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OMG the "Double Mushroom Smash Burger" (with NO onions for me) was so friggen good. The beef was plentiful and still thick and juicy. Very messy to eat though...LOL. The fries are skinny, perfectly crispy and a tad overseasoned for me. I love their Tropical green tea too.
************GEM ALERT************************************** If you really are a foodie then you MUST try this place. It's about 15 minutes away from the Strip in Summerlin. Chef's Kitchen is a very unique restaurant that offers breakfast/brunch, and lunch with assorted GLOBAL TWISTS. They also offer a special event seven course Biblical Dinner for parties of ten or more that is very reasonably priced. Soft beverages are served here. Some of the breakfast offerings are Griddles Cakes, French Toast Casserole, Crispy Smash Burritos and a Shakshuka Bowl. Some of the lunch offerings are an Italian Style Panino, a Latin Style Filet Mignon Sandwich, and an Israeli Style Sabich Sandwich. They also offer lunch entrees and a few are a Romanian Short Rib Platter, a Mediterranean Spiced Pork Chop, Arepas, Biblical Style Lamb Chop, and MORE! They started us out by serving very aromatic complimentary za'atar flat bread with oil. It just filled our space with a delicious aroma and the bread was delicious too. Our two lunch entrees really blew me away. Both the chicken (Supreme De Poulet Farci) and the short rib platter (Romanian Mamaliga Short Rib) were SO DARN TENDER and DEVELOPED with concentrated FLAVOR they both were spectacular. It was silly of them to serve these meals with steak knives. You don't even need a butter knife here. YOU DON'T EVEN NEED TEETH because the meat was really THAT TENDER. Both plates were adorned with fresh assorted vegetables that were fresh made and nicely prepared. The short rib came with creamy polenta and the chicken platter came with tiny gold potatoes. Somehow we managed to save room for dessert and tried the Midnight Dubai Indulgence that is really a croissant ice cream bar sandwich embellished with pistachio cream, noodle pastry, Nutella, chocolate, caramel and, white chocolate. It was indulgent and delicious. Our server was attentive and helpful. The Chef was friendly and interesting to chat with. This place will spoil you and change your understanding on what is good. The beef and chicken we tried were so masterfully prepared that you will expect other places to come close. The only downside (if this actually is a downside) is that those dishes are slow cooked so they do take time to prepare. The lunch we tried took around an hour and a half. So enjoy and prepare for that. I Highly recommend to try this place!
Very nice space with simple decor that feels warm but not overdone. The chef/owner was walking around to each table and personally explaining the menu. It added a really nice touch and made the whole experience feel intentional. My friend ordered the shakshouka served in a bread bowl, and I had the shredded beef arepas. The beef was tender and flavorful, and the plantains and beans on the side were just as good. Everything tasted fresh and well balanced. The menu is an interesting mix, with dishes ranging from Romanian to French, which makes it fun to try something different. We ended with the Rose Milk Cloud dessert. The rose syrup gave it a subtle sweetness without being overpowering. Overall, the food was delicious, and we'll definitely be back to try the French toast and bourekas.
I recently visited Chef's Kitchen, a new spot on W Sahara in Las Vegas, and I was seriously impressed. I tried the shakshuka, and it was absolutely amazing--rich, flavorful, and perfectly cooked. You can tell they really care about the quality and authenticity of the food. the bread is amazing! The atmosphere feels fresh and welcoming, and the service was great from start to finish. It's always exciting to find a new place that gets it right, and Chef's Kitchen definitely does. I'll be coming back to try more from the menu. Highly recommend checking it out!
