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Row

3.9 (242 reviews)
ModerateNew American
Closed 11:00 am - 9:00 pm

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ROW ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Good for kids

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Recommended Reviews - Row

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Reviews With Photos

Fish of the day (Steelhead)
Gregory C.

After coming here several times for lunch, I'm comfortable saying this is a personal favorite. A bright space close to the marina, it's always a pleasure to sit at the bar. The food is fresh and creative. Staff are attentive.

Side pancake ($5)
Scott K.

We went on Saturday morning for brunch. We were seated immediately. I prefer to eat outside at this restaurant since it is right by the water, but the inside is nice, too. Our waitress was great. She was fast and made sure we were always topped off with our drinks. The food was reasonably priced, and it tasted good. I didn't care for the hash browns because they were a tad burned, but I liked how the pieces were chunkier. I also didn't like the palmier--it was a little bland. Overall, we were satisfied, and we will be going back!

Mac and cheese
Maria M.

I love the food and service here! It's lovely decor and chill vibe keeps me coming back!

Fish & Chips
Robb M.

***Patented pre-review tips*** If you'd like to try Row but they look pricey, Costco often has gift cards for them at great savings. I can't believe I haven't written a review of this place yet; it's one of my favorite restaurants in the South Sound! I've been so many times I have to sort of sum up my experiences in an abridged version. 1. The food is always amazing. The steak salad, salmon salad, oyster poboy, garlic fries, and literally everything on the brunch menu have been home runs with me and my family. 2. The fish and chips are among the best if not THE best in the region. It's not a fish place, so this doesn't make a ton of sense, but they nailed it. 3. Kids meals are very good food for very good prices. A special shout-out to the kids cheeseburgers; I've had worse burgers at much more burger-centric places and at much higher price points. The kids burger is not the sad pucks so many places insult kids by serving. 4. Street parking can usually be found nearby, but they don't have a private lot. 5. I have literally only ever sat on the patio, so I can't speak to the indoor service or seating, but it's one of the more spacious and well-served patios in town. 6. The service is *generally* great. The only time it's been sub-par has been one particular server. I won't name names but most recently he served us on the day of the 2025 Pride festival (if anyone there cares to look into it), although we've had other interactions, and each time we go "Oh yeah, this guy again." Our last visit with him saw us completely ignored after our food was dropped off (the restaurant lost out on at least two more alcoholic drink sales because of this), bring out the adults' food several minutes before the kids', asked if we wanted garlic aioli OR ranch for the fries in a tone that implied they were included but then charged us for them (so the restaurant got those sneaky upsales, but not any more beer or mimosa sales; well done!), didn't bring the right fish quantity on the fish and chips, and again, literally never came back after food was dropped off until he showed up with a check. I wouldn't put so much emphasis on this if it wasn't the same kind of service we have always gotten from this server and this server only at Row. Everyone else has been stellar. This guy cost a star in this review and has now cost several dollars in sales for the restaurant. Hopefully we have the wherewithal to ask for a different server if we end up in his section next time. The positives FAR exceed the negatives here though, and we will be Row customers as long as we live here.

Fish and chips
Babette C.

I've already visited twice and both times I wasn't crazy about it. I like the extra garlicky french fries but this time I had the shrimp bahn mi and it was very vinegary because of the slaw, instead of rich from mayo and pate which you expect from bahn mis. although I appreciated the clean flavors, it also feltlike that's something so easy you shouldn't be missing components. Still, we had a great time because of the company we kept. The waitress was also very accommodating and when half our party didn't show up in time, they still seated us, which I thought was so customer friendly. I realized they were able to do that because the restaurant wasn't at capacity and we had enough people in our party to make it hard to get another table if they had to pass us up, but I'm a rules person who expects to be held by rules, so it was nice that in this case, I wasn't.

The Nashville Hot Chicken Sandwich
Salvador O.

