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    Castro - Atelier de Pasteis de nata

    4.6 (31 reviews)

    Castro - Atelier de Pasteis de nata Photos

    CASTRO - ATELIER DE PASTEIS DE NATA ATMOSPHERE

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    Pastel de nata
    Katherine B.

    I ordered a Too Good To Go box and it did not disappoint. 8 pastel de natas for 5 euro was great. They weren't warm when I got them, but still delicious! The crust is perfectly flaky. And the custard is lovely as well. Great proportions. These were both a great dessert and then breakfast the next morning. It was super easy to pick these up, very quick. And the gentleman who put the box together was very kind (but most Portuguese people are very welcoming!)

    Sandee L.

    Castro is a chain with locations in both Porto and Lisbon. We first went to the Porto location and tried the Pasteis de Nata fresh and warm with some coffees, and then this Lisbon location for a Too Good To Go. These ranked 3rd on our tour de nata list, as the custard on the sweeter side. The custard was still nice and light with a flaky crust. These were also the most expensive at €1.70/ea. They have Too Good To Go at several Castro locations in Lisbon. I scored 8 natas for €4.29! sadly, they don't hold up that well, even with a little nuke in the microwave (a toaster oven or air fryer might have been better?). As a day went by, they got sweeter too. A solid choice if you come across a Castro and have a hankering for a nata. Best to get them fresh out of the oven.

    Pastel & single espresso
    Angela A.

    Favorite pastel de nata! The line moved quick and can watch them make fresh! Worth a visit.

    Ileanna V G.

    Great spot in the hustle & bustle of Chiado! Walked in for an afternoon treat and had some of the best pastels de nata. There a few tables inside to sit which was nice and we enjoyed getting to rest for a bit. The service was great as well! No complaints!

    Theresa S.

    Every bit as good as the other reviewers say. I was skeptical because I wasn't a big fan of pastel de nata, but Castro has changed my mind. The crust was flakey and the custard had a good texture, not overly sweet. Perfection.

    Winston L.

    This is a pretty popular de nata spot near the Santa Justa lift. It is quite small with a bar top to stand and dine in. Although quite solid, I think Pasteis de Belem was still the winner for me in Lisbon. The custard was on the sweeter side for me and the crust was not as crispy, especially due to the fact that it was not served warm. Nonetheless, service was pretty quick and good here - I would definitely recommend checking Castro out if you're in the area because there's no such thing as eating too much egg tarts when you are in Portugal!

    Pastel de Nata
    Audrey F.

    Amazing pastel de Nata shop. Recommend getting 2 or 3 each (one just isn't enough!). Coffee bar also available for iced or hot drinks. Cute art deco decor and a few tables inside to eat. Quick service. They also have boxes available to take them to go.

    Danan R.

    Very solid pasteis de nata right by the Santa Justa lift. The pastry shell is definitely one of the best and you can see the master bakers at work in the open kitchen. Worth a stop if you are in the area (and don't want to make the trek all the way to Belem - these are a good proxy)! Grab a box of 6 for $9 (they come in a nice tube-like pack).

    The perfect combination
    Tati V.

    If I could rate this place more stars I would! I went here twice on my trip to Lisbon and it was my favorite place to get pasteis de nata. The nata is the perfect level of sweetness and the coffee is delicious as well. The place can only accommodate three parties sitting and two or three standing so be mindful of that. I can't wait to be back in Lisbon just for Castro. Believe me these are better than Pasteis de Belem!

    Pastel de nata
    Anju J.

    I will not reveal the number of times we went here on a recent trip to Lisbon :) between Castro and Mantegaria up the street we were definitely spoiled for choice ! We loved the sit down option here and enjoyed many tarts, espresso, port and Ginjinha. Loved the beautiful cups and saucers and friendly service They were also nice enough to give us steamed milk for our toddler

    Pastry chef
    John W.

    Upscaled without good reason. Just ok. Cooled. Should be served fresh, warm, crispy, with a flaky pastry shell. Once chilled the pastry becomes chewy, and not the best in taste or texture.

    Perfection
    M Z.

    The best Pastéis de natas in Lisbon. I promise you. Custard was perfect, not too sweet. Crust was the perfect texture. I'm still dreaming of these wonderful bites of heaven with a light dusting of cinnamon.

    Cailor MacIntyre M.

    PERFECT Pastel de Nata , delicious coffee as well!! We ate here every morning :) the cafe is very cute and there are tables that you can sit and eat your pastries at and watch the chefs at work. Very affordable and mouth watering!!

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    2 years ago

    Natas! Amazing. Great area, lively, good for walking. Add the cinnamon and the powdered sugar!

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    Castro - Atelier de Pasteis de nata Reviews in Other Languages

    Review Highlights - Castro - Atelier de Pasteis de nata

    This was also one of my favorite pastel de nata in portugal, it had a short little line, but it went fast.

