Lo Main in Chattanooga, TN, brings a unique Chicago vibes scene to the Chattanooga area. You do…read moreneed to remember "No Fries & No Ketchup". Don't even ask because there is no ketchup in sight and they don't serve any fried foods. The Monster Burger is where it's at. Just reading off the ingredients will make your mouth water. 2 smashed beef patties, American cheese, diced onions, lettuce, Garam Masala aioli, chipotle cream on a Brioche bun. P.S. I also grabbed a bag of Baked Lays. Even on a Sunday afternoon they were packed. The ordering is easy right at the bar and the food comes out quickly. Lo Main captures the spirit of a Chicago bar while delivering a solid hamburger and food that satisfies all your cravings.

Great food and atmosphere! The Chicago vibe is heavy! The mustache behind the bar was quite a…read morecharacter. Murder burger awesome, pimento dog was a surprise hit, good cocktails and cold beer. Love the record store next-door.

Burger place that reminds me of a family business. Really cute inside with a camper trailer as the…read moremain kitchen. Along with a nice full service bar. I got the 7oz burger with smoked Gouda. I was surprised that they sourced their buns from the local bakery and hand grind the meat. If you're looking for a decent burger give them a try!

While in the area we made it a point to stop at Slick's for lunch and I am glad we did. The menu…read morecan be a little overwhelming at first, but the staff was great and talked us fully through the selections so we knew how to order exactly what we wanted. The inside decor is industrial and clean, it's rustic and wide open as well. The staff was super friendly and quick to help. The food. It was amazing. The fries tasted freshly made and the fire fries had a little bite to them, but they weren't overwhelming. I didn't need the ranch with them, but it was a nice touch. The burgers are old school home made style. The kind that Eddie Murphy jokes about in Raw. They are thick and juicy, well seasoned, and perfectly cooked. The buns are fantastic and sourced locally, literally right down the road. The condiments all tasted fresh and there wasn't a unsatisfied customer at the table. Not pictured are the pimento bites, I ate them too quickly. They were amazing though, but be careful and let them cool. If you go in too quick they teach you lessons with super hot cheese. All together an amazing experience and highly recommended if you're looking for a great place to eat.

Great Burgers and service. The shocker with fried egg is my…read morefavorite! Wish they had Grindhead coffee tho!

Coming from Maui, there are not a lot of good burger places. Really only one stand out - Burger…read moreBoys waygu burger truck. So on my first mainland trip in a couple years, I have been trying different burger shops. Jack Brown's had really high reviews, had a super fun vibe, and a really creative menu, which I love. Service was on point. Let's get the elephant out of the room right now - the size. lol I was prepared for a small burger from all the reviews, but, Shake Shack has a small burger, Jack-in-the-Box has a small burger. It's not the size of the dog in the fight, it's the size of the fight and the dog. But I ain't gonna lie, that is one tiny burger! It's like...five bites? One for each corner, and then the middle. lol They might be better off coring the middle, and marketing them as hamburger donuts. The easy fix is just order an extra patty for a few bucks more. Same as Shake Shack. The other thing I have a problem with is the, "we don't do lettuce or tomato..." line. Sorry, that's like a pizza with no toppings. Really, it just sounds like they found a way to reduce overhead by not having to prep and pay for vegetables. But whatever... if great burgers can be made without lettuce and tomato, and without a big patty...let's get it on. I'm sorry, but that patty was charbroiled to the point of no juice. This is where a tomato might help with moisture. lol I don't see how this is actually Wagyu. A Wagyu burger should be melting in my mouth. I don't know what happened, but it reminded me of my first job at Burger King, running whoppers through the flame broil conveyor belt. If you got one that just came out, you scored big time. But if you got one that just sat in the warmer for 10 minutes, you got a dry burger. It was a very disappointing burger. Then again, I just had a Shake Shack burger yesterday, and it was nomnom greasy goodness. Of course I was going to be disappointed. It's like Ozzy Osbourne following up Slipknot as the opening act. The fries were great. They came in a huge basket, and the price was very reasonable.

Great place to meet after work with friends. Bar gets a little loud but the food and happy hour are…read moregood all around.

