In town again this summer and had to stop by Paisley Grille. The food was great as always - we got…read morea steak salad and ribs. The ribs were good but fattier than I would've liked whereas the steak salad was definitely the better option. Steak was cooked perfectly, salad dressing was kinda unique and definitely delicious. Would get the steak salad again, maybe not the ribs. We also got the banana bread pudding for dessert. This was incredible, made the meal and would get 5 stars for that on its own.

We're so glad we found this place! Our first visit was great. we got seated right away. The…read morerestaurant was spacious. Our server, Bryan, was super nice and very attentive! Shoutout to Bryan! We ordered the pizza, it was delicious, with the taste of basil and cherry tomatoes really refreshing . The buffalo-flavored chicken wings were amazing! Their locally made coffee was excellent. I also enjoyed my margarita, and their crème brûlée for dessert was a hit! Overall, it was a fantastic experience. We loved the ambiance and the friendly staff. We'll definitely be back, next time with our family.

I absolutely loved my experience at this restaurant! Not only was the service great, but the food…read morewas so delicious and they had a great variety of dishes to choose from. The car garage gastropub theme of the restaurant was fun and added to the experience. Overall i give them a 10/10 and i would definitely visit again!

We sat outside for lunch. Spacious outdoor area with umbrellas. Pet friendly. The blueberry…read moremargaritas were delish. Friendly service. Slightly elevated bar food. We will come back.

We came in on Saturday night, 7/25/26 around 5:30pm before going to a concert at Acrisure. We…read moredidn't have a reservation but fortunately there was room at the bar - which is our preferred seating spot anyway. I was surprised at how long it took for the 2 hosts to greet us - as we were standing directly in front of them. They were talking to one another, and it was probably work related, but to just stand there staring at them for a couple minutes while they ignored us was awkward. When they finally talked to us they weren't very friendly. Anyway, we made our way to the bar and it was full except for 3 seats. I think the bartender waiting on us was new. He seemed like he was pretty overwhelmed/in the weeds. He greeted us quickly and brought us waters when he did, which I appreciated. I ordered a Blackeberry Bourbon Sour and my Mr had Paloma Nuestra. We both enjoyed our drinks they were refreshing and well crafted. For dinner I had a really hard time deciding! I wanted to try so many things! Our bartender said his favorite thing in the menu is the chicken and rice bowl. That was something I was considering and decided to go with that. Excellent recommendation! The chicken was flavorful and so tender. The hot peppers were a nice touch. There was a lot of food too! I couldn't finish it all. Mr had the hanger steak that was served with mushroom and asparagus risotto. He said the risotto was the best he's ever had, and I agree. The asparagus was perfectly cooked and so was the steak. The space is really nice, felt intimate without being overcrowded. We are looking forward to coming back!

Loved the ambiance of this newer downtown restaurant. The decor is very calming…read more Our waitress Maddie was extremely attentive and very nice. She gave us great recommendations. I loved the asparagus and blistered tomatoes. However, the meatloaf and mashed potatoes were under seasoned.

When I learned that Green Well was closing soon, I felt truly so bummed! I just dined there again…read morerecently (among many other times) and had one of the pasta dishes that were on special that night and it was SO insanely good. Honestly one of the best meals I had eaten in Grand Rapids in a while! That same dinner service, my friend had the steak and frites and my other friend had their roast chicken with asparagus on the side. They both really loved their meals also. I will miss you The Green Well!

Party of 8 and our server was FANTASTIC! Great recommendations for drinks and food including a few…read morenon-alcoholic options. Gluten free options on the menu. I'm obsessed with the truffle fries with the garlic aioli dipping sauce. The fries were hot and perfectly crisp. Options for everyone - Burger, Al Pastor, Cuban Sandwich, Chicken and Waffles. The Green Well Curry was fine. Wish it came with more than the two slices of grilled tofu, but there were tons of noodles to make it a large serving size. I'll probably try something different next time.

Excellent draft beer choices! Very good food. Burgers, Salads and Burritos are my favorites…read more Service is by very experienced bartenders and servers in the relaxing sports bar atmosphere. Other beer etc in cans and bottles as well as a selection of hard liquors! Jen's gin collection might draw your attention. Best place in Belding for sure!

Went on a Saturday afternoon, the place is definitely a vibe, had lots of seats and games available…read moreand some cool decorations. It was sit yourself when we went, and our waitress was very nice and gave us updates. I got the rodeo burger and it was very tasty, with the onion ring and bacon. The chips that came with it were a bit stale, but that could just be how they are. Overall was a good eating experience and was in and out in an hour.

DELICIOUS Old Fashioneds -- they have a few to choose from. I had the honey butter one and it was…read moreperfection. Fish n chips and fried cheese curds were also tasty. My friend had a burger and the queso dip -- all good! Service was fine. Ambiance was casual. Bonus: there's a roller rink inside! Recently they used it for high school graduation.

Diamond in the rough! Carlisle's stood out from the other spots on this busy stretch of Western…read morewith an interesting menu that went beyond the usual fried baskets. My sis got the Gojugang shrimp skewers -- nice flavors, not too spicy -- and my wife got the smashburger, which she pretty much raved about with its juicy middle and crispy edges. In-house fries were also delish, a nice snap, with chewy middle. Mmm. Service was on point, friendly, and they got us a great spot on the covered patio outside, which made for great people watching out on Western Ave. The inside is big too, with a whole other room and a separate bar with TVs. Seems there's a hockey arena out back, I'm told. Nice and laid back, but not divey, with good service and a diverse menu...it all makes for a good combo.

Yummy! Yummy! The Unicorn Tavern delivers on all fronts: creatively cozy, delicious food, and…read morewelcoming staff. I love how this area is decorated with old doors dividing the booths. The indoor/ outdoor space blends together in the warmer months with cool hangout spaces and game areas. This place is truly a work of art. Drink lists abound, but because it was lunchtime we stuck to food. We were not disappointed. Everything was well conceived and delicious. I can't wait to come back and try the bone bread next time, stew and scrumptious sounding salads. Today we had the kids smash burger, Brussels burger with frites and fried haddock and frites with a delicious coleslaw. The best part? Different sauces to choose to dip the fries in. The curry ketchup was the best (special shout out for *actually* cooking the curry into the ketchup) as it did not taste of raw curry. They definitely don't cut corners here. We noticed, and we appreciated it. We will be back.

WOW! If you want probably the best service of your life, and food on par with that vibe, The…read moreUnicorn Tavern is for you! Yes, they have a small parking lot, and don't fret if you have the park on the street like we did, as we were seating promptly and it didn't feel too crowded. Since we were seated at high tops near the bar, the bar tender was our waitress, and she is literally the nicest, good energy, engaging human ever! She also whips up the custom, creative mimosa recipes, kudos to her for her awesomeness! I ordered the Shakshuka, flavorful, delicious, would order again. Even as a non-vegan, it was satisfying and would recommend to everyone. Husband had the 1964 Worlds Fair Waffle, and it was tiny. Not what you envision when you think of Belgian waffles. He also ordered the Belgian Forest Bacon, again VERY small portion, so much so that at the end of the meal, he had to order a side of the Smashed Maple Sausage. Both our drinks (I had the mimosa) were fantastic and worth ordering, loved the glassware! Aside from the small portions of waffle, bacon, and sausage, the cheerful vibes here are contagious, and I'd dine here again in a heartbeat!