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    Cascadia Grill

    4.3 (656 reviews)
    Closed 12:00 pm - 8:00 PM
    Updated a few days ago

    Cascadia Grill Photos

    CASCADIA GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Beverages including the red and white sangria

    This was our first time to Cascadia Grill, and it was amazing! Our server was warm and knowledgeable. They made it easy to find and avoid soy, a major allergen of mine, and all of the food we had at our table was deliciously made and plated. The restaurant itself is a cool place to see PNW themed photos. Even as it got busier, it was still easy to converse with the people at my table. I can't wait to come back and try more of the menu.

    Very bland ribs
    Anna M.

    The staff was great, very attentive and helpful, but unfortunately the food was not. Everything tasted very bland, to the point where it felt like there wasn't even salt in the food. The fries were clumped together, and the ribs only had sauce on the ends. To be honest, we stopped eating, paid for our meal, and went somewhere else to find food. We really wanted to like it, but it ended up feeling like a waste.

    Spinach and Spinach & Artichoke Dip
    Trana A.

    In a random search for some lunch I ended up coming across Cascadia Grill and I'm so glad. I'm sure I've drove past several times but never really noticed it. Coming in it's giving a West coast Cracker Barrel vibe with assorted photos, pine trees, mountains and of course big foot. Cascadia had a great variety of food, small shareable plates and great portions for the price. The service was great drinks came out fairly quick, was offered water and to look at the menu right after the waitress greeted and sat me down. I was surprised at this small but great place and can't wait to go again.

    Southern Fried Pork Chops
    Kristine G.

    We stopped by Cascadia Grill on our way back to Seattle from Portland. We were just looking for a place to eat and were expecting typical diner food... and so we were pleasantly surprised when the food came out and the plating was nice and the food was delicious. We got the following for sharing and enjoyed them all: Crispy Trout Salad, The One and Only Garlic Steak, and Southern Fried Pork Chops The interiors have so much character, check out their restrooms! The service was good too.

    Luna L.

    The food is delicious and generously portioned. Service is prompt, and drinks are strong. The ambiance is decent, though I find the tables a bit too close together, especially with the bright lighting. This place is better suited for family gatherings

    The One and Only Garlic Steak
    Lisa S.

    Fun place, friendly staff and server. We were sat in a corner, our table was pretty wobbly but we enjoyed looking at all the decor. The menu had some nice options, I got the one and only garlic steak and my daughter got the blackened chicken tortellini both were good sized portions and tasty enough. My daughter is moving to the area soon so I can see us coming back here again to try other things such as the burger the people next to us got. It looked delicious!

    Bratwurst Burger
    Samantha A.

    Such a great place. Love the music and the decor. The staff are super friendly, the service is fast and the food is really really good. They have an extensive menu, many options, and they all looked good. I can definitely see this as a regular spot when in town. The vibe is very welcoming and familiar. Really just a great place to hang out with friends, family, or solo and enjoy some good food & drink. I will definitely be back.

    Jennifer H.

    This was our first time here and it won't be our last! It was phenomenal! The food, the atmosphere, tge service all were A+++! The portions are HUGE! I worked on my Polynesian Steak sub over three meals and only ate maybe 10% of the fries and had to give them away! So delicious! Artichoke dip and raspberry white chocolate cheesecake was delicious too! Definitely get reservations if you can! We walked up and were lucky that the "cold drafty table" that they leave unsat for that reason was open for us! We were forewarned so that was really appreciated! We were out to see a play at the State theater just a couple blocks up the road so didn't have to move the car either as parking is difficult to find easily! Can't wait to go back!

    Jane M.

    Stopped by for lunch with my colleagues on a Tuesday and they had not a single table occupied. We were promptly seated and placed out orders. Some of us ordered their salad while some thier poutine while a few others ordered their steak burger and spicy chicken burger. It took them forever to bring the food out. After such a long wait, the food was cold and dint taste freshly made at all. The place has nice character but due to poor service, quality of food I will not recommend this place. Maybe they had a bad day - not sure but my experience wasnt pleasant at all.

    Deep-fried pork chop. This was criminally bland and fries were mostly tiny bottom of the basket bits.
    Robb M.

