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    Chicago Beefs

    4.8 (9 reviews)

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    1 year ago

    Best beef sandwich outside the city of Chicago. I would definitely go again. A little difficult to find, but worth it.

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    2 years ago

    Best sandwich in Marquette! Open late is the best part, owner is a great guy obviously has passion for his craft

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    2 years ago

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    Casa Calabria - Small stuffed shells w meat sauce and side of mushrooms. Both excellent.

    Casa Calabria

    3.2(152 reviews)
    0.7 mi
    $$

    In all fairness I remembered the garlic bread from when I was a kid traveling to Marquette for the…read moreFourth of July. It was our first dinner spot on the trip (plus a few repeats) since then. The service is always great, food is always hot, and the kitchen/restaurant is always clean. The dishes are made differently from other restaurants with an influence from southern Italy where the owners Grandmother was from. The baked pasta is a mix of savory, well seasoned, and yummy pasta and a hot dish. Perfect for after a ski trip or rainy day. I am also a fan of the antipasto salad. It has a great crunch, tastes fresh, and is cold (feeling like they prepare it and bring it out right away). Honestly, I ate too much because it was so good . This last trip, Heaven, was our waitress. She was friendly, personable, and had an excellent memory for our experience. All of our food came out hot and together. The restaurant was packed full of people. Highly recommend for anyone staying, stopping, or existing in town.

    I was extremely disappointed. My food was expensive, cold, flavorless, and definitely not fresh…read more The chicken parm was a heated up frozen patty. The marinara sauce was watery. There was a $6.50 charge to add chicken to my fettuccine? Outrageous. Especially, when my grilled chicken strips were served cold. 60 dollars down the drain. I wouldn't recommend Casa Calabria to anyone.

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    Strega Nonna - Fathers Day Brunch - Candied bacon, Parm crisps, and eggs a/greens

    Strega Nonna

    3.8(12 reviews)
    10.9 mi

    This place is a joke! Went there to enjoy a birthday celebration and it left us disappointed in…read morewishing we had spent our $250 elsewhere!!! Don't bother complaining about your meal because the owner will just take it into the kitchen eat it and come back and tell you she thought it tasted fine , really? Who does that? I like to spend my money locally, but this is not a place I will ever return to !!!

    I'm told that the best Thank You notes are not written the next day. That's what this feels like,…read morefor we had an amazing experience for our 29th (!!) wedding anniversary. We knew a bit about the restaurant beforehand (I stopped in over the summer to buy a gift certificate), but this was our first time dining. We've had family style dinner before and, honestly, we're very open-minded eaters. We didn't even read a menu and let the staff take care of us. It turns out that we were in very good hands. The service is very attentive and friendly. We joked with our server as we learned about the menu and asked questions. It was a perfect mix of information and 'let us show you more.' The restaurant itself is sizeable with a few areas perfect for larger groups. We were seated at a high top, which felt a bit like the cat-bird seat. We were able to see everything and people watch without being rude or obtrusive. Seeing how others reacted to the food - and getting a preview before ours arrived - was fun and informative at the same time. The tricky part of this recap is the fact that the menu is very fluid. I can tell you how amazing the antipasto was - the memory of the caper berries still makes my mouth water - but your plate may arrive with completely different items. The adventure is trying things that either you've never had before or not in this preparation. Simply put, I recommend the prix fixe family dinner. Let yourself be guided by the food and try everything in front of you. That said, we learned that the kitchen makes their favorites on Saturday nights, so you might have a chance to enjoy the silky gnocchi or the sublime orecchiette. Since Strega Nonna offers kitchen courses, I am keeping an eye on the schedule in hopes of recreating something that we enjoyed or learning something completely new to me. The music was very enjoyable and did not impede conversation. It was the perfect backdrop for our food adventure, allowing us to chat about the restaurant and food or simply enjoy the tastes while listening. Thank you to everyone at Strega Nonna that made our anniversary so special. We're thrilled to have you in Negaunee and look forward to taking more 'tours' with your food and fun!

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    Mama Mia's Italian Restaurant - Stuffed shells

    Mama Mia's Italian Restaurant

    3.8(49 reviews)
    13.5 mi
    $$

    When Yelp hands you a challenge, you do not decline. That Italian restaurant badge was flaunted in…read morefront of me and we decided that it was a mission to get it! As luck would have it, I chatted with a new local friend a few days before and 'got the lowdown' on Mama Mia's. Her words and advice were spot on! She gushed over the bread - so good! - and mentioned how she and her mom often shared plates because the serving sizes are so generous. She also said that they used to make their own spumoni and, admittedly, I hoped that was still true (I didn't confirm one way or another). There was a 20 minute wait. Our hostess was running a tight ship and we were confident in her forecast, so we chatted and looked over the carryout menu, planning our meals. It was pointless, of course, because it was still hard to decide! Our server Missy took great care of us, from fetching a craft beer menu to boxing up our leftovers. The restaurant was busy yet we never felt a moment of neglect. The hustle is STRONG here, with servers weaving intricately between the tables with food and beverages. It was a bit like dinner and a show! I had the tortellini Parmesan dinner, which started with one of the best bowls of minestrone that I can recall. The vegetables were on point, firm with no mush. The dinner salad had a lot of lettuce but also a nice collection of 'stuff' including cheese, meat and olives. I loved the tortellini; straightforward and not smothered, it let the pasta shine. Smokin'Hubster had the stuffed shells a la carte and added some meatballs. Everything was well-presented and prepared, super tasty and, well, it tasted like it was made with love. Nonna would approve! Because I had the dinner, I had my choice of ice cream. While I had hoped for the spumoni, the option I chose was amaretto Mackinac Island and it was divine. If they didn't make it on prem, they have an amazing partnership. I can't recall the last time I had ice cream after dinner and I certainly don't ever think that I've remembered it so fondly a week later. Trust me, it's THAT GOOD! In the best Italian tradition, the leftovers were even better the next day. The value cannot be overstated. We were fat, dumb and happy twice with this dinner. Crazy as it sounds, Smokin'Hubster was already planning a carryout order because he wants to try some other dishes (as do I)!! Start to finish, it was the best date night! Lots of street parking and easy to find in the burgeoning metropolis of Ishpeming. Get yourself here and enjoy la dolce vita!

    Ordered on line . Changed my credit card then say 1 hour later at pick they don't have my order!…read moreToo bad . Good food in past. But that is horrible service!!!

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    Chicago Beefs - sandwiches - Updated May 2026

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