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    Chez Genèse

    4.7 (361 reviews)
    Closed 8:30 am - 3:00 pm

    Chez Genèse Photos

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    CHEZ GENÈSE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Romantic
    Moderate noise

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    Alex A.

    OMG. Yes! What a wonderful place with delightful breakfast and brunch plates. To kick things off, the service is outstanding. Jean Pierre (JP) was great and on top of everything. He was willing to answer questions and was on the ball with making sure everything was smooth. Inside, it certainly takes me from Greensboro to breakfast in a French cafe. Absolutely wonderful. I recommend a breakfast crêpe like the one made with ham, potato, Emmental and rosemary. It was rich in flavor from the Emmental and the rosemary added depth to every bite. The crêpe comes with an egg made to order. I had mine done over medium and it was perfection. I loved the side of fruit that came with it. A beautiful presentation. The drip coffee is also a quality cup. I'll certainly be back to try the quiche du jour, lemon ricotta pancakes and their sandwiches. I love their concept and will be looking forward to the next visit.

    Huevos con carne
    Roxana G.

    Tuve una muy bonita experiencia en Chez Genèse un spot que recomendaría si quieres probar algo diferente y bonito en Greensboro lo recomiendo y volvería a ir la espera vale toltalmente la pena

    Shashuka with mulitgrain toast
    Melissa W.

    Second time eating at Chez Genese and we were not disappointed. We arrived at 1130 am and waited about 30 minutes for a table. The wait time was not really surprising since it was a pretty day and prime time for Saturday brunch downtown. Once we sat down we were almost immediately greeted and our friendly server took our orders. My husband ordered the Shashuka. Absolutely delicious. Tomato, & red pepper sauce, poached, egg, and chevre topped with basil and served with a large piece of mulitgrain toast. The eggs were a tiny over but it arrived very hot in a cast iron skillet. Again, still delicious. Ate every last bite. I ordered the eggs en cocotte with bacon and, caramelized onions with emmental. My dish came with a lovely side of fruit (slices of orange, grapefruit, strawberry, green apples, and blueberries). I also ordered the yummy rosemary potatoes to somewhat share with my husband. My cocotte was so decadent. I wanted to drink the heavy cream sauce directly from the ramekin. Thankfully, the dish is served with a sizable, toasted, buttered baguette. I soaked up the rest of the cream sauce with my bread and threw a few potatoes in there to get the rest. I appreciated the portions. Nothing more annoying than a tiny piece of bread or paying $20 for a dish and leaving hungry. I would have eaten a whole loaf of bread if they brought it to me. The restaurant is open, airy, and bright. Every corner and wall is filled with houseplants. Which is pretty cool because I am a certified plant killer. Expect a wait for your food. We were there for almost 2 hours with the wait for a table and then about 45 minutes for our food for 4. The cocottes do take time to cook but so worth the wait. I would have been a little cranky if I was starving or if I had somewhere else to be. The food was fantastic. Well worth the wait, in my opinion. The staff was friendly and our drinks stayed filled. I appreciated the check backs when food was taking a while. Once we stood up, they were already bussing our table for the next patrons. Eveyone was hustling. Get the eggs en cocotte. Delicious!!!

    Chicken biscuit
    Carolyn M.

    This was my second visit to Chez Genese and it did not disappoint. The staff were very friendly and helpful - even moving me to the window seat with more space! I ordered the chicken biscuit with a mimosa ($5 on Sunday) and it was filling and delicious. On my first visit I didn't notice the little market space they have but it is tucked back with lots of little goodies to purchase. I was comfortable sitting and reading while enjoying my meal. I'll definitely return!

    Megan G.

    One of my favorite restaurants in Greensboro! Their food is some of the best. I love all of the greenery and lots of natural light coming in through the windows. Servers are so sweet and the food comes out quick. You cannot go wrong with anything on their menu!

    Interior and counter
    Peggy B.

    Nice Quick stop for lunch! Order at the counter and find your seat. Loved the clean shabby chic with the house plants everywhere. We had the avocado toast, salmon sandwich and a cookie. All So Good! Really enjoyed!

    Eggs Benedict
    Donnice S.

    The food and service are excellent. Highly recommend the eggs Benedict and the roasted beet salad.

    Lavender and Chamomile Honey Macarons
    Anna T.

    I really appreciate the kindness present in the space, interactions with the team and the food is delicious!