We chose ROW for a recent date night, and it absolutely delivered on every level. From the moment we walked in, we were struck by its rustic coastal ambiance a laid-back, welcoming space that feels both polished and comfortably local. I went with the Nashville Hot Chicken Sandwich, and wow, it was a flavor bomb. The chicken was perfectly crispy, the tangy hot sauce brought the right amount of heat, and the crispy bacon added a savory punch. Paired with their garlic fries fresh, golden, and perfectly seasoned it was a knockout meal. My wife ordered the Fish and Chips, and it was another winner. The fish was lightly breaded, crisped to perfection, and had a clean, flavorful taste that didn't need much more. A special shoutout to Abagail, who took fantastic care of us throughout the evening. Attentive, friendly, and genuinely warm she made our experience even better. Between the great food, cool atmosphere, and stellar service, ROW truly nailed the date night vibe. We'll definitely be back. Once again this was just my experience!!!

Marcia P.

Nice location and feel to the restaurant. The service was great. I tried the shrimp ceviche - it looked good, lots of shrimp ( whole)- when it arrived but unfortunately it really lacked flavor and that punch citrus. It seriously tasted like store bought pico de gallo and then they dropped in some shrimp. No love in there at all. I'll give it another go sometime- but overall unimpressed.

Blackened salmon tacos
Ron R.

Had the Corn Chowder and a hazy beer. Food and drink were awesome. Service was superb, ambience for lunch was excellent and food was piping hot. My daughter had the blackened salmon tacos and really enjoyed them. She shared the pickled vegetables with me and they were very tasty. How I never had been here before is beyond me. Definitely coming back.

Smoked Salmon Benedict

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1 month ago

Food was good, house made chips were great! Service was good, friendly, no waiting. Cute place just off the water, comfortable.

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1 year ago

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11 months ago

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1 month ago

Great food and relaxing ambiance. The staff was friendly and fast. Would recommend to a friend.

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5 months ago

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9 months ago

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11 months ago

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3 months ago

Very yummy. Loved it. So good. Would come here again. Recommend it. Smells so good when you walk in.

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9 months ago

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1 year ago

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9 months ago

We have eaten here twice on our way through Olympia. Food is great and service is fast and professional. Nice location too.

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8 months ago

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10 months ago

Good food and dog friendly patio. I like the Nashville Hot Chicken Sandwich. Right downtown near the Marina.

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3 years ago

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2 years ago

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5 months ago

Excellent Fresh food and great service! Great location in downtown Olympia by the dock.

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1 year ago

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Ask the Community - Row

Is there handicapped parking readily available?

Unfortunately, no. And the street parking can be a bit problematic. If you're looking to eat near the water, Budd Bay cafe has very good handicapped parking and Anthony's across from the farmers market has handicapped parking .

Do they do reservations?

As of May 25 2022, they do not. It is first come first serve.

View All 4 Questions

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Chicory

(154 reviews)

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Very much enjoyed our last prixe fixe adventure dining at Chicory last night! Le Reveillon!! Each…read morecourse was a wonderful surprise, as usual. Staff were amazing. So sorry to see you close, but will look forward to seeing you again in downtown Oly at the new "Gold Standard" soon

The ambience is beautiful inside…read more The best part of the Baked Eggs dish was the cheese. The cheese was so flavorful, creamy, and delicious. Next best was the bread - it was perfectly soft inside with a crispy crust. Between how oily the dish was and my nose running from the increased spice as I continued eating, I wouldn't return for this dish. The eggs weren't noticeable in appearance or taste- I had to search for them. The "creamy grits" were creamy, but the black pepper taste was STRONG. Definitely ordered the side for the "creamy" factor, hoping when the server said harissa in the eggs would have a mild spice, that the grits would calm my mouth. The amount of pepper made this unsuccessful. But if you like black pepper a lot then you'll enjoy them. My son enjoyed the beignet's. The server was also the host and he was kind. It was easy to get his attention when needed. I didn't see anyone with a grin on their face after taking bites of their food. I looked around quite a bit out of curiosity. So for ambiance, kind and prompt service, and the possibilities of the menu I gave it 4 stars. We only tried the few things I mentioned. I did also appreciate the bottle of water ready on every table. Note that there is no kids menu and it's mostly table seating. So maybe try on your own or with other adults, and leave the kids at home?

