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    Chart House

    3.5 (471 reviews)
    Closed 4:00 pm - 9:30 PM

    Chart House Photos

    Business Info

    CHART HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Dogs allowed
    Good for groups

    Recommended Reviews - Chart House

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    Reviews With Photos

    Irina D.

    I genuinely did not have complaints for this place. At all. My food was great. We went there for nye dinner 2025. They had limited menu but it was plenty to choose from, also not too expensive which i did not expect. Good was great quality, my fish was incredible and flakey, risotto was cooked just right, not too firm but not overcooked either. Our waiter made one mistake but he corrected it quickly, and actually not too attentive which was great, i don't enjoy people interrupting my meal multiple times, he did a great job! Place looked clean and professional, and it was professional, not too relaxed. I am glad people didn't come there in shorts but in nicer clothes. Overall great place, good experience and great service. Since it's pricy i won't go there way too often but will definitely keep it in mind for date nights. P.S. My ratings are based on whether I believe I could make a better or healthier version at home. If food/drinks/service impress me, I'll be happy to come back. If not the stars reflect that.

    Shrimp Mango Pineapple stack appetizer
    William J.

    The food was SO good I dug into the NY Strip and Grouper (on menu 61 years) before I took pictures :- (. Beautiful view! Amazing service Great value 4-6 early dinner menu is such a great deal. Mud Pie OH MY! Will be back

    Sea Bass with Lobster Risotto
    Maura P.

    Summer was our server and she was just a doll! The view is spectacular, ask for a window seat but for the most part you can see the river from anywhere in the restaurant. We had the meatballs as an appetizer and they were fantastic. Finally, I was able to have a cup of clam chowder and the clams were not chewy! My daughter had the lobster bisque which was delightful. The sea bass with the lobster risotto was amazing. It was a lovely evening!

    A gloomy view of the polluted Banana River.
    Jan-Michael T.

    **INITIAL REVIEW** Usually when it comes to reviewing local restaurants and businesses, I often give a five-star review on the initial review as I insist the fifth star is for consistency. However, my initial visit with family at The Chart House exceeded my expectations. It is truly the definition of Melbourne fine dining on the riverfront, as in the fine dining experience overlooking the polluted Indian River while women wear tropical flower dresses and men where Hawaiian collared shirts, khaki shorts, and upscale Krocs. In short, my family and I dressed in accordance to the locale, but overdressed in accordance to the locals. Go fig right? Still, The Chart House delivered an amazing night worth remembering, an excellent birthday gift to give my stepdad on his birthday. Though an address is provided, Chart House is located on the eastside of US-1 (Jimmy Buffet Highway) within Historic Downtown Melbourne/Melbourne Main Street. If it further helps, they are in the park with the boat drop and the town's oldest post office. On the outside, The Chart House looks like any fine dining establishment. Take note that valet parking is complimentary, but it is often rude not to tip the valet driver. So bring at least a $5 bill to hand to them. Only fair to do such. Inside, typical fine dining setup with a bar in the middle. We sat near the windows which gave us a beautiful view of the Indian River... if it weren't for the rain. No, I won't fault The Chart House for that, like they can control the weather. Our waitress, Allison, was very kind and provided insight on what we should get. One of the things I was on the fence on was the crab cake. I love crab cakes, but the prices are typical of riverside fine dining, and the last thing I wanted was a small crab cake for a $20 pricetag. Fortunately, it was a decently-sized crab cake and the fixins' brought out more to its flavor. Not only that, this is one of the few crab cakes I ate that had no shell cut into it. The Chart House was really articulate in making sure in such. The rest of the food my family and I received were of the highest caliber for sure. Altogether, we ordered the specialty lunch they had which consisted of: oysters on the half shell, kimche-fried calamari, firecracker shrimp, spinach dip and toast, baked salmon alaska with veggies, shrimp lingunie, filet mignot medallions, and the pork roast. Everything was succulent, easy-to-cut, cooked to preference and perfection. Overall, just delicious. We also got to try out the creme brulee which was delicious. This is the one I would say doesn't stand out from others, but they still made it to par with the highest standards. Ultimately, I would bring people back here again, but take into account it is fine dining so you get that fine dining price. The total bill for our meal, divided among four people was $280. That means everyone's meal was an average of $70. Fortunate my mom needed to use up all those restaurant gift cards before they expire. But to be fair, the price is what I expected and I was ready to pay. Just know they do have gift card options so if you have them, use them. As I said, The Chart House really did an amazing job and I will give them a five-out-of-five star review. They made that much of an impact on me that I am willing to give them this kind of rating in this review. I look forward to eating here again, maybe just me by myself at the bar so I can share a drink with new restaurant friends!

