Food was tasty but took a very long time to arrive. Didn't see that the restaurant was very…read morecrowded. Asked for a well toasted English muffin and had to send it back since it wasn't toasted at all. Took another 10 minutes to get it but only after I asked where it was twice. By the time it arrived I really could have skipped it. Luckily I was able to slam the check so didn't have to wait for someone to appear at the register. Going back w a group soon and hoping service/kitchen has worked out some of the hiccups in food prep and delivery.

I was lucky enough to score a spot for my spouse & I at this location's friends & family event…read moretoday. The place was booming. We started off with a Mint Mocha Iced Coffee for me & a Honey Caramel Crunch Iced Coffee (hubby). Both were great. We shared the Holey Donuts, which came piping hot with sides of chocolate sauce & blueberry sauce. These were a tasty treat. I had the Pesto Chicken Power Bowl (my favorite item on the menu) & it was perfectly cooked, along with a side of fresh fruit. My spouse had the Works Omelet with toast & a side of Million Dollar Potatoes. They loved it and raved about those potatoes. We had tons of food & lots of leftovers packed up to go. Alexis was our server and she was very attentive & sweet. So many employees stopped by to check on us and thank us for coming out. The space is really cute & loved the Leander mural. Looking forward to going again when they're open 'for real' very soon. Check them out.

I was really impressed by the food and the friendly atmosphere. I'd never heard of this place but a…read moredear friend wanted me to try it with her. So glad we went! The menu is mostly salads, sandwiches and quiche. You can mix them up in two or three choices. I had the crab quiche with Cobb salad and strawberry congealed salad. All three were fantastic and came with your choice of three options. The crab quiche was the standout...loaded with crab and gooey cheese. I cleaned my plate! Servings were really generous. I really could have just ordered a two choice plate and been happy. Next time I probably will do that. Our waitress was a hoot and she was very patient with me as a first time customer. She suggested the crab quiche and I am forever grateful that she did! Only open 11-3, so plan accordingly. I'll be back soon!

Very good tuna. One slice of lettuce on toast. The tea was…read moredelicious. I think next time I'll try the croissant rather than sour dough toast. I also will add cheese ... it's very good. Broccoli salad was very sweet with lots of dressing and raisins. Lots .

Good, friendly atmosphere…read more Had the Steak and Egg Croissant. My favorite there. I finished it too fast. Didn't get a chance to take a pic. And it's actual steak, not shaved roast beef..

waited 30 min on a saturday at 9 am for their serving staff to come in, so we decided to place a to…read morego order instead their famous house cinnamon roll is very standard, good cinnamon flavor and soft and chewy. not quite as big as the picture make it seem bacon eggs and potatoes were lacking some seasoning in my opinion. but the bacon was fried well! thick cut and nice bite. croissant was soft and pliable the famous lemon lavender latte was the worst in my opinion. i think the mix of the two flavors resulted in an almost savory lemongrass-like flavor and it was just off putting. couldn't really taste the espresso either

Never judge a book by its cover! This place is one of the best breakfast diner's I have been to in…read morea long time. They make their jams and almost all their menu items from scratch. Biscuits, check, jam, check, pancakes check! The list goes on. I got the fried chicken and grits and it did not disappoint. I would have posted a picture of the biscuits, but those didn't stay on the plate for very long. Our server was intentional and made sure to give us time to browse the menu without feeling rushed. It really felt like we were in an old school diner.

I went to this restaurant and met some friends for breakfast. I've been to this restaurant several…read moretimes and it is top-notch every time. The food is amazing, the service is spectacular, the prices are good. The restaurant is always clean, even the bathrooms are always clean. Everyone is so friendly and happy. They have booths, tables and you can also sit at the bar. They have a very generous menu. They serve healthy food and it's tasty food. They close at three, so make sure to check their hours before you go. There is almost always a line on Saturday and Sunday, sometimes people wait an hour to eat. During the week, there's usually seating. They have specials every day. They have amazing looseleaf tea. They sell various products. I highly recommend this restaurant.

2nd visit and they are on point once again!…read more Wine down Wednesday 1/2 off bottles of wine. Service is quick and amazing! Easy on the music which is an easy eclectic vibe!

We've been here several times before and enjoyed it. It's been about six months since our last…read morevisit and tonight will likely be my last. It was a Monday night so not a lot of people were there which was nice. We were seated at a booth which was great! The table was broken though. Whole top was slanted. They delivered water and drinks and were going to just have us stay there until We asked to be moved ( there were plenty of open tables... again a Monday night. We moved. No big deal. I ordered a medium well hamburger. What came out was so pink. Barely done. I let the waitress know. She offered another one. I was so grossed out I said no. We ordered dessert. 20+ min later it came. Again not busy. My husband didn't enjoy his dinner either ( steak) Bummed. Because this was a favorite of ours.

You had me at "vegan crepes." And yes, that's plural, meaning more than one, vegan crepe on the…read moremenu here. I did have to ask to make sure there was no egg involved based on the soft, perfectly thin pancake sheets that arrived on my plate, if you're worried that the quality might suffer from the conversion. Rest assured, both the Ratatouille and Fajita can compete with the best of them. The only question now is if you would prefer savory and comforting, or spicy and invigorating. They don't hold back on the smoky chipotles for the fajita veggies, so beware for those with lower heat tolerance! I will admit that the "ratatouille" felt more like marinara, missing clear evidence of eggplants, zucchinis, or peppers, but a lovely tomato ragu all the same. Excellent value, too, since you get a nice little fresh side salad and decent portion size for $12.50 plus tax and tip. It's a cute cafe that's hopping during weekend brunch, but still has plenty of seating and space for a leisurely meal. Definitely worth repeating, any day of the week.

