So, I ordered a Tuesday special, $10/8 piece bucket, and when I got home discovered it was…read moreinedible. It had been sitting pre-packed for at least a couple hours. The bucket was actually wet, the skin and breading slime and falling off, and so greasy I couldn't pull individual pieces apart. Unfortunately I was unable to return it, so I wrote to corporate. The response is in the photos. I felt obliged to thank them, also in the photos. Bottom line, don't order any specials, and make sure you inspect all the food before you leave the store.

Not worth it for all the money they charge. Soggy food, bag was soggy and the box fell apart when I…read moretried to pick it up. They charged 20.00 for 4 pieces and a cole slaw. Never going back. The service was ok. Girl was polite while I vented.

Good food, drinks are tiny though. Drive thru wasn't working when we went, but they are new and…read morestuff happens, I get it. You get lots of food and plenty of it. But food portions to drink portions was laughable..

We've been here maybe 5-6 times, and the experience has been the same every single time, which is…read morehalf their menu is not available, and that you have to take your food to-go. Came in today at 8:10 like usual. Immediately told half their menu was, surprise surprise, not available, and that we could not dine in despite being open for another 50 minutes. Everything went about as usual until my daughter asked if she could get a refill, like she has multiple times before, while we were waiting on the food. The girl running the register, who somehow managed to get our 2-item order wrong three times while taking it, refused to allow her a refill. When I asked why not, she stated it was store policy that refills were only allowed for guests dining in. When I pointed out that she was not allowing us to dine in, she smuggly replied "that is correct." Rather than demand a manager, who presumably wadn't present since it was only the two teenagers running the kitchen and register, we've decided this will just be our last trip and advise all of you other yelpers of the substandard service this place has made a practice of providing.

Their chicken dish is a staple in Portland. It tastes nothing like normal Thai dishes and is really…read moreflavorful without being heavy like normal Thai dishes. Very light and similar to hainese chicken. Their Thai tea and Thai coffee were not good.

I'd say skip. The portions are small, the chicken is dry, but I do say that the wrapping is…read moreefficient and eco-friendly! The broth and sauce was probably the best part for me. Chicken bits were not it. Staff was cool. Inside was interesting.

We were in Albany alllll daaaaay for an endoscopy procedure and needed a quick drive thru…read morebreakfast/lunch/ dinner to eat before we headed home for 2 hours in the fog. This is a weird little place with mostly great reviews. The chicken,bacon,avocado, and pimiento cheese wrap lured us in. Also, tons of sauces. The young lady at the window was very nice. The food was ready pretty quickly. Everything was fresh and hot. I thought it was delicious.The chicken was tender inside crunchy outside. The lettuce was good. The bacon was hot and crisp. The sauces ( parmesan garlic, honey mustard, barbecue) were tasty, and the fries were hot and crispy. My cranky son wanted Burgerville but didnt tell me, he ate it all moodily, later he acknowledged this was very good. 10/10 The only negative was the flimsy straw and overfilled plastic cup made strawberry lemonade go everywhere, which especially sucks when you are in the car but the lemonade still tasted good.

The Corvallis location is closed. Albany location is still…read moreopen. Albany has great food and service!!!

i'm a sucker for fried chicken. take after my mom in that sense..... so when i saw this gas station…read morechicken, i laughed and said ok! For starters, no joking around, this could EASILY be the best chicken i've ever had!!! So flavorful, fresh, and KRISPY! KRUNCHY, too!! i could eat this every day! When we ordered they made it fresh, even though there was chicken in the warmer. And when we picked it up, we were told we'd be back for more. I chuckled - i mean, c'mon - it's gas station chicken. When we came back the second time, he was the one laughing! i told you you'd be back! the red beans and rice is also super good!! but if you like chicken - do not hesitate!!!!!

Been a lot of gas station Sushi jokes made so when I saw gas station chicken I was skeptical…read more Needed gas for my generator this week and while getting it asked about chicken.After being told how popular it is and looking at menu I decided to give it a try. Really tasty plump chicken tenders without even a hint of grease.Hand breaded makes for a Krispy Krunchy Chicken with a hint seasoning ( personally I would like more) Amount of food per order is too much for one meal so I had it for two ! Chunky fries and dipping sauces are also available.Evidently they sell so much it is always very fresh and if you can't eat it all at once it reheats well. Give it a try....you won't regret it !