    Delicious omelette with bacon, fried onions and delicious cheese. Potatoes with rosemary were shareable and flavorful!
    Eddie M.

    Went for brunch with my daughter and absolutely loved it! The food was delicious, authentic and flavored to perfection. Service was great and the ambiance amazing. Little cafe style restaurant keeping the French cuisine alive. We even bought fresh baguette to go with macaroons! Highly recommended . Good luck getting the Michelin star!

    Anna W.

    This is one of my absolute favorite brunch spot. The service is always amazing and their food is fresh and delicious. Love all the plants and the vibes are immaculate. One thing I do wish they had for their drinks is almond milk or coconut milk, oat milk is ugh.

    Vanilla Bean Green Tea
    Rose E.

    After a disappointing lunch across town, I headed here for a dessert. Guess I was swayed by their high ratings on Yelp. The place seemed quite popular too...as I had to wait more than 20 minutes for a table. First of all, the place is very quaint...a bit short from being nice as too many tables were squeezed together. Also, there was no atmospheric music (AKA overhead music)...and I feel that should be a given for a restaurant-cafe like this. So I was not impressed with the decor or the ambiance. However I expected more from their foods (given the high ratings). Again, I waited at least 20 minutes for a table. Then, I somewhat resented that they seated me at a large table with other people (with other Asians, as it turned out...as in WTF?!?)...when there was an unbussed table available. I asked to be moved...then waited for them to clean off the table (which took much longer than it needed to be). Anyway, I ordered their pricey Blueberry Crepe, and this Vanilla Bean Green Tea. Well, I can't sugar coat it...but both were disappointing. The crepe just didn't taste good...it was kinda tasteless. Even this Vanilla Creme Fraiche was tasteless. I appreciated the generous dose of Blueberries though. As much as I love crepes, I just didn't love their version. The tea wasn't that great tasting either. Presentation with the tea sack was weird too...kinda tacky? (see pic) I really hate starting this new year with all these low ratings, but I'm just stating my personal opinions and experience. Just as the ramen bar before this, I was just not into this place. I left thinking, I actually waited 20 minutes for this?!? Furthermore, I kept thinking I actually drove 2 hours for all this lol!

    Strawberry Nutella crepe
    Dhruv S.

    Honestly the name is what drew me to trying out Chez Genèse, and some amazing reviews from friends! Chez Genèse did not dissapoint! Firstly there are no reservations, it's first come first serve! We went on a Sunday around 10:30 there was a 45 minute wait. Completely worth it by the way. We were hungry so we got a lotttt of food to try. I got their avocado toast, a paloma to drink, smoked salmon on toast, a strawberry/Nutella crepes and their potato soup as well as well as french toast. Everything was amazing. Delicately seasoned, cooked to perfection. Our waiter recommended a lot of the food we tried and knocked it out the park. It's super clean on the inside, very minimalistic, and the service was top notch. I definitely recommend giving this place a try, and I will definitely be back!

    Cocotte
    Scotty C.

    I checked out of my hotel and wanted to grab a delicious lunch before a long drive back to Charleston. It was beautiful out so I walked down Elm St and stopped at a couple shops along the way. I didn't realize they closed at 2pm, but I got there around 1pm so it was fine and it seemed I escaped the lunch rush. I sat down at a table, ordered a café au lait, and looked over the menu. Everything sounded great, but I really wanted to try one of the cocotte's. Mine had bacon, caramelized onion, and emmental cheese and was served with a side of fresh fruit salad and a crusty baguette for dipping. I started by breaking open one of the yolks and tearing off pieces of bread to dip. It was so savory and creamy that I couldn't get enough of it. So much so that I asked for additional bread so I made sure not to miss a drop. The fruit salad was the perfect pairing and was beautifully arranged. At first glance I felt the prices were slightly higher, but after reading that they don't accept tips because they pay a living wage, I actually felt like it was very fair. I would have paid more with tip on my total. Everything was so good that I thought about getting something from the case to go, but I was so full I couldn't fathom buying more food. If you're in Greensboro, this should absolutely be on your list for places to eat.

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    3 months ago

    The staff was very friendly, attentive, and gave helpful advice on menu choices. The food was amazing and very reasonably priced.

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    Kathryn H.

    We're delighted you love our brunch! We hope to see you again soon.

