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    Chef Jillian Love

    5.0 (11 reviews)
    Closed 9:00 am - 6:00 pm
    Updated 3 weeks ago

    Services - Chef Jillian Love

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    3 years ago

    Jillian is an amazing chef and a natural teacher. Love her!

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    Review Highlights - Chef Jillian Love

    Jillian is knowledgeable about all the health benefits of her ingredients, and is also personable and a joy to be around.

    Mentioned in 3 reviews

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    Taste Buds Kitchen - San Francisco - Palo Alto

    Taste Buds Kitchen - San Francisco - Palo Alto

    (152 reviews)

    I have been wanting to take my kiddo to a caregiver and me cooking class for a while now. She is…read morefinally old enough and I felt like she was ready. I booked a Tuesday evening class during winter break. You get a confirmation email and that's it. I was worried about prep but they prepare everything for you and thought up everything as well. Small parking lot. They had us wash our hands when we arrived and then each kiddo had a color sheet with crayons. Nice touch but defeats the purpose of washing our hands first. The two of us shared a table with another mom with their toddler. Each toddler had their own set up to make 6 cookies. Everything was pre measured and it wasn't too messy. We were able to bake 6 cookies and use whatever toppings - she got to choose between chocolate chips, m&ms, white chocolate chips and these dried fruits. They read a book to the kids and then made milk shakes as a group. Each kid got a small cup and to place chocolate chips/m&Ms in. The cookies were really delicious and my child loved the milk shake. One thing is that you can't stop other kiddos from touching your items/food. Would return.

    I wanted to share feedback about the Taste Buds Kitchen class my family attended in Palo Alto. We…read moresigned up for a shared table experience, but we did not realize that "shared" meant all parties at the table would be sharing the same sauce, ingredients, and cooking steps. For example, all six of us were mixing one single sauce together with only three ingredients. This was not communicated clearly in the class description and felt very uncomfortable. The class description also stated that everything would be made from scratch, but that was not the case. We wrapped pre-cut chicken in pre-made phyllo dough, which was very different from what we were expecting based on how the class was advertised. Additionally, the experience felt a bit low-quality. The appetizer was a single small plate of pita bread and oil--probably under $2 total--to be shared among all six people. There was also a lot of waiting around, with the kids taking turns doing very small tasks such as sharing the chopping of just one onion. Overall, the experience felt slow, uncomfortable, and not aligned with what we believed we were paying for. Unfortunately, based on this experience, I would not recommend this class to others and do not plan to return. Thank you for taking the time to read this feedback. I hope it helps improve future classes.

    Breakthrough Sushi - Sushi rolls being made

    Breakthrough Sushi

    (2 reviews)

    Breakthrough sushi was invited by our company's property management to teach a class. Ken showed us…read morehow to make 2 rolls (salmon and spicy tuna) all from scratch and then taught us the technique to make a hand roll. Then he rung a bell and dismissed us to go and try on our own. They walked around to make sure we were doing alright and to fix our mistakes. In the end, there was still a lot of fish left, so he allowed us to make more rolls to bring home. He also sliced some sashimi for us too. The fish was very fresh and tasted so good on its own as well as inside our roll. Breakthrough sushi is a great place to learn the basics of making sushi and the owners and staff are very friendly and really want to share their craft with others. Overall a great experience with some great food.

    For my wife's birthday I wanted to have sushi prepared at our house for 15 people. After talking…read moreto several sushi restaurants about services to contact, someone recommended Breakthrough. I contacted Kaz and discussed what I wanted; he listened and made some recommendations which I had not thought of. Kaz and Hito arrived 3 hours before the party to prepare the fish and appetizers. They provided plates, chopsticks and everything else needed. Once they were set up, they changed into fresh clothes. They treated me and all our guests with respect and kindness. The food was fabulous. I strongly recommend Kaz and his team to anyone wanting a great sushi restaurant experience at home. Payment was made up front and I tipped at the end of the evening.

