup of ideas. We ordered the spicy bulgogi with rice cakes, the lamb noodles, and the shrimp toast for takeout tonight and everything blew us away! The rice cakes with the bulgogi are chewy and thick, the bulgogi is wonderfully flavored (although a little on the sweeter side). The spice lamb noodles remind me of the Chinese dishes that my family love and the noodles are perfectly chewy. The shrimp toast, unlike the Hong Kong styled ones I've had, has a very south East Asian twist on it! It comes with long beans, thai basil, and a deliciously spiced, broth-like sauce. The portions of all the dishes are pretty good for takeout and it looks like they've reopened for indoor and outdoor dining as well! The flavors here surely pack a punch and remind me of an elevated version of all the Korean, Chinese, and Thai flavors that I've been eating for years. I know they have a weekend dim sum menu that I absolutely cannot wait to return to try.

Brussel ChiKo Brussels Sprouts

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Photo of Ben L.
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4 years ago

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5 years ago

Good food. But price is a bit high, but given the location in Bethesda they probably have high rent costs that they need to cover.

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2 years ago

got the chewy rice cakes and they were delicious. great, friendly service. the place was extraordinarily clean.

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5 years ago

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4 years ago

Delicious food! It's well made and the salads are always fresh. I really enjoy the spicy dishes. I highly recommend this restaurant!

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3 years ago

Food is a 10/10! It's so fresh and yummy and actually really authentic. My son loves the dumplings.

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5 years ago

Fantastic vegetarian options. For the price it isn't really bad for the size. Try it out

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Page 3 of 3

Ask the Community - Chiko

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Mahdang Korean Restaurant - H05 at the left and A08on the up-right corner. the white thing is rice wine.

Mahdang Korean Restaurant

4.3(384 reviews)
5.3 mi
$$

I'm not sure if there was a management change, because the food is even better at Mahdang! Last…read moretime I went for lunch on a Sunday, it was a ful house. If you're going with one friend, I definitely recommend ordering the Haemul Jeongol. The broth was very flavorful, and there was so much seafood. :) I will definitely be back for more!

Another visit for dinner on Tuesday, 12/09/25, after a long time. Finding parking was a huge…read morehassle as there were limited spaces in front of the restaurant. Every single space was taken even though there were barely any customers inside. Dunno what was up with that! Street pay parking was available, though. We chose our own table to sit at and the server came with the menus. After a short while, the server came with hot water. Looked over the menu and decided on what we wanted.... Placed an order of the regular Bibimbap with Beef, a Chicken Fried Rice and an order of the Pig's Feet. We also asked for iced water. The server brought out some side dishes and along with the plates and silverware. Then our dinner entrees came out one by one. Tasted the side dishes which seemed a bit old and not that fresh. The Bibimbap and Miso soup were tasty. There wasn't too much beef, but a lot of veggies. Our Chicken Fried Rice was good, but a little bland. Needed more seasoning. My wife said the Pig's Feet was good, so she liked that one. Our table service was fine.

Photos
Mahdang Korean Restaurant - Bossam

Bossam

Mahdang Korean Restaurant - R03. Seafood Dolsot Bibimbap

R03. Seafood Dolsot Bibimbap

Mahdang Korean Restaurant - Bibimbap

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Bibimbap

Yett Gol - Bibim Nang Myun

Yett Gol

4.3(131 reviews)
6.0 mi
$$

Ahh I love invigorating Korean food. Came to this place after having a silver spring adventure and…read morewe exhausted. This food put satisfying smiles on all our faces. I ordered a tofu soup with miso base and a kimchi pancake for the table. The pajeon was so appetizing I may have forgotten to take a picture before we dug in, and the tofu soup was just very warming. I didn't want anything spicy or I would've gotten a jjigae. You'll notice if you come here that this place is frequented by local Koreans, which tells you this is a good spot haha

Not sure I'm following the collective psychosis that believes Yett Gol is good, let alone anything…read morespecial. The seolleongtang mostly tasted like the salt that was added tableside. The predominant flavor of the kimchi jjigage was gochugaru. The haemul pajeon didn't have much seafood and came with several burnt spots. The japchae was extremely oily and included very few vegetables. I make better Korean food at home just by watching Maangchi videos. Speaking of videos, the only reason I found this place was through a TikTok, which offered a rave review and showed a packed restaurant. I guess this is how I know FoodTok has officially reached the mainstream, because I'm seeing more and more staged scenarios and dubious opinions. The only thing anybody had anything positive to say about was the rice, which was technically perfect. There is an old adage that goes, "you can judge a restaurant based on how well they cook their rice." But if you have a table full of food and the only thing people want to finish is the rice, then you've got a whole other problem.

Photos
Yett Gol - 10/15/23 Something strange going on. Ms Kim investigates the surroundings.

10/15/23 Something strange going on. Ms Kim investigates the surroundings.

Yett Gol - Hae Mul Pajun

Hae Mul Pajun

Yett Gol

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ANJU - Yukhoe

ANJU

4.3(667 reviews)
5.5 miDupont Circle
$$

Let me preface this by saying that we're from NYC, so we're used to amazing food spots…read more Amazing food and good service. Probably one of the best spots we tried in D.C. Highly recommend and would definitely come back.

