I left my phone at the cabin because there was no service & I regret that because I didn't get…read morephotos of our DELICIOUS food or the chance to write the review that Wally B's deserves 5 years ago. SERVICE: We were greeted right as we entered by Bev who made us feel like we'd known each other our whole lives. She walked us through the menu, gave us suggestions, brought us ice cold beers within 90 seconds of ordering & was just an absolute gem of a hospitality professional. She had great table side banter & once we hit the food coma she got us our check quickly so we could go back to the park & pass out. THE FOOD: We ordered way too much & Bev warned us but we ate Wally B's leftovers cold for 2 days & if that doesn't tell you everything you need to know...everything from the alligator to the St Louis style ribs were DELICIOUS. The ambiance was better before the renovation & I heard that Bev passed away. We'll be back but "Wally B's" before the facelift will always be our favorite culinary memory of Missouri.

My husband and I drove from Poplar Bluff this weekend to Wally B's. We were there around 2. Not…read moremany people at this time. Our waiter was "crocodile Dundee". We have had him in the past many times since we are pretty frequent visitors. Not sure what was going on with him but his service wasn't good at all! Never asked one time if we needed another drink or anything. We asked other waitresses for a box and to pay out. Basically, I think he was more interested in visiting and talking than his job. Food was good as always! With spending over a $100 for two his tip wasn't the best!

Great service and drinks. Alice did an awesome job with our very large group. The jambalaya was…read morenice and spicy.

Been a few years ! Extremely disappointed! Change is not always good ! I wont be back ! For the…read morelast 15 years we LOVED this place, actually eating here 3 or 4 days a week!! Very good friends with the entire staff ! But tonight was terrible ! House made bloody mix was so nasty I refused to drink it! Wife's " farm raised KAT fish" had a 4" parasite worm ! The boudin was so nasty ! All of the so called , in house sauces were sub par!! And NO tartar sauce , none!! In a damn cajun restaurant ! The size of my salmon was embarrassingly small! Over 130.00$ for 2 people and 2/3s of our food was left on our plate as it was disgusting !! New owners have no clue what real cajun is !! This is just sad!

So pleasantly surprised!…read more It's easy to overlook and underestimate this place, since it's attached to a Holiday Inn. I'm here to say that it's worth giving Castello's a shot! I'm talking to you snobby foodies too... I had the Seafood Ravioli with the side salad and House Vinaigrette. The house vinaigrette was really nice, tasted like it was strawberry infused which was quite nice. The garlic croutons soaked in the vinaigrette with a grape tomato, red onion and some lettuce = perfect bite! Only criticism is the large amount of shredded mozzarella that really downgrades this simple salad...but it probably appeals to the local clientele so, understandable...

So far nothing I've tried here has been to my liking. From the ribeye, to the pastas, to their…read moresalads, It's like a temu Olive Garden.

Excellent food and service! I had the Shrimp Gumbo with fried okra and onion rings and it was all…read moredelicious!

My absolute favorite restaurant!! The food is gourmet and exquisite. My wife and I look forward to…read moreeating here for pretty much every anniversary or super special occasion. My only disappointment was that when we were asked if we wanted water or sparkling water and we chose sparkling water, we ended up getting charged $9 each for 3 bottles!! The sparkling water was not left at the table like when you buy a bottle of wine, so I can't prove it but I so not believe we drank 3 bottles of 9 dollar water. We had other drinks so I don't understand this charge. Otherwise, this restaurant is the bomb and you should go there right now! Do not order sparkling water unless you know it is exorbitant.

Excellent food and service. Great for a special event. Menu changes regularly as the chef Dwyane is…read moreexcellent with seasonal produce. Recently they have been doing one night dining experiences like champagne tastings or gourmet sandwiches which are super fun! Great cocktails and wine selections. Eric the beverage guru makes an epic espresso martini! A real gem in a town the size of Cape.

We went and sat outside and few drinks. Then we walked around the dock looking at nature…read more....turtle, ducks, etc. The waitress was very good, service was good. We really enjoyed it and didn't cost a lot.

Came here again on a Saturday night. Super busy but had a reservation for a part of 5. Decided on…read morethe hot honey chicken sandwich and fried this time and a Belgian white draft beer. Beer was good and I was offered a sample before I ordered. Bread service is provided with a whipped strawberry butter ( you can get regular butter on request). Sandwich and side came out on the same size plate as the appetizers which made it hard to cut and eat without making a mess. Not sure if they were running low on proper size plates or if this was typical. Either way, it made it difficult to eat properly. Sandwich was good but wish the pimento cheese would have been warm and the fries a bit crisper. Good food and service overall. We will be back!

My husband and I dined here for dinner on Tuesday, 1/5/26. The place was EMPTY! We were reluctant…read moreto stay and order but went ahead. The service was OK. I ordered the Strawberry Pecan Salad (w/o the strawberries) with Grilled Chicken. My husband had the Chicken Fried Steak. Our meals were pretty good! Unfortunately, the Skillet Cookie was a HUGE disappointment! The assumption is that if it's a "skillet" cookie - it will come out sizzling/hot. NOT! It was cold, so we had to have the server take it back. However, the 2nd attempt wasn't that much better. Sigh...

I came here with my mom, and a roach crawled into our seats. It was honestly disgusting. I don't…read morewant bugs in a place where I'm eating, it's a serious health concern. I'm not trying to be a Karen, but that's unacceptable.