My grandson loves seafood. Service was excellent . Caitlyn is Awesome …read more Cindy Taylor

Mid but predictably comfortable. I had a lobster tail and mashed potatoes. The lobster was cooked…read morefine and it was fresh. The potatoes were bland and uninspiring but it is what it is. The restaurant was pretty clean which was nice. It didn't stink of any fishy odor. Bathrooms were very clean. Our waiter Omar was very kind. Service was sort of slow from the kitchen despite it being after lunch rush and not a lot of people. We ordered a lobster tail, grilled shrimp, mashed potatoes, and french fries. 3/5 it's good if it's what you're looking for, but it ain't great.

The food and atmosphere is awesome. We arrived around 6:30 on a Friday night, the parking lot was…read morefull but we were seated immediately. Got drinks, salad, and appetizer quickly. We both ordered steaks, they were cooked perfectly. Our waitress, Janiah was excellent. Such a great experience.

The steak was terrible! For the price of a ribeye you…read moreshould be able to cook one appropriately. Mine was med rare in spots but med well in others Disappointing

The best part of going on road trips is looking for Long John Silver's or Captain D's!…read more Always fried unhealthy goodness haha We forgot the cheese curds this time though. The best part are the little fried crispy crunchies in the box and the green beans are my fav Fish, shrimp and Chicken platters are our go to's. I hope Long John's always sticks around

I don't get to go often, but I can't really complain about the times I've been. The service has…read morebeen great every time thus far. The food has also been made fresh each time. We used to have one in Glasgow, but it was absolutely horrible, plus the employees were downright mean. But this one has been a great location. I wish we had one in Glasgow. Cave City isn't far, but it's out of my way, so I don't get to go here often.

The food is consistently delicious, and I'm really grateful they reintroduced the portobello…read moremushroom ravioli; it's the main reason we visited today. They are only available for a limited period. I must say that everything was excellent: the service, the food, and I will certainly return.

Very disappointing experience at Olive Garden in Bowling Green…read more Yesterday, I was driving through Bowling Green, Kentucky, on my way to Lexington and decided to stop at Olive Garden for a quick lunch/early dinner. I've always considered Olive Garden a dependable choice because you generally know what you're going to get--consistent food and service. Unfortunately, this visit was anything but consistent. I arrived around 2-3 PM on a Monday holiday and immediately noticed something strange. There were plenty of empty tables throughout the restaurant, yet there was still a group of people waiting in the lobby. I was told it would be a 20-minute wait. I asked if there was seating available at the bar, and the entire bar--including the bar top--was open. I put my name down and decided to sit at the bar while I made a few phone calls. I ordered a Coca-Cola Zero since I was driving. Shortly afterward, someone came over and asked, "Did you change your mind? Are you sitting at the bar now?" No, I hadn't changed my mind. I simply didn't want to sit in a crowded lobby when there was plenty of open seating at the bar. Eventually, I was seated. I knew exactly what I wanted and ordered my usual: rigatoni with chicken and spicy Alfredo sauce. My server took my order, returned with my salad and bread, and then came back and asked if I could choose a different pasta because there was an issue with the rigatoni. I didn't complain and simply chose another option. About five minutes later, she returned with the rigatoni and told me she had them "fix" it because it hadn't been cooked properly. I took one bite. Then another. Then a third. The pasta was still undercooked. And to make matters worse, the Alfredo sauce wasn't the spicy Alfredo sauce I ordered. It was also extremely thin and runny. At that point, I pushed the pasta aside and ate the chicken because there really wasn't much else I could do. When my server came back and asked if I wanted a refill, I explained that I actually just wanted to leave. Thankfully, she was very gracious and ultimately comped the entire meal, which I appreciated. However, I didn't eat most of the meal anyway. What disappointed me the most was that a manager never came to the table. If a customer has been given the wrong food, has received undercooked pasta after the kitchen supposedly corrected it, and is unhappy enough to push the meal aside, I would expect a manager to at least stop by, apologize, and find out what happened. Instead, I left feeling like nobody really cared. I understand that staffing issues happen, especially on a holiday. I understand restaurants get busy. What I don't understand is how a restaurant can have numerous open tables and an entirely open bar while customers are waiting, followed by problems with basic food preparation--and then have no manager follow up with a disappointed customer. This was simply a bad experience from beginning to end. The server was polite and did ultimately take care of the bill, and I give her credit for that. But the overall experience was frustrating and disappointing. I normally expect Olive Garden to be a safe, consistent choice when traveling. Unfortunately, I would not recommend the Bowling Green location based on this experience. Hopefully management takes a closer look at what is happening here because there is clearly room for improvement.

We ate lunch at Outback. The food was great, our waitress was really nice and informative. The…read morerestaurant was clean and quiet we enjoyed the experience and would definitely return!

So regardless of reservations even for a small party, you're still gonna have to wait…read more Upon entering, the floors were extremely slick and when headed towards the restrooms I almost fell infront of the kitchen area. The restrooms were disgusting & smelt like a portapotty!!! Hated smelling this before eating! disgusting!! Our server Sabrina was wonderful, such a kind and hard working vigilant woman! Great job! Sabrina constantly made sure our glasses were full & kept checking up on us which was pleasant. I had ordered the rockhampton ribeye, and the flavor of it was pretty bland even with A1 couldn't quite salvage it unfortunately!!! Sweet potatoes can't go wrong with that & I was able to have a taste of the ribs there and they were quite tender and juicy, very delicious and highly recommend! The lobster turned out well & seasoned, super yummy! The side of the mushrooms and onions for the steaks are NOT worth it & super greasy! For a place considered "nice" it was not so nice & everything is over priced for generally mediocre food! Not sure if I'll give this place another try cause it was my second visit!

This place makes you feel like family when you're a regular! Food is always good and cooked to…read moreorder when asked! Servers do amazing don't forget to tip them!

Walked in and was greeted with paper plates and a plastic fork, my water was served in a styrofoam…read morecup. I tried everything they serve as I usually do when trying a new buffet. they have sushi(sort of) the selection is limited and they don't like to put out more than a few pieces because they don't want you actually eating it. this place gave me the Hershey squirts -Sent from the toilet 20 minutes after my visit.

I'm no fan of buffets, but this one works. I've seen them change out food to keep it fresh. Eaten…read morehere many times and have never been disappointed. It can get really busy.

One of the best males I've had in a long time I gave them a high rating service was great people so…read morefriendly and the food was just great and kept fresh on the buffet all time....