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    Chicken Rico

    3.1 (70 reviews)
    InexpensiveLatin American
    Open 10:00 am - 10:00 pm
    Updated 2 months ago

    Order Chicken Rico Takeout or Delivery

    Chicken Rico Photos

    CHICKEN RICO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Good for groups

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    3 years ago

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    7 years ago

    Delicious. Very reasonable. Good for party also. Salad not great. Platanos deliciosa

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    14 years ago

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    13 years ago

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    6 years ago

    They take forever and when you ask yo have only the special sauce instead of the hot stuff the refuse the jus gavme a lot of hot stuff

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    Page 1 of 2

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    Pupuseria La Familiar - plato tipico ranchero

    Pupuseria La Familiar

    4.8(4 reviews)
    0.3 mi

    Could it be? Someplace where I love the papusas AND the tamales?!…read more I was craving chicken tamales and stumbled across La Familiar...and wished that it could've been sooner. They put a generous amount of chicken that had this delicious red sauce on it. Not sure what it's called but I loved it. They were thick, hot, and spiced beautifully. The elote tamales were, in a word, impeccable. They offered a fried option which was surprisingly delicious. The steamed ones set the bar pretty high yet here we are. Meeting and exceeding. You have the option of w/wo crema. The papusas were fluffy, filled just enough, and came with interesting fillings. I'm used to seeing pork, bean, and cheese. They offered squash (a touch of sweetness), bean and mint (literally blown away with how much I love this), and chipilin (adore). For context, Chipilin tastes like spinach and watercress had a baby. I noticed the cheese having a slight tang, but it wasn't off putting. Just different than other places I've tried. My only "gripe" (if you even want to call it that) was the curtido. It tasted good but something was off. Not off enough where I would avoid it, but it just wasn't the same. This is coming from someone who is extremely picky about that condiment. Not too fond of cabbage so maybe that's why. Now, the best for last...PASTELITOS! These amazing little pockets of happiness are stuffed with either chicken or beef and OMG OMG OMG. Every bite was pure happiness. It kinda reminded me of kibbeh. The handmade tortillas were amazing the next morning with some eggs and ricotta salata. So, if you're deciding on where to eat today, tomorrow, or next week...come here. I promise there will be something you love :D

    We go here when our other Pupuseria is packed or closed. I will say this location is harder to get…read morehere and slightly more expensive which is why we tend towards our Pupuseria in Baltimore Avenue. That said, the service here is WAY better- not slow at all, they actually check on you and still use real plates (our place has gone to those paper baskets that they serve like burgers and fries in, which is fine but ...yeah!). In any event, the portion sizes are good and the slaw is awesome, we never have issues with the service but parking can be tight when they're packed. Overall solid and affordable pupusa option.

    Photos
    Pupuseria La Familiar - Yuca frita con pescaditas

    Yuca frita con pescaditas

    Pupuseria La Familiar - Carne Asada

    Carne Asada

    Pupuseria La Familiar - Pescado Frito (Tilapia)

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    Pescado Frito (Tilapia)

    La Casita Pupuseria & Market - Yuca con Chicharron

    La Casita Pupuseria & Market

    4.2(431 reviews)
    1.5 mi
    $

    Found this spot through Yelp and after reading all the great reviews, I decided to give it a try…read more One encouraging sign when I first walked in was that the place was pretty full, which told me I came to the right place. I ordered three chicken and cheese pupusas, and they were a great size. I was nearly full after the first two. The flavor was on point. My apologies for my photo because I was already halfway through my third pupusa before I remembered to snap a picture. I also tried the corn tamale, which my wife and I enjoyed a lot. On top of that, I ordered a steak taco, which unfortunately didn't make it into a picture either because I ate it too fast. What stood out to me was the "shell." Instead of the usual flour or corn tortilla, it uses the same masa dough as the pupusa, and I really enjoyed that difference. We finished our meal with the nuegados en miel dulce, something I had never tried before. I was glad I did because it was delicious and a great way to end the meal. Overall, the food and experience were excellent. If you are like me and rely on Yelp reviews to decide where to eat, I highly recommend giving La Casita Pupuseria & Market a visit. You will be well pleased like I was.

    We've officially hit 5/5 status!…read more I wanted to see if there were any orders that weren't "OMG", but so far they've nailed it since my last one :) Wonderful people, delicious food, top quality. Come!

