Went for dinner on a Wednesday, we were sat around 5:30 at a table. We were provided with a menu that included a happy hour menu in the middle. My husband and I ordered drinks off the happy hour menu. When I asked for the spicy marg (which was listed as $7 +$2 on the happy hour menu) the server told me that I had to order the $13 speciality cocktail because the menu had a misprint. This sort of rubbed me the wrong way, figured that the restaurant was new and was going to give them a bit of grace. However, this was indicative of a larger trend of prices not being transparent.
My husband and I ordered two food items off of the happy hour menu (which was advertised to last until 6pm) and one item off of the regular menu to share. After ordering, the server told us that they would honor happy hour prices for our drinks (note I would not call a $13 marg a happy hour price) but that the food would be the full menu price. We went with it because we are not ones to complain, having both worked in the service industry in college, but in hindsight the whole experience did not sit well with us. There was nothing on the happy hour menu to denote "bar only," further why give tables a happy hour menu if they can't order from it. Just does not make sense. The server informed us of the price difference as if it was an afterthought. The happy hour menu was a printed out menu - it seems like you could have easily updated and printed out updated copies or even mentioned that happy hour is only available at the bar.
Over-all the food was okay, the only standout was the carnitas tacos. It's not about the extra $10 for food, we have no problem paying for the food that we want, but its the lack of transparency for pricing and frankly a whole bait and switch feel that did not sit well with us. We won't be back. read more