We didn't die, but I can't recommend this place…read more The Sign on the Door says HELP WANTED. Eating at a restaurant that is short staffed is always risky. But in this case, they may need some help from someone who can teach them the fundamentals of running a restaurant. * * * This is a crepe place but they have an extensive menu of other items. In fact, the menu is huge, given the small size of the establishment and the relatively small amount of business they get. This means that a lot of their perishables are going to go bad unless they use a lot of frozen ingredients. If they use frozen ingredients, they need to figure out how to defrost those items quickly. (This is foreshadowing.) It also means if they are short staffed that there will be many items that the cook has not fully learned how to prepare due to lack of practice. (Foreshadowing.) * * * There was a very amateur cook in the kitchen our night. This being a creperie, a typical order would be serving the savory crepes first and the sweet crepes second. The sweet crepes are usually dessert. We ordered a savory crepe, a sweet crepe and a sandwich with french fries off of the sandwich menu. The cook, being pressed for time, cooked all of the crepes first, and then made the sandwich and the fries. So we got the dessert crepe and the main course crepe at the same time. So we either had to eat them both at the same time or one of them had to get cold waiting for the first crepe to be finished. While we were struggling through the crepes, The bacon pesto chicken ciabatta came. That had to sit while we finished our crepes. So by the time we got to our "main course" after "dessert", The fries were stone cold and soggy. The sandwich was leaden. The ciabatta might as well have been a cannonball. The room temperature chicken and bacon were okay as long as you avoided the ciabatta. * * * The room is not a pleasant place to sit in. Some of this is not the owner's fault. They are right at the intersection of I-35 and I-45/Hester's Crossing. Giant concrete highway ramps dominate the view. The rest is parking lot. * * * However, the owner makes things far worse by having large TV screens that display commercials for why you should come to his restaurant. So a wide variety of menu items are displayed with the TV urging you to Come and Try This! Come and Try That! Come and Try the Next Item! How About This Item? * * * Advertising is supposed to bring customers into your store. If they are already in your store, then you do not need more advertising. Once the customers are IN your store, you need to try to give them a pleasant wonderful experience, so they decide to come back the next time. No one goes out for a night on the town to watch commercials for the night club that they are in. * * * Plus, if it is irritating to watch commercials, It is 400 times more irritating to watch the same commercial on a loop being repeated over and over and over and over and over again. Repetition kills the charm of whatever you put on the TV the first time. * * * Back to ingredients coming out of the freezer. My sweet crepe was a mango crepe with some other minor flavoring. Mango is a fantastic thing to put into a crepe. The crepe we got was 1/3 frozen, 2/3 cooked. * * * When I pointed out the frozen mango to the waitress, She was sweet and kind and lovely and sympathetic. She gave us a free banana muffin to compensate us for our woes. * * * This is not a bakery, so undoubtedly the muffin was brought in from an outside provider. It was awful. It had a bad chemical taste that probably came from using low grade artificial banana flavoring. Either the muffins came from an associate of the provider, or the muffins were selected because they were relatively cheap. On baked goods, you get what you pay for. * * * I suspect cheap, because inappropriate cheapness also showed up in the furniture. The chairs are upholstered golden fabric Middle Eastern chairs with a flocked texture that were undoubtedly were beautiful once. The store has only been open a few months, But those chairs were showing the signs of years of wear and tear. I am fairly sure those dingy chairs were purchased used. The chairs were the first thing we saw. First impressions matter. * * * I hope the owner learns from his experience when he opens his second restaurant. His first restaurant won't last long.

After eating here for breakfast for the first time, now whenever I think of breakfast I always…read morethink of Texas Honey Ham. Tried it a few weeks ago and ordered a couple of breakfast tacos. II honestly wasn't expecting much but damn was I wrong. These were great! Went back a second time, just days later, and tried The Benny. Holy s_!+ was that good! A couple of days ago I went back for breakfast tacos again and for the third time THH did not disappoint. The location is super easy to get in and out of. The place itself is very clean and each staff member I've encountered has been extremely nice. One of these days I'll venture in there for lunch. Until then, this has become my regular breakfast stop.

Staff were pleasant but uninformative. Service was confusing regarding where to order, stand, wait…read moreafter order. Shocked at the price $35 for a ham bone for soup. Will not make the same purchase again.

Whiskey cake delivers…read more Knowledgeable bar staff can help you on your Whiskey selection from their voluminous offerings. Short visit this trip, just a quick appetizer of the candy bacon... Goodness gracious it was delicious. The patron beside me had ordered the deviled eggs... OMG I forgot how great those are and they just looked delicious ... Probably would taste pretty good with the bacon I enjoyed. Serving size was plentiful and I took about half of the appetizer home to enjoy another day. Lots of great food here plus they have a outstanding Whiskey selection, you need to come check this place out and enjoy a poor of that Whiskey you've always wanted to taste

Gave this another try after several years and it's still not great and way overpriced…read more Service was terrible. Made a reservation for a special occasion. This was not acknowledged by any staff. Sat there for nearly 15 minutes before anyone came to the table. The waitress refused to write down a part of our order, so it came out wrong and then she blamed the kitchen. Food is only mediocre. Definitely not worth the cost.