Best fried chicken in the city. Sometimes tough ti get a reservation but definitely worth it…read more The cocktails were delicious and again would highly recommend the fried chicken for first time visitors. The vibes are just what you expect from a southern cookout spot, absolutely amazing!

Hands down the best southern place in Kansas City!…read more Someone in your group (or you, if you want the best dish) has to order the friend chicken platter. You can also order it by the piece for $8 and it comes with a roll. Lula's is always busy so try to get a reservation. They're busy for a reason.

Service is really great, Ambiance is good. My wife and I love the vibe... here comes the but... the…read morefood, after giving the place a half dozen tries, just hasn't been good. I could describe every experience with this restaurant but I'll leave you with the previous few. And I know what you're thinking, if the food was so bad, why do you keep going back? Well, hope and optimism. Rooting for Roots! We want the local place to succeed, but we've come to the conclusion that what they really need in order to improve, is honest feedback. But part of me hopes that it changes nothing. And here's why... my wife and I love this place. But in a weird way... allow me to explain, imagine the place as a Saturday Night Live sketch where the staff, the menu and ambiance are unapologetically pretentious, but the food doesn't deliver on any level. It's pure entertainment. We have dinner and an inside joke. First of all, for the price, you naturally expect elevated dishes and excellent service. We both had a cocktail, a glass of wine with dinner, an appetizer, entrees, salad and desert. Around $250 with tip. Pricey, but reasonable if the place delivers. On one visit we had the duck, which was served undercooked and when we mentioned it to the waiter, she scoffed, "that's the way it's supposed to be served." So feeling duly chastised for our ignorance, we shut up and ate the duck. I don't know the organism involved, but my wife and I were up all night vying for access to the bathroom. Enough said. Things were dicey, but no trips to the hospital. Six months or so had passed and finally, last night we rolled the dice and tried Roots again. My wife said her dinner was fine. She had stuffed salmon, adequate, but not great. For me, It was between the steak and the pork belly. Now I had the steak before once and it was... well it was definitely a steak. I'm not going to say much about it except for this... if you like the taste of a good glass of water, order the steak. So having experienced the steak already, I ordered the pork belly, which is an extremely tasty and forgiving cut of meat in my experience. But somehow at Roots, they figured out how to prepare it poorly. Yikes! It was dry as a bone, but only in the places where it wasn't tough as shoe leather. It had to have sounded like a rock when it hit the plate. The naturally rich flavor was cooked completely out of it, and any surviving seasonings were successfully burned away during the cremation process. I was starving so I made a valiant effort at finishing it, but it took several glasses of water and an inordinate amount of chewing. My wife laughed at me the whole time. I offered her a bite but she demurred, quipping that it had been a long week and she simply didn't have the energy. It was served with a "slaw" that consisted primarily of a plain sliced onion and slices of flavorless apple devoid of seasoning or dressing. I honestly don't know how this dish made it out of the kitchen, let alone a chef's imagination. It has become a quest for my wife and me. Like the holy grail of dining experiences, only a few minutes from our home. Ever the optimists, we will just keep trying Roots again every six months or so and hope for better on each trip... or not. If you're looking for a unique dining experience, please try Roots. We want them to succeed so we can keep coming back and having these comically terrible experiences. If pretentious irony is your spirit animal, please try roots. And Roots, please keep trying. We will keep spending $250 bucks for "dinner" and a show. PS, to add to your experience, ask for a booth when you arrive for your reservation, they will look you up and down and politely say "no" as they walk you past 4 empty booths. No explanation...

Roots Seasonal Cuisine is one of my favorite spots in Lee's Summit, and my latest happy hour visit…read morereminded me exactly why. I stopped in with my girlfriend Lisa, who loves this place so much they basically have a little corner reserved for her. She likes to work from there because the Wi-Fi is good, the vibe is comfortable, and the food is consistently amazing. We sat at the bar, had a couple glasses of wine, and Austin took great care of us. Lisa had the steak special, which was the ribeye, and I had the salmon. Both were really, really great. The salmon was cooked beautifully and the whole meal was exactly why I keep coming back. One small callout: there was a $3 difference between what the salmon was listed for on the menu and what I was charged. I let Austin know so they could catch it for future guests. It did not change my overall experience, but I appreciated being able to mention it. Brandon, one of the co-owners, is amazing. He came out and spoke with us, and that personal touch is part of what makes Roots feel special. You can tell they care about the food, the service, and the people who come in. Their happy hour is amazing, and their seasonal menu changes are superb. I love coming in and trying different things. The salmon tacos are delicious, the birria fries are a must, and I always look forward to seeing what new crostini they are featuring since those change every few months. Roots is consistent without being boring. Great food, great service, great drinks, and a menu that keeps giving you a reason to come back. Can't wait to come back. See y'all next week.

PT's has been around for quite a while. Always has a great tenderloin as well as other home-style…read morefood. I came into town to visit with my Mom for a long weekend and asked where she wanted to go eat and she really enjoyed going there the last time I was in town and suggested that we go back there. She has a bit of dementia as well as Parkinson's so I was a little surprised she chose it, but that's where we headed again. She got the breaded chicken breast dinner and I had the tenderloin meal. Food was great and so was the service. This is a place you can trust for a satisfying meal (with probably some leftovers).

