I love Red Swan Pizza! My first experience with this chain was the Montreal Rd location and all the…read morelocations I've been to thus far, including this location in Kanata North has been awesome. This location bakes their pizzas a little less well done than the Montreal Rd or Orleans one, which I kind of prefer, the other locations really brown their pizzas, lol. I got 2 personal sized Hawaiian pizzas. They were BOGO (buy one get one free) on UberEats for $10.95. They were generous with the sliced ham and pineapple (canned, not fresh, but to be expected). I omitted the sesame seeds that they usually sprinkle on the crust. One thing I really like about Red Swan Pizza is they have a number of free toppings. I didn't take advantage of any this time, but they are: green olives, garlic, cilantro, garlic and chili pepper flakes. I ordered on UberEats for pickup. Staff were pleasant and pickup was quick and easy. They have seats inside to eat, but the ambiance is "takeout pizza joint" lol. This location is located in a newer strip mall. It's near the Shell gas station and sane strip mall as Sandwich Factory and Turkish Kebab House. Lots of free parking.

Pizza perfection! THIS is the pizza I grew up with. The old school way. Everything made from…read morescratch. YUM! I am going to need an account just for this place. And more exercise gear! It was on my to do list, to try this place out. Living in the states so long, finding amazing pizza in the land of tacos where I was, was tough. Lorenzo's nailed everything for me. Quality cheese ON TOP of the fresh ingredients! Great dough, zippy sauce, great toppings. I got a combo, great choice. But why, did I order a small??? Not enough. It's the type of pizza that reheats well. I had amazing service and when they knew it was my time in, they threw in 2 Garlic aoili sauces. I tried it but I'm just not a mayo person. I do love garlic though! The pizza to me, just didn't need a thing. Perfectly cooked. Needless to say, I'm in love with it and I've already raved about it to others. Anxious to try the Hawaiian next!

Haven't been back here in 15 years, had it everyday in middle school and where I fell in love with…read morePizza. Recently visited whilst back in town on Vacation with my wife and kids. felt very welcomed walking through the doors at 11am ordering a custom pizza. Staff was very kind and Professional, Best Pizza hands down!

Naz is fantastic, get your pizza here!!! Extremely accommodating and great personality.read more

Willy's is by far in my opinion the best pizza in town! also the owner is very friendly and…read moreprovides amazing service.

OMFG! Indian food in the Valley! DELICIOUS food in the Valley!…read more Normally when you see a combo like pizza and Indian, you tend to assume that one or the other will not _quite_ be up to scratch. But, these dudes totally know their pizza *and* make luscious Indian, and beat out an enormous number of Ottawa restaurants in both categories. I am not much of a crust fan and tend to always ask for thin crust. I stopped doing that here because the crust is terrific. I don't know what the deal with the pizza sauce is, but it makes the whole thing totally crave-worthy. The toppings and cheese ratios are perfect. The paneer dish was in the smoothest and richest of sauces, and the rice and naan were just right. It's a pretty basic little spot, looks like any pizza takeaway joint and only has a few tables, but, when I received an offer to be taken out and spoiled in a restaurant for my birthday this year, I went here. The food is so good I couldn't think of anywhere else I would have preferred to go. And while it might seem like an odd mix, pizza and Indian are just about my two favourite restaurant types; it's actually kind of a genius combination. Everything is very fresh, and you never get an under- or over-cooked pizza. I asked for spinach as a topping recently and was told _very_ apologetically that it was probably about to disappear from the menu -- "nobody orders it; I end up just throwing it out, box after box," and I had to pause for a moment to realise he had been buying fresh spinach. So many other places would have tossed on frozen and not cared! (Pizzaria Unlimited: please consider replacing it with broccoli, and, frozen is just fine...) This review was written with considerable difficulty as I do not have their food in front of me, and thinking about it is making me drool all over the screen.

Great stuff! Convenient and good pricing compared to other Pizza-Rias! Would recommend!!read more

Pretty good food, crappy delivery time... U wait an hour before food arrives.. Sometimes longer..read more

We ordered pizza from here on Sunday night with my grandparents. There were 5 of us and a large…read morewas good to go around. There was a good amount of toppings and the crust was very nice. The olives were a bit too salty, but I'm not generally an olive person. After a bad experience with Carp Pizza, this will be my grandparents' new go to.

Great food it always tastes amazing, they work really hard to make good food, they always make a…read moregreat pizza!!!

It's ok! We make do with what we have in this area! Sometimes it's really good other times it's…read morejust awful! I guess depends how n who's working ?!

I've been meaning to try this place for soo long and I finally did! And I wish I had tried it…read moresooner. It might actually be one of my favourite pizzas in the city! The restaurant is cuter inside than I thought. There are some window seats for people-watching on bank st. There are also some hanging lights by the windows. The pizza crust has the perfect crispy on the outside and chewy on the inside texture. It's so good it doesn't even need any dip. I tried both the nerd pizza and the mushroom pizza. The nerd pizza had pickled onions, black pepper molasses bacon, cheese and chili Basil honey. I loved the tangy pickled onions, with the salty-sweet bacon, and the spicy honey. The combination was just perfection. I could use a little more chili though! The mushroom pizza was a white pizza with portobello mushrooms, parm, and truffle oil. The salty parm and the meaty portebello mushrooms were a good combo, but I didn't really taste any truffle oil. I felt like this pizza was good but missing a little something to take it to the next level. Overall, the food was delicious. The drinks are reasonably priced (beer, local kombucha). However, the service was mediocre. I think they only had one or two servers working the entire area on Friday night.

Ordered 2 of their rotating menu pizzas tonight and was not disappointed. I'm not the type to…read moredeviate from my usual order once I find something I like, but I'm glad I did. The pizzas were light, airy and packed a lot of flavour into each bite. Super full now and I regret nothing

What a lovely place near home but you feel your on a vacation :) I have to begin with staff…read morebecause they were super kind and generous and lovely. We went on a Sunday night and they were out of pizza (big bummer that's what we were there for) but they really tried so hard to make us welcome and happy that my kids kept talking about their kindness.. the shareable were ok maybe the best was the 1818 one . the place is lovely, spacious, music , really really nice to hang out on a Beautiful day.

What a fantastic experience! Simple restaurant featuring outstanding pizza in flavours that change…read moredaily. Our group of four couldn't get enough and tasted all of today's flavours including chicken, truffles, Margarita, zucchini... The crust, the toppings, all of it is oh so delicious. Wine is available to purchase by the bottle. amazing desserts such as Tiramisu is also available to eat in or take out.

Once again pizza was delicious. You pick your pizza in a display. We selected 5 pizza piece 3…read moreGluten free for me. With tip it was a little over $50. It might be because of my GF pizza. They can make the pizza that have no meat gluten free. I have to say out of all the pizza I can have tried that are gluten free in Ottawa-Gatineau this crust is my favorite. My favorite pizza today was honey pepper. Not spicy at all but the pepper and honey are a great combo. I thought at first it was little tomatos but they are tiny peppers. Second apot goes to The four cheese. The crust was not the same on this one and less savoury. It had a jam I believe it was blueberry. One of the cheese had a very distinct taste, I had it before but can't remember the name. My least favourite was the zucchini. Missing a little something for my taste.