I made RSVP for this Korean restaurant on a Sunday evening...and it was bustling!…read more Despite RSVP for the main room, we got seated in an extended part of the room (more like an indoor patio?)...so frankly, the ambiance was a bit off for me. So was the overhead music. Guess I expected a more authentic Korean experience, but the place was more or less an Americanized Korean bistro. Still, the foods seemed authentic! We ordered a few things to share... Mandu, Dolsot Bibimbap, and this Ssam Board. For drinks, my husband got some beer (?), and I got this fruity cocktail (??). First, the positives! The Mandu was really, really good...and quite meaty! The Dolsot Bibimbap was good in that it came with a generous load of fresh veggies. Now the problems. The Bulgogi in the Dolsot Bibimbap was problematic. It was a bit too fatty...and too chunky...and just hard to eat. It was also a bit bland! They should have cut it up a bit...or provided us with proper cutlery, like a fork and a knife! This is a pet peeve of mine...but nowadays, hardly any restaurant gives you the full set of cutlery. Just fork, or just chopsticks!! Then the Ssam Board. While it looked luscious, I personally had a problem with the meat. While I love Galbi, cuts of Galbi was all-out rare. The waiter didn't even ask for our preference, by the way. If I knew it'd be prepared that red, I would have ordered something else. If it was medium-rare, for instance, I might have liked this dish. My husband prefers a much more rare cut of meat than me, yet even he thought this was too red. Also, I expected something more than raddish for sides. Not sure if this "Board" was worth $42. We also tried this Black Sesame Ice Cream dessert. I loved the flavor...but nothing too special. Service was a bit off as well. While friendly at our table, our waiter wasn't too attentive...especially in the beginning. If he stopped by our table earlier, I might have gotten them to bring back the Ssam Board to cook the meat a bit more. Frankly, I was underwhelmed with the foods, the presentation, even the service. Overall, there were just too many things amiss (or just underwhelming??)...so much so that I doubt I'll pick this place again.

Photos
ANJU - Upstairs dining

Upstairs dining

ANJU - Korean "Jambalaya"

Korean "Jambalaya"

ANJU - Tuna bibimguksu

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Tuna bibimguksu

Inju Korean BBQ - Combo for 2

Inju Korean BBQ

3.9(165 reviews)
4.4 mi
$$$

Went here yesterday for lunch - sadly didn't get lunch price since it was the weekend but still…read more$33ish for all you can eat was so worth it. Everything was delicious, especially the spicy rice cakes. Maybe some of the best I've had and I go to a lot of kbbq places. The spicy bulgogi kind of looked like ground beef but was still yummy. They had so many side options compared to some other places. The server was very attentive since we had a table of 6 and were constantly asking for things and he was very patient for us. Wish I got his name to compliment him on here. The restaurant was decorated in a cute way. Hope they bring a location to Virginia soon since it was kind of a far trek. This might be my new favorite place to get kbbq. It shows up as Inju Bbq on Google/apple maps - think they're renaming. It was located outside of the mall so check parking beforehand.

One of my favorite Korean bbq places that I travel to! I love the service the second you walk in…read more They always set up your table for you when you arrive. The price for all you can eat is $33, so you can't really beat that. They bring out a very reasonable amount of portions but they never check time so take your time and don't feel rushed. The service is phenomenal! All of the servers are fun, nice, funny, and so personable with their tables. I've been a few times and I always have a great time with who ever I come with. Also, the place is very clean and very well decorated as you can see from the pictures. I never have a problem whenever I come here. Also, parking is easy with the mall parking lot. I would highly recommend this facility!

Photos
Inju Korean BBQ - The cutest entrance

The cutest entrance

Inju Korean BBQ
Inju Korean BBQ

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KoChix - 3 Wings and 2 Drumsticks Combo

KoChix

4.3(434 reviews)
6.4 mi
$

What an unexpected gem! My friends were looking for something quick for lunch and we would not have…read morefound this spot had we not been staying in a neighborhood nearby. This is definitely a hole in the wall-type restaurant. The exterior isn't great, and honestly the inside isn't much either. There's no place to sit, you come to order your food and go- but the service and quality of the food more than make up for it. We ordered an XL order of soy garlic wings (20 pieces) and a M order of honey spicy (10 pieces) and it was more than enough for 6 people. The crunch and flavor were TOP. I heard great things about the honey lemon pepper wings only after we placed our order, but unfortunately we didn't get to order any. I also have to shout out the employee that took our order. He was so friendly to us and also threw in extra sauces and Oreos when he saw we were celebrating my bachelorette. That extra touch of customer service made our visit here memorable. I'll be back to try the honey lemon pepper soon! - Ambiance: 3/5 - Food: 5+/5 - Service: 5++/5

Ding ding ding! We have a winner! This place is UNBEATABLE in the category of wings. Whether you…read morelike Korean inspired wings or not it will be difficult to deny the GREATNESS here. Don't take it from me...if you're on social media you'll see that food influencers have travelled from afar to rate these wings. And even they were in disbelief how amazing these wings were. The honey lemon pepper is not just a unique sounding flavor but the taste execution is something else. If you haven't tried KoChix don't walk...RUN! Service is always nice and they get orders ready fairly quickly for a fried wing joint. Ambiance isn't much to write about. Kind of your standard takeout place. We got the wings and stood outside and enjoyed them. The weather was nice. Bring plenty of paper towels and water to rinse your hands off.

Photos
KoChix - Inside

Inside

KoChix - 5pc Lemon Pepper Honey - Amazingly delicious!!!!!!

5pc Lemon Pepper Honey - Amazingly delicious!!!!!!

KoChix - Drumsticks and wings combo (red sauce is hot honey spicy and pale sauce is honey lemon pepper). Each piece was so big!

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Drumsticks and wings combo (red sauce is hot honey spicy and pale sauce is honey lemon pepper). Each piece was so big!

Chiko - korean - Updated May 2026

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