    Kaitlyn S.

    10 out of 10 does not even begin to describe this place. My husband and I were looking for a local place to celebrate our first wedding anniversary and someone recommended Chart House. I am so glad they did. The place is absolutely beautiful with a gorgeous view and if you're lucky a few dolphins might pop out of the water for you. The service is top notch. They made us feel so incredibly special for our night out, from the special menus printed for us to the desert with a candle, I could not have asked for more. Those are the kind of things a lot of other places just don't do. Monica was fantastic as our server. Now the food...oh my gosh the food...my husband said it was some of the best food he has ever had and he's lived down here his entire life. He loved his coconut shrimp appetizer and his Mahi. My steak was cooked absolutely perfectly. The crème brulee desert was to die for. Sure it comes with a price tag but to me with how wonderful the complete experience was I am okay with paying a higher price. I highly recommend if you are looking for a place to celebrate a special occasion do not overlook Chart House.

    Hanan B.

    I decided to check out this restaurant because it had good reviews but what really sold me was that it was right by the water and my best friend and myself were already staying by the coast in Melbourne so this was a perfect spot to grab some quick bites and drinks. The other thing that caught my eye was happy hour of course! They run it from 4-6pm and it ranged with good variety of drink options and food options that were all so delicious! Had to try out their truffle Parmesan fries, calamari, and lettuce cups, although I would have tried the whole happy hour menu of only I had the appetite to do so! There were no available spots at the bar so my bestie and I had the table section next to the bar which was nice to have but I couldn't see the water too much, still a gorgeous view! Just a heads up there is courtesy valet, which when it's busy they only offer that so there's usually not many spots if any for self parking. I would definitely come back for their happy hour especially if I'm in the area again!

    Coconut Crunchy Shrimp
    Rolando G.

    I love the 4-6pm daily happy hour - I came on a Saturday and enjoyed all of their inexpensive but delicious drinks on the patio. There isn't much of a view from the patio but the place is nice and service was upscale. Mojitos are like $6 and there are a ton of inexpensive appetizers to choose from. I felt like the only appetizer I really enjoyed were the coconut shrimp and the fish tacos. The prime rib sliders were alright and same for the tuna crisps. Overall it was a great place to go snack on something fancy and enjoy some drinks on a nice afternoon. Soon after we saw the sunset and it was perfect.

    Shrimp with papperdelle pasta in butter sauce.
    Christina C.

    Our cousin was coming in from out of state, and we hadn't seen her in over 5 years. We made reservations for a Tuesday at 6:30PM. To ensure we weren't late, half of the party arrived at 6:15, the other half were in the restaurant by 6:32. We were seated around 7:09. We asked for bread. About 17 minutes later we received it. At that time we put in our tables order- skirt steak, filet mignon, shrimp pasta (which also had the Caesar salad and lava cake) and two kids cheeseburgers. We also had one order of a glass of wine, 2 waters, 2 diet cokes and one sprite. We asked for another order of bread at around 7:45. The waiter at 7:50ish brought out steak sauce for one dish. At 8:20 our meals came out. No mention of the delay by the waiter, at any point. The burgers were more rare than medium as requested, as well as the filet mignon. The broccolini was tasteless. The butter sauce on the pasta tasted like pasta water, no flavor whatsoever, I had to add salt and pepper to make it palatable and the 4 shrimp included had the texture of overcooked chicken. The Cesar dressing was interesting and not in a good way. We paid $150 for our bill which included 2 of the drinks, 2 adult entrees and 2 kids meals. To say we left disappointed was saying it lightly. Was it nice inside? Sure- There's pride in aesthetics. Did we enjoy seeing the dolphin in the water- it was a treat for the kids. But this was one of the most disappointing dining experiences for price that we've had in a while. If the food had been good, then the service wouldn't be a focus. The lava cake was the best part and that wasn't even amazing. The manager came around. We could have voiced our complaints but at that point we had complained so much to each other we were just trying to enjoy each other's company and felt it would've taken away from the night. I'm not sure I'm interested in trying it again.