    Photos
    La Casita Pupuseria & Market
    La Casita Pupuseria & Market
    La Casita Pupuseria & Market

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    El Amate Restaurant - The Bar!

    El Amate Restaurant

    3.4(14 reviews)
    0.8 mi
    $$

    Very good food and customer service. Had problem with my initial order and the owner was so nice to…read moretake care of it as he doesn't like his clients unhappy. Amazing service I received and the food is the bomb!!! My first time ordering from there and it was a take out. Next time I'll done in. Great atmosphere.

    El Amate is tucked away into an international plaza in Hyattsville, but don't judge a restaurant by…read moreits exterior. Inside offers a huge dining room and bar, and what it lacks in décor, it balances with inexpensive, delicious, Salvadoran/Mexican food and drink. Servers were friendly and are fluent in both English and Spanish. One $5 margarita ($3.50 during happy hour) will have you tipsy for a few hours, and most likely not able to drive, so be cautious. Thin chips and a tasty salsa should help soak up some of that alcohol. The pupusas had a good char, but I've had more flavorful versions of both those and the curtido, though, to me, pupusas are one of those items that I love good or bad. My friend's sopa de gallina might be my new illness/hangover cure (she swears by it), as it was fresh, full of vegetables, and served with a delicious wild chicken thigh and homemade tortillas. I went the Mexican route, choosing my favorite--enchiladas. One beef and one chicken enchilada were huge, well-seasoned, and smothered in cheese and a rojo sauce. I could barely finish one--you could definitely share this dish. Unassuming restaurants are my favorites--it's like the hidden treasures of the foodie world.

    Photos
    El Amate Restaurant - Enchiladas

    Enchiladas

    El Amate Restaurant - Sopa de gallina

    Sopa de gallina

    El Amate Restaurant - The cups weren't the same size but cost the same, smh...

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    The cups weren't the same size but cost the same, smh...

    Cielo Rojo - Come to mama, chicken tinga tostada!

    Cielo Rojo

    4.5(616 reviews)
    1.4 mi
    $$

    Really understand why this place is so popular! Came here with some friends and had a lovely…read moreexperience. We were sat right away and I was surprised at how big the restaurant is (way bigger than it looks from the outside!). I started with a hibiscus margarita, which was delicious. Then we ordered a few things to split, including: guac and tostadas, charred cabbage, gorditas with chorizo, aguachile negro, and the beef short rib platter. The charred cabbage was the biggest sleeper hit. It was so flavorful and unlike anything I've ever had before. Everything else was delicious, although the aguachile was probably my least favorite of what we tried. We finished with the rose water tres leches and the dulce de leche crepes. The tres leches were pretty good but the crepes were amazing. I don't usually love dulce de leche, but it was definitely a standout.

    Overall, I had a positive experience dining at Cielo Rojo. The restaurant has a very inviting…read morespace, and it appears to be very kid-friendly. If you are planning to visit during popular dining hours, it might be worth it to make a reservation. We arrived during a weekend around 5:30 pm, and the place was somewhat empty. However, by 6-6:15 pm, the place was PACKED. I was a very surprised (in a good way) that the menu was a bit smaller compared to other Mexican/Tex-Mex restaurants in the area. I necessarily do not think the smaller menu is a bad thing because, with a smaller menu, a restaurant can focus on preparing everything well (i.e., it's easier to do a good job with 20-item menu versus a 50+-item menu). For my dining pleasure, I went with the enchiladas suizas with a few margaritas. Overall, I thought my plate was very delicious; however, other diners at my table and I noticed that the portion sizes were a bit small for the price. Perhaps, the restaurant uses higher quality ingredients for its dishes. Although the margarita sizes might appear to be small, they definitely are not "small" in power/punch, so the $13-$18 price range is appropriate. My favorite margarita of the night definitely was the El Jardinero, which was a wonderful mix of carrot, cilantro, peach, lime and a semi-spicy pepper of sorts. Collectively, we all thought the service was exceptional because our waitress constantly visited the table. Personally, I thought it was a bit overkill, but that's a very, very minor complaint based on my very, very personal preference.

    Photos
    Cielo Rojo - Indoor mural

    Indoor mural

    Cielo Rojo - HUEVOS RANCHEROS

    HUEVOS RANCHEROS

    Cielo Rojo - Restaurant

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    Restaurant

    Chicken Rico - latin - Updated May 2026

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