I was in town on business and heard that Jollibee had recently opened. I haven't had Jollibee in…read moreyears and it was just as good as I remembered it. The service was efficient and the food came out quickly. I ordered two pieces, spicy, with a side of mashed potatoes and gravy and rice. I did the hack of peeling off the skin, wrapping it in rice, and dipped it in the gravy. YUUUUUM! It was definitely a hit. I wish I had ordered the three-piece meal because the portions were a bit small for the price. If you're lucky enough to live close to a Jollibee, I would definitely recommend giving it a try. It's gonna be on my must-visit list when I'm in town.

A let down. First, I'm warming up to touchscreen ordering as I don't feel rushed, but please offer…read moresome hand sanitizer! Think about all the gross fingers that have touched the screen the next time you handle your fast food. Chicken sandwich was no better than any fast food version, maybe worse because of the cheap bun. And of course it includes the standard Orange sauce found on any chicken sandwich. Kudos to the Cheesy Cheddar fries, Adobo Rice, and Ube pie for variety. No towels in the clean bathrooms so you need to touch the door handle. Gross. One and definitely done.

Something has to change Undeniable dilemma…read moreBoredom's not a burden anyone should bear Constant over stimulation numbs me But I would not want you any other way Just not enough, I need more Nothing seems to satisfy I said, I don't want it, I just need it To breathe, to feel, to know I'm alive Finger deep within the borderline Show me that you love me and that we belong together Relax, turn around and take my hand I can help you change Tired moments into pleasure Say the word and we'll be Well upon our way, blend and balance Pain and comfort, deep within you Till you will not want me any other way But it's not enough, I need more Nothing seems to satisfy I said, I don't want it, I just need it To breathe, to feel, to know I'm alive Knuckle deep inside the borderline This may hurt a little but it's something you'll get used to Relax, slip away Something kinda sad about The way that things have come to be Desensitized to everything What became of subtlety? How can this mean anything to me If I really don't feel anything at all? Yeah I'll keep digging Till I feel something Elbow deep inside the borderline Show me that you love me and that we belong together Shoulder deep within the borderline Relax, turn around and take my hand Great place to eat, Very Clean, and employees are very welcoming Also those mozz sticks make the perfect cheese pull!!!

I know the point of their menu is to make it fast and efficient. Have only 4 meal options and then…read morea ton of al a carte items misses for me. This place is clean, bright and efficient. If I were to add an item, it would be a three or four piece strip meal.

Fried chicken is *very nice*. Dan Dan fries with Sichuan peanut sauce is REALLY VERY NICE. And the…read moreice cream mix-in this week was Strawberry Kool-ade, which was an amazingly good formulation. Prices are not cheap, and an extra $1 for a little cup of extra peanut sauce really feels like nickle-and-diming to an unpleasant extreme. Seating is common with a few other small places, comfortable enough. Outdoor covered seating is lovely if the weather coöperates.