    Cook Smarts

    Cook Smarts

    (7 reviews)

    I cannot say enough great things about Jess! This past weekend she taught a class of 4 adults and…read more3 kids (of which one is a 3.5 year-old) in my mid-sized kitchen. She was extremely knowledgeable, patient, organized, and fun! Everyone had something to do, and everyone had a great time! I asked her to come on short notice, and she was very accomodating. She crafted a menu that included a vietnamese summer roll appetizer, two protein main dishes, two vegetable side dishes, and a salad. We all agreed that we never had such great summer rolls before, and the rest of the food was equally delicious. The flavor profiles of the dishes were complex, but not hard to make. She gave us all the know-how to prepare, cook and season the food properly. It was so fun to take a class, then enjoy the fruits of our labor. It was a wonderful way to spend a Saturday night with family! Clean up was also a breeze. For a family of seven, including all the cookware, I only had to do one load of dishes in the dishwasher. I only washed the serveware and one non-stick baking dish by hand (my normal practice). I didn't even realize as we were cooking that Jess had been so efficient in her use of the cookware and bakeware. I think Jess would be helpful to anyone, skilled or not in cooking, who wants to learn how make a delicious meal in an efficient way. I will definitely be calling her again for more lessons, and I would recommend her to everyone!

    My sweet, sweet boyfriend bought me three cooking lessons with Jess for Valentine's Day. She sent…read moreme a questionaire to fill out before our first session. She found out my strengths and weaknesses in the kitchen. She was wonderful! She came in, gave us a binder with all recipes and plans on how to overcome my challenges and gave us great, new, fresh recipes to try on our own. Not to fail to mention, all were very healthy! I even learned how to properly chop an onion! She has a great amount of knowledge of cooking and had answers to all of my questions. I'd highly recommend her for a special gift for someone, bachelorette party, or even just something fun to bring friends together and get them cooking!

    Signature Concoctions - Green Masala Lentils

    Signature Concoctions

    (14 reviews)

    $$

    My husband & I recently attended Vasanti's Indian cooking class & we had such a great experience…read morelearning some custom dishes that we selected from a true culinary professional !! The class was extremely well organized & every step of the cooking process was expertly explained and demonstrated. What also stood out was Vasanti's meticulous attention to detail. Every step of the cooking process was thoroughly explained & demonstrated, leaving us feeling extremely confident about both the recipes and the techniques we learned during the class. Vasanti's passion for Indian cuisine was evident in every dish we prepared. Each recipe was not just a set of instructions but a journey exploring flavors and traditions, and I left the class feeling inspired & confident in my newly acquired culinary skills !! Whether you're a beginner or a seasoned cook, I would highly recommend Vasanti's cooking class. After this class, I walked away with a newfound appreciation for the art of cooking. Thank you so much again Vasanti for this unforgettable experience !!

    The Indian cooking class with Vasanti was a birthday present for my husband. We had a wonderful…read moretime learning about and cooking Indian food. Vasanti was so well prepared, is very knowledgeable and very kind and friendly. We learned a lot about how to prepare the food and use the appropriate Indian spices. Vasanti also made a special effort to ask about our preferred tastes and likes. Her kitchen is gorgeous and very well equipped. We savored the food we brought home to the very last bite. It was so much fun we cannot wait to cook the dishes at home on our own.

    Le Couloir - Food styling workshop for a private group

    Le Couloir

    (42 reviews)

    $$$$

    Inner Richmond

    I found this Pop-up event & thought its a nice idea. I t was a delightful evening, hands-on class &…read morethen we had dinner. The event held in the Chef's beautiful house & everything was well organized, well prepared & extremely flavorful! People at the group were very sweet & enjoyable to cook with. I highly recommend any event with Chef Mashav. She is really professional & knowledgeable!

    What a fantastic tour by Mashav (the owner and the chef of Le Couloir)! Richmond neighborhood in SF…read moreis known for its mix of cultures, but Mashav masterfully uncovers all the hidden secrets and gems - Secrets only someone who lives in this community is familiar with. And she does that through food and hand-picked dishes that you will never uncover without a guide. Even though locations may change per tour, our group tasted a mix of cultures and got some stories behind the dishes, the restaurants, and their owners. Few examples - * Russian cuisine - Herring with a pickled onion on fresh bread * Indian street food - I was surprised how much I enjoyed this vegan street snack - I would have never ordered anything without meat, and I dislike spinach, but the fried spinach snack was mind-blowingly good. * Mexican - Quesadilla with plantain. Again, no meat but it was soooooo good. * Chinese - Glazed Pork and pork-filled bun I won't spoil the surprise for some of the other locations. And more, and more - Total of about 7-8 places. You won't stay hungry, guaranteed. The walk itself is not challenging; there are no hills to overcome, even though it's San Francisco. Don't wait - Just go!

    Chef Jillian Love - personalchefs - Updated May 2026

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