I've never been before but my father loves it. He always gets the hot trust beef sandwich, which…read morecame out smothered in gravy. The chocolate cream pie was fabulous as well. Friendly staff, and welcoming atmosphere. Lots of regulars here. I kind of love that they automatically bring the pie out in a to-go container. Lol

I have been here several times and have always enjoyed the food! I love that they have good…read morespecials each day. I loveeee the lobster rolls when she does them. On the regular menu, I highly recommend the jalapeño popper burger, fried mushrooms, and tenderloin. Honestly, you can't go wrong. You'll have a little bit of a wait, as everything is made to order. But, you can't beat the good, atmosphere, and charm!

We love Captain's when wanting some great 'bar food'...burgers, tenderloin, giant taco, onion…read morestraws...basically anything!!! It's all so good! We have dined in or gotten to-go...the wait isn't ever too long. The restaurant/gas station is casual and just as you might expect. The staff is friendly, helpful and patient when you just can't decide! Prices are reasonable also. Just a great place to eat! Follow them on Facebook for all the specials!

Good ribeye, try to go when they aren't busy as they are a bar and it can get loud and smokey.read more

Best ribeye I've ever had in a restaurant!! If they are busy I highly recommend that you wait!!read more

Cheddars will always be one of my favorite restaurants…read more The food was definitely the highlight. We ordered the chicken wraps and battered fish, and both were really good. The chicken wraps were flavorful, fresh, and filling without being too heavy, and the fish was cooked just right--crispy on the outside and tender on the inside. You can tell they put effort into making things taste homemade rather than rushed. The atmosphere was comfortable and relaxed, making it a good spot to sit down and enjoy a meal without feeling hurried. Service was also solid--friendly, attentive, and everything came out in a reasonable time. Overall, this location really delivered on both quality and experience. If you're looking for a casual place with consistently good food, this Cheddar's is definitely worth a visit. I'd happily come back again.

I went to this Cheddar's for the first time ever (and my first step in a Cheddar's in probably 10…read moreyears) recently. Honestly, I did not have high expectations. My experience definitely exceeded the average Yelp rating. The food was solid and we had good service. They were extremely busy, but the bartender/server ordered a round of rolls on the house for the bar area for the long wait. It is a bit loud inside if that's not your thing, and there are TVs that were playing college basketball. I'm often in the area for KC Mavs games and would not hesitate to return.

Tenderloin. Excellent. Onion Rings. Excellent…read more Service. Excellent. Definitely recommend stopping here to eat!

The Pork tenderloin is worth the stop ( just 9 blocks south of I - 70 on Main St )…read more The Iced Tea is freshly brewed and is either sweet or unsweetened. The service is swift and friendly. The pork is fresh, breaded and fried to order and the twists ( house made spiral chips ) are tasty as well. Next time I'm gonna try the cheese curds too!

Great menu, great service, really nice but eclectic atmosphere. Great little place in Downtown…read moreLees Summit.

1/31/26 It's an open, roomy dining room. Nicely lit at 11:00…read moreon a Sunday morning for brunch. Quiet open arrival, but as it quickly gained patrons, it was difficult with hearing aids to carry on a conversation. Old building, high ceilings - - LOTS of conversations. It's busy with 30 to 50 year olds. It was an absolute JOY to witness their gatherings, hugs and smiles. Eric - - our server, was very kind, patient and helped explain several of the questions we had regarding the menu. We APPRECIATED his attention to our large water carafe, filling it frequently. THANKS ERIC (with a C!!) Our food was nicely plated, temperature perfect and portions were VERY generous. The Classic Breakfast was my choice. Eggs cooked as directed, breakfast potatoes, one smallish, breakfast sausage in natural casing. A steak knife would have been helpful. I don't know the brand of bacon they serve, but it was FABULOUS! Thick sliced, prepared beautifully and mmmm, mmmm GOOD! The plate includes a Cheddar Biscuit. It is BIG and delicious LOOKING! I had to bring it, half of my potatoes and the sausage "to go". My husband ordered the Sausage, Egg & Cheese Biscuit. He was not a fan of the less than tasty sausage. #DIL ordered a Chicken Biscuit - - she shared a bite of the chicken. Let's just say, I KNOW what I will be ordering NEXT time we go. Our grandson ordered his favorite Biscuits & Gravy. HUGE portions, suitable for a growing young man. We will be back! P.S. The Gilded Pear cocktail was delicious. The Key Lime Pie was exquisite. Lovely plating and scrumptious. I shared it with my husband PLUS we brought half of it home.

Service here is good, it has a very nice nostalgic feel, like diner meets grandma's kitchens. Food…read moreis also good, for the most part it's what you expect but trust me when I say get the cinnamon roll. Your heart will thank me, your dietitian will hate me.

Cold food two days in a row. Service great…read more Ambiance great. Reuben and fries cold .... Then loaded baked potato and onion rings cold. Manager on duty needs to double down on food sitting in the window

I just love a good chicken sandwich. Late night stop in drive through…read more Placed my order, handed my drink and asked to pull forward as my order needed to be prepared. I was one of 4 cars waiting. It didn't take took long before Jennifer was walking up to my window. I knew my order was made fresh. She handed it to me with a smile. My sandwich was fresh, hot and so were the fries. Initially I thought, where are my fries, because it seemed skimpy but as I ate my meal, I realized it was just all I needed.

A great place to eat in Oak Grove ! It's a chicken restaurant, so It's all chicken. Lots of variety…read morethought. Very highly recommended !