Basilisk is another of those Portland restaurants I regularly visited on work trips to the city in…read morethe 2010s. It's been around 7 or 8 years since my last visit but I remember the fried chicken sandwiches coming with two thick, juicy, fried boneless thighs. I found it difficult to eat more than half a sandwich given the size and excess meat. Usually I would end up pulling one thigh out and saving it for later! I decided to visit again on a recent weekend trip to Portland, arriving for an early dinner at around 4:30 PM. It was surprisingly busy, with at least a quarter of the seats taken in the shared seating pool even though it was so early in the day. Luckily there wasn't a line to order and the food came out within 15 minutes. Fried Chicken Sandwich ($13) - Just as how I remembered, this sandwich is still huge with two breaded and fried thighs on a bed of lightly dressed, crunchy cole slaw. It's really tall and doesn't compress well due to the abundant crunchy elements throughout. There's the bun that's heavily toasted until extremely, almost aggressively, crisp and almost dark golden brown, absolutely doused in butter a la Texas toast. There are house pickles on the bottom bun, very quickly pickled such that it develops no acidity, but changes to that crunchy yet soggy pickle texture. The two chicken thighs are expertly breaded until full of crags and valleys, seasoned well, and fried until crisp. The crispy quality is of a lighter variety rather than a hard crunch, very delicate as compared to a typical flour based fried chicken dredge. The chicken is different from what I remembered. Instead of being juicy full thighs, almost an inch thick at the meatiest, these patties are thin, sad, like a single thigh butterflied and cut into fourths width-wise. The breading is far thicker than the chicken itself - in fact the chicken almost is an afterthought here, completely getting lost in all the breading and everything else in the sandwich. Seriously, look at some of the photos from other Yelpers taken in 2016 and 2017 and compare to my cross section photo. It's a huge difference. I bet it's a cost cutting measure and it certainly isn't an appreciated change. Maybe it's just a sign of the times - while the 2010s air waves thumped with 'All About That Bass," the thick thighs have now unfortunately been 2020s Ozempic zapped. The major downside of the sandwich is surprisingly the bun. It's by far the most dominant component of the sandwich. It's the crunchiest element and the butter flavor completely overwhelms the taste buds. This is why fried chicken sandwiches are usually served on soft and pillowy buns, or at least buns that are only lightly toasted, so the bread can focus on and cradle the crunch element rather than supersede it. This is the first time that I can recall a sandwich where the bun is the dominant entity. (3/5) Dandan Fries ($10) - These fries are deceptively filling. They're really snackable and give a distinct moreish quality. It's like a snack where I absentmindedly keep reaching in the bag for more and suddenly it's completely empty. The fries combine a somewhat lightly fried potato, a delicate crisp on the outside and an extremely fluffy almost fall-apart tender inside, with a nutty, spicy, and mouth tingly mala sauce. The sauce is thick, rich, filled with fatty goodness. It's actually a really good glue, adhering the crushed peanuts on the fries so well, nothing falls off while lifting the fries out of the bowl. I especially love the mini cornichons mixed into the fries. They add just a bit of sweetness and acidity that balances so well with the fatty dandan inspired sauce. Without them, I think the dish would feel far too rich. With them, the fries go down the gullet at a quick rate. (5/5) I can't help but feel a little disappointed at Basilisk. It's another one of those places that seems to have decided to sacrifice quality in order to keep prices relatively low. While I enjoyed the Dandan Fries, I'm not sure that's enough of a draw to get me to revisit. Bathrooms - Four unisex rooms shared with the other establishments in the building. Requires code to enter.

They gave good portions the food was made fresh and they had a clean restaurant aswell as good…read morecustomer service and prices overall great restaurant

Coastal G. Don't know what she's talking about this shi better than just ok 10/10 food was gas even…read morehad 12 in the drive thru even the drinks were good asf

Located in a nursing home facility, golfing place. Great little diner. I got a cup of chili and it…read morewas pretty good. Service was good too There is no sign up front of the building but near the entrance to guide you to the front entrance. Walk through 2 doors and you're there.

Country Cottage was good, but nothing special. The ambiance is what one might expect for being part…read moreof Senior Estates, with dated decor to match; but still a cute little dining establishment. My parmesan crusted halibut was a little more dense than I would expect for that type of fish -- it was bright white, but was not flaky at all. The flavor was good, but it felt very heavy with the provided tartar sauce. The fries had great flavor, but they could have stayed in the fryer a little longer, as they were rather pale. The veggies were obviously frozen and reheated, and didn't have a lick of seasoning on them -- definitely needed salt & pepper. I ordered soup with my meal, and it didn't make it out before the main courses. Not a huge deal, as they just brought it out after I mentioned it. The soup was okay, but nothing special. The best part of the meal was dessert -- Dutch Apple Pie. It was just what an apple pie should be, with a nice flaky crust. I would definitely go back, but might try something other than seafood. Our experience was in the high 3-star range, but not quite a 4.