We saw a friend post an Instagram video about Chef's Kitchen and decided to make the quick 15-minute trip off the Las Vegas Strip -- and we have zero regrets. This place is an absolute must-try for any foodie visiting or living in Vegas. Everything is made from scratch by the owner/chef, and you can truly taste the passion and quality in every bite. We ordered the Golden Bourekas Feast Platter, and it was over-the-top delicious. Perfectly prepared, packed with flavor, and beautifully presented -- it was one of those meals where you're already planning your next visit before you even finish. If you're willing to venture just a little off the Strip, Chef's Kitchen is 100% worth it. We'll definitely be back
Stopped in for the falafel hummus and the shakshuka bowl, and both were excellent. The hummus was incredibly smooth and creamy, topped with flavorful falafel that was perfectly crispy on the outside and tender inside. The warm pita and fresh veggies made it a great appetizer to share. The shakshuka bowl was just as impressive--rich, savory tomato sauce with perfectly cooked eggs, topped with crumbled feta and served in a fresh bread bowl that soaked up all the delicious sauce. Every bite was comforting and full of flavor. The portions were generous, everything tasted fresh, and the presentation was beautiful. Great spot for brunch or lunch, and I'll definitely be back to try more of the menu.
Food:5/5 All the dishes I had were delicious with different flavor profiles. Wonderful tasty experience. Service: 5/5 Chef was very friendly and educated me on the dishes he offers, ingredients used, made from scratch and its country of origin. Staff were friendly as well. Ambience: 4/5 considering I was there at 10:30 so it was a bit too quiet. My preference is a little bit of noise, maybe ethic music or some type of instrumental sounds to complement the origin of the different dishes. 1. Middle eastern pastry. Burst of flavors all at once. From in house herbs, spices and sauces. Flaky, crisp and chewy texture of the pastry, light crunch from the diced veggies, creaminess from the medium boiled egg, chutney and sauces. Delicious. 2. North African sourdough bread bowl (shakshuka, something like that) This was great. The sour dough bread bowl had a nice crisp and toasted texture. The filling was a tangy tomato based sauce, ragu with 2 poached eggs medium cooked with a nice creamy texture to it. Topped with a type of white cheese crumble, I think it was feta. Highly recommend using the bread bowl toasted lid and dip away! I added chorizo for $4. Tangy, savory creamy light crisp from the toasted bread. 3. Venezuela Arepas Sweet Caramelized plantains. Melted cheese, jalapeño cilantro black bean purée, crispy mini masa arepas, slow cooked carne machada (beef). This dish was a savory, creamy, tender delight. Final thoughts: Chef's kitchen not only was a delicious experience of flavors and textures but a worldly experience. A breath of fresh air in a Vegas food scene over saturated with the same rinse and repeat food concepts. This is definitely an experience worth checking out more than once. Chef is doing great things for the food scene! I'll be back again chef!! Next time I'll be ordering the rose pedal desert. Supposed to be a unique decadent treat! Please go support and experience. It's nice to try something new and different.
Excellent!!! The best cheese Bourekas we've ever had. Egg omelet on a baguette was to die for and Shakshuka in a bread bowl was out of this world!!! Fish ball platter was an incredible special item for the week, we loved every last flavorful bite! Amazing service and Chef is so friendly and a big part of our experience! Thank you, This place is our new favorite!!! OMG, I almost forgot the To Die For Dessert the Dubai chocolate!!!!
I had a wonderful experience at Chef's Kitchen! The food was great The restaurant was very clean and beautifully decorated. The service was timely. Stop by and try them out. It's on Sahara and Buffalo. So many unique food items to try!
Absolutely phenomenal food, service, and atmosphere! Everything was seasoned and cooked to perfection. They make everything from scratch (the chef said that the only exception is bacon). Highly HIGHLY recommend! 10/10!
A week ago we had my mom's 60th birthday at Chef's Kitchen, particularly with their Biblical Dinner Experience, and a week later we are still talking about it! My mom loved it (very important, as she is difficult to impress) and so did all our birthday dinner guests. A crowd favorite was the lentil soup and the lamb, as well as St. Peter's Fish and the chicken, however everything was fresh and delicious. The 7 course dinner was interactive and fun, with Chef Alan giving us facts about the food and regions prior to serving the course, while occasionally quizzing us to see if anyone knew any of the answers. We knew a few! One important thing to note was the warmth and welcome of the chefs. That is easily what we remember best, aside from all the delicious food. I highly recommend this fantastic biblical culinary experience, and we will be back soon to try other things they have to offer!
We did the biblical dinner night and all the food was incredible. It was 7 courses and I was basically rolling out of there. The host was so nice, it honestly made me feel like I was at a family/friends house, thats how welcoming everyone was.
