I spent about $195 on food and specifically ordered head-off shrimp, which is clearly listed that…read moreway on my receipt. However, when the food came out, about half of the shrimp still had the heads on. I brought this to the manager's attention (her name was Tay) because I simply wanted to understand why I was charged for head-off shrimp but didn't receive what I ordered. Instead of looking into it or trying to resolve the issue, she immediately told me that I was wrong and that she knew what I ordered. When I showed her the receipt confirming it said head-off shrimp, she became very passive-aggressive and mentioned that "she was tired and had a very long day". The conversation never led to a solution, apology, or any effort to correct the mistake. Instead I am stuck with food that I did NOT order. To make matters worse, once I got home and actually went through the bags, I realized one of the bags was completely wrong and contained something I didn't even order clams. For a $195 bill, I expected much better customer service and at least a willingness to address a simple concern. The way the situation was handled felt dismissive and unprofessional. These kids running this place need some real people skills all of them there are useless and lack basic customer service skills. Take your money elsewhere where. (This was a to go order, they are in a foil tray I had at home)

My favorite place so far due to the viet Cajun style sauce. I've had the crawfish and wings. I…read moreHighly recommend.

A friend from out of town and I visited Hugo's for lunch this past Sunday and had an amazing time!…read moreEverything we ordered was phenomenal and all the staff treated us so well. We sat at the table for two near the door which had great lighting, and it was really fun to people watch as pedestrians roamed outside. Our server recommended a few cocktails - I got the Limelight which was delicious and my friend got one of the clarified cocktails, which was also very tasty. Honestly the alcohol flavor was masked super well so they're very dangerous drinks! Will have to come by to try some of the others. Our server was super helpful explaining & coursing out the menu, and we got a bunch of items to share. First up we got the scallop aguachile, which was tart and spicy and super refreshing, and the salmon tartare which was creamy and decadent and came with shatteringly crisp wonton chips. Really excellent starters, and they made me want to come back and get the rest some time! Then we split the ahi tuna tostadas and the crab avocado tostadas, which come 2 per order. Hugo O. came over to ask if we were sharing and helpfully had them plated one each per plate so we could eat them more easily, and also brought over a chili pequín hot sauce to complement the tostadas. They were so good! I'll be dreaming about both the tostadas and the pequín sauce for a while. The ahi tuna was super fresh and went so well with the accompaniments, and the crab didn't get lost in the other flavors on that tostada. The crisp tortillas underneath also held up really well to each bite; I'm so used to tostadas shattering upon first taste but the structural integrity of Hugo's were super impressive. For our main we split the fish of the day, which was seared Hokkaido scallop atop a bed of corn risotto. This also came pre-split into two bowls so we didn't have to do it ourselves, which was a super nice touch. The scallops were cooked to perfection, super soft and tender with an incredible crust, and the corn risotto was super creamy and savory. Almost a little too salty for me with the amount of cheese, but still so good I almost licked the bowl clean. Seriously good food here - sad it's a bit of a trek from where I live but I can't wait to come back to try more of the menu!

Best seafood in Dallas. Hands down…read more Is it expensive? Yes. Is seafood generally expensive? Also yes. Is it fresh and delicious? Yes and yes. I am from the Pacific Northwest and I love seafood. I've lived in Dallas for 3 1/2 years and have generally avoided it because anytime I've had it, its been disappointing. This is the first seafood place that's not a sushi place that I am obsessed with. It's a very small space, very intimate, can be a little bit loud at times depending on who's sitting next to you...but if you have the money and you're looking for quality seafood, this place is incredible. Perfect to celebrate a special occasion or a date night. highly recommend. service is great. We ordered the seafood tower and every single item on it was delicious. Definitely ask for some melted butter to go with your lobster. Im not big on poke but the poke was seasoned with sesame oil and was so fresh. The scallops were buttery and amazing. The oysters were the perfect size. Fresh? Not overly salty. The mignonette was perfect. This was the first meal I've been this excited about since i discovered otaru sushi...but other than that can't think of any other places where the food blew my mind and made my eyes roll back in my head. The thing is that seafood can be so tricky. The biggest part is the quality/freshness. Everything on the seafood tower was extremely simple, but it was also perfection. It was beautiful to look at as well.

Oh my gosh! This has to be some of the best seafood boil we have ever had in the dfw area! Hands…read moredown! First off, we were craving a seafood boil, specifically crawfish! We had been recommended Juicy's from multiple people, but the closest one to us is in fact this location, which is 20-25 min away! Which is why it took us so long to come in! I am so glad we finally decided to make the drive! I will say we did not expect the wait to be as long! We waited for approx 45 min for a table for 2. However, it was a Friday, and the food was oh so worth it! When I say there were so many people willing to wait for their table! It only speaks to the amazing food! For food we started off with some cheese sticks! They were fried to perfection! The cheese inside was indeed fully melted and the cheese pull we had is a testament to how good they were! For our boil, we decided to build our own! I will note they had a good variety of daily specials and there weekend special was so good too, we just were on a mission for some crawfish! We ordered one pound of crawfish, one pound of Black Mussels, and a half pound of snow crab legs! Every pound you order comes with potatoes and corn, and we ended up adding in egg! We chose the spiciest spice level you could, and got the juicy flavor (all seasonings combined)! BEST DECISION EVER! Overall, we cleaned the entire PLATE! It was such a great experience, from the service, to the vibes, everything hit the spot! This will definitely not be our last time in!

