Met some friends at Sweetwater for an early dinner and we ended up sharing the Korean BBQ tacos and…read morethe baked brie after hearing those were customer favorites. The restaurant had a steady crowd, but we never felt ignored or rushed through the meal. The tacos had a nice balance of sweet and savory flavors, and the meat was tender without being overly sauced. The baked brie came out hot and worked well as something to split at the table while waiting for drinks. Our server stayed attentive the whole evening and checked in naturally instead of interrupting conversations every few minutes. The atmosphere felt relaxed and easygoing, which made it a good spot to sit and catch up for a while.

This place is definitely a little hidden so you'll need to really look for it. As soon as you walk…read morein this place leaves an impression. The whiskey collection is unreal and super impressive, they have every whiskey you can imagine. The dark moody ambiance is amazing and will definitely make you lose track of time. All of the food here is absolutely delicious and amazing and you can't go wrong with anything. I also had the most amazing margarita I've ever had in my life here. You have gained a loyal customer with me at this restaurant. Will most definitely be back!!!!

Excellent service from Sisco Excellent food from the kitchen…read more Excellent drinks from the bar. What more to say? The greeting from our server set the tone and standard for the evening. The lobster appetizer was phenomenal. The chicken oysters, I personally don't see the hype there but the potato served with them is both the crispiest and the softest potato I've ever eaten. The short rib entree with mole sauce was as tender and flavorful as can be. The local jerk swordfish was cooked perfectly and everything on that plate together created wonderful bites. Cornbread dessert was my choice, I love cornbread and that hit the mark with the blueberry compote and ice cream. One nitpick, and this is absolutely a nitpick. The string lights that hang down the wall to the tables are filthy. So dirty they looked like twine rope. Now that didn't change my experience or make me question the cleanliness of the kitchen at all. That food was perfect. And I wouldn't lower my rating .1 because of it I would go back to driftwood more frequently if my schedule fit their hours better, this place is top notch. Make your reso and enjoy We had 4 cocktails, 2 apps, 2 entrees, 1 dessert. Shared everything. Bill with gratuity was about $270. It was worth every penny.

We came here with our college-aged daughter and had a really enjoyable evening. The atmosphere is…read morelively, with an EDM soundtrack that gives the restaurant a fun, club-like vibe. We never felt rushed and had plenty of time to look over the menu before ordering. We started with the Steak Tartare, served with beer-battered smoked onion petals, truffle, egg yolk, and manchego. It was excellent and one of the highlights of the meal. We also tried the Za'atar Roasted Local Vegetables with spicy greens, feta tzatziki, lime pickles, and pepitas. It was good, but it wasn't my favorite dish. For our entrées, one person ordered the Rigatoni Bolognese with pork and beef ragu, housemade raw milk ricotta, and Parmigiano-Reggiano. It was rich, comforting, and absolutely delicious. We also ordered the Jerk Local Swordfish from Fort Lauderdale with braised Swiss chard, local radish escovitch, and jackfruit miso beurre blanc. While the swordfish itself was cooked well, I wasn't a fan of the jerk seasoning. The flounder, however, was outstanding and probably my favorite entrée. To drink, I had the Les Fumées Blanches Orange Sauvignon Blanc, which I really enjoyed. Someone else had an Old Fashioned. For dessert, we shared the Affogato with mascarpone ice cream, dark chocolate, and espresso, and it was a perfect ending to the meal. The service was attentive without being overbearing, and we appreciated being able to enjoy our meal at a relaxed pace. It is on the pricey side, but that's fairly typical for a farm-to-table restaurant using quality ingredients. There's a small parking lot behind the restaurant, and we were lucky enough to grab a spot. Overall, it's a fun place for a date night or a nice dinner with family. I'd definitely recommend giving it a try. Or if you want, they have a great bar and you can hang out there and have a bite.

Fantastic place to chill and meet people, Great drinks,…read morecold beer and decent food. Price are very reasonable. And my wife and I Love the Staff and owners. This is our go to place. We highly recommend them.

Went to The Boulevard Bar & Grill for a casual dinner after work and ordered the mahi tacos while…read moremy friend got the blackened mahi mahi sandwich. The restaurant had a relaxed crowd and didn't feel overly loud even once more people started coming in. The fish in both dishes tasted fresh and the seasoning on the sandwich had a good kick without being overwhelming. Our server was attentive from the start and kept checking on drink refills without hovering around the table too much. Food timing was reasonable and everything arrived hot. I also appreciated that the staff seemed genuinely friendly instead of forcing small talk. Overall it felt like an easy place to sit, eat, and unwind for a while.

Another great meal at The Butcher and The Bar. We started with the wedge salad and the mushroom…read moretoast. For mains, we had the rigatoni and the butcher's cut, which was a very tasty rib eye. It was not crowded for a Saturday around 630pm.

Really cute spot! The service was great, I loved that they had an actual butcher shop in house,…read morejust a tad expensive ,but you get what you pay for and the quality of the food is great, the drinks are even better, looking forward to coming again!

Great service, great drinks and good food. Fun times . Co worker Andrew says shit was fire no…read morecap.

Amazing service. 10/10 from Gianna. She was quick and attentive all night. The bar was slammed and…read moreshe was able to serve every guest quick. She has to be a top 3 bartender that I have ever had.