1889 Prime Steak House - Rib eye

1889 Prime Steak House

(110 reviews)

Sat at the bar on Valentines evening around 4pm. The place was getting busy for the big rush…read more Luckily, we were able to get a bar seat w/o having reservations. We split the $190.00 special with choice of salad or onion soup, split 16 oz sliced sirloin and dessert for one. The sirloin came with a lobster bisque poutine and it was delicious. So was the peach cobbler dessert!!! The service was top notch. Drinks were amazing especially the "dirty politician" martini. The two bartenders were a little slow taking our food orders but they got our drinks really fast. Overall it a clean and inviting place. I would like to go there sometime for happy hour. They do need a big brass railing for your feet to rest on while sitting at the bar besides having to rest your feet on the bottom rung of the bars seats.

"My wife and I visited 1889 Prime Steakhouse to celebrate the holidays. Making reservations a few…read moredays in advance was 'easy peasy,' and parking was a breeze thanks to their private lot. Upon arrival, the hostess greeted us with a smile and even offered to take our photo by the Christmas tree--a lovely touch! We started with the crab dip, a wedge salad, and a Smoky Old Fashioned. The crab dip was incredibly creamy, and the cocktail was excellent. While the food was delicious, the pacing was a bit rushed; our entrees arrived while we were still finishing our appetizers. However, the steaks were the absolute stars. Our 16oz ribeyes were cooked to a perfect medium with a beautiful crust and a juicy, tender center. While our table behind the bar felt a little cramped, the stunning view of the Capitol building and the elegant atmosphere made up for it. We will definitely be back!"

Cynara Restaurant & Lounge - Chocolate marquise: chocolate mousse, raspberry coulis, pomegranate whipped cream, Aleppo toasted hazelnuts.

Cynara Restaurant & Lounge

(174 reviews)

Had a very nice happy hour experience this week. It was my first time coming here and was told it…read morehad a great happy hour. There are. Handful of small plates available for happy hour with the purchase of a drink. I got the onion burger, shrimp skewer, and asparagus. The burger was juicy and a great size. It also came with a handful of matchstick fries. I really enjoyed the shrimp skewer as well. My friend tried the lobster bisque. The soup was delicious, but it was more of a tomato soup with chunks of lobster. Will definitely go back for dinner some time. They also had a great selection of whiskey. I also really enjoyed the ambiance.

Our first time at this restaurant, and it was a memorable one from the very first sip. I started…read morewith a martini--normally stirred, but I requested it shaken--and it arrived in absolute perfection. Crisp, icy, and elegant, with tiny ice crystals shimmering on top. The vodka had just a whisper of brine ("a hint of dirt," exactly how I like it), clean and bracing, beautifully balanced. Once my husband arrived, we ordered the trio of Cynara spreads: romesco, artichoke tapenade, and black garlic chèvre, served with warm, pillowy pita. Every bite was a delight, but the romesco truly stole the show--deep, complex, and subtly spicy, with roasted red pepper richness, topped with sliced carrots, onions, and green beans that added both texture and freshness. The black garlic chèvre, lightly drizzled with honey, was creamy, savory-sweet, and utterly craveable. For my entrée, I chose the Moroccan lamb stew, and it was outstanding. Bold, aromatic, and layered with spice, the stew featured tender, melt-in-your-mouth lamb nestled among tomatoes and carrots in a deeply flavorful broth. Comforting yet vibrant, every spoonful delivered warmth and complexity. My husband ordered the Chicken Véronique, one of their signature dishes, bathed in a Riesling cream sauce. Rich and indulgent, the sauce was silky and luxurious. While slightly on the heavier side, he found it absolutely delicious and well worth it. The staff were attentive, warm, and genuinely kind, making the entire experience feel relaxed and welcoming. We're already looking forward to our next meal here--and dreaming about that romesco and martini all over again.

Row - newamerican - Updated May 2026

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