    It has been years since I've sent food back at a restaurant, but Cascadia Grill broke that streak. I had some battered pork chops with gravy and house cut fries. The chops were the most horrifically boring things I have eaten at a restaurant in memory. The fries on top of the pile were good, but underneath was what could best be described as potato confetti, obviously the dredge from the bottom of the fry basket. The server asked how everything was before I'd had a bite, so I said it was fine, and that was the last we saw of her until she showed up at the end and realized I'd only taken two bites of a chop and eaten a few fries. She did ask if I wanted something else, but that was thirty minutes after initially ordering, so no. She did take the food off the bill and toss it, of course, but there was no apology or acknowledgement other than informing me no one else had ever complained and that it was "weird" I found the food intensely boring. My wife had a salmon special, which she liked okay but wasn't worth nearly $50 by any stretch. Server said she hoped we'd give them another chance sometime, and I said I would, but on further reflection this is another restaurant that proves that the citizens of Olympia love bland food for some reason that continues to baffle me. Add to that crummy service, and no, I won't be back.

    Garlic Steak 4/5 stars
    Chris C.

    Came here based on all the positive reviews and it did not disappoint. Of course I had to go with the garlic flank steak (4/5 stars) and my girl ordered the soup and salad (5/5 stars). We also ordered the spinach and artichoke dip (5/5 stars.... So good) The only part of the of the garlic flank steak meal I didn't care for were the crispy potatoes. They came out undercooked for my taste. However, the steak came out a perfect medium rare as ordered. The spinach and artichoke dip is a MUST!!! Service was great and super friendly. Will come back for another date night!

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    4 days ago

    ABSOLUTELY DELICIOUS FOOD. The people were so kind too!! Lots of vegan/vegetarian options and some of the best fries i've ever had.

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    6 days ago

    I got the burger and it was exactly what I needed. The ambience is very fun for a PNW stop on a road trip.

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    9 months ago

    Food was fresh (beef bon mi, curry soup, cascades salad. Wings not so good. Small and dry

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    Ask the Community - Cascadia Grill

    Do they take reservations?

    Unfortunately they do not. Maybe with a large party but we've never been able to secure one

    View All 3 Questions

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    Cynara Restaurant & Lounge

    Cynara Restaurant & Lounge

    4.1
    (180 reviews)
    0.3 mi

    Had a very nice happy hour experience this week. It was my first time coming here and was told it…read morehad a great happy hour. There are. Handful of small plates available for happy hour with the purchase of a drink. I got the onion burger, shrimp skewer, and asparagus. The burger was juicy and a great size. It also came with a handful of matchstick fries. I really enjoyed the shrimp skewer as well. My friend tried the lobster bisque. The soup was delicious, but it was more of a tomato soup with chunks of lobster. Will definitely go back for dinner some time. They also had a great selection of whiskey. I also really enjoyed the ambiance.

    BRING YOUR WALLET... 2 at 5pm no reservation. Hostess wasn't…read morepresent but a kitchen staff, taking a break, jumped up quickly and warmly greeted us - the hostess came right after. She was pleasant and sat us in the sunshine on the patio. I was sad to see so few patrons. I will review the best part first: THE COCKTAILS: The spirits and craft cocktail selection was huge / the beer & wine not so much. My Old Fashioned was perfect! Food: Seafood Rosé Pasta (bay scallops, shrimp, northwest manila clams, rosé prosecco cream sauce, grilled bread) -- inconsistent cook on the different seafoods & the sauce was meh. Not worth $42.00 Grilled Romaine Salad (white balsamic bleu cheese dressing, gorgonzola, cherry tomatoes, aleppo toasted hazelnuts) -- plenty of romaine, could've been grilled longer / not much quantity of tomatoes or toasted hazelnuts -- basically a "side salad" for $15.00 Lobster Bisque (house smoked tomatoes, roasted red pepper, cream, butter poached langoustine lobster) -- tasted more like roasted tomato / red pepper soup (no lobster or seafood flavors) - there were 4 small pieces of poached?? langoustine lobster on top - I question poached because the pieces definitely had a bite to them. Worth $15.00 -- no. Due to reviews we had the Baklava Crumble (pistachios, honey, vanilla ice cream) -- basically cut up (very chewy, not crispy) baklava tossed over ice cream for $14.00 -- maybe a bad night for this dessert? We like to support small Olympia businesses and will go back for cocktails but the food costs are too high - we don't mind high costs IF we come away satisfied - unfortunately the food didn't measure up to the cost. As we drove away, we saw the "Budd Bay Cafe" was very busy - I think next time we'll have cocktails at Cynara, then cross the street for food and wine. We were intrigued with the "Clam Chowder Entrée" which is served à la minute (Washington manila clams, bacon, cream, celery, roasted potatoes, grilled bread) -- is it a deconstructed chowder?? $33.00 Sorry no pics.

    Photos
    Christmas season in the bar.
    Christmas season in the bar.
    Happy hour onion burger
    Happy hour onion burger
    Fried Artichoke Hearts

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    Fried Artichoke Hearts

    Cascadia Grill - steak - Updated June 2026

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