Stopped in on a Wednesday, early evening around 5:30-ish. It was busier than imagined, but still…read morehad seating available. It's a small/quaint setup, with charming, yet admittedly unexpected decor; it's a mix of cozy meets eclectic, with dark woods, vintage photos, and a surprising mixture of clocks around the room. With pot stickers to start, I finished with the Ground Chicken entree. Overall the food was excellent. The only downside was the wait, as service was a bit slow once ordered, both for the appetizer and the main course.

Had a pretty tasty lunch at Sao Thai in Tupelo, Mississippi i ordered drunken noodles. It was a…read moregood portion. My friend had the Massaman Curry with sweet potato instead of white potatoes. A nice change to the dish. Our food was hot and tasty. The restaurant is nicely decorated with many tables, chairs and booths. It seems like it was a different restaurant before this current one. There are a variety of clocks everywhere. Service was great. Our server was very nice and pleasant. He was attentive and checked on us often. We had a very fun time.

The Owner is very friendly. She's the best Cook too…read more Need to refurbish the older building....

Everything I have tried here has been very tasty and enjoyable. The seasoning are spot on and the…read morefood is always fresh and delicious.

Ok I've heard so many good things about this place and I finally went here's my review if anyone…read morecares. Customer service. Was perfect. Restaurant is very clean well decorated. Panang Curry tofu&shrimp. Sauce was good. Tofu was boiled in the sauce. Crab Rangoon: cooked perfectly. Nice size. No crab just less then 1/4 tsp of cream cheese. Pineapple fried rice with chicken Tasty BUT the rice was MUSH. Big turn off Pad Thai. Lacked flavor. Fried dumplings. A little over browned but edible. Definitely not made in house. Frozen factory made.

First and last time eating here, I've eaten Thai before in other towns everyone said this was the…read morebest place in town. I don't know if it matters much but we were the only table seated. They did have several Togo orders. My wife ordered pa Thai chicken and was served beef. I ordered beef basil rice. We were both served beef with noodles I asked for level 4 and she asked for 1. Both were spicy but I got up and went to counter to get the correct order. It came out extra dry with no flavor except basil with no spice. They explained the kitchen messed up but the same person we placed our order with served our dinner. Must be new staff running this place with all the positive reviews.

This restaurant is amazing. The food is absolutely delicious. The staff are so friendly and…read morewelcoming.

A one word review, authentic. Apparently the owners are from the region of the world as the food…read moreserved. The menu is extremely extensive. However, our outstanding server enthusiastically guided us to a delicious offering. She was an absolute joy. The restaurant's appearance isn't its strongest feature. It's got a small cafeteria sort of vibe where the AC is on its last leg. But you'll hardly notice. All the tables are filled with hungry patrons with exotic dishes of wonderful smelling food in front of them. Knowing that you will soon join their ranks will divert your attention to where it really matters......the food.

Definitely has gone downhill a bit…read more Ordered fried rice and it was gummy and flavor was meh. The Pad Thai with chicken had slivers of pre cooked grilled chicken breast in it. Very weird and rubbery.

This used to be one of my favorite places before I moved from the area about 6 years ago, and I was…read morevery excited to visit while I was here this week. When I came by to order this week, I was surprised to see that the ownership had changed. One of the previous owners was there cooking. The previous owners were husband and wife, and the wife was in the kitchen, but I was told by the very nice new owner that her husband was at home and that she had bought the restaurant about 6 years ago. I was initially disappointed to see that all beef dishes have been removed from the menu. My favorite dish in the past has always been their beef and broccoli which was delicious, tender beef that tasted like it had cooked all day in a slightly sweet, slightly spicy sauce with tender crisp broccoli and onions served with white rice. The new owner explained that the price of beef had forced them to remove beef dishes from the menu. The rest of my favorites were still there, including the pad Thai and chicken fried rice. I began to order an egg roll, but was informed that they no longer roll their egg rolls in house, but that they do have a beef and cheese roll which consists of ground beef, onions, bell peppers and cheese rolled in house in an egg roll wrapper. I decided to try this instead. We also ordered the bread pudding which was recommended by the owner. The pad Thai was very good and tasted almost exactly like it used to except for the chicken. The chicken was pre cooked/precut chicken breast and was somewhat gummy and unappetizing. I picked around the chicken and still very much enjoyed the dish. The fried rice was also similar to how it used to taste, but seemed slightly mushy/overcooked. The flavor was great... but again, the precooked chicken threw it off. I also was surprised to be offered yum yum sauce which I know is popular in Asian restaurants in the US, but is not my thing. I'm sure a lot of people are glad to have that option though. The beef and cheese roll stole the show. It was hot, crispy, cheesy, well seasoned, just the right amount of greasy and was perfect with the side of sweet and sour sauce. I'm glad we ordered those and I'll definitely be looking forward to returning for this. I was pleasantly surprised by the bread pudding. Since moving to the coast and being so close to New Orleans, I've become a bit of a bread pudding snob, so I was skeptical. It was delicious, moist, and thankfully had adequate sauce which can sometimes be an issue when ordering bread pudding. I was very impressed. I am thankful to see the restaurant under new ownership as the original owners were getting older (and ornery), and the restaurant was rarely open anymore. I enjoyed my experience and was glad to get to have an old favorite... I would like to see them change the chicken to a higher quality meat that is prepared in house, and would love to see them reincorporate the original egg rolls made in house. The lack of beef dishes was disappointing but not a deal breaker. The beef and cheese rolls are an awesome new addition. All in all, I'm glad we stopped by, the new owners were very friendly, and I wish them many years of success.

The PHO is pretty dang good. It was well seasoned and a gear amount. The noodles were tender not…read moreover cooked. The herbs were fresh. The broth was very good.I enjoyed the ambiance and the service was excellent. It's a must visit gem.

BEWARE!!! They are not at all transparent with their pricing. They'll just add charges and not…read moretell you, then not give you a receipt. $3 to add POTATO to a curry dish, $3. Not to add a protein, to add potato. And it's a to go order, so you're not even getting a larger portion, they're just displacing the other ingredients with the potato, so you're just getting the same amount of food. That's a very questionable practice, dishonest, and not transparent. BEWARE!!!

Rice and Spice is one of the best restaurants in Oxford. The owners/chefs make everything from…read morescratch rather than buying frozen sauce/spring rolls, etc., and it really shows with the quality of the food. It is DELICIOUS. My favorite thing on the menu is the crispy vegetable spring rolls. They are served with a yummy, tangy sweet/sour sauce that the owner gave me the recipe for when I complimented him! The restaurant is small, but that adds to the charm, I think. It has a very homey feel, and although the staff aren't always amazing, they do a decent job.

The food here is amazing every single time I go. The staff is really friendly and accommodating…read more Service is fast and the dining area is quiet and calming. Highly recommend eating here!

I ordered a podsticker, Thai tea, drunken noodles, red curry, and nam tok! It is the best Thai…read morefood, hands down! The tea was perfect! The service is amazing. Great, quite easy to talk. We came at 12:30 for lunch. The tables are kinda close to each other, but overall. It is a lovely experience.

Real deal Thai food in a cozy atmosphere. Chef P does a great job blending the flavors and spices…read morefor true Thai food experience.

The pad thai was plentiful but they really didn't have the authentic pad thai sauce flavors that I…read morewas looking for. That being said, it was a good dish and they didn't skimp on the ingredients, including the chicken, and it was served hot. They do need to turn on their door dash when opening up for the day. I got there expecting to have my food ready, but they hadn't even clocked my order in so I waited.

Have yet to try something I didn't like. Great spot and highly recommend. Love all the curries!read more