I got the crawfish and boil shrimp The crawfish was pricey…read moreand super small Will never ever go back to this place Ever

Been here numerous times and it's a 10/10 every time. Shout out to Drew, Lily, and Lisa to working…read moreduring the 2026 freeze and allowing us refuge to eat some good food and drink some good drinks. What a staple of West Dallas!

Quality of the food has went down. Portions are super small. All the food has shrunk in size. The…read morefried food isn't good, wayyyy too much batter and not enough flavor. Service was okay, took her about 15 minutes to make us 2 shots. Ambiance is cool, always clean in there.

A great surprise after all these years!…read more I haven't been to La Calle 12 in over a decade, and I was honestly pleasantly surprised; it was really good! The food and service were both great, and the experience overall was better than I expected. They even had live music, a mariachi solo singer walking around the tables, which added such a nice, lively touch. They even took photos of us, which was very cool and made the night feel special. I ordered the fish, and it was really good. This is a great place to bring your parents or family when you want good food and a fun, welcoming atmosphere. Would definitely come back!

Good: salsa; chips, guacamole; rice and great charro beans;…read more Enchiladas with shrimp was cheese enchiladas with shrimp sauce- just okay. Not sure I'll return because there are so many other places to pick; Hotel staff recommended the place, not a good recommendation for Dallas. I expected mas! Get some combos dishes on the menu....

The food is great freshly made delicious friendly service…read more The fried fish is delicious. The gumbo is delicious and the chicken shrimp soup with rice is good.

The person that took my order had problems comprehending she first told me that my order will be…read more$21.09 when I picked up my order I was charged $25.30. She said that it was due to taxes which was incorrect. Also, I had two orders and one of the orders she said came with fries then she called my number and asked if we wanted fries and I said yes because it comes with fries when I got there, she charge an extra $3.89 for the fries then she charged extra for to make the fries have Cajun flavor which I was not told the food was good but they do not know how to calculate what your amount for your order is and they don't tell you everything upfront like what's going to be extra. I have 2 receipts but can't upload. 1st receipt is $19.48 plus $1.61 for tax total $21.09. 2nd receipt $23.37 plus $1.93 for taxes total $25.30 all for the same order.

Restaurant with a classic diner-esque layout, but it's elevated. The food was *great*. I shared a…read morehalf chicken and the pesto pizza family style with my friend. Mezcal old fashioned Our waitress was very nice and accommodating. Nova was honestly so cool, will definitely come back.

Trivia moved here from phd. Literally the only reason i came back. I grabbed a big table bc i had a…read morebunch of folks joining me. I received the third degree from at least 3 servers making sure i was going to fill the table. I assured them i was. You have to get here early bc otherwise you can't get a place to sit. I ordered a lemonade and mac and cheese. Mac and cheese took like 30 min and was $10 for a small bowl. Better than last time i was here but not worth the wait. It took so long and my friend who arrived after me got her potato skins i was like maybe they forgot about me. When i was finally able to flag down a server i was told the kitchen was backed up but that they could check on it for me. I had also asked for water with no cucumber which finally came an hour later when i asked again. The servers seemed to be avoiding us and when you could get someone to stop they were disinterested and acted like i was inconveniencing them. I had my hand up for several minutes bc i had no idea how to get my servers attention for a box, my check and my water. The food here is overpriced and the service is terrible. The patio was freezing and loud. 10/10 do not recommend.

Electric coastal energy with Mexican influence and bold drinks. (Get the Mangonada!) Sought this…read moreplace out in a Rockefeller oyster craving and wasn't disappointed! These and the calamari were wonderful and my husband and I split the steak frites with chimichurri. I especially appreciated the size of the menu- (no photos on it, green flag according to Gordon Ramsey) but also a good variety. Always shows they put a focus on quality into the select options they have. Above average service from our waiter Angel was also appreciated. They had run out of saltines to eat with my oysters, but offered a basket of fresh house made chips instead and I have to say- a creatively satisfying substitution. Honestly really great. Would come back!

Nice decor and setting but was quite empty and we waited some time for a hostess. Otherwise, the…read moreservice was great and we had a kind waitress The food was all okay but nothing that blew me away. The apps were the Aguachile which was the better of the two, and the other were the crab croquettes which were packed with crab but lacked in flavor. Of the entrees the blacked catfish was the better one. The only issue was the huge portion of mashed potatoes which were reminiscent of powered mash, but the catfish itself was outstanding. On the other side I've never had a lobster roll before but this genuinely has no flavor and has experienced some serious shrinkflation when compared to other pictures here on yelp of it. The fries were great though. The dessert also was nothing memorable and was a very basic bread pudding that could've been warmer. Overall, I was not impressed by Pesca as the reviews may have led me to believe, but it is still a solid place in trinity groves that deserves be more attention.

