So we used to come here often as it was simple and delicious (see my previous review). However we went again last week on a Monday and we are still wondering what happened...
The owner and his family were absent, which may explain. But it does not justify the fat that the service was extremely slow, and the food was simply not good at all. The mushrooms as starters were simply soaked with garlic (I love garlic, but this was simply not acceptable), and the pasta was way before the state "al dente"... hard and tasteless. As they saw we were not that happy we got a free chocolate dessert that was not good either. read more