The Cuban sandwich was absolutely amazing--packed with flavor and perfectly pressed. The potatoes that came with it were well-seasoned, and honestly just as impressive as the sandwich itself. The atmosphere was welcoming, and the service was friendly, attentive, and on point the entire time. Everything came out fresh and hot, and you can tell they really care about quality. Definitely a spot I'll be coming back to and recommending to others.
4 months ago
Do not sleep on this place! Self claimed food that fuses American and European flavors Id say it was an American Mediterranean fuse. But what do I know! Staff was super friendly, the chef and the owner were visible throughout our visit and might even stop by to say hi. Flavors of everything were well balanced, fresh, and the perfect amount of sweet or savory depending on the dish. They were out of a few things our party wanted to try, but my wife and I were the only newbies on today's visit. All I will say is go before the word gets out, this place has amazing food! read more
Business owner information
Sandy H.
Thank you for the fantastic review! We're thrilled you enjoyed the…
New spot! I think they opened a few months ago..? Interior and ambiance are excellent. Clean, bright, and comfortable. Service was phenomenal. Shoutout to Kennedy. Professional, patient, and friendly. Anticipated our needs perfectly and checked in on us several times. Every dish tasted great but I will agree with other reviews that some items are way overpriced. $22 for a breakfast burrito is criminal. Yes, the portion size was pretty big and it tasted great but still overpriced IMO. What makes it weirder is the chicken sandwich was priced very reasonably. Also great flavors and I loved the seasoning on the fries. Honey cake was a great finish to the meal, especially paired with the delicious drip coffee they had. I'll definitely be back. To the owner(s), please consider lowering the breakfast burrito price. read more
Business owner information
Sandy H.
Thank you for giving us a try and for such a thoughtful review. We’re…
Great experience for Sunday brunch. ALL of the staffs were so friendly! We had the Cuban sandwich w/ fresh cut fries; sourdough French toast casserole w/ bacon, side of scrambled eggs, and Mango Loco smoothie. Everything tasted fresh & delicious. The ONLY criticism was the brand of bacon was too salty & overcooked. The restaurant was spacious & spotless; especially the women's bathroom! read more
3 months ago
OMG the "Double Mushroom Smash Burger" (with NO onions for me) was so friggen good. The beef was plentiful and still thick and juicy. Very messy to eat though...LOL. The fries are skinny, perfectly crispy and a tad overseasoned for me. I love their Tropical green tea too. read more
Business owner information
Sandy H.
Thank you so much for the thoughtful review and for giving us a try…
************GEM ALERT************************************** If you really are a foodie then you MUST try this place. It's about 15 minutes away from the Strip in Summerlin. Chef's Kitchen is a very unique restaurant that offers breakfast/brunch, and lunch with assorted GLOBAL TWISTS. They also offer a special event seven course Biblical Dinner for parties of ten or more that is very reasonably priced. Soft beverages are served here. Some of the breakfast offerings are Griddles Cakes, French Toast Casserole, Crispy Smash Burritos and a Shakshuka Bowl. Some of the lunch offerings are an Italian Style Panino, a Latin Style Filet Mignon Sandwich, and an Israeli Style Sabich Sandwich. They also offer lunch entrees and a few are a Romanian Short Rib Platter, a Mediterranean Spiced Pork Chop, Arepas, Biblical Style Lamb Chop, and MORE! They started us out by serving very aromatic complimentary za'atar flat bread with oil. It just filled our space with a delicious aroma and the bread was delicious too. Our two lunch entrees really blew me away. Both the chicken (Supreme De Poulet Farci) and the short rib platter (Romanian Mamaliga Short Rib) were SO DARN TENDER and DEVELOPED with concentrated FLAVOR they both were spectacular. It was silly of them to serve these meals with steak knives. You don't even need a butter knife here. YOU DON'T EVEN NEED TEETH because the meat was really THAT TENDER. Both plates were adorned with fresh assorted vegetables that were fresh made and nicely prepared. The short rib came with creamy polenta and the chicken platter came with tiny gold potatoes. Somehow we managed to save room for dessert and tried the Midnight Dubai Indulgence that is really a croissant ice cream bar sandwich embellished with pistachio cream, noodle pastry, Nutella, chocolate, caramel and, white chocolate. It was indulgent and delicious. Our server was attentive and helpful. The Chef was friendly and interesting to chat with. This place will spoil you and change your understanding on what is good. The beef and chicken we tried were so masterfully prepared that you will expect other places to come close. The only downside (if this actually is a downside) is that those dishes are slow cooked so they do take time to prepare. The lunch we tried took around an hour and a half. So enjoy and prepare for that. I Highly recommend to try this place! read more
8 months ago
Very nice space with simple decor that feels warm but not overdone. The chef/owner was walking around to each table and personally explaining the menu. It added a really nice touch and made the whole experience feel intentional. My friend ordered the shakshouka served in a bread bowl, and I had the shredded beef arepas. The beef was tender and flavorful, and the plantains and beans on the side were just as good. Everything tasted fresh and well balanced. The menu is an interesting mix, with dishes ranging from Romanian to French, which makes it fun to try something different. We ended with the Rose Milk Cloud dessert. The rose syrup gave it a subtle sweetness without being overpowering. Overall, the food was delicious, and we'll definitely be back to try the French toast and bourekas. read more
15 days ago
Business owner information
Sandy H.
