service was top tier we went there the day after Mother's Day with our kids! The staff was super…read moreamazing and the food was delicious!! loved the Mac and yams!!! my boyfriend loved the greens, and the kids loved it all!!! the koolaid was made with love and brought you back to being a kid again!!! just the right amount of sugggga!!! will definitely be back to visit!!! Thank you again Nana's.

Nana's Kitchen earns 5 stars not only for the incredible food, but for the atmosphere and the…read morepeople who make it special. It's family-owned and operated, and you can truly feel that sense of legacy and love the moment you walk in. The food is absolutely amazing. My husband and I were visiting Washington for the weekend and ended up eating here twice--that's how good it is. The first time, we had the catfish nuggets, fried shrimp, and fried pork chops with collard greens, mac & cheese, and candied yams. Every single bite was on point. The second time, we made it just in time for the oxtail stew--and it was fire. You can genuinely taste the soul in the food. This place is something special. LOVE LOVE LOVE!!!!!

Finally checked out West Hill Deli! Absolutely loved their food and ambiance…read more For food, we got the adobo pork belly (comes with macaroni salad, rice, and vegetables on the side) and the pandan fried chicken (comes with rice and veggies on the side). Pandan was super crispy and rice was soft, not mushy. Adobo was rich in garlic and in smoky and sweet flavor. Love they kept the fat on some adobo pieces. Each dish was just enough for us to finish for breakfast. For drinks, we ordered the calamansi juice and calamansi iced tea. Both taste great. Side notes: You order up front, bring your table number, and sit wherever you like. They will bring you your food. Once youre done, please put your food away in the back, which is located on the left hand side of the deli if youre facing the deli at the entryway. It was busy on a Sunday around noon. A few were available but was filled quickly after about half an hour of us arriving. People tend to spend time here. About an hour if youre just there to have a quick meal, but families were gathering and spending time with no rush which i loved. No waitress or waiter to check on you, just only to bring you your food which took a reasonable 2 minutes for drinks and about 10 - 15 for food. Overall, we definitely recommend!

Everything we ordered here was so satisfying, but the pork sisig with rice was the standout for me…read moresuper flavorful, perfectly savory, and just hits all the right notes. I also tried the garlic fried rice with longanisa and eggs, which was really good too. The longanisa had that nice sweet-savory balance, and the garlic rice was fragrant and comforting, though I'd still pick the sisig if I had to choose between the two. The ube pancakes were delicious soft, slightly sweet, and definitely a fun treat. Fair warning though, they will leave your teeth a little purple for a bit but honestly worth it. I also got the ube coffee and... YUM. Such a good combo with the pancakes. Overall, everything was solid and full of flavor. I'd definitely come back, especially for that pork sisig. Tita is definitely cooking in the back you can taste it.

I highly recommend this business. Our organization has used them several times, and we are always…read morevery pleased with the results. Presentation is fantastic and every dish is top notch. Lots of compliments!

We tried out their Valentine's dinner for two and it was fantastic. The food was delicious and the…read moreflavors very innovative. The presentation was a work of art in itself. Highly recommended.

Açaí bowls are so delicious. Service was quick, and the restaurants decor has a relaxing boho vibe…read more Love this place!

The concept of this place is great, but it still needs some work. The café was so loud, with the…read moremusic turned up so high, that I couldn't hear what my husband wanted to order. It seemed like the employees enjoyed the loud music and were not very mindful of the guests. I asked for it to be turned down, but it was only lowered slightly. We were also the only table eating in at the time. The açaí bowl was overly sweet and frozen on the bottom. I would prefer no added sugar beyond the honey listed in the description, but it tasted like there was added sugar in the fruit or base. I do not think this place is very healthy as I suspect very high added sugar content. The Mediterranean bread was good, but the garlic artichoke bread was very salty. I also ordered a blue lavender drink and was disappointed. The lavender was too strong and the drink did not taste balanced. Overall, I like the idea of this place, but the food, drinks, and atmosphere need improvement. It was also expensive for what we got -- almost $64 with tip for two orders of bread, two drinks, and one açaí bowl. We likely won't be returning.

My brother requested to celebrate his and his wife's birthday at this location, and I was cautious…read moredue to all the negative reviews I read on Yelp. I will say I am glad we celebrated their birthday here. The person on the phone that took my reservation for a party of 8 made the process seamless, and met his promise of having balloons and decorations, and two high chairs for my sons ready when we arrived. We all showed up at our reserved time and was greeted by a smiling hostess and it was a brief (less than 5 minutes) wait before we got seated. We were then waited on by Sherri, who was very attentive and provided us an excellent customer experience by ensuring our table had enough bread and beverage at all times, as well as ensuring the food we ordered met our expectations. Servers like Sherri is one of the main reasons why Black Angus has loyal customers! Now the most important part, the food was excellent. My brother and I are huge steak fans and frequently go to Seattle Metropolitan Grill, Melrose, and Asaderos, and we were both blown away by the ribeye and porterhouse we ordered. It was moist, tasty, and pricing was awesome. The rest of our party share the same sentiment for their steaks (my mom also loved her lobster tails) and we all plan to come back for Father's Day. I also highly recommend ordering the Brussels sprouts appetizer, yum! Ambiance was nice and the place was very clean. Shout out to the tall manager for also ensuring our satisfaction, and a big thank you to Sherri for all your hard work and making our birthday celebration memorable!

Walked in and noticed the sunken bar and dark lighting and that just hit the spot…read more Service was great, bartenders drinks were on point as well as food recommendation. The star of this place is the great HH menu, special was perfect amount of food. Sides were amazing. Make sure you download the app, you can get dollars off and build points and it's easy to use. First time ever at a black angus steakhouse and I was pleasantly surprised and will be back.

PNW cheesecake Co did a pop up in the Lowe's Renton parking. My husband will be telling all his…read morecoworkers at Lowe's how great these desserts are. Cheesecake is his favorite dessert & PNW cheesecake co has made it to the top of the list. He got the Seattle style & Lemon for me. Both were excellent. We will now be fallowing them for the next pop up location.

I have been to Sweet Jules for Popup menu items and it was fantastic…read more Last weekend they catered a Bridal Shower that I was hosting. Everything looked and tasted amazing. I highly recommend.

Where should I start!!!! Sweet Jules treated me like family from the first pop up that I attended…read morein Fairwood and every time after! Everything item I have tried has been delicious from appetizers to main courses to desserts! Sweet Jules catered my daughter's repast and it was flawless from asking for the menu to pick up the day of. I will forever be a loyal customer!!! Pictured are a few pop up lunches, hand pies, chococan cookie, steak meat pie (my favorite!!!!), and TimTam cheesecake. If you are not following them on social media, do so ASAP!