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    Confeitaria Nacional - Interior upstairs

    Confeitaria Nacional

    4.0(134 reviews)
    0.3 kmRossio - Baixa - Chiado, Baixa
    €€

    So here's the interesting thing - this was one of *many* places to get pastel de nata that made to…read moremultiple lists of places you had to stop, which meant I obviously had to stop at as many of them as possible over the course of the couple weeks I was in Portugal, a couple months ago, in both Porto and Lisbon (also to a lesser extent, Coimbra). This means I can now say who made them best, and more importantly, why. The interesting thing is, I didn't think the pastel de nata here were particularly great, on any dimension - fairly flimsy, doughy crust, with a pudding-like, drippy filling that was too sweet and not quite eggy enough. Don't get me wrong, I'd still eat them any time someone offered, they were still tasty, you just have a ton of options nearby, some of them notably better than the ones here. I also tried one of their fancy-looking cookies, which definitely looked fancier than it tasted. Was just a cookie. Dessert-wise I was unimpressed. They were also always fairly busy, which made ordering feel a bit rushed. So why am I still giving this bakery 5 stars, and why did I come back here a couple more times, including to get food to-go the morning we left, to get food to take on the plane with us? For exactly one reason, and it's a weird one: oddly enough, the samosas here are the best samosas I've ever had, and by a wide margin. You'd think the best samosas ever would come from an Indian restaurant or bakery, but nope, they're here. The other small savory food items we tried were also pretty good, but the samosas are the juiciest, meatiest, most perfectly bursting with spices samosas I've had. Who knew? They also had pretty solid espresso and pretty solid free-squeezed orange juice, but those aren't hard to find in Portugal (I miss seeing inexpensive fresh squeezed OJ all over the city... especially *truly* fresh squeezed, to order, from whole oranges. Portuguese OJ definitely was the best. Though obviously not *better* than other places you can get the same thing around - probably indeed the same oranges. Definitely better than anywhere you can get fresh OJ for a few bucks in the US, though, if you can find such a place. :p)

    The perfect rest stop in between exploring. The staff were incredibly friendly and welcoming, which…read moremade the experience even sweeter. I tried the African coconut cake and the lemon éclair--both were delicious, perfectly balanced, and clearly made with care. A must-stop spot if you're craving great pastries and warm service.

    Photos
    Confeitaria Nacional - Wonderful pastry case

    Wonderful pastry case

    Confeitaria Nacional - Interior

    Interior

    Confeitaria Nacional

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    Manteigaria - Pasteis de nata

    Manteigaria

    4.8(667 reviews)
    0.3 kmBairro Alto - Bica - Cais do Sodré, Bairro Alto

    Manteigaria is a charming little shop that delivers one of the most satisfying and authentic pastel…read morede nata experiences you will find in Lisbon. What makes it special is watching the pastries being handmade right in front of you, which adds a level of freshness and craftsmanship that you can actually taste. The service was super fast and friendly. The pastel de nata came out perfectly, with that delicate flaky crust and warm custard that just hits differently when you know it was made moments ago. The espresso was equally impressive, rich and smooth, and the two together make for a simple but near perfect combination. If you are in the area, this is an easy and very satisfying stop.​​​​​​​​​​​​​​​​

    Oh no. Am I the only one who doesn't like the pastel de nata custard tarts this restaurant is so…read morefamous for? The crust was super flaky and the tart was nice and warm out of the oven, but I didn't like the flavor of the custard. I did forget to add cinnamon to the top, but I don't think it would have helped me personally. The woman who stood next to me at the counter had a nearly orgasmic experience next to me, so it's obvious that my taste buds are apparently off. I loved the patience of the server, who got confused when I told her I wanted to eat in but wanted to take water to go. Note to self...Portuguese folks want to have their "to go" as "takeaway." What I also didn't know was that there was no place to sit!! I scooted down the counter just like all the other folks to watch the bakers prep the next gozillion pastries for the day. That was interesting. Then, I didn't know how to bus my dishes. I just left them on the counter like all the other folks and went away. I wouldn't skip going because of my personal taste buds, though. Enjoy it for yourself and let me know if you have a different opinion than I did!

    Photos
    Manteigaria - Long counter to eat at

    Long counter to eat at

    Manteigaria - Portuguese tarts

    Portuguese tarts

    Manteigaria - Pasteis de Nata

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    Pasteis de Nata

    Fábrica da Nata

    Fábrica da Nata

    4.6(49 reviews)
    0.3 kmRossio - Baixa - Chiado, Baixa

    Fábrica da Nata focuses on doing one thing extremely well: Portuguese custard tarts…read more The pastéis de nata are served fresh and warm, with the signature caramelized top that gives way to a smooth, creamy custard center. The custard strikes a great balance -- rich and eggy but not overly sweet. The pastry shell is where these really shine: thin layers of laminated dough baked until they're deeply golden and crisp. The result is that perfect textural contrast: crackly pastry on the outside and silky custard inside. Like most Portuguese pastry shops, the setup is straightforward. You order at the counter, the service is quick, and the focus is on getting the tarts to you while they're still warm from the oven. Cinnamon and powdered sugar are available to sprinkle on top, which adds a nice extra layer of flavour. Lisbon has many places competing for the title of best pastel de nata, but Fábrica da Nata holds its own. The quality is consistent, the tarts are fresh, and it's an easy stop whether you're looking for a quick snack or a traditional Portuguese pastry with coffee.

    This was our first stop for natas after arriving in Lisbon. Last time we ate upstairs with seats…read moreoverlooking the street but this visit we took them to go since we wanted to get back to our hotel due to the weather. Service was quick and both packed together in a paper sack. They were nice and warm. We had to remove them to add our cinnamon and powdered sugar in the store so that was one of the drawbacks of ordering to go. Luckily our hotel was just minutes away and the natas were still warm when we got back. Overall our mouths enjoyed the flaky, crunchy crust and creamy texture of the egg tart but it seemed bit too soft this time. Still in our top 3 places to grab pasteis de nata in Portugal.

    Photos
    Fábrica da Nata - Inside

    Inside

    Fábrica da Nata
    Fábrica da Nata - Pastel de nata and a cod fritter

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    Pastel de nata and a cod fritter

    Castro - Atelier de Pasteis de nata - delicatessen - Updated May 2026

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