Thank you for your feedback. We would like to clarify what happened,…
6 months ago
I recently visited Chef's Kitchen, a new spot on W Sahara in Las Vegas, and I was seriously impressed. I tried the shakshuka, and it was absolutely amazing--rich, flavorful, and perfectly cooked. You can tell they really care about the quality and authenticity of the food. the bread is amazing! The atmosphere feels fresh and welcoming, and the service was great from start to finish. It's always exciting to find a new place that gets it right, and Chef's Kitchen definitely does. I'll be coming back to try more from the menu. Highly recommend checking it out! read more
Business owner information
Sandy H.
Thank you so much for the thoughtful review. We’re glad you enjoyed…
8 months ago
We saw a friend post an Instagram video about Chef's Kitchen and decided to make the quick 15-minute trip off the Las Vegas Strip -- and we have zero regrets. This place is an absolute must-try for any foodie visiting or living in Vegas. Everything is made from scratch by the owner/chef, and you can truly taste the passion and quality in every bite. We ordered the Golden Bourekas Feast Platter, and it was over-the-top delicious. Perfectly prepared, packed with flavor, and beautifully presented -- it was one of those meals where you're already planning your next visit before you even finish. If you're willing to venture just a little off the Strip, Chef's Kitchen is 100% worth it. We'll definitely be back read more
3 months ago
Stopped in for the falafel hummus and the shakshuka bowl, and both were excellent. The hummus was incredibly smooth and creamy, topped with flavorful falafel that was perfectly crispy on the outside and tender inside. The warm pita and fresh veggies made it a great appetizer to share. The shakshuka bowl was just as impressive--rich, savory tomato sauce with perfectly cooked eggs, topped with crumbled feta and served in a fresh bread bowl that soaked up all the delicious sauce. Every bite was comforting and full of flavor. The portions were generous, everything tasted fresh, and the presentation was beautiful. Great spot for brunch or lunch, and I'll definitely be back to try more of the menu. read more
Business owner information
Sandy H.