I loved the decorations of this restaurant, we were seated right away and walked to the buffet…read morearea. They had oysters, crab legs, and then the warm area. We had some oysters with were pleasantly delicious. We ordered plenty of sushi that didn't take long to arrive to our table and it was delicious. Definitely recommend trying the hamachi nigiri, salmon and escolar. The crazy girl roll was my favorite. Our serves was attentive and nice as well. :) great experience.

My favorite hidden gem for a quick sushi fix. Oyako offers a variety of sushi rolls, nigiri's, and…read moresashimi's (only during dinner time). As well as a variety of hot foods served buffet style. (All you can eat!) I usually opt for their sashimis and nigiri's! My go to would have to be the eel/salmon/ikura/ tuna/ & the yellowtail. I like to always ask for their Chefs special if they're offering it that night. Also, don't sleep on their Miso soup! On weekends they offer stir fried lobster, clams and crab legs.. The restaurant can be a bit lively after 5-7pm, it usually starts to die down after then.. so keep that in mind.

This place never disappoints! Our server, Valentina, was awesome. Very friendly and very…read moreknowledgeable about the menu. But they all work as an amazing team. We had at least three other folks come by our table. The food is always great. My wife had the eggplant parm and fettuccini Alfredo. I had the veal Marsala and fusilli with a calamari/fra diavolo sauce. It was awesome. (I added pancetta and the crunch was a nice add on). My wife also opted to try the chocolate "lasagne" which she took "to-go". She will have that later but judging by the look of it, it's going to be great. Locals, if you haven't tried this place I highly recommend you give it a try!

I was in the search of delicious but also healthier option food after visiting my mom in Boynton…read moreBeach and knew I had to stop by Agliolios! They were pretty busy around 7PM on a Thursday but we were sat almost immediately and I started browsing their wide selection of choices in their menu. I got the pastability with bolognese sauce and zoodles in some marinara sauce and it hit the spot 100%! It came out hot and fresh. My boyfriend got the chicken Marsala and added mozzarella so it was a yummy smothered chicken and got some penne in his pastability. He got such a good deal considering he paid $25ish for a protein, pasta side, a salad and bread! You can't find deals like that now a days. The staff was very friendly and kept refilling our drinks consistently. The inside wasn't too loud and the booths are comfy to sit in. Pro tip: ask for extra dressing on the side to dip your bread in!

Excellent Can't speak for the restaurant because I ordered…read moreTogo food but the service was excellent. What do I mean? The food was packaged very neatly and arrived hot.

I've been here twice and had issues both times. We ordered drinks and they were perfect. We split…read morea queso which was very runny and oddly green in color. It didn't taste bad though. For dinner we ordered fajitas which were mostly peppers and onions. The steak was dry and had no taste. The chicken was a bit better but nothing I'd rave about. We ordered a second round of drinks and they were horrible. The manager came over and apologized and comped us the round. The last time we were here we had the same issue with the drinks. The last time we also had service issues. We were a large party (10) and the food came out so that half the table was almost done eating by the time the other half got their food. I miss the old Pio Pio. This is just a lackluster restaurant and there are better options for Mexican food in Boynton Beach. We will not be back.

Dada remains one of our favorite venues. Never had a bad meal there…read more We only sit outside (the inside is too loud). The menu doesn't change but we do not care. The DaDa dates are wonderful but the portion size (4 dates) is a bit bit small for sharing. A great option for a party of four is the Messe Board. Service always friendly and courteous. A big plus this that DaDa has its own valet parking. What do do with your car is always a problem in Delay Beach.

Knew I was going to be in Delray on a Saturday night so I booked a 7:30 reservation through the…read moreYelp app and it worked out perfectly. This historic house was built in 1924 and it's a little quirky but it has so much character. The outside is beautiful, under the trees and lights, but this time of year it's a little too warm to sit outside so we sat inside. Each room has it's own vibe and no matter where you sit, you're going to have a good meal. Sixty South Grilled Salmon - served with dirty rice, broccolini and a chipotle aoli. It was good but not my favorite and a bit bland for my liking. Vegan Butternut Squash Ravioli- this is one of my favorites here. All pasta is made fresh daily and this one is stuffed with a garlic cashew cream that is mixed with spinach and mushroom, and topped with butternut squash. Different and so good. Always a good choice to come here.

Bryds Hot Chicken has definitely stepped up its menu since my last visit. The new additions,…read moreespecially the burgers and the mac and cheese, are a nice surprise and make the place feel a lot more versatile. It's clear they've been putting effort into expanding beyond just chicken, and it shows. That said, the seasoning on the chicken didn't hit quite the same this time around. It was still enjoyable, just missing that bold, standout flavor that originally put them on my radar. Bryds is still a solid stop with some exciting new options, but I'm hoping they bring back that extra punch next time.

This was my second time coming to this place and I came back for a reason! Not only is the chicken…read morefantastic, the service is just as awesome. I met both the owners Mike and Manny on 2 separate occasions and they definite give you amazing service with a smile! These 2 owners are super proud of their food and they take pride in making it! If you are looking for basic fast food fried chicken .... This place is not it! You can go to "Dave's hot chicken" for that! NOW if you are looking for the most crunchiest and flavorful chicken...... THIS is your spot! If you notice .... It takes more than a few min for your food to come out, and it's because they are battering and frying your chicken on the spot! Be patient and you will be rewarded!!! If you are a fan of texture.... This super crispy and crunchy chicken will have you smiling! Do yourself a favor and get the crispy green beans..... healthier than fries and tastes just as good! As for their spice level... they are pretty spot on with them! I had a mild the first time and medium the second time.... Pretty accurate based on my palette! Looking forward to going back!