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    3 years ago

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    2 years ago

    Landry card for $25 is a family fun event for your birthday every year. Also the appetizers for early lunch and desert is a must.

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    2 years ago

    Great food and birthday experience. Sat by the window and had a great view. Service was awesome

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    Page 3 of 12

    Ask the Community - Chart House

    Is happy hour deals only at the bar?

    No. While Happy Hour is not supported in the main dining room, they have other areas that are. The bar has several tables in the lounge and they offer Happy hour on the outdoor patio. Keep in mind seating in the lounge and patio are first come first… Read more

    What days is early bird dinners?

    Hi Armand. Early Bird dinner is from 4:30pm – 6pm daily.

    How are their covid protocols? Reduced seating for social distancing? Staff wearing face masks? Etc.

    We were there last week. All normal percussions are in place. They also have outdoor dining on patio facing the water. All servers wear masks, You can't do much more than that.

    What is the attire?

    Dressy

    View All 5 Questions

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    People searched for Seafood 1,022 times last month within 15 miles of this business.

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    Shells of Melbourne - Diablo chicken  pasta

    Shells of Melbourne

    3.7(245 reviews)
    2.9 mi
    $$

    We were seated quickly which was nice, the hostess did a fine job directing us to a booth. Took…read moreabout 5 mins before the server walked by with stuff in her hands and said she would be right with us... roughly 10 mins later came over and took our order. It felt very rushed and gave off the feeling we were an inconvenience. When she bought over our drinks, she literally threw the drink on the table, said nothing and walked past us quickly. Obviously she was extremely overwhelmed. We got our food pretty quickly. I had ordered their Famous shrimp pasta dish, my mom got the grouper. My food tasted horrible, my mom really liked hers. Waitress Denise W. Never refilled my empty water or asked us if everything was okay, never came back over till my Mom waived her down to get the check which she just ran right past us as she said it. Idk if this is common to treat customers like they are an inconvenience or if she was just so overwhelmed by her workload but this was a horrible experience. My mom spoke with the manger after our meal, he said he would have offered us Salads or dessert but she turned those down cause we just wanted to leave and make them aware of the situation. Had our waitress asked us or even knowledged us we could have told her about my horrible pasta and given them the chance to fix it. We paid for the meal, left a tiny tip. We will NOT be coming back, EVER.

    Server was on the ball.. got the order correct and kept the glasses full. I ordered the special…read moreMardi gras menu so I could try a few different things. The crab cake and crab and was good, the fish was over cooked and dry, the shrimp had the taste of previously frozen that could not be covered with blackened seasoning. The rice was simple but good the veggie were boring and had to many onions. They need to clean their booths there are food stains all over

    Photos
    Shells of Melbourne - Bar area

    Bar area

    Shells of Melbourne - Calimari in red sauce, peel shrimp

    Calimari in red sauce, peel shrimp

    Shells of Melbourne - Blackened sampler

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    Blackened sampler

    Melbourne Seafood Station - Lobster bique soup

    Melbourne Seafood Station

    4.3(631 reviews)
    1.3 mi
    $$

    We both had the Baked Stuffed Haddock, and it was the best we had in a long time. Being so good, I…read morecould not resist going into the kitchen and was introduced to Chef Caleb, who cooked our fish to perfection. We are from New England, where we live on cod and haddock, and this was some of the best ever. Kat, our server, was attentive, friendly, and great at her job. A small "hole in the wall' place that was spottless. Yoy will not regret a visit. This was our first visit, but by no means our last. Just sorry we didn't find this place earlier.

    We were just passing through Melbourne, and did a restaurant search online looking for restaurants…read morewith good ratings. And we were looking for fried seafood. We stumbled on this little spot which doesn't present all that well from the road. However, our experience once we were in the door was excellent from start to end. Our waitress - Alyssa - was great!: attentive and informative, and on her recommendations we ordered the shrimp cocktail to start, and a number of the fried seafood options, including fish, shrimp, oysters, and scallops. Served with excellent french fries, hush puppies, and homemade coleslaw, along with a round of $4 Yuengling beers. The food was all excellent, and cooked perfectly. Side note....I don't normally like hush puppies, but even those too were delicious. Double thumbs up from everybody. We will be back.