Thank you so much for your wonderful review! We're delighted that you…
8 months ago
Food:5/5 All the dishes I had were delicious with different flavor profiles. Wonderful tasty experience. Service: 5/5 Chef was very friendly and educated me on the dishes he offers, ingredients used, made from scratch and its country of origin. Staff were friendly as well. Ambience: 4/5 considering I was there at 10:30 so it was a bit too quiet. My preference is a little bit of noise, maybe ethic music or some type of instrumental sounds to complement the origin of the different dishes. 1. Middle eastern pastry. Burst of flavors all at once. From in house herbs, spices and sauces. Flaky, crisp and chewy texture of the pastry, light crunch from the diced veggies, creaminess from the medium boiled egg, chutney and sauces. Delicious. 2. North African sourdough bread bowl (shakshuka, something like that) This was great. The sour dough bread bowl had a nice crisp and toasted texture. The filling was a tangy tomato based sauce, ragu with 2 poached eggs medium cooked with a nice creamy texture to it. Topped with a type of white cheese crumble, I think it was feta. Highly recommend using the bread bowl toasted lid and dip away! I added chorizo for $4. Tangy, savory creamy light crisp from the toasted bread. 3. Venezuela Arepas Sweet Caramelized plantains. Melted cheese, jalapeño cilantro black bean purée, crispy mini masa arepas, slow cooked carne machada (beef). This dish was a savory, creamy, tender delight. Final thoughts: Chef's kitchen not only was a delicious experience of flavors and textures but a worldly experience. A breath of fresh air in a Vegas food scene over saturated with the same rinse and repeat food concepts. This is definitely an experience worth checking out more than once. Chef is doing great things for the food scene! I'll be back again chef!! Next time I'll be ordering the rose pedal desert. Supposed to be a unique decadent treat! Please go support and experience. It's nice to try something new and different. read more
4 months ago
Excellent!!! The best cheese Bourekas we've ever had. Egg omelet on a baguette was to die for and Shakshuka in a bread bowl was out of this world!!! Fish ball platter was an incredible special item for the week, we loved every last flavorful bite! Amazing service and Chef is so friendly and a big part of our experience! Thank you, This place is our new favorite!!! OMG, I almost forgot the To Die For Dessert the Dubai chocolate!!!! read more
Business owner information
Sandy H.
Thank you so much for your incredible review! We are honored to hear…
8 months ago
I had a wonderful experience at Chef's Kitchen! The food was great The restaurant was very clean and beautifully decorated. The service was timely. Stop by and try them out. It's on Sahara and Buffalo. So many unique food items to try! read more
Business owner information
Sandy H.
Hi Lisa M.,…
8 months ago
Absolutely phenomenal food, service, and atmosphere! Everything was seasoned and cooked to perfection. They make everything from scratch (the chef said that the only exception is bacon). Highly HIGHLY recommend! 10/10! read more
6 months ago
A week ago we had my mom's 60th birthday at Chef's Kitchen, particularly with their Biblical Dinner Experience, and a week later we are still talking about it! My mom loved it (very important, as she is difficult to impress) and so did all our birthday dinner guests. A crowd favorite was the lentil soup and the lamb, as well as St. Peter's Fish and the chicken, however everything was fresh and delicious. The 7 course dinner was interactive and fun, with Chef Alan giving us facts about the food and regions prior to serving the course, while occasionally quizzing us to see if anyone knew any of the answers. We knew a few! One important thing to note was the warmth and welcome of the chefs. That is easily what we remember best, aside from all the delicious food. I highly recommend this fantastic biblical culinary experience, and we will be back soon to try other things they have to offer! read more
Business owner information
Sandy H.
Thank you so much for celebrating such a special milestone with us.…
5 months ago
We did the biblical dinner night and all the food was incredible. It was 7 courses and I was basically rolling out of there. The host was so nice, it honestly made me feel like I was at a family/friends house, thats how welcoming everyone was. read more
Business owner information
Sandy H.
Thank you so much for your wonderful review. We’re very happy you…
3 months ago
Business owner information
Sandy H.
Thanks so much for your wonderful review! We're truly honored that…
8 months ago
The Cuban sandwich was absolutely amazing--packed with flavor and perfectly pressed. The potatoes that came with it were well-seasoned, and honestly just as impressive as the sandwich itself. The atmosphere was welcoming, and the service was friendly, attentive, and on point the entire time. Everything came out fresh and hot, and you can tell they really care about quality. Definitely a spot I'll be coming back to and recommending to others. read more
6 months ago
I had an incredible dining experience at The Chef's Kitchen! Every dish was made fresh and thoughtfully crafted. The standout highlights for me were the tender, flavorful lamb and the delicious soup. Honestly, one of the best meals I've ever had. Highly recommend it! read more
Business owner information
Sandy H.
Thank you so much for your kind words about the Taste of the Bible…
8 months ago
I had a delicious breakfast, I ordered the Beef Bureka platter which is a flaky and crispy pastry filled with beef, accompanied by soft boiled eggs which were super delicious and a caffe latte. The platter also comes with a side of tasty sauces. Highly recommended this restaurant home made cooking, friendly and attentive service, Kennedy the hostess is a gem, and great ambiance. read more
8 months ago
The food is world class and the hosts and servers are friendly. Great family atmosphere and very relaxing. Coffee is amazing! read more
Business owner information
Sandy H.