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    Print Works Bistro

    Print Works Bistro

    4.3
    (915 reviews)
    2.4 mi
    $$

    Made reservations for a party of 6 for my sister's birthday after she kept hearing good things…read moreabout this place, and honestly it was worth the hype. From the moment we walked in the decor and overall vibe felt like stepping back in time in a good way. You can tell a lot of thought went into the place without it feeling overdone. Service was top tier. Alejandra took care of us and knew the menu inside and out without sounding scripted or fake attentive like some places do. I got the salmon and yeah... ridiculous. The gravy alone could've been its own menu item. I was two seconds away from licking the plate. Only complaint is I wish the portions were a little bigger because the food was that good.

    Print Works is a great brunch place! We came here on Father's day. Nice atmosphere and great…read moreservice. The food is very consistent. However, the drinks this time were not. I ordered a french 75 and it was missing the simple syrup. We started with the tuna appetizer and truffle fries. Some of the best truffle fries in the triad. For my main I ordered the avocado bacon toast. I loved it! They use a thick piece of texas toast and poached eggs with a side of greek yogurt, berries and honey. Yum! My husband got the duck burger and loved it! It came with a creamy side of mashed potatoes. We will be back as this has always been a great place to eat in GSO!

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    Beautiful interior
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    Lobster Gratin
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    Undercurrent Restaurant

    Undercurrent Restaurant

    4.3
    (299 reviews)
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    Well, this for sure is a hidden gem (so I thought). Turns out everyone else knew except me. We…read morewalked in and the atmosphere was lovely and comfortable, classy and warm. The interior decorator(s) clearly had taste. The artwork is pretty and the windows add to the light and airy feeling. Now let's talk food! The food is bespoke. I had to google a few words (which I loved) to make sure I knew what I was getting. The Fried Cauliflower had a touch of spice, and frankly you would have no idea you were eating cauliflower if it wasn't in the name. Pimento Cheese Galette...what's the word...hmmm....divine! Spinach Salad felt like a summer evening on the patio - strawberries, feta, sunflower seed - wonderful! Artisan cheese Selection - it's cheese, what's not to love!?! The flatbread is 'hand-rolled' in house - babeeee! Seared Sea Scallops for the sea lovers. The real blessing was Savannah and Courtney. They took care of us and were a pure delight as well as helpful.

    I came here with a group of lady friends for dinner one night and just wow! The atmosphere of the…read morerestaurant is upscale without being stuffy, just comfortable. The service was friendly and prompt. The food hit it out of the park! My companions all opted for the Ahi Tuna special and I opted for a variety to get a better taste of what Undercurrent offers, to include the shrimp egg rolls, the chili, and the beet salad. Everything was spectacular! I cannot wait to come back to try brunch as I have heard it is amazing as well!

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    Comfortable and warm
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    Summerfield Farms Classic Burger
    Summerfield Farms Classic Burger
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    Pangaea Bistro & Bar

    Pangaea Bistro & Bar

    4.1
    (52 reviews)
    0.4 mi
    $$$

    We hit up Pangaea in downtown Greensboro last night with another couple, and it delivered a strong…read more4-star experience--with just enough personality to keep things interesting. I kicked things off with the "Alex Old Fashioned," which I enjoyed. Brittani, however, took one sip and looked at me like I had just ordered dessert in a glass--so, your mileage may vary depending on your sweet tooth and relationship dynamics. Instead of going full tapa chaos, we opted for the $60 three-course route. The tomato soup was a solid opener--comforting, no notes. The burrata was... fine. It felt like it was one good drizzle of something sweet away from being memorable, but it never quite got there. Then the mains showed up and completely changed the tone of the evening. The burger and the gnocchi? Unreal. Like "briefly stop talking to your friends mid-sentence" good. Easily the highlight. Dessert was an empanada that landed squarely in the "we're already full but let's be polite" category. It did its job, but the stars had already been earned earlier. Shoutout to our server, Amanda--absolute legend. Cool, knowledgeable, and casually working on a full tattoo bodysuit, which somehow made me feel like I showed up to dinner wildly underachieving. She was fantastic. Bonus points: parking downtown was easy, and it wasn't packed, which felt like winning twice. All in all, Pangaea is a great spot--just a few tweaks away from 5 stars, but definitely worth the visit (and the gnocchi alone is reason enough to go back).

