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    Chef Big Money

    5.0 (1 review)
    Closed 7:00 am - 12:30 pm
    Updated 1 month ago

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    1 month ago

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    Sweet Hearts Patisserie - Cupcakes

    Sweet Hearts Patisserie

    4.4(176 reviews)
    2.5 mi
    $$

    I popped in here for an after lunch sweet treat, and this place did not disappoint. It has all of…read morethe ambience of a place I would go to for high tea with beautiful treats. There is seating available if you would like to enjoy a coffee or other heated beverage with your sweet treat. There is also the option to place orders for larger pastries, platters, cupcakes, and cakes. The staff working here was very kind and attentive. I opted for a small box that comes with two petite fours and three macarons. The macaron flavors that I tried were the salted caramel, milk chocolate amaretto, and dark chocolate. The petit four flavors that I tried were the red velvet and the triple chocolate. Everything I had here was so beautifully made and tasted fresh. I will definitely be back here again.

    Such a cute little shop!…read more I love a good tea time or coffee so when my lovely neighbor and fellow Yelp friend, recently reviewed this shop I had to come give it a try. My cousin turns 21 today so I decided to order her a birthday cake from here. The Strawberry Champagne cake seemed perfect for the occasion. I also grabbed a medium box which came with 6 petite fours and 8 macarons & a coffee. They gifted them so nicely with a gorgeous bow! Can't wait to venture back for some more goodies. Thanks again Rae for putting me on! :))) Happy Yelping!

    Photos
    Sweet Hearts Patisserie - Seating

    Seating

    Sweet Hearts Patisserie
    Sweet Hearts Patisserie - Flavors of the month: Caramel Praline Crunch, German Chocolate, French Vanilla, Chocolate Silk. JAN2025.

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    Flavors of the month: Caramel Praline Crunch, German Chocolate, French Vanilla, Chocolate Silk. JAN2025.

    Black Market Bakers - Everything was fire, just go..

    Black Market Bakers

    4.8(155 reviews)
    5.3 mi
    $$

    I am not sure which is the best location of this local chain, but this one certainly had an ample…read moreline. Having said that, it was pretty well run and after waiting in line I found two registers waiting and was able to order a variety of baked goods and a fresh sandwich, which were prepared for me quite speedily. I wouldn't expect to be in and out immediately at peak times, but for me it was maybe forty-five minutes to wait in line, get food, and eat my sandwich. They offer good options for special dietary needs. The vegan sandwich is based on Old Bay marinated tofu, and they are not kidding about that. It is really, really Old Bay flavored. The tomato and avocado livens things up, but honestly the best part of the sandwich was still the sourdough bread, which is fair enough for a bakery. The spread of pastries I acquired was resplendent in quality and variety, and I will be happy to continue trying out all the Black Market locations to see which one is the most convenient.

    It was an overall great experience. The restaurant was clean. The customer service was really good…read more The person that took the order was friendly, patient and helpful. The efficiency from start to finish was amazing. The breakfast sandwich was awesome. The sourdough bread was perfect and all of the ingredients were really fresh. The presentation of the assembled and packaged sandwich was a ten. Though so many menu items looked delicious, I had to try the oatmeal cream pie- it was amazing. The cookies were buttery and soft. The cream filling was soft and sweet. I would definitely return for another breakfast sandwich.

    Photos
    Black Market Bakers - The Vegan Pumpkin Muffin is so delicious

    The Vegan Pumpkin Muffin is so delicious

    Black Market Bakers - Oatmeal cream pie and almond croissant, fire!

    Oatmeal cream pie and almond croissant, fire!

    Black Market Bakers

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    Black Market Bakers - Outdoor seating

    Black Market Bakers

    4.7(39 reviews)
    1.2 mi

    Tofu breakfast sandwich and latte. Just visiting Annapolis…read morebut if I could take this place back home with me, I'd be a happy person . Quick and good - exactly what I craved this morning- and healthy to boot.

    Overall rating: 3.75/5 -- This branch bakery opened at the somewhat industrial part of West St,…read morewhere nearby businesses are mostly car dealerships and other specialized shops. It is not an ideal location to garner a lot of meandering foot traffic; its customers have to choose to come (it does offer ample parking as it shares a lot with an evening stage theater). On the whole, I thought the food was OK, but the experience would not induce me to make a special pilgrimage if I don't live nearby. The Yays: * The bakery is spacious and well lit. * The staff is friendly and helpful. They give off a community bakery vibe. * the size of their offerings is HUGE! I guess you get your money's worth? The Meh: * The staff is perhaps too busy to survey their space and to make sure that the environment stays clean. We found three empty tables, but all three of them were dirty. We can certainly bus our own table, but it compares less favorably with establishments that are more proactive in cleaning. * If you don't drink coffee, the beverage selection is limited (bottled soda, water, or a brand of overly-sweet juice) * We tried the following food items: - a ham and cheese croissant and a ham and cheese breakfast sandwich -- on the plus side, the croissant is flakey, but overall, the combo is too greasy. - avocado toast -- the tomato and avocado smear is good (well seasoned) but the bread is somewhat dry and thin. - cinnamon crumb cake -- the texture is spot on (moist, gently crumbly) but the cake was too sweet. Also, there was a strange after-taste, faintly like cilantro. This is somewhat off-putting (and I speak as someone who likes cilantro!) Even half an hour later, my tongue still feels slightly numb and weird. * There were several fruit tarts on display -- like most things this place offers, they are ginormous -- but they looked a little dried out.

    Photos
    Black Market Bakers - Inside

    Inside

    Black Market Bakers - Tiramisu Cruffin.

    Tiramisu Cruffin.

    Black Market Bakers - Outside

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    Outside

    Somethin’ Extra Sweet

    Somethin’ Extra Sweet

    5.0(6 reviews)
    4.5 mi

    My experience with Leah was a 10/10 from start to finish…read more I submitted an order request using her online system. I immediately receive an automatic reply, letting me know that my request was received and that I could expect to hear back within 2 to 3 business days. Leah exceeded that expectation and actually got back to me within 24 hours. In her response Leah explained her plan and vision, based on the add-ons that I wanted, and even showed me how an element of our theme that I did not know how to incorporate could work on the cake. She sent back and forth examples to really narrow in the vision and provide guidance. Leah even went above and beyond to accommodate an early pick-up time since we were heading out of town with the cake. She was extremely accommodating to our special request for the cake details and the accompanying cupcakes we ordered, and consistently professional and responsive the entire time through. The final product was gorgeous and DELICIOUS. All of our guests (and us) were raving over and over about how good the cake was. So moist, great flavor, and just perfect. The cupcakes were also delicious. I absolutely loved working with Leah and will definitely be a loyal repeat customer for all of my cake and treat needs.

    Leah did an outstanding job with my wedding cupcakes. We ordered 8 different flavor combinations,…read moreeach with varying color and style themes. Leah executed my vision fabulously and everyone said they were delicious. I highly recommend Somethin' Extra Sweet! It's affordable, yummy, and beautiful. Leah is professional and communicative. 5 stars!

    Photos
    Somethin’ Extra Sweet - Custom birthday cake

    Custom birthday cake

    Somethin’ Extra Sweet
    Somethin’ Extra Sweet

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    Chef Big Money - bakeries - Updated May 2026

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