Thank you so much for your kind words!…
5 months ago
Business owner information
Sandy H.
Thank you for giving us a try and for taking the time to share your…
4 months ago
Run, don't walk, this place is incredible. Our server was amazing and so helpful with navigating the menu. We got the sour dough french toast, chorizo quesadilla, and Philly cheesesteak. All incredible. We also got the opportunity to speak to the chef, and he is a PRO. Nothing frozen, all fresh (and you can taste the difference). The salsas, the bacon. Everything prepared to perfection. read more
Business owner information
Sandy H.
Thank you for such an amazing review! We love hearing that your…
3 months ago
Business owner information
Sandy H.
Thank you so much for your wonderful review! We're grateful for your…
8 months ago
Great new family owned spot! The food was fresh and tasty, the service was quick and friendly, and the hosts made us feel welcome right away. The blueberry pancakes were fluffy and delicious, and the chorizo burrito was packed with flavor. Such a great local spot will definitely be back! read more
Business owner information
Sandy H.
Thank you so much, Leslie! We truly appreciate your kind words and…
7 months ago
Great experience. Went for the Bible dinner. 7 course meal for about $60. First course: bread and fruits. 2 beet salad. 3. Lentil soup 4. Goat and sheep cheese. 5. Couscous and vegetables. 6. Lamb, chicken and fish. 7. Dessert honey cake and nuts. You will leave full. All delicious. The soup and the lamb are real stand outs but it was all good. Service was great. The owner/chef is hands on through the whole meal. Communal table so you might make a friend. No alcohol but they serve kedem non alcoholic wine. Fun experience I highly recommend. Make reservations. read more
Business owner information
Sandy H.
Thank you for sharing such a detailed review! We’re so glad you…
3 months ago
Business owner information
Sandy H.
Thank you so much for your wonderful review! We're thrilled you…
4 months ago
Business owner information
Sandy H.
Thank you for taking the time to share your experience with us. We’re…
4 months ago
Business owner information
Sandy H.
Thank you so much for your kind review! We’re delighted to hear that…
7 months ago
Highly recommended! Amazing food and great friendly service! It's a different kind of brunch and it's all worth it! read more
Business owner information
Sandy H.
Thank you so much for the kind words! We’re thrilled you enjoyed the…
8 months ago
5 months ago
Business owner information
Sandy H.
Thank you so much for this incredible review it truly means a lot to…
5 months ago
Business owner information
Sandy H.
Thank you so much, Tina, for your wonderful review. We are truly…
8 months ago
Had such a great experience at Chefs Kitchen! Food was extraordinary with great service!!! Such an elevated food experience!!! Kennedy was so friendly and took great care of us. Overall great experience! read more
Business owner information
Sandy H.
Thank you so much for the 5-star review! We’re thrilled to hear you…
7 months ago
Business owner information
Sandy H.
Thank you so much for your kind words! We’re thrilled to hear that…
7 months ago
Business owner information
Sandy H.
Thank you so much for the amazing review!…
8 months ago
Business owner information
Sandy H.
Thank you so much for the wonderful review!…
8 months ago
Business owner information
Sandy H.
Thank you so much for the wonderful review!…
7 months ago
Business owner information
Sandy H.
Thank you so much for this incredible review!…
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More info about Chef's Kitchen
7905 W Sahara Ave
Unit 106
Las Vegas, NV 89117
Westside
Directions
(702) 333-1483
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Visit Website
https://chefskitchenvegas.com
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Ask the Community - Chef's Kitchen
European ? But no chicken Shawarma no pilaf no hummus no tabouli or am I not seeing it?
Thank you for your question! Our concept is European with global inspiration, so you won't see traditional Middle Eastern staples like shawarma, pilaf, hummus, or tabouli on this menu. Instead, we offer a unique culinary journey around the world --…
Review Highlights - Chef's Kitchen
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Chef's Kitchen - catering - Updated October 2026
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