Fancy spot! You wouldn't mind if I review it, would you? Eating out in Dallas can get really…read moreexpensive, really quick. Often times after it's all said & done, you wonder - was that worth it? Thankfully, that is NOT the experience I had at Haywire! I ate here on August 9th, 2025 and enjoyed everything about it. I was with a large party but would love to return for a more intimate experience. On this Saturday, my younger cousin was graduating from Parker University so I was in town for the weekend. At around 1pm, I was one of the first to arrive at the restaurant. Unfortunately the parking is a bit confusing. There was construction being done on the same street when I went but there's a parking garage for customers that's difficult to navigate AND the elevator that connects wasn't operating at the time which was an issue for many (but not me, I got a good spot & walked). My party hadn't all arrived yet so I took a gander. Upon entering the tall doors, the space breathes southwestern elegance: wooden structure, leather seating, separate dining areas with highlighted ranch-style art. The abundance of space gives it an open-concept feel. The lighting fixtures are modern, the space was dim but not too low, with an option to utilize the large windows also. I was quiet impressed at the overall presentation. When my party did arrive, I wanted to keep it simple so I ordered the Chicken Cobb Salad and a Hibiscus Haze with Vodka. The table shmoozed as we ate some of the appetizers: the Crab Dip & Green Tomatoes, both amazing. The food did take some time but, considering it was 10-12 of us, that's expected. The Hibiscus Haze was splendid: smooth & flavorful, a great concoction. Cobb salads are usually pretty thick but this one was HEARTY. It came in a large bowl stuffed with the all the toppings. The dressing it was tossed with was well balanced but could've used a tad bit more. With some pepper & a little ranch, I was set! I defeated the salad but it also left me stuffed to the gills. Satisfying meal that I would order again! There are tons of restaurants to dine at in Dallas & sometimes you never know which is worth your time. Despite the inconvenience of parking, I'd bet my bottom dollar that this is a good place to eat. Whether you want a fine dining experience, it's a special occasion or just want a good drink with a meal, Haywire has enough to satisfy all interests.

Found this restaurant here on Yelp as we were looking for something close to American Airlines to…read moreget a good meal. Loved everything about our waiter Kev. Knowledgeable about the menu & great recommendations. Kev was a joy to have as our server. The food is amazing & love the ambiance of the restaurant. My only complaint...we came in early Saturday prior to Stars game. The restaurant wasn't busy at all. We were asked if we had a reservation. We did not, the restaurant wasn't busy at all. We were asked to wait. Waited maybe 5-10mins. No biggie, A lot of open tables were available for immediate sit down. Again that wasn't a big deal. I had asked for a booth & wanted to sit in front room. The hostess said no a problem. She handed us off to a younger hostess and she took us to a table. I told her I had requested a booth. In the front room only 3 tables were occupied. I pointed out the booth and she said that's for party of 6. However, we could have the 1/2 table/booth. Made absolutely no sense because that was for a party of 6 as well. I made this comment & she just stared at me without saying a word. I didn't want to seem difficult and took the table as she just walked away. Kev was confused as we were. No good communication skills. It was an awkward encounter. The restaurant wasn't busy at all & never was whole time there. Kev wasn't sure why she didn't move us a requested & was puzzled himself. However i apologized to him & explained I wasn't trying to be difficult, but prefer booth sitting and most times we will wait for one. We left at 1:45p and restaurant was no busier than when we arrived. Reservation/Booth or not! I guess saying all of this, your front staff need to have more people skills when dealing with your customers. They are the face and first point of contact. Again Kev was amazing & food was outstanding!

This was awesome! My boyfriend and I looked at the menu prior to going and I found a few…read morevegetarian/ vegan options that I could pick from so we decided to try it out. Upon arrival, they had daily special out with a perfect vegetarian option! I was instantly glowing! More options to pick from! We go in and it's minimal but nice and clean, plenty of seating in two huge rooms. We sat down and were served instantly. We were given free chips with salsa. I got a mimosa, vegetarian popusa, and a corn tamale. Everything was delectable. The portions were perfect. I love that they have vegan and vegetarian options! The location is in a up and coming area, was not that nice years ago. There is plenty of parking but depending on the time you arrive you may have to pay for parking. I think it's free after 6pm. The price was also perfect for what we got! We lined this location and will continue to come in

Wonderful place. Go often especially when heading to a show at Texas Theater. Went simple this time…read morewith the Hamburgesa El Salvadoran style. Surprised me as it rivals many specialty hamburger places. Pupusas and the banana old fashion are a must.