Great spot for sports and consistently good food. We always sit at the bar and service is spot on.read more

Mac and cheese: 9/10. Heck yeah!…read more Burger patty pre-formed? Maybe. Kinda off putting. Burger : 6.5/10 Beer: good, cold and affordable. Appreciate that! Tots: too salty and overcooked. Flavor lacks. 3/10 Fries? 7/10. Not bad. Just kinda greasier than you want. Unsweetened tea: standard. Acceptable. Overall. Pricy but pretty decent. Will we come back? Prolly not with so many other places around Overall rating: 6.5/10

After white water rafting in the Occoe River it's expected to feel famished. We were starving after…read moreour adventure and definitely wanted something filling. Burgers. Of course, why not. So we found Bad Daddy's Burgers and all I'm saying is "Can you come to Miami?". The restaurant was very clean, our waiter came out immediately to help us and take our order although that took a little bit cause this spot has something special. You can order one of the burgers off the menu or you can create your own. & well... creating your own with almost everything being included & not charged extra sounds pretty good & makes you extra creative. We went all out. They offer plenty of options on the burger style ( traditional angus patty, smash burger ) then a bunch of toppings from Mac and cheese, cowboy onions, jalapeños, egg, a variety of cheeses, bacon, etc. Surprisingly they did indeed get our orders correct ,but they also do provide you with a paper & pencil to jot it down. I can't remember all I put in there but I did have hand cut truffle fries which I will say I liked the onion rings better the fries were too salty for my personal liking, but overall absolutely delicious & well I didn't eat again until lunch the next day lol

Smoky, dark and very local. A true dive bar without any charm…read more The two draft beers they usually carry were out so it was bottles and cans only. There was a dart tourney in progress so it took a while before anyone was able to man the bar. Some of the salty conversation consisted of, "That SOB tries sleeping on my sofa again I'll take out this gun (shows it for effect) and shoot him! See if I don't." We do like dive bars...but this one was too divey.

One of the best burgers I've had. I'm so tired of boring premade burgers but this was thick and…read morejuicy. Nice people too! Hubby and I were both very happy with our lunch.

Stopped in yesterday for dinner and had a great experience. We were immediately seated and started…read morewith the grilled wings with pickled veggies. They were fantastic. For entrees we had the double smashburger with sweet potato fries and the turkey burger with a lettuce wrap and cowboy caviar. We also had a cookies and cream milkshake. Everything was fresh and delicious! Great portions and fair prices. Tons of seating inside and a great bar. We had wonderful service. We will definitely be back!

The staff was great. We sat at the bar with Jasmine and she was fantastic about giving us all the…read moreinfo about the local craft beer, spirit options and the menu. We tried a few beers from Five Wits and per her recommendation got the creamsicle shake as well. Solid beverage choices. The shake tasted part float part milkshake and it was absolutely delicious. Would order again. The food on the other hand was a bit eh. We ordered the Asian q burger and the mushroom melt burger and it took quite a while for them to come out and when they did they had unfortunately been left on the grill for way too long and were charred and crunchy. One set of our fries was cold and the bun to burger ratio was extremely off. Luckily, the staff agreed that our burgers were accidentally overcooked and they remade them no questions asked. The remade burgers were moist and better but still not fantastic. They were just burgers with minimal toppings on them. Not really seasoned and the flavor came from the toppings themselves. The buns were still too big for the burgers so there was a lot of extra bread and they have potential to be great but they were just average. Would have probably been a three star review but the staff and drink selection really earned the extra star. Would go back to drink and maybe snack but probably not order a burger.

Great burgers with tater tot's & cherry Fanta. Everything ala carte. Very homey. Quite reasonable…read moreprices.

Best bacon, lettuce and tomato sandwich on wheat bread!!!…read moreThe staff is always friendly, too.

stopped by for lunch today to grab some burgers and fries and support the local economy in the…read moreprocess. :) Uncle Curt Curt's is currently doing pickup orders only so if you're short on time, call ahead! food is made fresh to order and we watched our burgers being grilled right in front of us - how often can you say that?!! the burgers were juicy and flavorful, we had our choice of cheeses (we both got pepper jack), and the buns were lightly toasted which added an extra homemade touch. usually turkey burgers can be bland, but this had seasonings within the mixture and gave it a lovely flavor. very nice!! the "fries" were sliced and battered potatoes, and though a bit on the salty side, were crispy yet tender. some assembly is required but that's fine with me... that way, you can add as much or as little condiments as you want. there's different weekly specials available so be sure to ask about that or check his website. I'm hoping this small business grows and eventually offers dine-in service because this is wonderful addition to the Brainerd/Germantown Rd area. the owner/cook is a super friendly guy and makes a mean burger on the grill, so please stop by ASAP to see for yourself!

A hidden gem, as his charcoal burger with brisket was a delight! Thanks Burger week for…read morehighlighting this neighborhood take-out.

Cheeseburgers are crazy good. The menu is great. Staff are friendly and attentive. Inside dining…read moreis good. Clean and pleasant surroundings.

Armondo's always dows a solid job of a big burger with all the fixens…read more Don't miss an order of their Onion Rings in addition to thir fries - you'll enjoy both!