    A unique and enjoyable dining experience in downtown. I find the menu to be creative and…read moreinteresting, they do a great job with their drinks and the staff is very friendly. Prices tend to be a bit higher but they have an interesting 3 course option for $60...that does not include drinks. Tonight I had the watermelon salad, is was dressed to heavily for my taste, the mushroom ravioli and the apple tart dessert. The ravioli was good but a bit thin while the apple tart was excellent. The cocktails were excellent and they have a wine selection that makes it easy to find a good pairing. We enjoy going Pangaea for something different and have always been impressed with the service team. I think you should give them a try!

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    Pangaea Bistro & Bar
    Ube cheesecake
    Ube cheesecake
    Peach panzanella salad

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    Peach panzanella salad
    The Katharine Brasserie & Bar

    The Katharine Brasserie & Bar

    3.9
    (283 reviews)
    25.4 mi
    $$$

    Sticking with my 5 star here. Always amazing food and always hits the spot when I need a little…read moreFrench cuisine and I can't be in France !! We had our menu planned ! Truffle fries, not really French but a must , usually nice and it when I get them here but today they were just a bit sad as it seemed they had been sitting for a bit. Anyway I'm just going to put that to the side and give them a chance to correct that next time. Then the French onion soup which was I have to say perfection! The pull on the cheese was on point. The broth so flavorful . Steaming hot on this one . The escargot. Yes another must here. Always decadent . Buttery and garlicky . Awesome. The mushroom risotto. Yes I know not french but they do it so well here. Rich and creamy and perfectly cooked where it's not mushy, different kinds of mushrooms and I love they add peas. Perfect comfort food. Service was excellent and with a smile. Ambiance always classy and we watched a little World Cup too. Katherine is my goto for classic food and a great bar. One of the best in Winston.

    This is pretty much my go-to if I want anything higher end in Winston. Every time I've been here…read morethe food has been great and the service good quality and personable. Their escargot is great and I'd highly recommend it if you're open to it, and their mussels appetizer is absolutely bursting with flavor. Personally I'd recommend asking for a few extra pieces of bread with it. It's a higher end restaurant and I feel because of its association with the hotel it tends to skew a slightly more professional/business clientele and vibe but overall I think you get a pretty decent mix of people here. On my most recent visit I was told their valet service is for restaurant customers too which is pretty awesome, so if you come down when there's a huge concert going on at the park or something you don't have to walk 20 minutes to and from your parking spot. Overall I'd highly recommend it as a default "can't go wrong" pick for a nice night out.

    Photos
    Entrance
    Entrance
    Banana Pain Perdu
    Banana Pain Perdu
    Charcuterie*

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    Rue Cler

    Rue Cler

    3.9
    (730 reviews)
    50.0 mi
    $$$

    Prix fix Mother's Day with party of 3. Food was excellent...every single dish. We went for it and…read morestarted with Foie and didn't stop. Starters (lettuces, asparagus) and firsts (risotto to lamb) and mains (from chicken to beef to duck), Cab-Franc wine special. The best classic Negroni w/o Campari (which I don't love), was amazing. Dessert was also a topper (Hazel Nut pastry). Bennett was a pro. Give him a raise. He earned every penny, knowledgeable beyond expectations. The ding: the foyer room on the high-top where we were seated. I get it, you're trying to squeeze folks in...but that room, which is a combo lounge, view into the storage closet, right next to the exit door, looking into the parking garage needs some help. (hire my wife, she's an interiors expert...or hire someone.). So, with apologies to the chef, here's my classic score: food: 28 service: 27 ambiance: 16 Fix that room (which has so much potential!), and you could have a private dining experience, or something else. We'll be back. But not for that room.

    We really enjoyed this place. We've walked past it a bunch since we moved here but it was…read morerecommended by a friend so we decided to check it out for my birthday. The service was top notch. Every single staff member we encountered was friendly, professional and great to work with. The food was great overall. The chicken in the Coq au Vin was a little over cooked and dry but everything with it was amazing. My partner got the steak frites and it was to die for. The selection of wine, good cocktails and ciders was wonderful. It was small which gave it an intimate vibe that I love. I think this place would be great for a special dinner or even just some wine and cheese with the besties. We'll be back for sure, hopefully soon.

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    Table is set...
    Table is set...
    Baguette
    Baguette
    Rosé and Chardonnay

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    Rosé and Chardonnay

    Chez Genèse - french - Updated August 2026

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