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    Melbourne Seafood Station - Building

    Building

    Melbourne Seafood Station - Lobster bisque soup

    Lobster bisque soup

    Melbourne Seafood Station - Incredible seafood! Definetly worth the hype and reasonable prices! They don't skimp on flavor either!

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    Incredible seafood! Definetly worth the hype and reasonable prices! They don't skimp on flavor either!

    Red Lobster

    Red Lobster

    2.7(127 reviews)
    3.8 mi
    $$

    Went to dinner add celebrate hubby's nephew birthday. Our…read moreserver, Annastasia was very good, patient and has the best service. She's really the bar tender . My hubby was happy with his Long Island iced tea. Dinner was good. Gastro experience was phenomenal. I split an entry with my sister and it was still a lot. The amount of food, plenty. Ambiance was nice, not too much people at this time.

    Went for 90th birthday celebration Our experience was long…read moreand overdrawn out. We showed up around 5pm. DINNER TIME MR. MANAGMENT!!! We were seated right away and our server Nate was very engaging. We figured out what we wanted and ordered up our meals. Unfortunately for NATE and US the restaurant got very busy. One hostess, one bartender, one waiter. That was it. AND we all suffered as a result. Understand we can't have staff standing around but it was bad. Food came out and I think it was the manager who brought it out and looked to be cooking too. My fish and chips was hot and pretty good. The fried shrimp was good and the scampi flavorful. So one server for dinner hour? Also a tell was that there was no sweetener available except from the back of house. No sweetness on each table. Only salt and pepper. can't figure it out. Temperature and cleanliness of the interior is appreciated. My silverware had baked on "stuff" on one of my forks....pretty bad. HIGHLIGHT - 'Dem damn biscuits to die for.......

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    Red Lobster - Bar

    Bar

    Red Lobster
    Red Lobster - Margarita

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    Margarita

    Osuki - Sashimi

    Osuki

    4.4(77 reviews)
    0.4 mi

    (but also... send help)…read more Let me start by saying: I came to Osuki All You Can Eat Sushi as a normal, responsible adult. I left as a human sushi roll with zero self-control and absolutely no regrets. Round 1: "I'll pace myself." Round 2: "Okay but these rolls are tiny, so it doesn't count." Round 3: "We don't quit in this family." Round 4: I started negotiating with my waistband. The sushi? Fresh, fast, and dangerously delicious. Like... suspiciously good for something labeled "all you can eat." The spicy tuna had me questioning my loyalty to every other sushi place I've ever been to. And the fried rolls? Crispy little traps of joy. AND the vibe? Super cute, really clean, and tons of seating--so even while I was making questionable life choices, at least I was doing it in a place that felt put together and comfortable. Service was on POINT. Our server kept the plates coming like they were personally invested in my downfall. At one point I'm pretty sure they made eye contact with me like, "You sure about this?" No. No I was not. By the end, I was: 70% sushi 20% soy sauce 10% poor decision-making Would I go back? Absolutely. Will I learn my lesson? Absolutely not. Pro tip: Do not say "just one more roll." It is never just one more roll. 10/10 would roll myself out of there again.

    Osuki Sushi is a cozy hidden gem in downtown Melbourne - the perfect spot for fresh,…read moreall-you-can-eat sushi done right! Love the made-to-order system: you pick from the menu, and small plates keep coming endlessly. Except waiting for your order to be ready must be hectic over the weekends. I went there on Friday yet I had to wait for my small plate to be rolled The rollers are authentic Oriental pros (always a great sign - no chill vibes from non-traditional hands behind the bar). I went heavy on sashimi, and every piece arrived beautifully presented, super fresh, and melt-in-your-mouth delicious. Rolls, nigiri, and sides were top-notch too. Deep bonus: Need a tattoo? The neighbor next door is killer! Highly recommend for quality AYCE without the buffet staleness. "

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    Osuki - Walking up to the restaurant

    Walking up to the restaurant

    Osuki - Dinosaur eggs

    Dinosaur eggs

    Osuki - Osuki roll, spicy tuna roll and some sushi

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    Osuki roll, spicy tuna roll and some sushi

    Chart House - seafood - Updated May 2026

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